Celebrating Life with You

CeleBratIng lIFe WIth you.

Email us at [email protected] or scan this code with your smart phone to share feedback. Celebrating life with you.

Since 1972 joyous happenings like birthdays, anniversaries, weddings, graduations, reunions, promotions or just a night out with friends and family have been our pleasure to celebrate with you. We want you to continue making memories while you experience a delicious, abundant Italian meal from a menu filled with pastas, wines, fresh sauces and new dishes served in a warm, welcoming and festive atmosphere. Come let us celebrate life with you.

E T I Z I P P N A G Appetizers

CalamariN Calamari in a crisp, spicy breading with fresh marinara sauce for dipping. 9 Fried Zucchini Fresh zucchini spears hand-breaded and served with ranch dressing and tomato sauce dips. 6.50 Garlic Cheese Bread Four slices of Vienna bread topped with our garlic Romano spread and lots of mozzarella and cheddar cheese mix. 6 Toasted Ravioli Crispy, breaded ravioli filled with four cheeses. Served with fresh tomato sauce and ranch dressing for dipping! 7.29 Sicilian SamplerN Choice of four Warehouse favorites: Toasted Ravioli, Mozzarella Fritta, Fried Zucchini, Calamari, Garlic Cheese Bread or Classic Bruschetta. 10.99

Mo zzarella Fritta Crispy triangles of hand-cut mozzarella cheese. Dip ’em in tomato sauce and ranch dressing! 7 Warehouse Bruschetta Freshly diced Roma tomatoes tossed with garlic, olive oil, fresh basil and lemon. Served with toasted flatbread. 5.75 Warehouse Flatbreads Spinach Artichoke Dip Fresh baked flatbread topped with our fresh house- Our made-from-scratch, creamy dip of artichoke hearts, made tomato sauce, mozzarella cheese and our spinach and Italian cheeses, garnished with Roma specialty toppings. Choose from Grilled Chicken tomatoes. Served with garlic crostini. 7.50 Florentine 8.25 Sausage and Peppers 7.25 Pepperoni 7

f r e s h soup & salad

Classic Caesar Salad You’ll hail our mixture of crisp romaine lettuce, creamy Caesar dressing, sourdough croutons and shredded Romano cheese. 6.50 With grilled chicken 9.50 With sautéed shrimp 11.50 With 8 oz. grilled salmon 13 Italian Wedding Soup Chicken broth, diced chicken, meatballs, noodles and spinach. 4 Minestrone Soup Veggies and pasta in well-seasoned beef and tomato broth. 4 Beer Chili Our beef and beer chili made with Samuel Adams Boston Lager. Served with cheddar cheese and onions. 4.50 Chopped Salad Warehouse Style Fresh grilled chicken breast, smoky bacon, pepperoni, sautéed mushrooms, blue cheese, crisp greens and spinach tossed in pesto vinaigrette and topped with ripe bruschetta tomatoes. 9

N Signature Dish

Artist and educator Ellwood Blackman painted the bustling West End street scene around the Spaghetti Warehouse that appears on the cover of this menu. Blackman spent some 20 years painting the people and buildings of the West End Historic District. He later taught at El Centro College where a scholarship was established in his honor in 2004 after his passing. each entrée, including Burgers and sandwiches, includes our famous complementary sourdough bread and your choice of a bottomless crispy, fresh garden salad or savory soup. Substitute Beer Chili for an additional $.99.

N c r e i d i b u r l o e 15-layer l asagne

lasagne Platter our InCredIBle Our Incredible 15-Layer Lasagne, served 15-layer lasagne N with two hand-rolled meatballs and Our all-time Guest favorite! sweet Italian pork sausage and two slices Layer after layer of lasagne of garlic bread. 15.95 noodles, meat sauce, Italian pork sausage, ground beef ClassIC lasagne and Romano, ricotta and WIth alFredo sauCe mozzarella cheeses. Made Our famous handmade 15-Layer Lasagne by hand daily and topped topped with our fresh Alfredo sauce. 15.95 with more homemade meat sauce. 13.79 lasagne & ChICken ParMIgIana Two all-time favorites: Our Incredible Delicious with our New! 15-Layer Lasagne and tender Chicken Ruffino Chianti DOCG. Parmigiana. 17.50

r e h o u a s e w Specialties sPICy shrIMP Pasta al FresCo Sautéed shrimp on angel hair pasta, tossed with fresh spinach and cherry tomatoes in a spicy tomato-wine broth. 15.75 ChICken ParMIgIana N Hand-breaded, crispy chicken breast topped with made- fresh-daily tomato sauce and melted mozzarella. Served with our Spaghetti with tomato sauce and fresh basil. 14.95

3new douBle doWn ChICken ParMIgIana Sure bet! Double stack of Chicken Parmigiana with layers of house-made Alfredo sauce, melted mozzarella, fresh tomato sauce, more melted mozzarella and finished with crispy pepperoni. All this atop a mound of spaghetti with your choice of sauce. 15.95 Aces with our New! White Melon Sangria.

turIn trIo ultIMate Feast For tWo Generous portions of Our Incredible 15-Layer Lasagne, You’ll need a partner for this platter full of Chicken Chicken Parmigiana and Fettuccini Alfredo. 19.25 Parmigiana, Our Incredible 15-Layer Lasagne, Spaghetti with tomato sauce, Ravioli with our creamy new FIre roasted salMon WIth BasIl CreaM Alfredo sauce, Italian pork sausages, meatballs and 3 Fettuccine tossed with fresh grape tomatoes, grilled garlic bread. 28.95 zucchini and basil cream sauce, topped with fire-grilled salmon and fresh basil pesto. 15.75

i c i e l o u d s n e W B urgers & I talI an sandWIChes

Served with house chips and your choice of soup or salad. Substitute home fries for additional $.99. ChICken ParMIgIana sandWICh Hand-breaded crispy chicken breast topped with tomato sauce and melted mozzarella cheese. Served on a garlic- brioche bun. 10 ClassIC ChICken sandWICh Herb-marinated grilled or crispy chicken, provolone cheese, lettuce, tomato and red onion served on a garlic- brioche bun with basil pesto mayonnaise. 10

lIttle Italy CheeseBurger* Fire-grilled 7 oz. beef patty topped with melted provolone cheese, lettuce and tomato. Served on a fresh grilled garlic- brioche bun with house-made basil pesto mayonnaise. 10 the ItalIan Burger* A job for the Italian Stallion. Fire-grilled 7 oz. ClassIC MeatBall sandWICh beef patty under a tower of mozzarella cheese, house- Hand-rolled meatballs topped with house-made tomato made tomato sauce, hot Mozzarella Fritta and crispy sauce and lots of melted mozzarella. Served on a classic pepperoni. 11 toasted Philly roll. 9 Perfect with our New! Warehouse Sangrias.

N sIgnature dIsh

* Caution: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness. More Ways to Celebrate Life With You

We’re here to help you celebrate all those happy events. From our Celebration Banquet Packages and our banquet facilities to our Celebration Party Platters, we have everything you need for every occasion. And our delivery, available in most of our restaurants, is a convenient way to enjoy a family meal at home. Visit meatballs.com for more information.

a l r i n e c i g i r p o e Spaghetti

Spaghetti with Meat Sauce Spaghetti topped with more house-made sauce with beef, pork, onions, Romano cheese and tomatoes. Traditional or spicy. 12.95 Spaghetti with Fresh-Made Classic Sauce Choice of Marinara, Tomato or Garlic Butter Sauce. 8.25 Spaghetti with Beer Chili Pasta with our beef and beer chili with cheddar cheese and onions. 11.50 Spaghetti MADE with gluten-free ingredientS Spaghetti made with gluten-free ingredients tossed with Spaghetti & Meatballs N choice of pomodoro or Alfredo sauce. Served with salad Spaghetti topped with hand-rolled beef and pork made with gluten-free ingredients. meatballs and covered with more made-from-scratch tomato sauce. 12.95 Pomodoro SAUCE Fresh vegetarian pomodoro sauce, sautéed mushrooms, Goes great with Jacob’s Creek Merlot. spinach, broccoli and freshly roasted veggies. 12.95 ALFREDO SAUCE Baked Pepperoni Spaghetti Creamy rich Alfredo made with Romano cheese and a hint Spaghetti tossed with sliced pepperoni and tomato sauce. of garlic. 11.75 Topped with mozzarella cheese and oven-baked. 11.95 Spaghetti with Italian Sausage Spaghetti Feast Spaghetti with two sweet Italian pork sausages in classic Spaghetti with meat sauce with hand-rolled meatballs, tomato sauce. 12.95 sweet Italian pork sausage and garlic bread. 14.29

T A S T Y TOPPERS

z z l i n s i g new warehouse grill

Choose fire-grilled sirloin, Atlantic salmon or marinated chicken breasts served over garlic spinach. Served with either gluten-free roasted veggies or potatoes or a choice of spaghetti or fettuccini and sauce. Garnished with house- made bruschetta and served with a side of fresh chimichurri sauce.

Sirloin Steak* 16.49 Chicken Breast 14 8 oz. Atlantic Salmon* 15.75

m p t i n t e g PASTA

Grilled Chicken Alfredo Grilled chicken breast atop fettuccini with Alfredo sauce. 14.50 Fettuccini Alfredo Creamy rich Alfredo made with Romano cheese and a hint of garlic tossed with fettuccini. 11.50 Baked Ziti A baked blend of ziti pasta, made-fresh-daily meat sauce, garlic butter sauce and ricotta and mozzarella cheeses. 11.95 Four Cheese Manicotti Four pasta tubes stuffed with a blend of Italian cheeses and topped with fresh tomato and Alfredo sauces. 12.99 Cheese Ravioli Grilled Chicken & Broccoli Pasta Big, plump ravioli filled with four-cheese filling and covered Tender spaghetti tossed with fresh broccoli, spinach in fresh-made pomodoro sauce. 11.50 and mushrooms in our garlic butter sauce, topped Shrimp Alfredo with a freshly grilled chicken breast. 13.95 Succulent shrimp atop tender fettuccini with our house-made Heavenly with Chateau Ste. Michelle Riesling. creamy Alfredo sauce. 14.75

N Signature Dish

Our menu items are freshly prepared in our kitchens, which are not gluten-free. Cross contact with other items that are not gluten-free is possible. While we aim to accommodate the dietary needs of our Guests, we cannot ensure that these items meet the definition of “gluten-free.” Please speak to a manager if you have a special dietary need or specific food allergies. f m e o r t i a C o C ktaI l

ItalIan MargarIta A true taste of Italy! Our Italian our neWest Margarita is made with premium tequila, Amaretto Disaronno and a sangrIas citrus twist. Warehouse ClassIC MargarIta WhIte Melon sangrIa Refreshing white sangria with Made with premium tequila and a fresh melon citrus twist. citrus liqueur. Mixed with Riunite Bianco, Warehouse long Island tea a sweet wine and Deep Eddy Made using all premium liquors, Ruby Vodka. vodka, rum, gin and limoncello with Warehouse sangrIa Coca-Cola and sweet and sour. A fresh new recipe made with tIraMIsu MartInI Riunite Lambrusco, brandy and “Better than the real thing!” a very berry kick. vanilla vodka, Godiva White Glass 6 Chocolate Liqueur, Godiva Original Half Carafe 8 Chocolate Liqueur and Kahlúa Full Carafe 15 Coffee Liqueur. Pitcher 22

o r e p l o u e x r W orld oF WInes

WhIte and rosé WInes glass Bottle

FruIty MosCato, BareFoot, #1 sellIng MosCato WorldWIde 6 22 rIeslIng, Chateau ste. MIChelle, ColuMBIa Valley 7 24 WhIte ZInFandel, BerInger, CalIFornIa 5 18 CreaMy Chardonnay, 14 hands, ColuMBIa Valley 6 22 tangy PInot grIgIo, Bella serra, Italy 6 22 house WhIte, entrée, Italy 4 25* sParklIng sParklIng WIne, sPlIt Bottle 10 red WIne glass Bottle

FruIty Merlot, JaCoB’s Creek, south australIa 6 22 PInot noIr, MIrassou, CalIFornIa 7 24 rICh CaBernet sauVIgnon, 14 hands, ColuMBIa Valley 8 28 sPICy 3new ChIantI, ruFFIno doCg, Italy 7 24 ChIantI ClassICo, gaBBIano, Italy 6 23 house red, entrée, Italy 4 25*

* 1.5 Liter

f a m i l y reF reshM ent

3new ItalIan soda Try one of our house-made sodas shaken with fresh fruit purée and lemon juice topped with soda. 3.50 FlaVors Kiwi, Black Cherry, Strawberry, Peach Fresh BreWed ICed tea Sweet or Unsweet

soFt drInks CraFt, doMestIC and straWBerry IMPort Beers leMonade Ask your server for our Fresh squeezed lemonade and entire list. strawberries create a unique and refreshing drink. 3.50 with FREE refills l i c i o u d e s lunC h

Served Monday–Friday 11 am–3 pm

neW Burgers and ItalIan sandWIChes

Served with house chips. Substitute home fries for additional $.99. Add soup or salad for additional $1.50.

lIttle Italy CheeseBurger* Grilled 7 oz. ground beef patty topped with melted provolone and lettuce, tomato, red onion and basil pesto mayonnaise. Served on a garlic-brioche bun. 8 ClassIC ChICken sandWICh Herb-marinated grilled or crispy chicken, provolone cheese, lettuce, tomato and red onion served on a garlic- brioche bun with basil pesto mayonnaise. 8

the ItalIan Burger* Fire-grilled 7 oz. beef patty under a tower of mozzarella, house-made tomato sauce, hot Mozzarella Fritta and crispy pepperoni. 9 ClassIC MeatBall sandWICh ChICken ParMIgIana sandWICh Hand-rolled meatballs topped with house-made Hand-breaded crispy chicken breast topped with tomato tomato sauce and lots of melted mozzarella. Served on sauce, fresh basil and melted mozzarella cheese. Served on a classic toasted Philly roll. 7 a garlic-brioche bun. 8

Warehouse FlatBreads

Add soup or salad for additional $1.50. sausage and PePPers FlatBread ChICken FlorentIne FlatBread Topped with Italian sausage, red onions, red and green bell Grilled chicken breast over our spinach artichoke spread, peppers over our house-made tomato sauce and covered topped with mozzarella cheese and garnished with our with mozzarella cheese. 7.25 house-made bruschetta. 8.25 PePPeronI FlatBread Spicy pepperoni over our house-made tomato sauce and topped with mozzarella cheese. 7

Warehouse lunCh Pasta sPeCIaltIes

Served with choice of garden salad or savory soup. Substitute Beer Chili for an additional $.99. our InCredIBle 15-layer lasagne 8.69 N sPaghettI & MeatBalls 7.69 N ClassIC lasagne WIth alFredo sauCe 8.69 ChICken ParMIgIana 9.99 N sPaghettI WIth Meat sauCe 7.69 FettuCCInI alFredo 7.69

Baked PePPeronI sPaghettI 7.69 sPaghettI WIth Beer ChIlI 7.59 sPaghettI WIth ItalIan sausage 7.69 shrIMP alFredo 10.39 sPaghettI WIth Fresh-Made ClassIC sauCe sPaghettI Feast 9.39 Choice of Marinara, Tomato or Garlic Butter Sauce. 6.99 grIlled ChICken alFredo 9.99

toPPers

souPs & salads

ChoPPed salad Warehouse style 9 BottoMless souP, salad & Bread 6 Substitute bowl of Beer Chili for additional $2. ClassIC Caesar salad 6.50 With grilled chicken 9.50 BoWl oF souP With sautéed shrimp 11 Wedding or Minestrone 4 With 8 oz. grilled salmon 13 BoWl oF Beer ChIlI 4.50 N sIgnature dIsh

* Caution: Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness. 92016C