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A CELEBRATION of BURGUNDY an Auction of Finest & Rarest Wines

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A CELEBRATION of BURGUNDY an Auction of Finest & Rarest Wines SATURDAY, MARCH 28, 2015 A CELEBRATION OF BURGUNDY An Auction of Finest & Rarest Wines 8:30AM AT TRU RESTAURANT TRU Restaurant 676 N. St. Clair Street Chicago Those bidding or sending inquiries should refer to this auction as Sale #1503 “MCKINLEY” Lots 1 - 1440 HART DAVIS HART WINE CO. 1511 W. 38TH STREET, CHICAGO, IL 60609 tel: 312.482.9996 fax: 312.335.9096 www.hdhwine.com Table of Contents Letter from the CEO 3 HDH Event: Fête des Chablis 4 HDH Event: A Celebration of Burgundy 5 HDH Retail Selections 6 Lots 1 - 1440 7-122 Index of Wines 123-168 Grower Index 131-140 Half-Bottle & Large Format Index 140-142 OWC Index 142-143 Ullage, Bottle Size Descriptions & Abbreviations Used in this Catalog; Our Auction Venue: TRU Restaurant 145 Procedures for Bidding & Payment 146 Conditions of Sale 147 Collection, Delivery & Storage 148 About HDH & How to Sell your Wines with HDH 150 Delivery & Collection Instructions Form 151 Absentee Bidding Form 153-154 Upcoming Auction Dates: May 16, 2015 June 27, 2015 September 19, 2015 Photo Pictured on Front Cover: “Savigny-les-Beaune” by Michel Joly Photo Pictured on Back Cover: “Le Montrachet” by Michel Joly March 2015 On behalf of the entire HDH team, I want to thank our bidders and consignors who participated in the February 13th auction, our fi rst of 2015. The auction was full of impressive consignments and we saw record demand and strong results in nearly every category. It’s only because of your interest and support that we are able to bring you auctions of this caliber, and we sincerely thank you. The “Celebration of Burgundy” has become a highly-anticipated tradition for HDH. It can be a real challenge to assemble an entire auction devoted exclusively to Burgundy; the volume of production for the region’s top domaines is tiny, and many collectors are—understandably—hesitant to part with their beloved treasures. Fortunately, a robust market for these spectacular wines has encouraged some of our most meticulous and celebrated collectors to offer consignments in this year’s sale. Perusing this catalog, you will note an incredible cache of wines spanning a library of great Paul Hart domaines and vintages dating as far back as 1949. The sale boasts an encyclopedic array of wines CEO from Domaine de la Romanée-Conti along with page after page of offerings from Coche-Dury, Hart Davis Hart Wine Co. Dujac, Fourrier, Lefl aive, Leroy, Rousseau, Roumier, Vogüé and their peers. Whether you are a seasoned Burgundy collector or are just getting to know the region for the fi rst time, this sale is well worth your attention. In particular, I would like to direct interested bidders to An Outstanding Selection of Rarest Burgundy Spanning Four Decades (lots 172-212), which includes an extensive selection of wines from Henri Jayer purchased upon release by the current owner. This collector is a highly respected and scrupulous connoisseur (as well as a dear friend of HDH), and he has provided us with receipts for virtually all Jayer in the consignment. For those in search of Jayer, this collection presents a unique opportunity to acquire these rarities with remarkable provenance. Collectors seeking Chardonnay need look no further than An Impressive Selection of Magnifi cent Burgundy (lots 436-539). This is a particularly impressive offering of fi nest white Burgundy, assembled by one of the world’s most esteemed collectors, who is also a cherished friend. Coche- Dury, DRC, Lefl aive, Leroy, and Raveneau are just some of the revered producers available in this consignment, which was acquired entirely upon initial release and removed from a highly customized home cellar with ideal temperature and humidity conditions. I would be doing a disservice if I did not also mention the Magnifi cent Selections Directly from the Cellars of Fourrier and Hudelot-Noëllat (lots 372-435). This outstanding collection comes direct from the estates in the Côte-d’Or and includes highly-anticipated wines from Jean-Marie Fourrier’s new négociant business—Grand Cru Fourrier! This provenance is utterly unbeatable, and we are exhilarated to have the opportunity to offer it to you. Much has changed for HDH and for the market as a whole since our inaugural all-Burgundy sale in 2012. In 2012, Burgundy accounted for $11.6M of our auction sales; in 2014, it accounted for $19.4M. This staggering increase is due in part to ever-rising demand for wines from this phenomenal region. In fact, last year for the fi rst time in our history, Burgundy overtook Bordeaux as the largest category of wine sold at HDH auction. But our growing Burgundy sales also point to our larger evolution as a company. Since 2012, HDH has grown by over 60% as an auction house. We’ve worked to develop better ways to interact with clients and address their needs, and, soon, we’ll be moving to a larger location in Chicago so that we can accommodate even more business. It’s an exciting time for Burgundy and for HDH, and we’re delighted to present you with this exceptional sale. Sincerely, Paul Hart CEO HART DAVIS HART WINE CO. PRESENTS Fête des Chablis Thursday, March 26, 2015 | 6:30pm Shaw’s Oyster Bar 21 East Hubbard St., Chicago, IL 60611 $150 per person Hart Davis Hart is excited to invite you to an extensive walk-around tasting of Chablis. Throughout the evening, we will enjoy wines from the best producers in the region, including Dauvissat, Fèvre, and Raveneau. In addition, we request that you bring a bottle of Chablis or White Burgundy from your own cellar to share with the other passionate collectors in attendance. We hope you can join us for this fun and casual event; between the superb wines, fresh seafood, and great company, it’s sure to be a wonderful evening! Highlights from the HDH Cellar Include: 1997 Chablis, Les Clos, René et Vincent Dauvissat 2002 Chablis, Beauroy, Domaine Laurent Tribut 2005 Chablis, Les Clos, Vincent Dauvissat 2006 Chablis, Chapelot, Domaine Raveneau 2007 Chablis, Les Preuses, Vincent Dauvissat 2008 Chablis, Bougros Côte de Bouguerots, Domaine William Fèvre (jeroboam) 2011 Chablis, Butteaux, Domaine Raveneau *Wines are subject to change We invite you to bring a bottle of Chablis or White Burgundy to enjoy and share with other collectors Purchase tickets at hdhwine.com/hdh-events For more informaƟ on, please contact us at [email protected] or 312.667.1161. CHEF JOHAN BJORKLUND A Celebra on of Burgundy With Special Guests Jack Daniels of Wilson Daniels & Chef Johan Bjorklund from Bistro de L’Hôtel de Beaune Friday, March 27, 2015 | 7:00pm 440 S. LaSalle St. 40th Floor, Chicago, IL 60605 $1,250 per person Join Hart Davis Hart for a special evening with wine industry icon Jack Daniels of renowned importer, Wilson Daniels. Wilson Daniels has been the exclusive importer for Domaine de la Romanée-ConƟ for more than 30 years and Domaine Lefl aive for 16 years. Mr. Daniels has extensive knowledge of his company’s disƟ ncƟ ve porƞ olio, making this an exciƟ ng opportunity to gain insight into some of the most exclusive Burgundy estates. JACK DANIELS Dinner for the evening will be a culinary collaboraƟ on between Chef Johan Bjorkland of L’Hôtel de Beaune and chef/ restauranteur Jean Joho. They will work together to create a special tasƟ ng menu inspired by the cuisine of Burgundy. Each course will be expertly paired with superb red and white Burgundy from the Wilson Daniels porƞ olio. We hope you can join us for this relaxed evening of spectacular wine and food. 2012 Chablis, Les Clos, Domaine Laroche 2012 Puligny-Montrachet, Clavoillon, Domaine Lefl aive 2009 Chevalier-Montrachet, Domaine Lefl aive 2010 Echézeaux, Domaine de la Romanée-ConƟ 2009 Corton, Domaine de la Romanée-ConƟ 2007 La Tâche, Domaine de la Romanée-ConƟ 2012 Bonnes-Mares, Olivier Bernstein JEAN JOHO 2012 Gevrey-ChamberƟ n, Les CazeƟ ers, Olivier Bernstein 2011 ChamberƟ n, Clos de Bèze, Olivier Bernstein 2011 Croix des Verillats, Château du Moulin-à-Vent (magnum) 2009 Clos de Londres, Château du Moulin-à-Vent (magnum) 1993 Marc de Bourgogne, Domaine de la Romanée-ConƟ *Wines are subject to change For more informaƟ on or to make reservaƟ ons, please contact us at [email protected] or 312.667.1161. THE BEST OF BURGUNDY AT HDH RETAIL Available at HDH Retail Chambolle-Musigny: This small village with 152 hectares of vines Morey-St-Denis: Situated between Gevrey Chambertin and is the elegant backbone of the Cote de Nuits, where purity and Chambolle Musigny, this tiny village has just 93 hectares of land beautiful red fruits are the hallmarks of its wines. under vine. VILLAGE price / btl VILLAGE price / btl 2005 Chambolle-Musigny, Comte Georges de Vogüé $160 2012 Morey-St-Denis, Domaine Dujac (magnum) $195 2012 Chambolle-Musigny, Maison Benjamin Leroux $98 1ER CRU 1ER CRU 2010 Morey-St-Denis, Chaffots, Hubert Lignier $120 2010 Chambolle-Musigny, Les Hauts-Doix, Robert Groffi er Père et Fils $269 2011 Morey-St-Denis, Cuvée des Alouettes, Domaine Ponsot $139 2010 Chambolle-Musigny, Les Charmes, GRAND CRU La Pousse d’Or (magnum) $220 2007 Clos de Tart, Mommessin $260 GRAND CRU 2012 Clos de la Roche, Maison Olivier Bernstein $365 2011 Bonnes-Mares, Maison Benjamin Leroux $275 1990 Musigny, Jacques-Frédéric Mugnier $1,500 Vosne-Romanée: Considered by many to be the greatest Pinot Noir village on earth, the 153 hectare commune is home to the famous Domaine de la Romanée-Conti. The wines from Vosne-Romanée tend to be rich and masculine.
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