Through the Decades Burger and Bingo Dinner

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THROUGH THE DECADES BURGER AND BINGO DINNER SUNDAY, FEBRUARY 17TH • 5:30 PM-8 PM FOOD STATIONS CHILDREN’S SODA STATION BEER CHEESE SOUP ASSORTED SODAS Bacon, scallions, pretzel croutons CLUB SODA WINTER GREENS AND ROMAINE SALAD FLAVORED SYRUPS Shaved carrot, icicle radish, pomegranate, manchego, croutons, mustard-fig vinaigrette, ranch, Caesar SPINACH ARTICHOKE PASTA SALAD Fusilli, Parmesan cheese, crispy pita DESSERTS FRESHLY COOKED CHEESEBURGERS* CHURROS CRISPY CHICKEN SANDWICHES CHOCOLATE CREAM PIE IN A GLASS SANDWICH TOPPINGS STATION ICE CREAM SUNDAE Shredded lettuce, sliced tomato, shaved red onion, pickles, bacon, guacamole, jalapeños, grilled onions, ketchup, HAND MADE MAPLE TAFFY yellow mustard, mayonnaise, pineapple ketchup, dijon mustard, spicy mayonnaise, barbecue sauce CHEF CARVED BEEF RIBS $45* ADULTS Cheddar grits, smoky barbecue sauce $25* CHILDREN 6 – 12 COMPLIMENTARY FOR CHILDREN 5 & UNDER PIMENTO MAC-N-CHEESE Herb crust *Tax and service charge additional HOT DOGS AND CHEF CARVED CURRYWURST Mustard, ketchup, curry ketchup, curry powder shaker WAFFLE FRIES AND ONION RINGS ADULTS’ CORNER SQUARE CUT PIZZAS WINE TASTINGS Five cheese, extra pepperoni, sausage and mushroom, veggie BEER TASTINGS CHICKEN TENDERS Ketchup, honey mustard SEASONAL COCKTAILS **a la cart pricing for the Adult’s Corner Culinary Team John Ferguson, Executive Chef Leen Kim, Executive Pastry Chef Paul Wedekind, Senior Sous Chef RESERVATIONS CAN BE MADE ON OPENTABLE.COM An automatic service charge of 20% applies to parties of 8 or more. *Items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness..

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Private Party Packages
PRIVATE PARTY PACKAGES BEVERAGE OPTIONS [3 HOURS] Shots and martinis not included. Drink package prices do not include gratuity. PACKAGE #1 PACKAGE #2 PACKAGE #3 $22/person $27/person $34/person Domestic Bottles Imported, Craft and Imported, Craft and Miller Lite Drafts Domestic Bottles Domestic Bottles INCLUDING PREMIUM IMPORTS All Draft Beers Wine All Draft Beers Wine House Liquors Premium Wine Premium Liquors Top Shelf Liquors CASH BAR HOST BAR Each party guests purchases their Host is charged based on own beverages. Minimums apply. consumption. Minimums apply. FOOD TRAYS Mini Cheeseburgers (20 CT.)...................$40 Flatbreads ..................................... EACH $6 (30 CT.) .................$60 (4 OPTIONS: 1. PROSCIUTTO, MOZZARELLA & TRUFFLE OIL; 2. SMOKED CHICKEN, GUINNESS BBQ SAUCE; 3. MOZZARELLA, BASIL & TOMATO 4.BUFFALO CHICKEN, BUFFALO BLEU SAUCE, Buffalo Chicken Wings (40 CT.) ...............$45 (SIRACHA BBQ, BUFFALO OR GUINNESS BBQ) ROASTED CELERY) Quesadilla (30 PIECES) ...............................$50 Assorted Cheeses, Cracker (STEAK, CHICKEN OR VEGETABLE) and Fruit Tray (SERVES UP TO 20) .....................$60 Bone-in Short Rib Bites (40 CT) ...............$45 Hummus & Vegetable Tray ...............$50 Soft Pretzel Sticks (20 CT.) .......................$40 (SERVES UP TO 20) Wisconsin Cheese Curds (SERVES UP TO 20) ...$45 Mac & Cheese Tray (SERVES UP TO 20) ............$65 Chips & Salsa (SERVES UP TO 20) .....................$30 French Fries/Tator Tots/Sweet Potato with Guacamole ............................$70
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Nos Formules Sandwichs Nos Formules Paninis Nosformules Salades
Des fri!es Une boisson Une boisson Un sandwich Nos formules sandwichs Un sandwich SANDWICHS + FRITES + BOISSON PANINI+BOISSONNos formules Paninis Sur ½ Baguette, Pain Rond ou en Wrap •HAMBURGER 1 11,90€ •VEGAN BURGER 1 14,90€ •ITALIEN 1.7 7,50€ •POULET 1.7 7,50€ Steak haché frais pur bœuf, oignons rôtis, salade,tomates. Steak de légumes, oignons rôtis, galette PDT, Jambon de parme, mozzarella, basilic, Poulet pané, mozzarella, tomates, huile d’olive. guacamole, salade, tomates. tomates, huile d’olive. •CHEESE BURGER 1.7 12,90€ •THON 1.4.7 7,50€ Steak haché frais pur bœuf, oignons rôtis, •JAMBON FROMAGE 1.7 7,50€ Thon, emmental, tomates, basilic, mayonnaise. cheddar, salade, tomates. •FORESTIER 1.7 15,90€ Jambon, emmental, tomates. Steak haché frais pur bœuf, oignons rôtis, lard, •CHICKEN BURGER 1.7 14,50€ emmental, champignons, crème. Filet de poulet pané, oignons rôtis, cheddar, salade, tomates. •BIFANA 1 11,90€ Escalope de porc mariné, oignons rôtis, salade, tomate. •BACON BURGER 1.7 14,50€ Steak haché frais pur bœuf, oignons rôtis, bacon, Nos boissons (33cl) cheddar, salade, tomates. •BIFANA SPECIAL 1.3.7 14,50€ Saucisse,Nos sauce saucisses au choix. Escalope de porc mariné, oignons rôtis, jambon, bacon, •HOUSE BURGER 1.3.7 16,50€ fromage, œuf, salade, tomates. •METTWURST 1 3,90€ •COCA-COLA (NORMAL, ZÉRO), Steak haché frais pur bœuf, oignons rôtis, bacon, Saucisse, sauce au choix. jambon, œuf, cornichons, cheddar, salade, tomates. •TARTUFO 1.7 17,50€ FANTA, SPRITE, ICE TEA, EAU 3,00€ Steak haché pur bœuf, crème de truffe, oignons rotis, •GRILLWURST 1 3,90€ •GALETTE BURGER 1.7 15,50€ •RED BULL 3,50€ Steak haché frais pur bœuf, oignons rôtis, bacon, comté, salade,tomates.
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Zh New Menu PAGES 2 & 3 2-23-17
Our pretzels are imported from Munich, Germany…Seriously Giant Pretzel.....................................................$10.95 All burgers are 8 oz. Black Angus beef served Your beers’ best friend! Served with spicy brown mustard, sweet on a soft pretzel bun with lettuce, tomato and Bavarian mustard with our homemade Obatzda* cheese. pickles on the side. Served with French Fries. Three Regular Size Pretzels..............................$6.95 “The Hindenburger”..........................................$14.95 Served with honey and Bavarian mustard Our juicy 8 oz. burger, topped with a quarter pound bratwurst smothered with sautéed onions, thick cut bacon, & your choice of cheese. American, Swiss, Pepper Jack, Muenster or Blue Cheese. BBQ Burger.......................................................$13.95 8 oz. juciy Black Angus burger topped with your choice of pulled Tomato Soup with Pretzel Grilled Cheese ...$6.95 pork or brisket with Cheddar cheese, pickled onions and jalapeňo. House smoked fresh tomato pureed with herbs and vegetables topped with a muenster grilled cheese pretzel. Hot and Spicy Burger........................................$12.95 Some like it HOT!!! Our 8 oz. Black Angus beef burger, topped Buffalo Wings....................................................$9.95 with sliced Andouille and Pepper Jack cheese. Crispy hand breaded jumbo wings fried golden brown served with Have a cold beer handy. celery, blue cheese or ranch dressing and tossed in your choice Cheeseburger.....................................................$11.95 of sauce: Buffalo, BBQ, Chipotle, Honey Mustard, Lemon Pepper, Char grilled, 8 oz. of angus beef. Choice of American, Swiss, Garlic Parmesan and Sweet Chili Pepper Jack, Muenster or Blue Cheese. Potato Pancakes................................................$5.95 Grilled Chicken Sandwich.................................$10.95 Juicy marinated chicken breast grilled over an open flame. Homemade pancakes served with sour cream and apple sauce.
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Snacks Starters Pizzas Large Plates Sides Desserts
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Download Menu
• family-owned & operated since 1986 • n • k i t a c m h APPETIZERS r SANDWICHES e Served with Battered Fries or a Small Salad. BAVARIAN PRETZEL BASKET e 19 86 n Four salted sof pretzes with garlic herb Boursin. • 9.95 g THE "MAXIMILLIAN" Our signature sandwich features our delicious pork WHITE CHEDDAR CURDS the Wiener Schnitzel topped with sweet grilled onions, Panko breaded. Roasted red pepper garlic dip. • 9.95 ↔ creamy horseradish, roasted red pepper eggplant WURST PLATTER relish, and green leaf lettuce on brioche. • 14.95 Flash-fried slices of three classic German suasages, Try it with Chicken Schnitzel. • 14.95 Bavarian knackwurst, bratwurst, and thüringer served with r Düsseldorf mustard & creamy horseradish. • 10.95 w CURRYWURST SANDWICH a Broiled bratwurst on pretzel roll with sauteed onion o TIROLER SCHNITZEL BITES b and spicy Berlin-style tomato curry sauce. • 14.95 Breaded mini schnitzels of ground beef, pork, and spices. r lodge • Chopped raw onion and sharp Düsseldorf mustard. • 10.95 l Lisle,iL r BRATWURST SANDWICH d e German brat with grilled onion on a pretzel roll. • 11.95 • e MINI CHEESE PIEROGI c b Ten homemade mini pierogi with seasoned fresh farmer's cheese l a s s • KNACKWURST SANDWICH and whipped poato ﬁlling. With sautéed onions and pan gravy. • 9.95 Garlic pork sausage & grilled onions on a pretzel roll. • 11.95 GERMAN POTATO PANCAKES TIROLER SCHNITZEL SANDWICH Garlicky, crispy, pan-fried poato pancakes loaded with garlic, onion, and A blend of ground pork, beef, and seasonings coated in rustic breading, our blend of seasonings.
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Dionysos Speise 2019 Web.Pdf
Liebe Gäste, ganz herzlich möchten wir Sie in unserem Lokal begrüßen! Seit 1992 haben wir es uns zur Aufgabe gemacht, Ihnen unsere Gerichte mit stets gleichbleibender Qualität und Zuverlässigkeit zu servieren. Sie können sich bei uns in stilvollem Ambiente, mit frischer Küche und liebevollem Service verwöhnen lassen oder bei Vorbestellung auch abholen. Bei größeren Bestellungen ist eine Lieferung nach Absprache möglich. Im Sommer können Sie unsere Gerichte auch im Biergarten genießen. Werfen Sie auch einen Blick auf unseren täglich wechselnden Mittagstisch auf der Tafel. TAGESKARTE Lieber Gast, fehlt hier unsere Tageskarte? Bitte informieren Sie unser Servicepersonal, damit die Karte schnell für Sie eingelegt wird. Vielen Dank. Salate & Vorspeisen 1. Gurken-Sahne-Salat 2,10 2. Krautsalat 2,10 3. Zaziki (mit hochwertigem griechischen Joghurt) 2,80 4. Gemischter Salat 2,90 5. Bauernsalat (groß) frischer Salat mit Oliven8, Peperoni, Schafskäse & Balsamicodressing 6,50 6. Chefsalat (groß) frischer Salat mit Vorderschinken4,5,6, Gouda-Käse2, Ei & Hausdressing 6,50 7. Thunfi schsalat (groß) frischer Salat mit Thunfi sch, Ei und Hausdressing 6,50 8. Haussalat (mittel) Bauern-, Chef- oder Thunfi schsalat 4,90 9. Feta-Käse (Original griechischer Schafskäse) 3,50 10. Oliven8 und Peperoni 2,60 11. Französischer Salat (mittel) frischer Salat mit Putenbrustfi let, Ei und Hausdressing 5,70 12. Französischer Salat (groß) frischer Salat mit Putenbrustfi let, Ei und Hausdressing 7,10 190. Kalbslebersalat frischer Salat mit Kalbsleber, frischen Champignons, gebratenen Zwiebeln 7,10 und Balsamicodressing 191. Solomonsalat frischer Salat mit Lachsfi let und Zitronen-Olivenöl Marinade 7,10 340. Gyrossalat (mittel) frischer Salat mit Gyros & Balsamicodressing 5,90 341.
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Esa Standard Document
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Menu Is Not Available Sundays Or Public Holidays Please Order from the Soup/Entrée, Main Menu & Special List, Thank You!
Light Luncheon Available from Wednesday to Saturday 11am to 2:30pm Sorry, our light lunch menu is not available Sundays or public holidays please order from the soup/entrée, main menu & special list, thank you! Home-baked German rye bread with butter $3.5 with cheese dip (Obazda) $5.5 Munich Oktoberfest Pretzel served hot, with butter $5 with cheese dip $7 King Ludwigs signature dish - Bavarian style potato cream soup with Frankfurt sausage Soup of the day small $9 regular $11 Käse Krainer $18.5 Grilled beef & cheese sausages on our Sauerkraut & beer gravy Home-made pie $19.8 Ask your wait staff for today's choice Pie is served with tossed garden salad & vinaigrette Bayrischer Leberkas mit Ei und Kartoffelsalat $19.8 Slice of Bavaraian style meat loaf, pan fried, egg (sunny side up) with our potato salads Berliner Currywurst $19.8 30cm pork sausage, grilled on curry ketchup & ground, mild curry powder with a trio of tossed, cabbage & potato salad Matjesfilet “Hausfrauenart” $18.5 Cured Herrings on a sour cream & fresh apple dressing, pumpernickel bread & salad garnish Schnitzel Burger $21.5 Crumbed pork Schnitzel, pan fried on a sesame Pretzel Bagel, garlic butter, crisp bacon, tomato, cucumber, curry sauce & French dressing www.kingludwigs.com.au Facebook - King Ludwigs German Restaurant Soups & Entre es Available lunch Wednesday to Sunday from 12 midday to 2pm and dinner Friday & Saturday from 6pm Home-baked German rye bread with butter $3.5 with Oktoberfest cheese dip (Obazda) $5.5 Munich Oktoberfest Pretzel with butter $5 with cheese
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Starters Haus Wurst Mains Valentine's Day Menu
WINTER 2020 { SNACKS } MAINS B Bronburger somerville Pickled Eggs .............................5 local beef & pork belly burger, haus bacon, comté cheese, sauerkraut, bretzel bun, curry spices & beets, cocoa mustard gurken, ketchup, mustard, potatoes (add farm egg $2)...................................................17 Gurkensalat .............................5 Spätzle cucumber & dill salat schwabian style noodle, red onion marmalade, baby kale, aged cheddar........................18 add side of krauterwurst sausage.......................................................................................6 Riesling Sauerkraut ................5 white wine braised cabbage & apple Veg Pierogi German Potato Salad..............5 potato, cheese, kraut & spinach filling, paprika cole slaw, grüner sösse.........................21 warm with bacon & whole grain mustard Knödel Paprika Cole Slaw.....................5 The New Food of Germany bread and braised pork dumpling, mushroom cream, saurkraut, sautéed spinach.................22 and Central Europe napa cabbage, hungarian paprika, vinegar Bratkartoffeln Potatoes...........5 Goulasch pork fat fried potatoes hungarian paprika soup, pork, beef, bacon, spatzle noodles................................................22 brot · bier · wurst · weinstube Schnitzel STARTERS crispy pork cutlet, creamy mashed potato, hungarian paprika & pepper sauce..............23 Königsteller - For Two Bronwyn Bretzel spicy horseradish mustard..............................................................6 2 lb pork shank Haxe,
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