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$6 Burgers Burgers
Kusina Express at Bearly’s Niche Lounge $16.95 Rockbottom BrewPub $15 TEMPO Food + Drink $15 Unique, prix fixe burgers that are only available at this These participating restaurants House of Blues & Ribs $12 Tipsy Wilbur Beef Burger That’s My Jam The Oxford special price during Burger Week! Dig in and support your offer unique specialty burgers Adobo Burger $2 DONATION $2 DONATION $1 DONATION hard-working local chefs, line cooks, wait staff and preppers. and will donate a portion of each $1 DONATION Grilled hand-formed burger, spicy In-house ground short rib, brisket and Beef patty stuffed with applewood- $ These independent restaurants make Halifax taste great. burger sale to Feed Nova Scotia. Classic Filipino adobo-flavoured tomato and beer bacon jam, jalapeño inside round beef, topped with bacon smoked cheddar, topped with grilled patty, topped with onion, aioli, arugula, cheddar cheese and jam, smoked cheddar, crispy onions, sake-marinated pork belly and bacon, 6 BURGERS BURGERS tomato, lettuce, cheese, cream fried shallots. chipotle mayo, lettuce, tomato and Sriracha glaze and Nova Scotia 2 Doors Down $6 Darrell’s Restaurant $6 Le Bistro by Liz $6 Redwood Grill $6 3Sixty at BOOMburger $8.49 Durty Nelly’s Halifax Alehouse $12 mushroom sauce and BBQ pork belly. 1505 Barrington St pickles. blueberry pepper chutney. 1269 Barrington Street 5686 Spring Garden Road 1875 Barrington Street The Greek Burger Peanut Butter Burger Crispy Haddock Burger Pico Loco Casino Nova Scotia $17 Bonfire Burger Authentic Irish Pub $15 Crispy Californian Chicken The Old Apothecary A PEI beef patty, Annapolis Valley Certified Angus beef topped with Fresh Nova Scotia haddock in Grilled beef burger topped with havarti Pork-U-Pineapple Burger $1 DONATION The Pickle Back $1 DONATION La Frasca Cibi & Vini $20 Bakery & Cafe $7 RumbleFish Food Co. -
Minnesota Cottage Foods Law
MINNESOTA COTTAGE FOODS LAW Minnesota Statute 28A.152 Cottage Foods Exemption NON-POTENTIALLY HAZARDOUS FOODS FACT SHEET As of July 1, 2015, individuals can sell non-potentially hazardous (NPH) foods made in their home kitchens, without a license (Minnesota Statute 28A.152). Non-potentially hazardous (NPH) foods are foods that do not support the rapid growth of bacteria that would make people sick when held outside of refrigerated temperatures. These are the types of foods the Minnesota Cottage Foods Law exempt from licensing. MFMA has worked with the Minnesota Department of Agriculture, the Minnesota Department of Health, and the University of Minnesota Extension Food Safety Team to compile this list. If a food item is not on this list, contact your local Minnesota Department of Agriculture Food Inspector for more details. To find the contact information for your local MDA food inspector, call (651) 201-6027 or email [email protected]. LIST UPDATES This list will be reviewed periodically and updated as needed. When the list is updated, the revision date for this document will be changed and MFMA will send an email to everyone on our contacts list. To ensure that you receive these updates, please go to MFMA’s website www.mfma.org and sign up for our elist. This list was last updated: December 20. 2019 USING THIS LIST For ease of use, this list is divided into Food Type categories. Each category lists three options: Allowed Foods, Not Allowed Foods, and Exceptions. All foods listed in the “Exceptions” column need extra information and we strongly recommend you contact the MDA to discuss the potential risks associated with the “Exceptions” foods. -
Print Recipe
PAGE 1 Devin Alexander www.devinalexander.com McDonald’s: Big Mac From “Fast Food Fix” Save: 174 calories, 19 g fat, 7 g sat. fat The key to re-creating the Big Mac is obviously perfecting the sauce. Some Photo: Lisa Cohen say it’s simply Thousand Island, but the clever folks at McDonald’s deserve much more credit for this masterpiece we crave. In order to re-create the sauce, I had to ensure that I had a supply that I could taste on its own—away from the other great flavors this burger stacks. So I requested “extra on the side.” The friendly woman behind the counter didn’t flinch. She quickly produced a sundae cup half-filled with the neon, salmon-colored sauce. When I took a big sniff, all I could smell was a chemicalesque aroma. Tasting, on the other hand, yielded that wonderful flavor. Several tastings and I was convinced. The secret ingredient? Mustard. Simple yellow mustard. Add that and a pinch of sugar to a Thousand Island–style sauce, and you’ll be surprised how closely it resembles the real deal. 3 ounces 96% lean ground beef (about 1⁄3 cup) 2 pinches of salt 1 sesame seed hamburger bun + 1 bun bottom 1 slice (1⁄2 ounce) 2% milk yellow American cheese 1 tablespoon + 1 teaspoon + 1 tablespoon McDonald’s Big Mac Sauce (opposite page) 1 teaspoon finely chopped white onion 1⁄3 cup shredded iceberg lettuce 2 rounds dill pickle Divide the beef in half. On a sheet of waxed paper, shape each half into a 4" patty. -
Nutrition PDF Info
Total 2,000 Calories is used for general nutrition advice, but ‡ Serving Calories Total Fat Saturate *Trans Choleste Sodium Carbohydrates Dietary Sugars Protein calorie needs may vary. Allergens Size (g) Calories From Fat (g) d Fat (g) Fat (g) rol (mg) (mg) (g) Fiber (g) (g) (g) The Breakfast Burger E,M,S,W 298 830 400 44 16 1 245 1590 67 4 13 42 Grilled Cheese Breakfast Sandwich- Ham E,M,S,W 275 690 250 28 11 0.5 245 2060 77 3 6 40 Grilled Cheese Breakfast Sandwich- Sausage E,M,S,W 283 840 400 45 17 0.5 260 1920 77 3 5 41 Grilled Cheese Breakfast Sandwich- Bacon E,M,S,W 261 740 300 33 13 0.5 250 1910 77 3 5 42 Sausage Egg & Cheese Biscuit E,M,S,W 197 710 450 50 20 0.5 265 1840 44 0 4 20 Beyond Sausage® Egg & Cheese Biscuit E,M,S,W 199 660 380 42 19 0 240 1760 46 3 3 24 Bacon Egg & Cheese Biscuit E,M,S,W 170 590 333 37 15 0 255 1740 44 0 4 20 Monster Biscuit® E,M,S,W 238 850 549 61 25 0.5 365 2380 46 0 5 31 Biscuit 'N' Gravy™ M,W,G 235 500 243 27 13 2.5 10 1780 53 0 4 8 Beyond Sausage® Burrito E,M,S,W 287 680 320 36 13 0 465 1040 41 5 2 33 Steak and Egg Burrito E,M,S,W 293 600 290 33 13 0 390 1570 37 2 3 35 Loaded Breakfast Burrito E,M,S,W 301 760 430 48 16 0 370 1330 46 3 2 33 Big Country® Breakfast Burrito E,M,S,W 259 660 360 40 12 0 345 1140 45 2 1 26 Bacon, Egg, and Cheese Burrito E,M,S,W 211 580 310 35 12 0 365 1040 32 1 1 31 French Toast Dips® M, S, W 142 500 170 19 3.5 0 0 620 74 3 13 9 Hash Rounds® Small W 78 250 150 17 3 0 0 320 23 2 0 2 Hash Rounds® Medium W 113 360 220 24 4.5 0 0 460 34 3 0 3 Hash Rounds ® Large W 157 510 300 -
Starters Plates Family-Style Take Away Meal $85 Kids
from our kitchen with care, Elizabeth & Kim DELIVERY | TAKEOUT | CURBSIDE PICKUP MENU AVAILABLE 11AM - 7PM DAILY | 702-445-6100 STARTERS SAVORY MONKEY BREAD fresh mozzarella & parmesan cheese, pomodoro dipping sauce 4 V GRANDMA ROSIE’S TURKEY MEATBALLS alta cucina tomatoes, caramelized onions, ricotta cheese 10 MARGHERITA FLATBREAD fresh mozzarella, tomato sauce, basil, extra virgin olive oil 12 V TURKEY MEATBALL FLATBREAD ricotta cheese, caramelized onions, arugula, shaved horseradish 14 SOUP OF THE DAY inquire when ordering 8 ELIZABETH’S CAESAR* tuscan kale, romaine, parmesan, torn croutons 11 GRAIN POWER red & white quinoa, beluga lentils, avocado, shaved fennel, radish, lemon vinaigrette 12 VG add grilled chicken +5 or grilled salmon* +9 BURRATA & HEIRLOOM BEETS local arugula, toasted pistachios, balsamic reduction 16 V,GF LEMON CHICKEN SALAD fresh mozzarella, avocado, field greens, sunflower seeds, chickpeas 13 GF PLATES LOBSTER ROLLS fennel, celery, tarragon, lemon aioli, toasted parker house roll, salted potato chips 19 BACON GRILLED CHEESE aged cheddar, rustic sourdough, choice of soup or caesar salad 15 BILOXI BUTTERMILK FRIED CHICKEN SANDWICH creamy slaw, durkee’s dressing, caesar salad 14 SCOTTISH SALMON* israeli couscous, beluga lentils, swiss chard, preserved lemon, white wine pan sauce 26 ORGANIC FREE-RANGE CHICKEN BREAST anaheim pepper mac ‘n cheese, broccolini, natural jus 24 BACKYARD FAVORITE BURGER* aged cheddar, tomato jam, butter pickles, fries 16 FARM HOUSE MEATLOAF caramelized onions, brussels sprouts, mashed potatoes, -
Appetizers Wings Burgers Kids' Meals • 575 Dessert Salads Wraps
healthy options 550 calories or less Look for the green leaf & follow our suggestions for a healthier meal appetizers salads Available in whole or half sizes Tender Benders • 500 (3) | 750 (5) Chicken tenders with ranch or bleu cheese Chicken Club Salad • 750|575 Fresh greens topped with grilled chicken, bacon, cheese, wings tomato & onion. Served with ranch dressing. Big ‘n Tasty Boneless Wings Wing Sauces Buffalo Chicken Salad • 750 | 575 All white meat, breaded and spun in BBQ Fresh greens topped with breaded chicken spun in original your choice of wing sauce Garlic Parmesan wing sauce, cheese, tomatoes, & tortilla chips. Served with 50 50 50 Asian Sesame ranch or bleu cheese dressing. 6 (5) | 9 (10) | 12 (15) Mango Habanero 50 75 Original Big Caesar • 5 | 3 Big ’n Tasty Traditional Wings Sweet Chili Fresh greens topped with parmesan cheese & croutons. Lightly breaded and spun in your High-Octane Served with Caesar dressing. choice of wing sauce Served with your choice of 50 75 50 00 50 Taco Salad • 7 | 5 7 (5) | 11 (10) | 14 (15) ranch or bleu cheese Crisp lettuce topped with tomatoes, onion, black olives, Every Wednesday, get 10 wings for the price of 5! shredded cheddar cheese, & seasoned taco meat. Served in a tortilla bowl with sour cream and salsa. burgers Southwest Salad • 750 | 575 Grand Slam Burger • 600 Steakhouse Burger • 750 Fresh greens topped with grilled chicken, lettuce, corn salsa, ½ pound burger* ½ pound burger topped tomatoes, shredded cheese, & onions. Served with cilantro- 00 with Swiss cheese, sautéed ranch dressing -
Ebook Download Favourite Country Preserves: Traditional Home-Made Jam, Chutney and Pickle Recipes
FAVOURITE COUNTRY PRESERVES: TRADITIONAL HOME-MADE JAM, CHUTNEY AND PICKLE RECIPES PDF, EPUB, EBOOK Carol Wilson | 48 pages | 02 Dec 1999 | J SALMON LTD | 9781898435983 | English | Kent, United Kingdom Favourite Country Preserves: Traditional Home-Made Jam, Chutney and Pickle Recipes PDF Book Our family has always been prize "foodies" - none more so than our grandmother, Dulcie May Booker. I first fell in love with persimmons when I visited Korea. Request a booklet. Everyone who has tried it loves it as well. By Doug in Manhattan. Here is a recipe for canning peaches no sugar involved at all! Green tomato chutney. Saint Agur scones with fig relish and honey walnuts. These pickles taste so fresh and have just the right amount of dill and garlic. It is wonderful on Chicago style Italian beef sandwiches, sausage sandwiches, French dips, pastas or even as a pizza topping. If you have a large amount of beets, just keep repeating brine until your beets are all gone! The Secret by Rhonda Byrne Hardback, 4. I often make the tried and true recipes from this book, as they give me comfort, create a feeling of connection to my family and they never…. These old-fashioned deli-style pickles are created entirely by fermentation, without the use of vinegar. Just prepare and pop in the fridge! This is by far the easiest recipe I have found for strawberry jam without using a pectin. Give this tangy fruit pickle away as a gift or keep in your cupboard for a colourful household condiment. Seasonal recipes. Buy it now. -
U R B a N B a L K a N B I S T
URBAN BALKAN BISTRO JUMEIRA ST & AL THANYA RD UMM SUQEIM 3 DUBAI, UAE @21grams.dubai 21GRAMS.ME October 2019 COFFEE / HOT BEVERAGES Espresso 15AED Double espresso 18AED Piccolo 19AED Macchiato 19AED Cortado 21AED Café Latte 21AED Cappuccino 21AED Flat White 21AED Americano 18AED Storm tea selection English breakfast / Earl Grey / Mocha Green tea / Chamomile / Hibiscus 25AED 16AED Ice Latte 25AED EXTRAS: Ice Cappuccino Whipped cream 25AED 5AED Cold Brew Shot of espresso 30AED 4AED Affogato Shot of soy milk 28AED 4AED Turkish coffee 25AED Nes café 14AED Mirzam Hot Chocolate Ghana / Cinnamon / Rose 25AED ALL PRICES ARE SUBJECT TO 7% MUNICIPALITY FEE AND 5% VAT JUICES Fresh orange juice 25AED Fresh lemonade 20AED BALKAN FLAVOURS Elderflower-mint cordial 22AED Apricot 22AED Cherry & apple 22AED WATER Black currant 22AED Infused water 1L rosemary, citrus and mixed berries Strawberry & apple 18AED | free refill 22AED Large Dolomia Still 750ml Apple 20AED 22AED Small Dolomia Still 330ml Super berries 12AED 22AED Large Dolomia Sparkling 750ml 22AED ICE TEA Small Dolomia Sparkling 330ml 14AED Chamomile & elderflower 24AED Hibiscus, apple & strawberry 24AED SMOOTHIES SOFT DRINKS Forest berry & yoghurt Pepsi 30AED 14AED Peach & honey Diet Pepsi 32AED 14AED Kale & green apple 7up 32AED 14AED ALL PRICES ARE SUBJECT TO 7% MUNICIPALITY FEE AND 5% VAT ALL-DAY BREAKFAST Pindjur eggs (V) Big Balkan breakfast for two (G/D) poached eggs on slow-roasted tomato and pepper relish 3 eggs of your choice, beef sausages, slice of burek 54AED or phyllo pie, homemade -
Savory Jams : 75 Recipes for Jams, Jellies, Preserves, Chutneys, Marmalades, and More Pdf, Epub, Ebook
SAVORY JAMS : 75 RECIPES FOR JAMS, JELLIES, PRESERVES, CHUTNEYS, MARMALADES, AND MORE PDF, EPUB, EBOOK Linda Ziedrich | 160 pages | 01 Jun 2018 | Harvard Common Press,U.S. | 9781558328747 | English | Boston, MA, United States Savory Jams : 75 Recipes for Jams, Jellies, Preserves, Chutneys, Marmalades, and More PDF Book This lemon jam is great as a cake filling, spread over crumpets, or on pancakes. Nor should there be any free liquid. Language: English. Popular food blogger Marisa McClellan takes you through all manner of food in jars, storing away the tastes of all seasons for later. Rosemary Grapefruit Marmalade. Classic Strawberry Jam Recipe. Chopping up a pile of fruit or vegetables, cooking them up with sugar, spices, and vinegar, and, thereby, transforming them into something both delicious and attractive is intensely pleasing. Another stunning savory jam recipe, this red onion jam is made with balsamic vinegar and slowly reduced red wine, for a sweet, tart, and fruity jam. This sweet and spicy jam is made with a combination of peppers, chilli flakes, and cider vinegar. Additionally, the name of the type of fruit preserves will also vary depending on the regional variant of English being used. The wrinkle test: place a saucer in the freezer for a few minutes. Sarabeth's Blood Orange Marmalade. A Book by Clippy McKenna. Both types contain fruit, fruit pulp or canned fruit and are boiled with water and a sweetening ingredient. Tamarillo Chilli Jam Tamarillo aka the tree tomato works great in both sweet and savory jam recipes. Retrieved 9 August This delicious The sweet and spicy jam is a great marinade for chicken, as well as on your morning toast. -
Complete Burger Menu Item Name Serving Size Calories
Food Menu Report: Complete Burger Menu Item Name Serving Size Calories Fat (g) SatFat (g) TransFat (g) Chol (mg) Sod (mg) Carb (g) TotFib (g) Sugar (g) Prot (g) Mushroom & Swiss Burger 1 burger 1150 71 23 0 180 1280 67 3 20 61 Mushroom & Swiss Burger, Chicken 1 burger 870 43 10 0 145 1570 65 3 20 57 Mushroom & Swiss Burger, Chicken, Gluten-Free Bun 1 burger 730 41 9 0 145 1510 40 5 6 51 Mushroom & Swiss Burger, Gluten-Free Bun 1 burger 1000 69 22 0 175 1220 42 5 6 56 Mushroom & Swiss Burger, Impossible Burger 1 burger 890 51 17 0 25 1190 74 3 20 38 Mushroom & Swiss Burger, Impossible Burger, Gluten-Free Bun 1 burger 750 49 16 0 25 1140 49 5 6 33 Kickin' Burger 1 burger 1410 97 26 0 205 2160 74 3 27 57 Kickin' Burger, Chicken 1 burger 1150 70 14 0 180 2470 72 3 27 53 Kickin' Burger, Chicken, Gluten-Free Bun 1 burger 1010 68 12 0 180 2410 47 5 14 48 Kickin' Burger, Gluten-Free Bun 1 burger 1270 95 25 0 205 2110 49 5 14 51 Kickin' Burger, Impossible Burger 1 burger 1170 78 20 0 60 2090 81 3 27 35 Kickin' Burger, Impossible Burger, Gluten-Free Bun 1 burger 1030 76 19 0 55 2040 56 5 14 30 Cheese Curd Burger 1 burger 1360 92 38 0 270 2670 49 1 10 80 Cheese Curd Burger, Chicken 1 burger 1080 64 25 0 240 2960 46 1 10 75 Cheese Curd Burger, Chicken, Gluten-Free Bun 1 burger 1140 67 25 0 240 3030 57 5 15 74 Cheese Curd Burger, Gluten-Free Bun 1 burger 1420 95 38 0 270 2740 60 5 15 79 Cheese Curd Burger, Impossible Burger 1 burger 1100 72 32 0 115 2580 55 1 10 56 Cheese Curd Burger, Impossible Burger, Gluten-Free Bun 1 burger 1160 75 32 0 115 2650 -
Petit Teton Preserved Products Price List Subject to Availability Shipping Unavailable on Starred Items
Petit Teton Preserved Products Price List Subject to availability Shipping unavailable on starred items Jams & Spreads Price Jams & Spreads (cont) Price Apple Butter $11 (8oz) Pear & Apple Jam $11 (8oz) Apple Jam $7 (4oz); $11 (8oz) Pear Ginger Jam $11 (8oz) Apple Jam w/ Rum $7 (4oz); $11 (8oz) Pear Jam w/ Cream Sherry $7 (4oz); $11 (8oz) Apple Pie Jam $7 (4oz); $11 (8oz) Pepper Jelly $11 (8oz) Apple Walnut Conserve $11 (8oz) Prickly Pear Jelly $7 (4oz); $11 (8oz) Babcock White Peach Jam $7 (4oz); $11 (8oz) Quince Jam $11 (8oz) Babcock White Peach Jam $7 (4oz); $11 (8oz) Quince Jam w/ Cinnamon $11 (8oz) w/ Ginger Quince & Fennel Jam $11 (8oz) Babcock White Peach Jam $11 (8oz) Rhubarb Jam $11 (8oz) w/ Lavender Santa Rosa Plum Jam $11 (8oz) Bartlett Pear Jam $7 (4oz); $11 (8oz) Saturn Peach Jam $11 (8oz) Bartlett Pear Jam w/ Vanilla $11 (8oz) Seckel Pear Jam $11 (8oz) Beet Marmalade $7 (4oz); $11 (8oz) Strawberry Jam $11 (8oz) Blackberry Hazelnut Conserve $11 (8oz) Strawberry Espelette Jam $7 (4oz); $11 (8oz) Blackberry Jam $7 (4oz); $11 (8oz) Strawberry Lavender Jam $11 (8oz) Blackberry Jalapeno Jam $7 (4oz); $11 (8oz) Strawberry & Peach Jam $11 (8oz) Blackberry Mint Jam $7 (4oz) Strawberry & Pepper Jam $11 (8oz) Blackberry Vanilla $11 (8oz) Strawberry Rhubarb Jam $11 (8oz) D’Anjou Pear Jam $7 (4oz) Strawberry Vanilla Jam $7 (4oz); $11 (8oz) Eggplant Conserve $7 (4oz); $11 (8oz) Tomatillo Jam $7 (4oz) Fig Jam $7 (4oz); $11 (8oz) White Grape Jam $7 (4oz) Fig Jam w/ Port Wine $7 (4oz); $11 (8oz) Wild Plum Jam $7 (4oz) Fig Jam w/ Brandy $7 -
Take out Menu
SALADS FLATBREADS Served with your choice of ranch, honey mustard, $0.50 per additional topping: tomatoes, onions, 1000 island, blue cheese, chipotle ranch, mango peppers, mushrooms, spinach, ham, bacon, chardonnay, balsamic vinaigrette, or raspberry sausage, and pepperoni. vinaigrette. Pepperoni House Salad Nssn flatbread brushed with olive oil and topped Fresh cut garden mix topped with tomato, with house made marinara & mozzarella cheese. 6 cucumber, onion, shredded cheese, bacon, and croutons. Side 4 | Entrée 6 Cheeseburger* Chicken* +2.5 Naan Flatbread brushed with olive oil and topped Kahite Caesar Salad with marinara, mozzarella cheese, cheddar cheese, Fresh cut garden mix tossed with shredded ground beef, shredded lettuce, tomato, onion, and a KAHITE parmesan cheese in caesar dressing and topped pickle. 9 with croutons. Side 4 | Entrée 6 Veggie Lovers Pub & Grill Chicken* +2.5 Naan Flatbread brushed with olive oil and topped Grilled Chicken Cobb* with house made marinara and mozzarella cheese; Fresh cut garden mix topped with grilled chicken, then sauteed spinach, peppers, onions, tomatoes, black olives, bacon, egg, shredded cheese, and mushroom 8 TAKE OUT tomatoes, and bleu cheese. 10 Create Your Own Chef's Salad Tomatoes, onions, peppers, mushrooms, spinach, Fresh cut garden mix topped with ham, turkey, ham, bacon, sausage, beef, chicken, or pepperoni. bacon, egg, shredded cheese, tomatoes. 10 9 MENU SOUPS & SUCH QUESADILLAS Fresh Made Chili All quesadillas served with a side of salsa and sour Garnished with shredded cheese and diced onion. cream 400 Kahite Trail Bowl 4 | Cup 3 Veggie Quesadilla Vonore, TN 37885 Chicken Noodle Soup Sauteed spinach, onion, tomato, green peppers, Fresh prepared and served with crackers.