Catered Cuisine

Catered Cuisine any of life’s special moments happen around a table. T`he staff of Frankie Gianino’s understands the importance of the food you serve to your guests is in creating an overall experience. As part of the Gianino Family Restaurants, we have found that after catering hundreds of events one thing is very clear. Every wedding reception, graduation, retirement or corporate gala is unique. We believe our role is to deliver the freshest food prepared and served by the most seasoned staff so that your special occasion is stress-free and flawless. We appreciate your consideration and the opportunity to serve you and your guests. We look forward to meeting with you and exploring all your options. You have our undivided commitment to assisting you in making your special event a memorable one. Frankie Gianino's Catered Cuisine A Gianino Family Restaurants Member (636) 461-2020 1209 Main Street • Imperial, MO 63052 dinefg.com Prices and items subject to change. Catered Cuisine [ÉÜá wËÉxâäÜxá All hors d’oeuvress may be served buffet style or passed. A limited selection may be passed for an additional fee. Pricing based on the addition of Dinner served and Buffet service. All pricing subject to change, sales tax and 20% service fee. $3 to $10 per person CHILLED HORS D’OEUVRES WARM HORS D’OEUVRES Assorted Fresh Fruit Tenderloin Bleu Cheese & Balsamic Crostini Assorted Domestic and Imported Cheeses Tenderloin Horseradish Crostini Assorted Cheeses Italian Meatballs and Fresh Fruit Swedish Meatballs Fresh and Dried Fruit, Cheese, and Roasted and Candied Nuts Mini Gourmet Burger Sliders Anti Pasta - Italian Meats and Toasted Ravioli Cheeses, Peppers, Olive Salad, Fresh Vegetables Chicken Wings Shrimp Cocktail with Cocktail Sauce Crab Stuffed Mushrooms and Dill Sauce Crab Cakes Smoked Salmon Shrimp Scampi Fresh Vegetables with Ranch and Roasted Pepper Aioli Risotto Balls Caprese Skewers Toasted Cannelloni Bruschetta Cheese Puff Tortlets Pretzel Bites with Spinach Artichoke Dip Catered Cuisine BUFFET VÄtáá|vÉ Includes Water Service 50-99 guests – $18.00 per person 100-199 guests – $17.00 per person 200 or more guests – $16.00 person Pricing based on Buffet service All pricing subject to change, sales tax and 20% service fee Entrees – choose 1 Accompaniments – choose 2 Top Round with Au Jus served with Fresh Green Beans Horseradish Cream Sauce Glazed Carrots Housemade Meatloaf Parsley Buttered Potatoes Honey Glazed Ham Au Gratin Potatoes Roast Pork Loin Garlic Mashed Potatoes Roast Turkey with Gravy Cavatelli with Cream Sauce Fried Chicken Baked Penne with Meat Sauce Salads – choose 1 Pasta Con Broccoli Gianino’s House Salad Fettuccine Alfredo Frankie’s House Salad Wild Rice & Mushrooms Bread – choose 1 Sliced Italian Seed Bread Fresh Baked Rolls with Butter Catered Cuisine BUFFET ZÜtÇwx Includes Water Service 50-99 guests – $19.00 100-199 guests – $18.00 200 or more guests – $17.00 Pricing based on Buffet service All pricing subject to change, sales tax and 20% service fee Entrees – choose 2 Accompaniments – choose 3 Roast Top Round with Italian Green Beans Red Wine Reduction Green Beans Almondine Beef Sotto Amaretto Carrots Pork Loin with a Raspberry Glaze Steamed Broccoli with Lemon Butter Chicken Piccata Parsley Buttered Red Potatoes Chicken Parmigiano Garlic Mashed Potatoes Chicken Modiga Pasta Con Broccoli Chicken Speidini Linguine Pomodoro Chicken Marsala Baked Penne Bolognese Herb Roasted Chicken Rigatoni Orazio/ Vodka Penne Sicilian Stuffed Breast of Chicken Wild Rice & Mushrooms Cod Piccata Salads – choose 1 Shrimp Speidini Gianino’s House Salad Shrimp Scampi Frankie’s House Salad Lasagna Caesar Salad Baked Rigatoni and Meatballs Bow tie Prima Vera Bread – choose 1 Sliced Italian Seed Bread Fresh Baked Rolls with butter Catered Cuisine BUFFET fâÑÜxÅÉ Includes Water Service 50-99 guests – $24.00 100-199 guests – $23.00 200 or more guests – $22.00 Pricing based on Buffet service All pricing subject to change, sales tax and 20% service fee Entrees – choose 2 Sicilian Beef Tenderloin served with Chicken Parmigiana our Housemade Garlic Butter, Red Wine Reduction, Horseradish Chicken Marsala Cream or Bleu Cheese Cream Chicken Picatta Prime Rib with Au Jus served with Horseradish Cream Grilled Salmon with Whiskey Glaze Beef Tenderloin Modiga Grilled Salmon with Creamy Dill Sauce French Cut 14 oz. Porkchop Cod Almondine Pork Loin with Raspberry Glaze Shrimp Speidini Chicken Modiga Chicken Asiago Chicken Speidini Sicilian Stuffed Breast of Chicken Herb Roasted Chicken Catered Cuisine Accompaniments – choose 3 Salads – choose 1 Fresh Green Beans with Dried Cranberries Gianino’s House Salad and Candied Pecans Frankie’s House Salad Italian Green Beans Caesar Salad Tri -colored Glazed Carrots Spinach Salad with Steamed Broccoli with Cheddar Cream Dried Cranberries and Candied Pecans Creamed Spinach Sauteed Spinach with Bacon Bread – choose 1 Shaved Brussel Sprouts Sliced Italian Seed Bread Grilled Asparagus Fresh Baked Rolls with butter Roasted Butternut Squash with Brown Sugar Glaze Baked Breadsticks Roasted Vegetables Roasted Cauliflower with Parmesan Alfredo Sauce Au Gratin Potatoes Twice Baked Potatoes Garlic Mashed Potatoes Bowtie Prima Vera Rigatoni Orazio Penne Pommodoro Wild Rice and Mushrooms Prices are subject to change For more information call: 636-461-2020.

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