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AQUAVIT HOUSEMADE ANISE, CARAWAY & FENNEL CORIANDER & CROWN DILL RAMP HORSERADISH CUCUMBER HEIRLOOM TOMATO MANGO, LIME & CHILI GRAPEFRUIT & LEMONGRASS FIG & CARDAMOM JUNIPER & LEMON PEACH & ANISE BLUEBERRY & ELDERFLOWER ROASTED PINEAPPLE IMPORTED AQUAVIT NEW YORK, SWEDEN WHITE CRANBERRY LINIE, NORWAY CARAWAY & ANISE KROGSTAD, USA ANISE & CARAWAY INDIVIDUAL 7 FLIGHT OF THREE 17 TOASTED DANISH RYE BREAD AQUAVIT 14 2 COCKTAILS CLASSIC 15 AQ CHAMPAGNE COCKTAIL DUC DU ROMET CHAMPAGNE, ANISE, CARAWAY & FENNEL AQUAVIT, LINGONBERRY MIDTOWN MARTINI CUCUMBER AQUAVIT, DRY VERMOUTH WHITE COSMOPOLITAN AQUAVIT NY, ORANGE LIQUOR, WHITE CRANBERRY JUICE, FRESH LIME JUICE MADISON AVE. MANHATTAN MAKER’S MARK, FIG & CARDAMOM AQUAVIT, LINGONBERRY, BRANDIED CHERRIES SUMMER 16 ZEPPELIN JUNIPER & LEMON AQUAVIT, CASONI APERITIVO, LEMON JUICE, RAVENTÓS I BLANC CONCA DEL RIU ANOIA THE OSCAR CALAMANSI AQUAVIT, HOUSE MADE GINGER SODA NORSE STAR ESPOLÓN REPOSADO TEQUILA, KROGSTAD AQUAVIT, LIME, AGAVE BRONZE MONKEY MONKEY SHOULDER BLENDED SCOTCH, NOCINO WALNUT LIQUEUR, TRUE BELIEVER SPARKLING CIDER NON-ALCOHOLIC 9 GURKA—CUCUMBER, PINEAPPLE, ELDERFLOWER LINGONBERRY—LINGONBERRY, LEMON, SELTZER SWEET BLUE TART—BLUEBERRY, LIME, CITRUS SODA BOTTLED BEER CARLSBERG, LAGER, DENMARK 8 KOPPARBERG, PEAR CIDER, SWEDEN 12 DUVEL, BELGIUM 14 BROOKLYN BREWERY, LAGER, NEW YORK, USA 8 GREAT SOUTH BAY BREWERY, MASSIVE IPA, NEW YORK, USA 10 LAUSTHALER ON LCOHOLIC ERMANY C , N A , G 6 3 WINES BY THE GLASS CHAMPAGNE AND SPARKLING 2008 DACAPO, BRUT ROSÉ, METODO CLASSICO, PIEDMONT, ITALY 18 2011 CAVA, RAVENTÓS I BLANC, L’HEREU’, CONCA DEL RIU ANOIA, CATALONIA, SPAIN 14 N.V. CHAMPAGNE, DUC DU ROMET, BRUT PRESTIGE, AŸ, FRANCE 24 N.V. CHAMPAGNE, BILLECART-SALMON, EXTRA BRUT, MAREUIL-SUR-AŸ, FRANCE 38 WHITE 2013 GRÜNER VELTLINER, JOHANN DONABAUM, WACHAU, AUSTRIA 13 2012 ALBARIÑO, MORAIMA, RIAS BAIXAS, SPAIN ORGANIC 15 2012 POUILLY-FUMÉ, JEAN PABIOT, DOMAINE DES FIN CAILLOTTES, LOIRE VALLEY, FRANCE 16 2004 RIESLING, WEINGUT RICHTER, BRAUENEBERGER JUFFER-SONNENUHR, SPÄTLESE, MOSEL, GERMANY 17 2011 PINOT GRIS, CRISTOM, WILLAMETTE VALLEY, OREGON ORGANIC 15 2012 CHARDONNAY, TENUTA RAPITALÀ, “GRAND CRU”, SICILY, ITALY 23 ROSÉ 2013 CARIGNAN, FARMERS JANE, FIELD ROSÉ, REDWOOD VALLEY, CALIFORNIA 13 2013 CINSAULT-GRENACHE, CHÂTEAU LA MASCARONNE, QUAT'SAISONS, CÔTES DE PROVENCE, FRANCE 15 RED 2012 PINOT NOIR, BROOKS, WILLAMETTE VALLEY, OREGON BIODYNAMIC 16 2009 ZWEIGELT, WEINGUT MARIA AND SEPP MUSTER, STEIERMARK, AUSTRIA BIODYNAMIC 18 2010 VALPOLICELLA SUPERIORE, CORTE SANT'ALDA, CAMPI MAGRI, VENETO, ITALY BIODYNAMIC 22 2007 TEMPRANILLO, VIÑA ALBERDI, RESERVA, RIOJA, SPAIN 17 1998 MERLOT, CHÂTEAU BARRAIL DU BLANC, SAINT-EMILION GRAND CRU, FRANCE 30 2012 CABERNET SAUVIGNON, ULTRAVIOLET, NAPA VALLEY, CALIFORNIA 19 4 RESERVE WINES BY THE GLASS SELECTED BY BEVERAGE MANAGER SARAH FORD, THROUGH THE USE OF THE CORAVIN WINE SYSTEM WHITE 1998 SAUVIGNON BLANC, ANGELO GAJA, ALTENI DI BRASSICA, LANGHE, PIEDMONT 85 1997 MEURSAULT, 1ER CRU, GENEVRIÈRES, BOUCHARD PÈRE ET FILS, BURGUNDY, FRANCE 75 2011 CHARDONNAY, AUBERT, LAUREN, SONOMA COAST, CALIFORNIA 50 RED 2009 LA GRANDE RUE, GRAND CRU, (MONOPOLE), DOMAINE FRANCOIS LAMARCHE, BURGUNDY, FRANCE 125 2009 MOLLYDOOKER WINES, VELVET GLOVE, MCLAREN VALE, AUSTRALIA 80 1994 CABERNET SAUVIGNON, DOMINUS, NAPA VALLEY, CALIFORNIA 175 BEVERAGES BY THE GLASS CIDER 2012 ISASTEGI, SAGARDO NATURALA, BASQUE, SPAIN 8 SHERRY NV EL MAESTRO, FINO, JEREZ, SPAIN 9 NV EMILIO LUSTAU, AMONTILLADO, JEREZ, SPAIN 12 SAKE NV UMENISHIKI “OH KARA”, JUNMAI, EHIME, JAPAN 16 5 HALF BOTTLES & LARGE FORMAT CHAMPAGNE AND SPARKLING 9598 N.V. CHAMPAGNE, BILLECART-SALMON, BRUT ROSÉ, MAREUIL-SUR-AŸ, FRANCE 375MLL 96 9595 N.V. CHAMPAGNE, KRUG, GRAND CUVÉE, REIMS, FRANCE 375MLL 160 9599 N.V. CHAMPAGNE, KRUG, BRUT ROSÉ, REIMS, FRANCE 375ML 315 9567 2009 SCHRAMSBERG, BLANC DE BLANC, BRUT, CALISTOGA, CALIFORNIA 1.5L 196 9586 N.V. LA CARAVELLE, CUVEÉ NIÑA, BRUT, EPERNAY, FRANCE 1.5L 199 WHITE 9212 2013 SANCERRE, SERGE LALOUE, LOIRE VALLEY, FRANCE 375ML SUSTAINABLE 35 9203 2012 SAUVIGNON BLANC, KENZO ESTATE, ASATSUYU, NAPA VALLEY, CALIFORNIA 375ML 100 9502 2011 PINOT BLANC, ROBERT SINSKEY, LOS CARNEROS, CALIFORNIA 375ML BIODYNAMIC 65 9510 2012 CHARDONNAY, PATZ & HALL, DUTTON RANCH, SONOMA COAST 375ML 60 RED 9516 2012 PINOT NOIR, BETHEL HEIGHTS VINEYARDS, ESTATE, WILLAMETTE VALLEY, OREGON 375ML 60 9517 2010 BARBARESCO, MOCCAGATTA, BRIC BALIN, PIEDMONT, ITALY 375ML 85 9511 2011 CHÂTEAUNEUF-DU-PAPE, CHÂTEAU DE BEAUCASTEL, RHONE, FRANCE 375ML ORGANIC 105 9513 2010 CABERNET SAUVIGNON, CHIMNEY ROCK, STAGS LEAP DISTRICT, CALIFORNIA 375ML 92 DS 2009 NEBBIOLO, VIETTI, PERBACCO, PIEDMONT, ITALY 1.5L 150 9585 2005 RHONE BLEND, MCPRICE MYERS, "CUVÉE KRISTINA", SANTA MARIA VALLEY, CALIFORNIA 1.5L 250 9580 2007 MARGAUX, ALTER EGO DE PALMER, BORDEAUX, FRANCE 1.5L 650 9595 1994 CABERNET SAUVIGNON, DOMINUS, NAPA VALLEY, CALIFORNIA 1.5L 1600 6 SPARKLING WINES 9566 2011 RAVENTÓS I BLANC, L’HEREU’, CONCA DEL RIU ANOIA, CATALONIA, SPAIN 55 9125 2001 SCHRAMSBERG, BLANC DE BLANCS, LATE DISGORGED, CALISTOGA, CALIFORNIA 160 3916 2006 SCHRAMSBERG, CREMANT, DEMI-SEC, CALISTOGA, CALIFORNIA 85 9107 2008 DACAPO, BRUT ROSÉ, METODO CLASSICO, PIEDMONT, ITALY 74 9564 2012 PETER JAKOB-KÜHN, SPÄTBURGUNDER BRUT ROSÉ SEKT, RHEINGAU, GERMANY 80 9137 2010 SPARKLING POINTE, TOPAZ IMPERIAL ROSÉ, NORTH FORK, LONG ISLAND, NEW YORK 72 CHAMPAGNE 9135 N.V. BRUNO PAILLARD, PREMIÈRE CUVÉE, BRUT, REIMS SUSTAINABLE 115 9106 N.V. LOUIS ROEDERER, BRUT COLLECTION, BRUT, REIMS 118 9105 2000 TAITTINGER, COMTES DE CHAMPAGNE, BLANC DE BLANCS, BRUT, REIMS 525 9103 2000 PAUL BARA, BRUT GRAND CRU, BOUZY 185 9134 N.V. POL ROGER, BRUT, EPERNAY 120 9108 2002 POL ROGER, BRUT, ROSÉ, EPERNAY 350 9109 2000 POL ROGER, BLANC DE BLANCS, BRUT, EPERNAY 300 9110 1976 MOËT & CHANDON, DOM PERIGNON, OENOTHEQUE, BRUT, EPERNAY 1150 9123 2004 MOËT & CHANDON, DOM PERIGNON, BRUT, EPERNAY 450 9127 1998 ALFRED GRATIEN, BRUT, EPERNAY SUSTAINABLE 275 9128 1997 ALFRED GRATIEN, BRUT, EPERNAY SUSTAINABLE 295 9111 N.V. NICOLAS FEUILLATTE, CUVEÉ GASTRONOMIE, BRUT ROSÉ, CHOUILLY 120 9199 N.V. DUC DU ROMET, “BRUT PRESTIGE”, AŸ 85 9102 N.V. GOSSET, BRUT EXCELLENCE, AŸ 128 9124 2006 RENÉ GEOFFROY, ‘EMPREINTE’, BRUT 1ER CRU, AŸ 140 9104 N.V. BILLECART-SALMON, EXTRA BRUT, MAREUIL-SUR-AŸ 160 9113 N.V. BILLECART-SALMON, BRUT ROSÉ, MAREUIL-SUR-AŸ 200 9999 1999 BILLECART-SALMON, CUVEE NICOLAS FRANCOIS BILLECART, BRUT, MAREUIL-SUR-AŸ 235 9101 N.V. MARC HEBRART, BRUT ROSÉ 1ER CRU, MAREUIL-SUR-AŸ 135 9115 2004 AGRAPART ET FILS, VÉNUS, BLANC DE BLANCS, BRUT NATURE, AVIZE 220 9118 2007 LARMANDIER-BERNIER, TERRE DE VERTUS, NON DOSÉ 1ER CRU, VERTUS BIODYNAMIC 140 9119 N.V. CEDRIC BOUCHARD, INFLORESCENCE, BLANC DE NOIRS, CÔTE DE VAL VILAINE, AUBE ORGANIC 140 9122 2006 CEDRIC BOUCHARD, ROSES DE JEANNE, BLANC DE BLANCS, LA HAUTE LEMBLE, AUBE ORGANIC 240 9120 2003 CEDRIC BOUCHARD, BLANC DE NOIRS, LA PARCELLE, CÔTE DE BÉCHALIN, AUBE ORGANIC 190 7 GERMAN WHITES 1102 2008 RIESLING, EGON MÜLLER, "SCHARZHOF", MOSEL 120 1103 2006 RIESLING, FRITZ HAAG, “BRAUNEBERGER JUFFER”, AUSLESE, MOSEL 59 1126 2012 RIESLING, JOH. JOS. PRÜM, KABINETT, MOSEL 64 1093 2011 RIESLING, JOH. JOS. PRÜM, GRAACHER HIMMELREICH, SPÄTLESE, MOSEL 90 1105 2010 RIESLING, JOH. JOS. PRÜM, GRAACHER HIMMELREICH, SPÄTLESE, MOSEL 95 1088 2007 RIESLING, JOH. JOS. PRÜM, GRAACHER HIMMELREICH, KABINETT, MOSEL 100 1100 2004 RIESLING, JOH. JOS. PRÜM, WEHLENER SONNENUHR, SPÄTLESE, MOSEL 118 1004 2004 RIESLING, WEINGUT RICHTER, BRAUENEBERGER JUFFER-SONNENUHR, SPÄTLESE, MOSEL 70 1122 2009 RIESLING, KÜNSTLER, KIRCHENSTÜCK, SPÄTLESE, RHEINGAU 90 1121 2010 RIESLING, KÜNSTLER, STIELWEG, “OLD VINES”, RHEINGAU 95 1112 2012 RIESLING, LEITZ, RÜDESHEIMER, BERG SCHLOSSBERGM, RHEINGAU 120 1136 2000 RIESLING, LEITZ, RÜDESHEIMER BERG SCHLOSSBERG, SPÄTLESE, RHEINGAU 168 1131 2010 RIESLING, PETER JAKOB-KÜHN, MITTELHEIM ST. NIKOLAUS TROCKEN, RHEINGAU 125 1111 2008 RIESLING, PETER JAKOB-KÜHN, OESTRICHER DOOSBERG TROCKEN, RHEINGAU 158 1146 2012 RIESLING, DÖNNHOFF, DELLCHEN, TROCKEN GROSSE GEWACHS, NAHE 160 1142 2012 RIESLING, DÖNNHOFF, FELSENBERG, TROCKEN GROSSE GEWACHS, NAHE 160 1113 1999 RIESLING, KRUGER-RUMPF, MUNSTERER RHEINBERG, KABINETT, NAHE 142 1124 2006 RIESLING, REICHT VON BUHL, "FORSTER JESUITENGARTEN”, SPÄTLESE, PFALZ 110 1135 2009 RIESLING, PFEFFINGEN, HERRENBERG, GROßES GEWÄCHS, PFALZ 100 1570 1989 GEWÜRZTRAMINER, SICHEL, DURKHEIMER, PFALZ 150 1133 2010 SCHEUREBE, PFEFFINGEN, TROCKEN, PFALZ 79 1109 2008 SCHEUREBE, PFEFFINGEN, SPÄTLESE, PFALZ 88 1104 2009 WEISSBURGUNDER, DR.WEHRHEIM, MUSCHELKALK, PFALZ, GERMANY 64 8 AUSTRIAN WHITES 1144 2003 RIESLING, HIRSCH, GAISBERG, KAMPTAL BIODYNAMIC 75 1148 2012 RIESLING, NIGL, ‘PRIVAT’, SENFTENBERGER PELLINGEN, KREMSTAL 154 1051 2008 RIESLING, NIKOLAIHOF, STEINER HUND RESERVE, WACHAU 175 1143 2012 GRÜNER VELTLINER, SCHLOSS GOBELSBURG, 'RENNER’, ERSTE LAGE, KAMPTAL 94 1005 2012 GRÜNER VELTLINER, JOHANN DONABAUM, JOHANN, WACHAU 52 1117 2011 GRÜNER VELTLINER, JOHANN DONABAUM, SMARAGD,KIRCHWEG, WACHAU 105 1108 2012 GRÜNER VELTLINER, MARTIN MUTHENTHALER, “WACHAUER STEILLAGEN”, WACHAU 78 1137 2012 GRÜNER VELTLINER, NIKOLAIHOF, HEFEABZUG, WACHAU BIODYNAMIC 62 1197 2011 GRÜNER VELTLINER, DOMÄNE WACHAU, FEDERSPIEL TERRASSEN, WACHAU 48 1127 1995 GRÜNER VELTLINER, KIRCHMAYER, ALTENBERG, WEINVIERTAL 125 1128 1990 GRÜNER VELTLINER, KIRCHMAYER, ALTENBERG, WEINVIERTAL 145 1560 2008 SAUVIGNON–CHARDONNAY, WERLITSCH, EX VERO LEGOTH, STEIERMARK ÖSTERREICH BIODYNAMIC 68 1640 2008 SAUVIGNON–CHARDONNAY, WERLITSCH, EX VERO II, STEIERMARK ÖSTERREICH
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    Cahier des charges de l’appellation d’origine contrôlée « CÔTES DU RHÔNE » homologué par le décret n° 2011-1463 du 7 novembre 2011, JORF du 9 novembre 2011 CAHIER DES CHARGES DE L’APPELLATIOND’ORIGINE CONTRÔLÉE « CÔTES DU RHÔNE » CHAPITRE Ier I. - Nom de l’appellation Seuls peuvent prétendre à l’appellation d’origine contrôlée « Côtes du Rhône », initialement reconnue par le décret du 19 novembre 1937, les vins répondant aux dispositions particulières fixées ci-après. II. - Dénominations géographiques et mentions complémentaires Le nom de l’appellation d’origine contrôlée peut être complété par la mention « primeur » ou « nouveau » pour les vins répondant aux conditions fixées pour cette mention dans le présent cahier des charges. III. - Couleur et types de produit 1°- L’appellation d’origine contrôlée «Côtes du Rhône» est réservée aux vins tranquilles blancs, rouges ou rosés. 2°- La mention « primeur » ou « nouveau » est réservée aux vins rouges et rosés. IV. - Aires et zones dans lesquelles différentes opérations sont réalisées 1°- Aire géographique La récolte des raisins, la vinification et l’élaboration des vins sont assurées sur le territoire des communes suivantes : - Département de l’Ardèche : Andance, Ardoix, Arras-sur-Rhône, Bourg-Saint-Andéol, Champagne, Charnas, Châteaubourg, Cornas, Félines, Glun, Guilherand-Granges, Lemps, Limony, Mauves, Ozon, Peyraud, Sarras, Sécheras, Serrières, Saint-Désirat, Saint-Etienne-de-Valoux, Saint-Jean-de-Muzols, Saint-Julien-en-Saint-Alban, Saint-Just-d’Ardèche, Saint-Marcel-d’Ardèche, Saint-Martin-d’Ardèche,
  • Burgundy 2015 Investment Report

    Burgundy 2015 Investment Report

    Burgundy 2015 Investment Report ENG-3-012017 CONTENTS INTRODUCTION 03 Burgundy 2015 VINTAGE REPORT 04 Key conclusions for the 2015 vintage 05 BURGUNDY MARKET & PRICE EXPECTATIONS 06 KEY PRODUCERS 07 BURGUNDY PERFORMANCE 08 Key performance figures 08 Liv-ex Burgundy 150 performance vs FW Indices 08 CW Burgundy Index vs Liv-ex Burgundy 150 Index 10 Burgundy 150 performance vs major FW Indices 11 Burgundy 150 vs Global equities, Oil & Gold 13 Spotlight on Domaine Leroy 2011 14 BURGUNDY MARKET LANDSCAPE 16 Supply vs Demand 16 2015 production levels 16 Global appeal 17 HOW TO BUY BURGUNDY EN PRIMEUR 18 Rules of engagement 18 Grand Cru 19 Premier Cru 20 Village 21 BURGUNDY 2015 CRITICAL ACCLAIM 23 ‘The merciful vintage’ Neal Martin Producer Diary NOTES & CONCLUSIONS 56 INTRODUCTION “There are many ways to the recognition of the truth, and Burgundy is one of them.” Isak Dinesen By its very nature Burgundy fascinates. The regions idiosyncrasies and complexities had in the past left it isolated and reserved for the cognoscenti. With the pending release of the 2015s, it is hard to recall such excitement, interest and demand amongst global the fine wine community. Neal Martin’s scores are out and there are a splattering of ratings from Stephen Tanzer (Vinous), we still await scores from Burghound but regardless of the latter, the quality of the 2015s is without question. Neal Martin remarks ‘make no mistake, 2015 is a great vintage’, whilst Steen Ohman of WineHog proclaimed ‘ I have never tasted anything like the very best 2015s’. With demand for Burgundy growing rapidly over the past few years, we believe that 2015s present investors and collectors with a great opportunity to secure a number of the most celebrated producers and their highest quality cuvees at first release.
  • WHITE WINES Virginia

    WHITE WINES Virginia

    Monday, September 27th, 2021 By-the-Glass Selections 2 Half Bottles 3 Sparkling Wines & Champagne 8 Large Format Bottles 82 Dessert Wines 85 Port, Madeira & Sherry 89 Whites Reds Virginia 12 Virginia 32 California 13 California 33 Washington & Oregon 15 Oregon 40 New Zealand, Australia, South Africa 15 Washington 41 Argentina, Chile 42 New Zealand, South Africa 43 Australia 44 France Loire 16 France Alsace 18 Loire & Alsace 45 Burgundy 19 Burgundy 46 Savoie 24 Jura & Rhône 61 Rhône 25 Bordeaux 64 Southern & Corsica 26 Provence & the Midi 68 Bordeaux 26 Southwest 68 Spain, Portugal, Italy, Slovenia 27 Spain 69 Germany 28 Portugal 73 Austria 30 Italy 74 Greece, Lebanon, Rosé 31 Germany & Austria 81 Hungary & Greece 81 Wine Director – Lindsey Fern Asst. Wine Director –Christine Barr Sr. Cellar Master – Kenny Grandon Wine Spectator GRAND AWARD Winner since 1995 1 By-the-Glass Selections CHAMPAGNE Gimonnet-Gonet, Brut, Le Mesnil-Sur-Oger (N.V.) 33. Françoise Martinot/Charles Dufour, Bistrǿtage, B.10, Extra Brut, Côte des Bar (M.V.) 58. Laurent-Perrier, Cuvée Rosé, Brut, Tours-sur-Marne (N.V.) 59. Laherte Freres, Les 7, Extra Brut, Chavot (M.V./Solera) 69. WHITE WINE Koutsoyannopoulos, Assyrtiko, Santorini, Greece (2016) 22. Collina San Ponzio, Arneis, Roero, Piedmont, Italy (2020) 19. Kiralyudvar, Furmint Sec, Tokaji- Hegyalja, Hungary (2016) 20. Willi Schaefer, Riesling, Kabinett, Graacher Domprobst, Mosel, Germany (2018) 28. Lucien Crochet, Le Chêne Marchand, Sancerre, Loire Valley, France (2018) 33. Pieropan, La Rocca, Soave, Classico, Veneto, Italy (2017) 28. Domaine de la Mordorée, Grenache Blanc/Roussanne, La Reine des Bois, Lirac, France (2019) 34.
  • Matthew Jukes-BVV-2019 En Primeur Burgundy Notes

    Matthew Jukes-BVV-2019 En Primeur Burgundy Notes

    Bourgogne de Vigne en Verre 2019 En Primeur Burgundy notes – published 28th December 2020 30th December 2020/in Notes /by Matthew Jukes Bourgogne de Vigne en Verre 2019 En Primeur Burgundy notes The pandemic has meant that all most of the 2019 Burgundy En Primeur tastings have been cancelled and so those clever people at Bourgogne de Vigne en Verre came up with a way to send out their clients’ samples in perfect condition, in mini-bottles (called Vinottes), so here are my brief thoughts on the wines. Please see www.bourgogne-vigne-verre.com for more information. Lavantureux Frères white Chablis, 1er Cru Fourchaume, Lavantureux Frères- 17/20 Sour lemon, quite rich and somewhat top-heavy, this is a decent, early-drinking wine. Chablis, 1er Cru Beauroy, Lavantureux Frères – 17.5/20 More finesse and more control, this is an balanced and less muscular style than Fourchaume. Chablis, Grand Cru Bougros, Lavantureux Frères – 17+/20 Full and dense and a little wild and uncontrolled, this is a slightly resinous and powerful style which needs more finesse and also more time. Domaine de Montorge White Montagny, 1er cru Montorge Monopole, Domaine de Montorge – 17.5+/20 Classy and layered and pushing the Montagny ‘shape’ and flavour to the limits, without stepping over the line. Well-made and plenty of room to evolve and develop. Domaine Chofflet white Givry, 1er cru Les Galaffres Blanc, Domaine Chofflet – 16.5/20 Not bad, a little unsubtle and square, but certainly plenty of attack. red Givry, 1er Cru En Choué, Domaine Chofflet – 17.5/20 Gorgeous bright fruit and superb immediacy of flavour, this is a terrific wine with a jolly air and a stunning Pinot theme.