PB Prov Edits 2020 Summer
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NEWPORT 138 Bellevue Ave, RI 02840 401.847.2222 PROVIDENCE BOSTON 195 Wayland Ave, 30 Rowes Wharf, RI 02906 MA 02110 401.270.0740 617.439.6900 Cicchetti Small bites tradionally made in Italy for appertif. Olive Marinate Bruschetta al Aglio mix of Italian olives with crostinis 6.00 fresh baked Pasta Beach bread topped with garlic, olive oil, salt 6.00 Pizzotelle alla Napoletana fried pizza dough topped with house-made tomato sauce, Involtino Mortadella parmesan cheese, basil 8.50 goat cheese rolled with fresh sliced Mortadella 9.25 Bruschetta al Pomodoro Alici Marinate fresh baked Pasta Beach bread topped with seasoned tomatoes, fresh marinated anchioves 7.50 garlic, basil 7.00 Bruschetta Stagionale ask your server for seasonal offering MKT Antipasti Tradional Italian appetizers. Burrata Mortadella or Prosciutto di Parma (add 2.00) Focaccia fresh imported Burrata cheese, Prosciutto di Parma, seasoned cooked pizza crust and then topped with Prosciutto di Parma or tomatoes, arugula, crostinis 19.00 Mortadella 14.50 Caprese Rosemarino Focaccia seasoned tomatoes, fresh mozzarella, mixed greens, basil 15.00 cooked pizza crust with olive oil, rosemary 10.00 Arancini di Carne Frites fried rice balls lled with beef, peas, fontina cheese, parmesan cheese hand-cut potato chips, rosemary 7.00 served with tomato sauce 15.00 Tagliere Misto - pick any combination Salumi Formaggi Verdure Sott’Olio Prosciutto di Parma 7.00 Asiago 6.50 Zucchini 5.50 Hot Soppressata 6.50 Parmesan 7.00 Artichokes 7.50 Mortadella 6.50 Spicy Ricotta Salata 7.00 Sundried Tomatoes 6.00 Choice of house-made dressing: insalate Lemon, Balsamic or Dijon Insalata Mista Acidella mixed greens, seasoned tomatoes 9.00 (as a side 6.50) mixed greens, green apple, goat cheese, sliced almonds 16.50 Tre Colori Vesuvio arugula, radicchio, endive 10.25 (as a side 7.25) mixed greens, spicy eggplant, smoked mozzarella, sundried tomatoes 17.50 Tre Sapori Taglio Croccante arugula, cherry tomatoes, parmigiano reggiano 13.75 arugula, radicchio, endive, bacon 15.50 ADD: Grillled Tuna 12 Grilled Chicken 6 Grilled Salmon 9 Grilled Shrimp (4) 6 Parma Prosciutto 7 ZUPPE House-made soups. Vellutata di Zucchini veggie broth with zucchini, potatoes, EVOO, salt, pepper 6.00 cup 11.00 bowl Secondi Traditional Italian entrees. THE CLASSICS Milanese di Pollo fried breaded chicken breast topped with arugula, seasoned tomatoes, lemon wedge 23.00 *Salmone All’Aqua Pazza fresh salmon, olives, chopped tomatoes, potatoes, garlic, parsley in a white wine and lemon sauce 24.95 Zuppa di Pesce clams, mussels, white sh, shrimp, white wine, garlic, tomato sauce, parsley, toasted bread 28.00 Parmigiana di Melanzane baked eggplant with mozzarella, parmesan, fontina, tomato sauce, pesto 17.25 *Tagliata di Manzo grilled New York strip steak with a side of hand cut potato chips 29.50 *Tonno alla Griglia fresh grilled tuna with grilled eggplant, grilled zucchini, grilled red peppers topped with a salmoriglio dressing 30.00 Pasta Beach uses only pasta ‘De Cecco’ and fresh egg pasta. We serve our pasta ‘Al Dente.’ PASTE Substitute whole wheat, gluten-free or fresh egg pasta. 2.00 CLASSIC PASTA BEACH Spaghetti al Pomodoro e Basilico classic tomato sauce, fresh basil 13.50 Spaghetti Aglio Olio e Peperoncino garlic, red pepper akes, olive oil, parsley 13.50 Penne all’Arrabbiata tomato sauce, garlic, red pepper akes, parsley 14.25 Tagliatelle Piselli e Prosciutto peas, Prosciutto di Parma, cream, parsley 18.25 Tagliatelle ai Funghi champignon mushrooms, garlic, cream, parsley 17.25 Rigatoni all’Amatriciana tomato sauce, bacon, onions, white wine, pecorino, parsley 17.00 Rigatoni alla Carbonara crispy bacon, egg yolks, black pepper, parmigiano reggiano 17.25 Tagliatelle alla Bolognese classic Bolognese meat sauce made with beef and pork 18.25 Gnocchi choice of sauce: pomodoro 15.50 bolognese 18.25 pesto 17.50 Spaghetti alle Vongole clams, garlic, red pepper akes, parsley, in a white or red sauce 21.00 Torciglioni ai Frutti di Mare clams, mussels, shrimp, tomato sauce, garlic, red pepper akes, white wine, parsley 23.50 Lasagne Bolognese classic Bolognese meat sauce, béchamel sauce, parmigiano reggiano 19.00 Bucatini Cacio e Pepe pecorino romano, parmigiano reggiano, cream, black pepper 18.00 Torciglioni alla Trapanese sundried tomatoes, basil, parmesan cheese, EVOO, almonds, bread crumbs, ricotta cheese 19.25 Ravioli Quattro Formaggi four cheese ravioli tossed with EVOO and green peas topped with straciatella cheese 18.75 Penne alla Norma fried eggplant, tomato sauce, garlic, basil, oregano, ricotta salata 18.25 Special Visa Italian Chefs: Executive Chefs: Marco Morini (Piemonte), Davide Negri (Lombardia) | Pizza Chef: Giovanni Marzano (Piemonte) $ 3.00 fee added for split plates - 18% gratuity added for parties of 6 or more. *Notice: The consumption of raw or undercooked meat, poultry, seafood, shellsh, or eggs may increase your risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. PIZZE Made with our house-made dough. Margherita Marinara tomato sauce, fresh mozzarella, fresh basil 13.50 tomato sauce, garlic, oregano 13.50 Pepperoni Bufala tomato sauce, fresh mozzarella, pepperoni 15.50 tomato sauce, buffalo mozzarella, parmesan cheese, basil 16.75 Quattro Formaggi Del Povero tomato sauce, fresh mozzarella, fontina, gorgonzola, tomato sauce, fresh mozzarella, pepperoni, olives, parmigiano reggiano 17.75 fontina, fresh basil 16.00 Napoli Tropea tomato sauce, fresh mozzarella, capers, anchovies, tomato sauce, fresh mozzarella, red onion, red pepper akes 14.25 oregano 14.75 Vegetariana Quattro Stagioni tomato sauce, fresh mozzarella, eggplant, tomato sauce, fresh mozzarella, champignon mushrooms, zucchini, red peppers 17.50 artichokes, ham, olives 17.75 Parmigiana Prosciutto Funghi tomato sauce, eggplant, fontina cheese, basil 17.75 tomato sauce, fresh mozzarella, ham, mushrooms 17.50 Rucola Prosciutto di Parma tomato sauce, fresh mozzarella, arugula, parmesan cheese 15.50 tomato sauce, fresh mozzarella, Prosciutto di Parma, Capricciosa arugula 19.25 tomato sauce, fresh mozzarella, champignon mushrooms, ham, Salsiccia e Gorgonzola artichokes, olives, pepperoni, capers, fresh basil 18.90 tomato sauce, fresh mozzarella, sausage, gorgonzola 16.90 Additional Pizza Toppings: extra cheese, extra sauce, extra basil, fresh tomatoes, cherry tomatoes, mushrooms, artichokes, zucchini, red peppers, eggplant, spinach, onions, arugula, olives, ham, sausage, pepperoni, tuna, capers, anchovies, garlic, gorgonzola, fontina 2.50 parmigiano reggiano 3.50 Prosciutto di Parma 6.00 Pizza Bianche Made with our house-made dough Toscanella fresh pecorino, crispy bacon, caramelized onion 15.25 Sziosa house made straciatella, Prosciutto di Parma, arugula 22.00 Stella Focaccia fresh sliced tomatoes, fresh mozzarella, olives, Prosciutto di Parma, arugula, oregano 23.95 Covacino Focaccia seasoned tomatoes, fresh mozzarella, arugula, EVOO 17.25 CALZONI ADD: Ricotta tomato sauce, fresh mozzarella, ricotta, fresh basil 17.50 Cup of Pomodoro 3.50 Prosciutto e Funghi tomato sauce, fresh mozzarella, champignon mushrooms, ham 17.50 Cup of Ragu 4.50 pastabeach.com [email protected].