Contents
Highballs & Aperitvo Cocktails 1 Classic Cocktails & Cocktails on Tap 2 Sodas & Beers 3 Wines by the Glass 4 Staff Favourites 6 Bin-Ends 8 Frizzante 9 Italian Whites 10 International Whites & Rose 11 Toscana Reds 12 Piemonte Reds 13 Other Italian Reds 14 International Reds & Sweet Wines 15 Big Bottles 16 Vodka 17 Gin 18 Whisky 19 Brandy & Eaux di Vie 23 Rum 24 Agave & Tequila 25 Vermouth 26 Amaro 28 Fernet, Other Spirits & Liqueurs 28
*Indicates bartender's recommendation
Prices subject to 10% service charge 0 HIGHBALLS Italian liqueurs served tall with juice squeezed to order - APEROL 70 & freshly squeezed pink grapefruit juice
CAMPARI 70 & freshly squeezed orange juice
COCCHI ROSA 70 & freshly pressed green apple juice
CYNAR 70 & freshly pressed watermelon juice
APERITIVO COCKTAILS Cocktails traditionally enjoyed at the beginning of the evening - 208 G&T 75 Malfi Italian gin, Mediterranean tonic, herbs
BELLINI 85 Peach nectar, prosecco, lemon zest
CANTALOUPE 75 Campari, Cantaloupe melon, soda
VERMOUTH & TONIC 90 Belsazar Rose vermouth, tonic, raspberry, mint
*Indicates bartender's recommendation
Prices subject to 10% service charge 1 CLASSIC COCKTAILS Timeless cocktails with Italian accents - ROSSO MULE 60 Raspberry gin liqueur, ginger beer, armomatic bitters
BASIL GIMLET 80 Boodles London dry gin, basil, lime, pepper
JUNGLE BIRD 80 Plantation original dark rum, Campari, lime juice, pineapple juice
COSMO 85 Meyer lemon vodka, Cointreau, cranberry, lime For every Cosmo sold, we donate $40 to breast cancer services
AMARETTO SOUR 85 Amaretto di Saronno, lemon, whites, aromatic bitters
OLD FASHIONED 90 Ezra Brooks bourbon whiskey, biscotti sugar, aromatic bitters
COCKTAILS ON TAP - NEGRONI 85 Boodles London Dry gin, Campari, Cinzano Rosso 1757 vermouth
APEROL SPIRTZ 95 Aperol, prosecco, soda
ESPRESSO MARTINI 90 Ketel One vodka, Café Borghetti, espresso
*Indicates bartender's recommendation
Prices subject to 10% service charge 2 SODAS - HONEY & PEAR SODA 55 Osmanthus honey, pear, lime, soda
RASPBERRY & VANILLA SODA 55 Raspberry, vanilla sugar, lemon, soda
POMEGRANATE SODA 55 Pomegranate, grapefruit, soda
SPARKLING LEMONADE 55 Lemon juice, sugar, soda
SAN PELLEGRINO NATURAL 35 limonata, aranciata rosso, chinotto, mandarino
FRESHLY SQUEEZED JUICES - Apple, watermelon, grapefruit, orange 65
BEERS - PERONI DRAUGHT (lager) 60 PILSNER URQUELL (lager) 75 GWEILO (pale ale) 60
*Indicates bartender's recommendation
Prices subject to 10% service charge 3 WINES BY THE GLASS 150ml - FIZZ gls/btl Champange, Veuve Cliquot Ponsardin 140/700 Reims, France, NV
Prosecco, Ca' di Rajo 85/340 Veneto, NV
Brut Rose, Domaine Chandon 100/450 Yarra Valley, Australia, NV
Moscato d'Asti, G.D Vajra 375ml 80/220 Piemonte, 2015
WHITES Pinot Grigio, Ca' di Rajo 85/340 Veneto, 2016
Cortese, Gavi DOCG 'Granee', Batasiolo 80/320 Piemonte, 2015
Chardonnay, Metricup Road 90/360 Margaret River, Australia, 2014
Trebbiano, Trebbiano d'Abuzzo DOC, La Valentina 80/320 Abruzzo, 2013
Sauvignon Blanc, Turning Heads 85/340 Marlborough, NZ, 2017
Chenin Blanc, Kloof St 80/320 Swartland, South Africa, 2016
*Indicates bartender's recommendation
Prices subject to 10% service charge 4 WINES BY THE GLASS 150ml - PINK gls/btl Grenache Rose, Pierre et Papa 80/320 Languedoc-Roussillon, France, 2016
REDS Sangiovese, Chianti, Atilius 85/340 Toscana, 2015
Pinot Noir, Seven Springs 95/380 Overberg, South Africa, 2014
Merlot, Torresella 80/320 Veneto, 2014
Nebbiolo Barbera & Dolcetto, G.D Vajra 85/340 Piemonte, 2015
Cabernet Sauvignon, Voyager 'Girt By Sea' 110/460 Margaret River, Australia, 2013
Shiraz, Long Yarn 80/320 McLaren Vale, Australia, 2015
PREMIUM WINES BY THE GLASS SERVED WITH CORAVIN 125ml Chardonnay, Chablis 1er Cru Vaillons AOC, Jean et Benoit Droin 145 Burgundy, France, 2015
Pinot Noir, Pegasus Bay 145 Waipara, New Zealand, 2007
Sangiovese, Brunello di Montalcino DOGG, Col d'Orcia 145 Toscana, 2012
*Indicates bartender's recommendation
Prices subject to 10% service charge 5 OUR STAFF FAVOURITES - WHITES Semillon, Mount Pleasant 'Elizabeth' 380 Hunter Valley, Australia, 2009 Aged Hunter Valley semillon is probably Australia's most iconic white wine style, and certainly its most unique. If you don't know, you gotta know.
Chardonnay, Neudorf 'Rosie's Block' 580 Moutere, New Zealand, 2015 One of the best chardonnay producers in NZ. Delicious and full-flavoured.
Gargenega, Soave Classico DOC 'Suavia', Monte Carbonare 570 Veneto, 2014 Easily the best Soave we've tasted in recent years. Bright fruit, fresh.
Fiano, Out of Step 'Rochester Road' 490 Heathcote, Australia, 2015 Fiano is a rising alternative variety. A grape orignally from southern Italy, this is juicy, a bit nutty, and medium-bodied. Try if you like pinot gris
Grechetto, Grechetto Colli Martani DOC 'Grecante', Arnaldo Caprai 520 Umbria, 2013 A historic and ancient variety, kept alive by Caprai. Complex despite being un-oaked. Apricot, pineapple, honey. Refreshing acid, medium-bodied.
Arneis, Langhe DOC, Cordero di Montezemolo 450 Piemonte, 2016 An aromatic grape indigenous to Piemonte. A tricky grape to grow (Arneis means 'a difficult and demanding person' in Piemontese). Reminds us of Alsatian whites with peach, chamomile, and good acidity.
Aligote, Bourgogne Aligote AC, Chateau de Villars Fontaine 400 Burgundy, 2012 Burgundy's other white grape. For wine explorers. Lemon & hazelnuts.
*Indicates bartender's recommendation
Prices subject to 10% service charge 6 OUR STAFF FAVOURITES (cont.) - REDS Sangiovese, Rosso di Montalcino DOC, Pian dell'Orino 790 Toscana, 2013 Pian dell'Orino are one of the stars of Brunello, with vineyards adjacent to the famed Biondi Santi estate. Cherry, raspberry, blood orange, and rose.
Pinot Noir, Moorooduc Estate 440 Mornington Peninsula, Australia, 2013 Moorooduc Estate, founded in 1982, was one of the first to be established on the Mornington Peninsula (perhaps Australia's most renowned region for pinot). Supple and velvety, with red fruits and incense. Relative bargain.
Teroldego Rotaliano, Vigneti delle Dolomiti IGT 'Sgarzon', Foradori 850 Trentino Alto-Adige, 2012 Elisabetta Foradori makes cult-status wines from the little-known Teroldego grape. Whiff of truffle, black fruit and white pepper. Natural.
Frappato & Nero d'Avola, Terre Siciliane IGT 'SP68', Occhipinti 470 Sicilia, 2014 "Lovely aromatics here: pure and bright with elegant cherries and plums. Pretty and floral with crunchy raspberry notes" - Jaime Goode, Wineanorak
Shiraz, Pinot Noir, Sangiovese, Vignerons Schmölzer & Brown 430 Beechworth, Australia, 2015 Finalist of the Young Guns of Wine 2016, Vignerons Schmölzer & Brown is a rising star winery in Beechworth. First vintage '14. Impressive beginning.
Nebbiolo, Domenica 850 Beechworth, Australia, 2013 "If you’re into the new wave of true fine wine producers of Australia you should be onto Domenica. Classics in the making. Peter Graham got schooled (partly) at the great Giaconda winery in Beechworth. This is where he struts his own stuff. It’s impressive." Mike Bennie - Wine Front
*Indicates bartender's recommendation
Prices subject to 10% service charge 7 BIN-ENDS - limited wines at reduced prices - WHITES Ugni Blanc Colombard, Cotes de Gascogne, Tariquet 300 260 Bordeaux, 2015
Gruner Veltliner, Weinreider 'Schneiderberg' 400 350 Weinviertel, 2015
Riesling, Hentley Farm 350 380 Eden Valley, Australia, 2015
REDS Sagrantino & Sangiovese, Montefalco Rosso IGT, Novelli 630 440 Umbria, 2008
Pinot Noir, Moorooduc Estate 590 440 Mornington Peninsula, Australia, 2013
Grenache Shiraz Mourvedre, Blackbilly 380 310 McLaren Vale Australia, 2012
Cabernet Sauvignon, Sutherland 480 390 Elgin, South Africa 2011
*Indicates bartender's recommendation
Prices subject to 10% service charge 8 FRIZZANTE - Prosecco, Ca' di Rajo 340 Veneto, NV
Brut Rose, Domaine Chandon 450 Yarra Valley, NV
Franciacorta, Ca' del Bosco 'Prestige' 310 Lombardia, NV, 375ml
Champagne, Veuve Cliquot Ponsardin 700 Reims, France, NV
Champagne Rose, Billecart-Salmon 1200 Mareuil-sur-Ay, France, NV
Champagne, Duval-Leroy 1300 Vertus, France, NV, 1500ml
Champagne, Dom Perginon 2600 Epernay, France, 2009
*Indicates bartender's recommendation
Prices subject to 10% service charge 9 ITALIAN WHITES - Trebbiano, Lugano DOC 'San Benedetto', Zenato 430 Veneto, 2016
Chardonnay Nascetta, Langhe IGT 'Il Fiore', Braida 430 Piemonte, 2015
Friulano & Pinot Bianco, Russiz Superiore DOC, Marco Felluga 470 Friuli, 2012
Pinot Bianco, Terlaner Classico DOC, Cantina Terlano 520 Trentino Alto-Adige, 2013
Vementino, Vermentino di Sardegna DOC 'IS', Argiolas 390 Sardegna, 2015
*Indicates bartender's recommendation
Prices subject to 10% service charge 10 INTERNATIONAL WHITES - Fiano, Out of Step 'Rochester Road' 490 Heathcote, Australia, 2015
Fiano, Lethbridge 400 Geelong, Australia, 2016
Sauvignon Blanc, Josef Chromy 470 Tasmania, Australia, 2015
Sauvignon Blanc, Sancerre, Pierre Morin 450 Loire Valley, France, 2015
Chenin Blanc, Quail's Gate 500 Okanagan, Canada, 2015
Chenin Blanc, David Sadie 'David' 570 Swartland, South Africe, 2014
Chardonnay, Giant Steps 'Arthur's Creek' 520 Yarra Valley, Australia, 2011
Chardonnay, McWilliam's '842' 850 Tumbarumba, Australia, 2012
Chardonnay, Chablis, Patrick Piuze 'Terroir de Courgis" 480 Yonne, France, 2016
ROSE - Grenache and friends, AIX 420 Provence, France, 2016
*Indicates bartender's recommendation
Prices subject to 10% service charge 11 TOSCANA REDS - Sangiovese, Chianti Montalbano DOCG, Cantagallo, 2015 400
Sangiovese, Chianti Colli Senesi DOCG, Farnetella, 2015 450
Sangiovese, Morellino di Scansano Riserva DOCG, Terenzi, 2013 460
Sangiovese, Chianti Classico Riserva DOCG, Lornano 'Bandite', 2011 600
Sangiovese, Brunello di Montalcino DOCG, La Magia, 2012 950
Sangiovese, Brunello di Montalcino DOCG, Pian dell'Orino, 2008 1450
Sangiovese, Brunello di Montalcino Riserva DOCG, Soldera, 2005 6000
Sangiovese, Toscana IGT, Isole e Olena 'Cepparello', 2013 1700
Cabernet Blend, Toscana IGT, I Collazzi, 2010 1150
Sangiovese Cabernet, Toscana IGT 'Tignanello', Antinori, 2014 1450
Cabernet Blend, Toscana IGT 'Solaia', Antinori, 2011 4000
*Indicates bartender's recommendation
Prices subject to 10% service charge 12 PIEMONTE REDS - Barbera & Pinot Nero, 'Il Baciale', Braida, 2013 430
Barbera, Barbera d'Asti DOC 'Montebruna', Braida, 2015 535
Barbera, Barbera d'Alba DOC, Sandrone, 2015 655
Nebbiolo, Nebbiolo d'Alba DOC 'Valmaggiore', Sandrone, 2015 730
Nebbiolo, Barbaresco DOCG 'Fausoni' Sottimano, 2011 1300
Nebbiolo, Barbaresco Riserva DOCG, Sottimano, 2010 2800
Nebbiolo, Barolo DOCG 'Monfalletto', Cordero di Montezemolo, 2013 870
Nebbiolo, Barolo DOCG 'Le Vigne', Sandrone, 2009 2200
Nebbiolo, Barolo Riserva DOCG 'Gran Bussia', A. Conterno, 2000 3550
Nebbiolo, Barolo DOCG 'Cascina Francia', Giacomo Conterno, 2005 3250
*Indicates bartender's recommendation
Prices subject to 10% service charge 13 OTHER ITALIAN REDS - Teroldego Rotaliano, Vigneti delle Dolomiti IGT 'Sgarzon', Foradori 850 Trentino Alto-Adige, 2012
Corvina Rondinella Molinara, Valpolicella Ripasso DOC, Speri 480 Veneto, 2014
Corvina Rondinella, Valpolicella Ripasso Superiore DOC, Zenato 630 Veneto, 2013
Corvina Rondinella Molinara, Valpolicella Superiore DOC, Quintarelli 1500 Veneto, 2008
Frappato, Terre Siciliane IGT 'Il Frappato', Occhipinti 950 Sicilia, 2015
Aglianico, Irpinia Aglianico DOC 'Redimore', Mastroberadino, 2013 460 Campagnia, 2013
*Indicates bartender's recommendation
Prices subject to 10% service charge 14 INTERNATIONAL REDS - Pinot Noir, Moorooduc Estate 440 Mornington Peninsula, Australia, 2013
Pinot Noir 'Moonlight Race', Burn Cottage 650 Central Otago, New Zealand, 2015
Pinot Noir, Burn Cottage 1100 Central Otago, New Zealand, 2015
Pinot Noir, Kooyong "Massale' 630 Mornington Peninsula, Australia, 2015
Pinot Noir, Mac Forbes 'Woori Yallock' 1000 Yarra Valley, Australia, 2015
Merlot Cabernet Franc, Cotes de Bordeaux, Franc-Cardinal 390 Bordeaux, France, 2012
Merlot Cabernet Franc, St-Emilion Grand Cru, Franc Le Maine 650 Bordeaux, France, 2014
Sagrantino, Lethbridge 470 Geelong, Australia, 2016
Sangiovese Cabernet, All Saints 450 Rutherglen, Australia, 2016
Nero d'Avola, Negroamaro, Riesling, Between Five Bells 370 Heathcote, 2015
Sangiovese, Broc Cellars 'Amore Rosso' 520 Berkeley, California, USA, 2016 (fruit sourced from Mendocino)
*Indicates bartender's recommendation
Prices subject to 10% service charge 15 SWEET WINES - Riesling, Lethbridge 'Dr Nadeson' 420 Geelong, Australia, 2016, 750ml
Albana, Albana di Romagna DOCG, Umberto Cesari 'Passito' 420 Emilia Romagna, 2004, 500ml
Botrytis Semillon, McWilliams 'Morning Light' 300 Riverina, Australia, 2010, 375ml
BIG BOTTLES - Rose, Grenache and friends, AIX 800 Provence, France, 2015
Sangiovese, Toscana IGT 'Cepparello', Isole e Olena 3000 Toscana, 2011, 1500ml
Caberlot, Vino da Tavola, Podere Il Carnasciale 'Il Caberlot', 4400 Veneto, 2007, 1500ml
Rondinella Corvina Molinara, Amarone Valpolicella, Santa Sofia 3500 Veneto, 2008, 1500ml
Nebbiolo, Barbaresco DOCG 'Pajore', Sottimano 2500 Piemonte, 2012, 1500ml
Nebbiolo, Barolo DOCG, Ceretto 1800 Piemonte, 2012, 1500ml
*Indicates bartender's recommendation
Prices subject to 10% service charge 16 VODKA Clean and crisp spirit, ideal for mixing or enjoying neat - Ketel One* 80 Chase 80 Fair Quinoa 90 Grey Goose 100 Belvedere 100 Sipsmith* 100 Absolut Elyx 100
*Indicates bartender's recommendation
Prices subject to 10% service charge 17 GIN Grain spirit infused with juniper and an array of natural botanicals - London Dry Style Bold, classic, dry style gins Boodles 60 Bombay Sapphire 70 Tanqueray 80 Opihr Oriental Spiced 90 Martin Millers* 100 Sipsmith London Dry 110 Brooklyn 150
New Westen Style Contemporary craft style gins Malfy Italian gin 70 Beefeater 24 100 Chase GB 100 Tanqueray No. TEN* 100 Gin Mare 100 Chase William Elegant* 110 Hendricks 110 St George Terroir 120 Monkey 47 Schwarzald Dry* 150
Other Styles A selection fo other juniper-infused spirits Plymouth 80 Bols Genever 100 Sipsmith Sloe 100 Ransom Old Tom 110
*Indicates bartender's recommendation
Prices subject to 10% service charge 18 SCOTCH WHISKY Whisky distilled and aged in Scotland, traditional malty goodness - Blended Scotch Whisky made from a aged malt and grain spirits Glen Grant Major's Reserve 60 Chivas Regal 12yr 70 Dewar's Special Reserve 12yr 80 Johnnie Walker Black Label 80 Glen Grant 10yr 80 Johnnie Walker Gold Label Reserve 100 Monkey Shoulder* 100 Dewar's Founders Reserve 18yr 120 Chivas Regal 18* 140
Single Malt Speyside The heartland of Scotch whisky production. Speyside malts vary greatly in style and are often heavily cask-conditioned Glenfiddich 12yr 80 Balvenie Doublewood 12yr* 100 Macallan 12yr 100 Glenfarclas 12yr 100 Benromach 10yr 100 Glenfiddich 15yr* 150 Glenfarclas 17yr 170 Macallan 18yr 350
Lowland Mild and mellow grassy malts Auchentoshan 12yr 100 Auchentoshan Three Wood* 140
*Indicates bartender's recommendation
Prices subject to 10% service charge 19 SCOTCH WHISKY Whisky distilled and aged in Scotland, traditional malty goodness - Highland Notes of cereal, heather and honey Highland Park 12yr 100 Old Pulteney 12yr 100 Glenmorangie Original 100 Talisker 10yr* 100 Dalmore 12yr 140 Oban 14yr* 150
Campbeltown Coastal whisky with a hint of saltiness Springbank 15yr* 160
Islay Smoky, powerful malts with a distinctive peaty character Laphroaig 10yr 100 Ardbeg 10yr 160 Caol Ila 12yr* 160 Lagavulin 16yr* 170
JAPANESE WHISKY Highly acclaimed whiskies with traditional characteristics - Suntory Chita 110 Hibiki 12yr 240 Yamazaki 12yr* 240 Hakusku 12yr* 240
*Indicates bartender's recommendation
Prices subject to 10% service charge 20 AMERICAN WHISKEY - Bourbon Bold, slightly sweet whiskies aged in charred new oak barrels Wild Turkey 60 Wild Turkey 101 70 Bulleit 70 Maker’s Mark 70 Woodford Reserve* 80 Four Roses Small Batch 80 Michter’s US1 90 Hudson Baby Bourbon 180
Rye Characterful and spicy, whiskey with attitude Wild Turkey 70 Bulleit* 70 High West Double Rye* 80 Michter’s US1 90 Hudson Manhattan 180
Other styles A selection of beautifully peculiar Americans Canadian Club Whisky 80 Michter’s US1 Unblended American Whiskey* 90
*Indicates bartender's recommendation
Prices subject to 10% service charge 21 WORLD WHISKEYS Our favorite drams from off the beaten path - Bushmill’s Original, Ireland 60 Teeling Small Batch, Ireland* 70 Kavalan, Taiwan* 130 Puni Nova malt whisky, Italy 140
*Indicates bartender's recommendation
Prices subject to 10% service charge 22 BRANDY & EAUX DI VIE Eaux de vie is the name used for a spirit made originally from fruit, translating to “water of life”. Brandies are eaux de vie that have been aged, picking up complexity from time spent in the barrel -
Eaux de vie Un-aged fruit distillates, natural and expressive Massenez Kirsch 80 Massanez Poire Williams 80 St George Raspberry* 90
Cognac World-renowned brandies from a country near Italy H by Hine* 80
Armagnac Brandy that is rough in all the right ways Chateau Laubade VSOP 90 Chateau Laubade Bas Armagnac 1988* 300
Calvados Sweet and smooth apple brandy Pays D’Auge VSOP* 100
Grappa Aromatic Italian eaux de vie distilled from grapes Cellini Prosecco Invecchiata 70 Prunotto “Costamiole” 80
*Indicates bartender's recommendation
Prices subject to 10% service charge 23 RUM Sugarcane spirit from the tropics - Light Fresh and crisp, these rums are best enjoyed in a classic daiquiri with lime and sugar Appleton White 60 Havana Club 3yr 70 Plantation Three Star* 70 Nusa Cana* 80 Sagatiba (Cachaca) 80
Dark Complex, smooth, sipping rums Appleton Special 60 Plantation Original Dark* 70 Mount Gay Eclipse 70 Gosling’s Black Seal 70 Bacardi 8yr 80 Pampero Anejo Selection 1938 80 Plantation Pineapple* 80 Pyrat XO Reserve 100 Plantation Barbados 2000 100 Plantation Jamaica 2000* 100 Plantation Panama 2002 100 Ron Zacapa Centenario 23* 120
*Indicates bartender's recommendation
Prices subject to 10% service charge 24 AGAVE & TEQUILA Spirit made from agave, a desert plant native to Mexico. Vegetal, sweet and peppery - Blanco Un-aged Tequila. Grassy notes with natural sweetness Gran Centenario 60 Ocho* 70 Don Julio* 120
Reposado Tequila rested in wooden barrels for up to 11 months. Notes of caramel and agave Ocho* 80 Patron 120 Don Julio 140
Anejo Aged for at least one year. Smooth, rich, complex sipping Tequila Gran Centenario 80 Don Julio 160 Jose Cuervo Reserva de la Familia* 280
Other agave liquor Fun in the sun Patron XO Café 70 Del Maguey Crema de Mezcal* 80
*Indicates bartender's recommendation
Prices subject to 10% service charge 25 VERMOUTH Fortified wine aromatized with botanicals, the ideal aperitivo - Dry Dry, white, crisp Cinzano 1757 40 Carpano Dry 40 Martini Extra Dry 40 Mancino Secco* 60
Bianco Sweet, white, fruity Cinzano 1757 Bianco* 40 Carpano Bianco 40 Martini Bianco 40 Mancino Bianco Ambrato* 60 Contratto Bianco 80
Rose Crisp, fruity, balanced Belsazar Rose 90
*Indicates bartender's recommendation
Prices subject to 10% service charge 26 VERMOUTH (cont.) Fortified wine aromatized with botanicals, the ideal aperitivo - Rosso Sweet, rich, herbacious Cinzano 1757 Rosso 40 Carpano Classico* 40 Martini Rosso 40 Punt e Mes* 40 Carpano Antica Formula* 50 Cocchi Vermouth di Torino 60 Mancino Rosso Amaranto 60 Cocchi Vermouth Amaro 60 Contratto Rosso 80 Mancino Chinato 80 Cocchi Barolo Chinato* 120
Americano & Quinquina Bittersweet aromatized wine made with gentian and quinine Lillet Blanc 70 Cocchi Americano Bianco* 70 Cocchi Americano Rosa* 70 Contratto Americano Rosso 80 Balsam Americano 80 Tempus Fugit Kina L’Avion D’Or 80
*Indicates bartender's recommendation
Prices subject to 10% service charge 27 AMARO Bittersweet Italian liqueurs made with an array of botanicals, herbs and spices. An Italian dining staple. - Fragrant & Floral Amaro Montenegro* 50 Foro Amaro* 50 Nonino Quintessentia 70 Bittermen’s Commonwealth 80 Bittermen’s Amere Nouvelle 80
Savoury & Herbal Averna 50 Ramazzotti 50 Cynar* 60 Balsam Amaro 70 Braulio* 80 Amaro Zarri* 80
Classic Orange Amari Campari 50 Aperol 50 Rinomato 50 Luxardo Orange Bitter 50 Contratto Bitter 60 Contratto Aperitivo 60 Tempus Fugit Gran Classico* 60 Bittermen’s Citron Sauvage 80
*Indicates bartender's recommendation
Prices subject to 10% service charge 28 FERNET Bitter liqueurs made with roots, herbs and spices. The ideal digestivo - Fernet Branca 50 Fernet Luxardo 50 Contratto Liquore Fernet 60 Fernet Hunter* 60 Bittermen’s Amere Sauvage 80 Tempus Fugit Fernet Angelico* 90
OTHER SPIRITS & LIQUEURS - Floral L’Espirit de June* 60 Chase Elderflower 60 Hum Botanical Spirit 70
Herbal Suze* 50 Dom Benedictine 60 Drambuie 60 Bitter Truth Elixier* 60 Chartreuse Yellow 70 Chartreuse Green* 70 La Fee Absinthe 90 St George Absinthe Verte 120
*Indicates bartender's recommendation
Prices subject to 10% service charge 29 OTHER SPIRITS & LIQUEURS (cont.) - Fruit Pimm’s No.1 60 Koko Kanu* 60 Fair Goji Berry 60 Sipsmith Summer Cup* 90
Baker’s Spice Baileys 50 Chartreuse Noix 50 Amaretto di Saronno 50 Caffe Borghetti* 50 Frangelico* 50 Sambuca Molinari 60 Licor 43* 60 Galliano 60 Crème de Noyaux 60 Bittermen’s New Orleans Coffee 80
Savoury Spice Liquore Strega 50 Rhum Clement Creole Shrubb 60 Ancho Reyes* 60 Kamm & Sons Ginseng Spirit* 80
*Indicates bartender's recommendation
Prices subject to 10% service charge 30