La Pizza & La Pasta

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LE C U C I N E di E A T A L Y LA PIZZA & LA PASTA DOLCI HOUSEMADE DESSERTS CANNOLI | 3 for 14 Fill your own classic cannoli shells with sweet Calabro ricotta and top them with toasted pistachios from Bronte, 70% chocolate chips, and candied oranges from Piemonte These tube-shaped shells of fried pastry dough filled with ricotta hail from the region of Sicily where they are typically topped with candied orange. This popular sweet was specifically made for the Italian holiday of Carnevale. Today, the cannoli is enjoyed throughout the year and is thought of as the ultimate Sicilian dessert. PROFITEROLES | 12 Cream Puffs filled with Chantilly and Pastry Cream covered with 70% Chocolate Sauce TIRAMISÙ | 10 Espresso Soaked Ladyfingers, Mascarpone, Cocoa Powder PANNA COTTA AL CARAMELLO SALATO | 10 Panna Cotta with Salted Caramel and Almond Streusel VINI DOLCI DESSERT WINE MOSCATO D’ASTI 2019 13 | 50 Brandini | Piemonte VIN SANTO DELLA VALDICHIANA 2014 9 3 oz. pour | 56 500ml Santa Cristina | Toscana BAROLO CHINATO NV 14 3 oz. pour Borgogno | Piemonte Please inform your server of any allergies or dietary restrictions. *The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness. LE C U C I N E di E A T A L Y LA PIZZA & LA PASTA AMARI E LIQUORI Digestivi are used to end the meal and are believed to aid the digestive process. Many digestivi are bitter elixirs known as mari that were originally sold as medicine! NEPETA AMARO | 12 BORGHETTI ESPRESSO Sicilia LIQUEUR | 10 Lombardia MONTENEGRO AMARO | 10 Emilia Romagna CANDOLINI GRAPPA BIANCA | 9 BRAULIO AMARO | 13 Lazio Lombardia MONTANARO LIQUORE ZUCCA DI CAMOMILLA | 14 RABARBARO AMARO | 11 Piemonte Lombardia MONTANARO GRAPPA FERNET BRANCA | 11 DI ARNEIS | 14 Lombardia Piemonte PALLINI LIMONCELLO | 9 NONINO GRAPPA DI Lazio CHARDONNAY | 16 Friuli CAFFÈ E TE COFFEE AND TEA ESPRESSO | 4 CAFFÈ LATTE | 4.50 Lavazza Lavazza CAFFÈ AMERICANO | 4 LA VIA DEL TÈ | 4 Lavazza English Breakfast, Green Tea, Earl Grey, Mint, Chamomile CAPPUCCINO | 4.50 Lavazza Please inform your server of any allergies or dietary restrictions. *The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of foodborne illness..

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Pasta Pizza Alla Pala
FRITTO bruschette pizza alla pala Lightly-fried authentic Italian street food Lightly toasted housemade bread served Traditional Roman-style pizza with a crispy, yet with deliciously simple accompaniments. pillowy crust. Great for sharing! PATATE Crispy potatoes, maionese, smoked paprika, MARGHERITA chives ∙ 8 FICHI E GORGONZOLA Mutti tomato, housemade mozzarella, basil, Whipped Gorgonzola Piccante DOP, ITALIAN SUMMER VIBES & HILLED INES extra virgin olive oil ∙ 15 SUPPLÌ housemade fig mostarda, walnuts ∙ 8 Roman-style fried rice balls, TRICOLORE STRACCIATELLA Parmigiano Reggiano® DOP, Pecorino ∙ 11 Housemade stracciatella cheese, cherry Hand-pulled mozzarella, sea salt, tomatoes, Prosciutto di Parma DOP, arugula, extra virgin olive oil ∙ 10 ARANCINI mozzarella extra virgin olive oil ∙ 18 Handmade mozzarella dressed with sea salt and Sicilian-style fried rice saffron rice balls, peas, POMODORO bolognese, Pecorino ∙ 12 Roi “Mosto” extra virgin olive oil Heirloom tomatoes, garlic, fresh basil, CALABRESE extra virgin olive oil ∙ 9 Salame Calabrese, Calabrian chili, Pecorino CALAMARI FRITTI MOZZARELLA CLASSICA Calabrese, green onion ∙ 15 Lightly fried calamari, seasonal vegetables, Hand-pulled ball of mozzarella ∙ 10 pickled chili, lemon, parsley ∙ 14 In Italy, this coastal street food is traditionally enjoyed BURRATA in a newspaper cone with a fresh squeeze of lemon Soft, cream-filled ball of mozzarella ∙ 14 SALUMeria Dress up your mozzarella! Pasta antipasti Artisanal cured meats and cheeses from Italy and the US PESTO Housemade fresh pasta,
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