T: 508-316-1660 Dressing

Total Page:16

File Type:pdf, Size:1020Kb

T: 508-316-1660 Dressing WINGS PIZZA Thin crust, 16” round pizza 10 per order 11.95 made with fresh homemade dough. Pizzeria Romana Bar & Grill Buffalo, Rosemary, Barbecue, Teriyaki, Honey Mustard, or (Authentic Roman style pizzas) IZZERIA OMANA Garlic Parmesan 651 South Washington St. Pomodoro Mozzarella 13.95 P R Shredded mozzarella & San Marzano tomato sauce. North Attleboro Mass 508-316-1660 Bar & Grill ZUPPE Pizza Corina 19.95 Sweet Italian sausage, ricotta cheese, mozzarella & San Pasta e Fagioli cup 3.95 bowl 5.95 Marzano tomato sauce. Trattoria Romana Our classic Italian soup is made with cannellini beans (Banquet Facilities, al fresco dining, & pasta. Pizza Pugliese 17.95 & full service bar available) Pepperoni, Italian sausage, mushrooms, peppers, onions, mozzarella cheese & San Marzano tomato sauce. 3 Wake Robin Road Lincoln, RI 02865 Pizza Quattro Stagioni 18.95 INSALATA Four sections, shredded mozzarella & San Marzano tomato 401-333-6700 Insalata di Cesare 9.95 sauce, then sectioned with sweet Italian sausage, diced Fresh crisp romaine tossed with homemade Caesar dressing, eggplant, mushrooms & artichokes. Pizzeria Romana croutons & Parmigiano-Reggiano cheese. Add Chicken 11.95 Pizza Margherita 16.95 (Authentic Roman style pizzas, Mozzarella Caprese 12.95 Fresh mozzarella, San Marzano tomato sauce & fresh basil. beer & wine available) Fresh sliced buffalo mozzarella & vine-ripened tomatoes with Drizzled with extra virgin olive oil. 3 Wake Robin Road, #7B Vidalia onions & fresh basil. Finished over romaine & iceberg lettuce, drizzled with extra virgin olive oil & balsamic glaze. Pizza Capricciosa 17.95 Lincoln, RI 02865 White pizza with mozzarella cheese, roasted artichokes, 401-305-5848 Greek Salad 12.95 Italian ham, black olives, topped with diced tomatoes, & fresh Crisp iceberg & fresh romaine lettuce with wedge beefsteak basil drizzled with extra virgin olive oil. tomatoes, fresh peppers, cucumbers, calamata olives, Bermuda Trattoria Romana Wakefield red onions & feta cheese with a red wine vinaigrette dressing. Pizza Piemontese 17.95 71 South County Commons Way Add chicken 14.95 Mushrooms, egglplant & fire-roasted peppers with Wakefield, RI 02879 San Marzano tomato sauce, mozzarella cheese & fresh basil. Tuscan Salad 14.95 401-792-4933 Fresh iceberg lettuce & romaine lettuce, black olives, Insalata di Cesare con Pollo Pizza 19.95 cucumbers, Bermuda red onion, garbanzo beans, A white pizza with shredded mozzarella cheese topped with TR Express cannellini beans, basil & sliced grilled chicken, tossed with Romaine lettuce, grilled chicken, tossed with & Parmigiano- (Full service deli, catering & Reggiano cheese. red wine vinegar. takeout available) Butternut Squash 16.95 Pizza Christina 16.95 3 Wake Robin Road Roasted butternut squash, toasted walnuts & dried cranberries San Marzano tomato sauce, mozzarella cheese, sweet Italian Lincoln, RI 02865 served over Boston Bibb lettuce with sliced grilled chicken. sausage & domestic mushrooms. Authentic Roman Style Topped with shaved Parmigiano-Reggiano cheese & finished 401-333-5261 with our homemade house dressing. Italian Tuna Pizza 19.95 Traditional pizza with shredded mozzarella cheese & San Insalata di Tonno 13.95 Marzano tomato sauce topped with Italian tuna, capers & Trattoria Romana Bar & Grill Romaine lettuce, black olives, cucumbers, Bermuda red basil. Finished with Parmigiano-Reggiano cheese. 1571 Atwood Avenue www.trattoria-pizza.com onion, hardboiled egg, white Tuscan beans, fresh basil, celery Johnston, RI 02919 & albacore tuna in an olive oil dressing. Finished with extra Meat Lover Pizza 18.95 401-519-9100 651 South Washington St. virgin olive oil & fresh squeezed lemon. San Marzano tomato sauce, mozzarella cheese, topped with sweet Italian sausage, meatballs & pepperoni. North Attleboro Mass Capriciosa Salad 17.95 Barbeque Chicken Pizza 16.95 Pizzeria Romana Romaine lettuce, arugula, tossed with mangos, tomatoes, (Authentic Roman style pizzas, cucumbers, avocados, hard boiled eggs, sliced strawberries & San Marzano tomato sauce, mozzarella cheese, grilled chicken beer & wine available) watermelon. Finished with grilled chicken & a Vidalia onion & chopped scallions, finished with barbeque sauce. t: 508-316-1660 dressing. Served in a taco shell. The Center at Cherry Hill 1571 Atwood Avenue Our kitchen is not gluten free. We strive to accommodate your Hours: needs, but the possibility of cross contamination is present. Johnston, RI 02919 *Consumption of raw or under-cooked foods of animal origin Trattoria Romana assumes no responsibility & any resulting t: 401-519-9100 • f: 401-353-2538 Now Open on Mondays! will increase your risk of food borne illness. Consumers who are liability or consequential damages are denied. Patrons are vulnerable to food borne illness should only eat food from animals encouraged to consider the information provided, to their own Sunday - Thursday 11am-9pm thoroughly cooked. It is the consumer’s responsibility to notify satisfaction, in light of their individual needs & requirements. Trattoria Romana Bar & Grill staff of any food allergies PRIOR to ordering. 60 Oakland Street Friday & Saturday 11am-10pm At the discretion of management prices are subject to change. Mansfield, MA 02048 Prices do not reflect gratuity or MA state tax. t: 774-719-2132 PIZZA OUR SIGNATURE HOT PLATES PERSONALIZZATO SANDWICHES All Hot Plates served with a small side salad with House-made honey balsamic vinaigrette. Dine In Only. Start with a traditional 16” thin crust All Authentic Italian sandwiches on an Italian Baguette cheese pizza for 13.95 & a small bag of chips Polpetta alla Corinna 16.95 Rigatoni Barese 17.95 or the authentic thick crust Veal Parmesan 14.95 Oversized meatball made with ground veal, beef, & sausage Homemade rigatoni pasta sautéed with sweet Italian sausage, Sicilian pizza for 14.95 Sausage, Peppers, Onions & Mushrooms 11.95 topped with San Marzano tomato sauce & a dollop of ricotta roasted peppers & broccoli di rabe with extra virgin olive oil & & add your own toppings below. Meatball Parmesan 11.95 cheese. Served with mixed greens with red wine vinaigrette. fresh garlic. Finished with Parmigiano-Reggiano cheese. Whole Wheat dough for Chicken Parmesan 11.95 Eggplant alla Parmesan 16.95 Chicken Cacciatore 17.95 the thin crust pizza Eggplant Parmesan 11.95 Breaded eggplant, mozzarella, Parmigiano-Reggiano & Chicken breast pan-sautéed with fresh garlic, olive oil, onions, also available: Broccoli di Rabe & San Marzano tomato sauce. Served with capellini pasta. red & yellow peppers, mushrooms, black olives & homemade Small add 1.00 Large add 2.00 Sweet Italian Sausage 14.95 Manicotti 16.95 San Marzano marinara sauce. Served over capellini pasta. Individual 10” Pizza - 7.95 Homemade pasta stuffed with ricotta, mozzarella, provolone, 9” Gluten Free Pizza - 15.95 Turkey Club 12.95 Parmigiano-Reggiano & finished with tomato sauce. Chicken Marsala 17.95 Sliced turkey breast, lettuce, tomato, bacon, aioli, avocado Pan-seared chicken breast sautéed with button mushrooms& a Toppings are half-price for Individual pizzas & brie cheese. Served on toasted cranberry walnut bread. Rigatoni Bolognese 17.95 Marsala wine demi glaze for a sweet flavor & a caramel color, TOPPINGS - 2.00 ADDITIONAL Homemade Rigatoni pasta sautéed in our homemade served over capellini pasta. Italiano 12.95 Bolognese sauce made with ground veal, beef, sweet Italian Basil Red Onions Fried Eggplant Prosciutto di Parma, mortadella, capicola, salami, sopressata sausage & a dash of cream. Finished with pecorino romano Chicken & Eggplant Parmigiana 17.95 Black Olives Pesto Sauce Pepperoni & provolone cheese, topped with tomato, lettuce, oil & vinegar Lightly breaded boneless breast of chicken & eggplant cheese. Broccoli Florets Roasted Garlic Ham on an Italian baguette. topped with fresh mozzarella cheese & baked with San Caramelized Onions Roasted Peppers Meatballs Marzano tomato sauce, finished with Parmigiano-Reggiano. Diced Plum Tomatoes Roasted Artichokes Ricotta Cheese Bucatini alla carbonara 17.95 Rosemary Foccacia Piazano 13.95 Homemade spaghetti pasta sautéed with extra virgin olive oil, Served with capellini pasta. Eggplant Fresh Mozzarella Sweet Italian Sausage Beefsteak tomatoes, mozzarella cheese, Prosciutto di Parma, egg yolk, cracked black pepper & pancetta. Finished with Fresh Peppers Shredded Mozzarella Anchovies arugula, basil, olive oil & balsamic vinegar. Served on a Parmigiano-Reggiano cheese. Chicken Rossini 18.95 Mushrooms Fried Chicken Grilled Chicken rosemary foccacia bread pressed & grilled. Breasts of chicken layered with imported ham, fresh basil, Rigatoni Genovese 17.95 garlic, Italian herbs, mozzarella cheese & beefsteak tomato. Grilled Philly Steak Sandwich 13.95 Rigatoni pasta sautéed with grilled chicken, basil, garlic, pine Served over capellini pasta, tossed in a garlic marinara sauce & Shaved NY Sirloin steak, grilled with green peppers, SICILIAN PIZZAS nuts & cream. Finished with Parmigiano-Reggiano cheese. finished with a drizzle of extra virgin olive oil & Parmigiano- Thick crust & square in design, this authentic mushrooms, onions & cheese. Served on a fresh Italian Reggiano cheese. baguette. Spaghetti e Polpetta alla Corinna 16.95 Sicilian style pizza is made with Spaghetti pasta tossed with 100% extra virgin olive oil in a Chicken Sorrentino 18.95 homemade focaccia bread. Luciano’s Favorite 12.95 homemade San Marzano tomato sauce with fresh basil. Served Chicken breasts sautéed with pan-fried eggplant, Albacore white tuna marinated with olive oil, topped
Recommended publications
  • The Sysco Cheese Product Catalog
    > the Sysco Cheese Product Catalog Sysco_Cheese_Cat.indd 1 7/27/12 10:55 AM 5 what’s inside! 4 More Cheese, Please! Sysco Cheese Brands 6 Cheese Trends and Facts Creamy and delicious, 8 Building Blocks... cheese fi ts in with meal of Natural Cheese segments during any Blocks and Shreds time of day – breakfast, Smoked Bacon & Cheddar Twice- Baked Potatoes brunch, lunch, hors d’oeuvres, dinner and 10 Natural Cheese from dessert. From a simple Mild to Sharp Cheddar, Monterey Jack garnish to the basis of and Swiss a rich sauce, cheese is an essential ingredient 9 10 12 A Guide to Great Italian Cheeses Soft, Semi-Soft and for many food service Hard Italian Cheeses operations. 14 Mozzarella... The Quintessential Italian Cheese Slices, shreds, loaves Harvest Vegetable French and wheels… with Bread Pizza such a multitude of 16 Cream Cheese Dreams culinary applications, 15 16 Flavors, Forms and Sizes the wide selection Blueberry Stuff ed French Toast of cheeses at Sysco 20 The Number One Cheese will provide endless on Burgers opportunities for Process Cheese Slices and Loaves menu innovation Stuff ed Burgers and increased 24 Hispanic-Style Cheeses perceived value. Queso Seguro, Special Melt and 20 Nacho Blend Easy Cheese Dip 25 What is Speciality Cheese? Brie, Muenster, Havarti and Fontina Baked Brie with Pecans 28 Firm/Hard Speciality Cheese Gruyère and Gouda 28 Gourmet White Mac & Cheese 30 Fresh and Blue Cheeses Feta, Goat Cheese, Blue Cheese and Gorgonzola Portofi no Salad with 2 Thyme Vinaigrette Sysco_Cheese_Cat.indd 2 7/27/12 10:56 AM welcome.
    [Show full text]
  • H a N D H E L
    SHARE •ARTISAN• Calamari & Pork Belly Chicken Tenders Hard Roll, Panini, Schiacciata, White/Wheat Seared lardons, hot peppers, meyer Breaded chicken tenderloin, honey, Bread, White/Wheat Wrap 8.5 Sub 9 lemon, roasted garlic aioli 9 buffalo, or citrus chipotle barbeque 8 Wild Buffalo Crispy Mozzarella Marinara J’S Wings (10) Breaded spicy chicken, lettuce, fresh Lightly breaded fresh cut Bone-In antibiotic and hormone free, mozzarella, tomato, onions, blue cheese mozzarella, house marinara 8 buffalo or citrus chipotle barbeque 12 H Chipotle Chicken Grandmas Meatballs Mr. Potato Strings Grilled chicken, basil, cilantro, avocado, asiago Shaved parmesan, house meatball blend, Generous portions of shoestrings 4 cheese, peppadew peppers, shaved mozzarella, house marinara 9 chipotle aioli Mr. Potato Xtreme Strings Eggplant Rollatini Shoestrings, artisan beer cheese, Pesto Chicken Fresh eggplant, ricotta, mozzarella, parmesan, crumbled bacon 6 A Kale pesto, grilled chicken, fresh mozzarella, antibiotic free prosciutto 8 tomato, roasted red peppers Banging Twisted Shrimp Trinity Corkscrew shrimp (BAP certified), Tuna Rama Fresh burrata, kale pesto, antibiotic free champagne tempura, scallions, House tuna, crisp lettuce, red onions, prosciutto layered on bruschetta 9 creamy Thai chili glaze 10 American cheese, tomato N BBQ Chicken Breaded chicken, fresh mozzarella, sweet and bold barbeque CRA The Bobcat AND FTED Breaded chicken, penne rigate No41, house •H • vodka cream sauce, fresh mozzarella D Turkey Club Stuffed Breads Turkey, cheddar, crisp
    [Show full text]
  • Mozzarella & Ricotta Calzones
    Mozzarella & Ricotta Calzones with Kale & Spicy Tomato Dipping Sauce Tonight’s heartwarming calzones are bursting with a symphony of fl avors, including the concentrated fruitiness of golden raisins. They’re the keystone ingredient for the fi lling, providing bursts of sweetness that balance out the deep earthiness of kale and the richness of the two cheeses: melty mozzarella and creamy ricotta. For dipping, we’re pairing the calzones with a simple tomato sauce (which gets a touch of heat from red chile fl akes).On the side, a sweet and slightly tart tomato sauce—which gets a touch of warmth from red chile fl akes—brightens up the whole dish. Blue Apron Wine Pairings Bodegas VQ Grenache, 2015 Las Canovas Tempranillo, 2014 Ingredients 1½ Pounds Plain Pizza Dough 1 15-Ounce Can Crushed Tomatoes 1 Cup Part-Skim Ricotta Cheese ½ Pound Fresh Mozzarella Cheese 4 Cloves Garlic 1 Bunch Kale Knick Knacks 3 Tablespoons Golden Raisins ¼ Teaspoon Crushed Red Pepper Flakes Makes: 4 servings Prep Time: 10 minutes | Cook Time: 35–45 minutes For cooking tips & tablet view, visit blueapron.com/recipes/fp402 Recipe #402 Instructions For cooking tips & tablet view, visit blueapron.com/recipes/fp402 1 2 Prepare the ingredients: Make the tomato sauce: Remove the dough from the refrigerator to bring to room In a medium pot, heat 2 teaspoons of olive oil on medium-high until temperature. Preheat the oven to 475°F. Wash and dry the fresh hot. Add half the garlic and as much of the red pepper flakes produce. Peel and thinly slice the garlic.
    [Show full text]
  • Diego Vitagliano
    Diego Vitagliano ANTIPASTI CROCCHÈ DI PATATE 1.50 Patate, provola, grana, prezzemolo, sale e pepe. Impanato con pangrattato MOZZARELLA IN CARROZZA 1.50 Pane in cassetta di grano duro, fior di latte di Agerola, sale. Impanato con farina e uova FRITTATINA DI BUCATINI 2.00 Bucatini di Gragnano trafilati al bronzo, besciamella, grana, sale, pepe, provola affumicata di Agerola, piselli, trito di carne e noce moscata. Impanata con pastella di farina e acqua FRITTATINA NERANO 2.00 Bucatini, besciamella, fior di latte di agerola, grana, zucchine, pancetta, basilico, provolone del monaco, sale e pepe ARANCINO CLASSICO 2.00 Riso arborio, ragù, carne macinata, piselli, provola, sale ARANCINO RISO VENERE 2.00 Riso venere, besciamella, ricotta di pecora pastorizzata, zest di limone, zucchine, sale e pepe TRIS DI MONTANARINE 6.00 Pizzette di pasta fritta con ragù / classico / genovese SCUGNIZZI NAPOLETANI 6.50 Straccetti di pasta fritti, pesto di basilico, pomodorini semidried, rucola e scaglie di Grana Padano DOP MARINARE STORICA 6.00 Pomodoro San Marzano DOP, aglio, origano del matese, olio extra vergine d’oliva fruttato intenso NAPOLETANA 8.00 Pomodoro San Marzano DOP, aglio, origano del matese, capperi di Sicilia, olive taggiasche, acciughe, olio extra vergine d’oliva SBAGLIATA 8.00 Pomodoro San Marzano DOP, pesto di aglio orsino, confettura di pomodoro San Marzano DOP, origano del matese, olio extra vergine d’oliva FACCIA GIALLA 7.00 Passata di datterino giallo, aglio, origano del matese, trito di mandorle, olio extra vergine d’oliva MARGHERITE
    [Show full text]
  • A Collection of Common and Specific Traditions of the Italian, Lithuanian and Romanian People
    School no. 5 “Princess Elena Bibescu”, Bârlad, Romania Grigiskes „Sviesos” Secondary School – Vilnius, Lithuania Istituto D’Istruzione Superiore “Sibilla Aleramo” – Rome, Italy Vocational High School „George Apostu” – Bacău, Romania. "UNIFIED IN THE DIFFERENCES” MULTILATERAL COMENIUS PROJECT A COLLECTION OF COMMON AND SPECIFIC TRADITIONS OF THE ITALIAN, LITHUANIAN AND ROMANIAN PEOPLE EDITURA SFERA, iulie 2011 ISBN 978-606-573-136-3 1 Mrs. Carmen Silvia Ouatu – book coordinator Authors: team members of School no. 5 “Princess Elena Bibescu” - Bârlad, Romania Grigiskes „Sviesos” Secondary School – Vilnius, Lithuania Istituto D’Istruzione Superiore “Sibilla Aleramo” – Rome, Italy Vocational High School „George Apostu” – Bacău, Romania. Descrierea CIP a Bibliotecii Naţionale a României Tradiţii comune şi specifice popoarelor italian, lituanian şi român = Common and specific traditions of the Italian, Lithuanian and Romanian People / coord.: Carmen Ouatu. - Bârlad : Sfera, 2011 ISBN 978-606-573-136-3 I. Ouatu, Carmen-Silvia, coord. 39 This project has been funded with support from the European Commission. This publication reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein. Editorial staff: Aurelia Melania Juverdeanu – chief editor; Diana Elena Bicher – designer; Carmen Silvia Ouatu, Mihai Boholţeanu – translators EDITURA SFERA, iulie 2011 ISBN 978-606-573-136-3 2 Mrs. Carmen Silvia Ouatu – book coordinator Authors: team members of School no. 5 “Princess Elena Bibescu”, Bârlad, Romania Grigiskes „Sviesos” Secondary School – Vilnius, Lithuania Istituto D’Istruzione Superiore “Sibilla Aleramo” – Rome, Italy Vocational High School „George Apostu” – Bacău, Romania. "UNIFIED IN THE DIFFERENCES” MULTILATERAL COMENIUS PROJECT A COLLECTION OF COMMON AND SPECIFIC TRADITIONS OF THE ITALIAN, LITHUANIAN AND ROMANIAN PEOPLE EDITURA SFERA, iulie 2011 ISBN 978-606-573-136-3 3 School no.
    [Show full text]
  • Con La Pasta Della Pizza Le Nostre Insalatone
    I NOSTRI CALZONI Piccola Norm. Gigante CON LA PASTA DELLA PIZZA LE NOSTRE INSALATONE Calzone normale € 5,00 € 6,00 € 15,00 Fagottino € 5,50 Insalata verde + 4 ingredienti a scelta € 7,00 Pomodoro, mozzarella, prosciutto Pom. mozz. 3 ingredienti a scelta per il ripieno Accompagnata da una focaccina Calzone farcito € 5,50 € 6,50 € 16,00 Pomodoro, mozzarella, prosciutto, funghi, carciofi I FRITTI Calzone calabro € 5,50 € 6,50 € 16,00 Panzerotto fritto € 3,50 Olive ascolane € 4,00 Pomodoro, mozzarella, salame piccante, olive nere Calzone quattro formaggi € 6,00 € 7,00 € 17,00 Patatine fritte € 3,00 Anelli di cipolla fritti € 4,00 Pomodoro, mozzarella, gorgonzola, taleggio, Grana Padano Calzone napoletano € 6,00 € 7,00 € 17,00 Bocconcini di mozzarella € 4,00 Calamari fritti € 6,00 Pomodoro, mozzarella, salame dolce, ricotta Calzone vegetariano € 6,00 € 7,00 € 17,00 Crocchette di patate € 4,00 Nuggets € 4,00 Pomodoro, mozzarella, peperoni, melanzane, zucchine grigliate, asparagi CON FORNO A LEGNA LE PIZZE PICCANTI LE PIZZE AL METRO Piccola Norm. Gigante Metro margherita € 20,00 Pizza diavola € 5,00 € 6,00 € 15,00 Pomodoro, mozzarella, salame piccante Metro farcita € 30,00 “ La pizza è un arte e passione... Pizza super diavola € 7,00 € 8,00 € 19,00 Pomodoro, mozzarella, funghi, prosciutto, carciofi, olive nere, salame piccante Mezzo metro margherita Pizza calabrese € 5,50 € 6,50 € 16,00 € 15,00 è l’essenza della felicità... Pomodoro, mozzarella, olive nere, salame piccante Pizza rustica € 6,50 € 7,50 € 18,00 Mezzo metro farcta € 20,00 Pomodoro, mozzarella, salame piccante, peperoni grigliati, acciughe Pizza texana € 6,00 € 7,00 € 17,00 ci metiamo la firma..
    [Show full text]
  • E N G L E S K I J E Z
    E N G L E S K I J E Z I K Vrijeme rješavanja testa 120 minuta Pažljivo pročitajte uputstvo. Ne okrećite stranice dok to ne dozvoli dežurni nastavnik. Za vrijeme rada na testu nije dozvoljena upotreba rječnika i elektronskih uređaja. Odgovore treba pisati hemijskom olovkom. Odgovori napisani grafitnom olovkom neće biti priznati. Provjera razumijevanja slušanog teksta sastoji se od dva zadatka. Svaki tekst slušaćete dvaput. Imaćete dovoljno vremena da pročitate pitanja prije nego što čujete tekst kao i da provjerite svoje odgovore. Za vrijeme slušanja možete da zapisujete odgovore. Odgovore na pitanja višestrukog izbora treba pažljivo prepisati na List za odgovore. Odgovori na ova pitanja koji nijesu napisani na Listu za odgovore neće se priznati. Kod pisanja sastava dozvoljeno je pisanje koncepta na listovima za koncept. Vodite računa o broju riječi, jezičkoj pravilnosti i čitljivosti teksta. Konačna verzija čitko se prepisuje na predviđeno mjesto u testu i ona će biti ocijenjena. AVGUST 2015. GODINE E N G L E S K I J E Z I K Vrijeme rješavanja testa 120 minuta Pažljivo pročitajte uputstvo. Ne okrećite stranice dok to ne dozvoli dežurni nastavnik. Za vrijeme rada na testu nije dozvoljena upotreba rječnika i elektronskih uređaja. Odgovore treba pisati hemijskom olovkom. Odgovori napisani grafitnom olovkom neće biti priznati. Provjera razumijevanja slušanog teksta sastoji se od dva zadatka. Svaki tekst slušaćete dvaput. Imaćete dovoljno vremena da pročitate pitanja prije nego što čujete tekst kao i da provjerite svoje odgovore. Za vrijeme slušanja možete da zapisujete odgovore. Odgovore na pitanja višestrukog izbora treba pažljivo prepisati na List za odgovore. Odgovori na pitanja koji nijesu napisani na listu za odgovore neće se priznati.
    [Show full text]
  • Lockdown Offer, £10 Per Dish
    Takeaway specials: Lockdown offer, £10 per dish Traditional Italian Pizzas - Margherita Pizza Melanzane Tomato, mozzarella and oregano. Tomato, mozzarella, grilled aubergine, Parmesan and rocket salad. Pizza Hawaii Tomato, mozzarella, pineapple Pizza Quattro Formaggi and ham. Tomato and 4 cheeses. Pizza Italia Pizza Napoletana Pepperoni salami, peppers, mozzarella, Tomato, mozzarella, anchovies, capers, tomato and sun-dried tomatoes. black olives and oregano. Pizza Campagnola Pizza Vegetariana Tomato, mozzarella, pepperoni salami, Tomato, mozzarella, artichoke, aubergine, olives and artichoke. olives and mushrooms. Pizza Rucola Pizza Quattro Stagioni Tomato, mozzarella, rocket salad Tomato, mozzarella, ham, spicy salami, and Parmesan. mushroom and olives. Pizza Capricossa Pizza Parma Tomato, mozzarella, artichokes, ham and Tomato, mozzarella, Parma ham, rocket mushroom. salad and Parmesan cheese. Pizza Calzone Pizza Pollo Half-folded pizza filled with tomato, Tomato, mozzarella, chicken, onions mozzarella, pepperoni salami, ham, and peppers. mushroom and black olives. Pizza Jalapeno Hell Pizza Tomato, mozzarella, spicy pepperoni Tomato, mozzarella, pepperoni salami, and jalapenos. cherry tomatoes and nduja calabrese. Spicy! Pizza Tuna Tomato, mozzarella, tuna, black olives and rocket salad. Takeaway specials: Lockdown offer, £10 per dish Oven Baked Dishes Lasagna Cassarolla Con Pollo Layers of egg pasta, baked with a Sliced potatoes, chicken, onions, garlic bolognese sauce & besciamella, topped sauce, topped with mozzarella cheese, with mozzarella cheese. slowly oven baked. Cassarolla Con Tuna Sliced potatoes, tuna, onions, garlic sauce, topped with mozzarella cheese, slowly oven baked. Pasta Dishes Linguini Al Salmone Linguini Alla Sarda Linguini pasta, cooked with salmon, onions, Linguini pasta, cooked with pepperoni, tomato and cream sauce. onions, red peppers, olives, mushrooms, sun-dried tomatoes, oregano and tomato sauce.
    [Show full text]
  • Neapolitan Pizza (12" Individual, One Size)
    8220 E 106 Street, Suite 200 Fishers, Indiana 46038 (317) 436-8739 Itremorifishers.com NEAPOLITAN PIZZA (12" INDIVIDUAL, ONE SIZE) PIZZA MARGHERITA $11.99 PIZZA QUATTRO FORMAGGI 13.99 MOZZARELLA. SAN MARZANO TOMATO SAUCE. FRESH BASIL MASCARPONE. ASIAGO. GORGONZOLA. MOZZARELLA. SAN MARZANO TOMATO SAUCE PIZZA PEPPERONI $12.99 PEPPERONI. MOZZARELLA. SAN MARZANO TOMATO SAUCE PIZZA TRE MORI $15.99 MOZZARELLA. SAN MARZANO TOMATO SAUCE. MORTADELLA. PIZZA ROMANA $12.99 RICOTTA CHEESE. GRANULATED RAW PISTACHIO. ANCHOVIES. CAPERS. OLIVES. MOZZARELLA. PIZZA QUATTRO STAGIONI $13.99 SAN MARZANO TOMATO SAUCE. OREGANO. ARTICHOKE. MUSHROOM. PEPPERONI. MOZZARELLA. SAN PIZZA GUSTOSA $13.99 MARZANO TOMATO SAUCE. OLIVES HOMEMADE SAUSAGE. ONIONS. GARLIC. MOZZARELLA. PIZZA PAZZESCA $13.99 SAN MARZANO TOMATO SAUCE. MUSHROOM HOMEMADE SAUSAGE. MASCARPONE CHEESE. MOZZARELLA. SAN MARZANO TOMATO SAUCE PIZZA PARMIGIANA $12.99 GRILLED EGGPLANT. SHAVED PARMESAN. MOZZARELLA. PIZZA ROBERTA $13.99 SAN MARZANO TOMATO SAUCE. FRESH BASIL RICOTTA CHEESE. HOMEMADE SAUSAGE. MUSHROOM. MOZZARELLA. SAN MARZANO TOMATO SAUCE PIZZA CIPOLLATA $12.99 PIZZA DIAVOLA ROASTED PEPPERS, ARTICHOKE, MOZZARELLA, SAN $13.99 MARZANO TOMATO SAUCE. ONIONS. GARLIC PEPPERONI. ONION. CRUSHED RED PEPPER (HOT), MOZZARELLA. SAN MARZANO TOMATO SAUCE PIZZA PRIMAVERA $13.99 PIZZA DELICATA (WHITE) $14.99 ORGANIC BABY ARUGULA. MOZZARELLA. SAN MARZANO GORGONZOLA. PEARS. LIGHT ORGANIC BABY ARUGULA. TOMATO SAUCE. FRESH ROMA TOMATO. SHAVED PARMESAN MOZZARELLA. HOMEMADE FIG CHUTNEY. WALNUTS C HEESE. (EXTRA VIRGIN OLIVE OIL) PIZZA CAPRICCIOSA $13.99 PIZZA V EGETARIANA $13.99 ARTICHOKE. MUSHROOM. HAM. MOZZARELLA. SAN MARZANO ROASTED PEPPERS. MOZZARELLA. SAN MARZANO TOMATO SAUCE. TOMATO SAUCE. ARTICHOKE. EGGPLANT. ORGANIC FRESH BABY SPINACH PIZZA VALTELLINA $14.99 PIZZA CONTADINA $13.99 BRESAOLA.
    [Show full text]
  • Soups & Sides Chicken Wings
    Waterloo 315.539.1064 ppetizers Geneva 315.789.4613 A ubs, andwiches, Order on-line: www.ciccinos.com Bacon Cheddar Ranch Fries S S rom rill Bacon,Cheddar, Ranch and Mozzarella over F the G Garlic Parmesan Seasoned Steak Fries 10.49 Wraps & Panini Chicken Caprese Sandwich Italian “Naan” chos Cold Grilled Chicken Breast, Fresh Mozzarella, Tomato, Fresh Naan Bread, Bruschetta Tomatoes, Fresh Ham • Salami • Mixed Meat Combo (Ham, Soups & Sides Basil, Basil Pesto Mayonnaise & Balsamic Reduction served Chicken Wings on a Toasted Italian Loaf 10.99 Garlic and Herbs, Fresh Mozzarella, Turkey, Salami) • Italian (Ham, Salami, Soup of the Day (Seasonal) Balsamic Reduction 10.99 Pepperoni & Provolone Cheese) • Tuna Cup 4.49 • Bowl 5.49 Original, Char-Broiled BYO Chicken Sandwich Calamari Crisp Sautée Small Sub 8.99 • Large Sub 10.99 • Wrap, & Boneless Chicken Breast on a Kaiser Roll. Choose from Toppings Located French Onion Soup Bottom of Section. 10.99 Breaded Calamari, Banana Pepper Rings, Grilled Panini or Focaccia Bread 9.49 Bowl 5.49 Mild, Medium, Hot, Extra Hot, Parmesan Cheese in an Olive Oil & Garlic Hot BBQ, Honey BBQ, Honey Garlic, Add Bacon .89, Bruschetta Tomatoes .49, Sautéed Mushrooms .49, Crumbly Bleu Cheese .89 Sauce, served over a bed of Spinach Greens & Beans 13.99 Chicken Parmigiana • Meatball Parmigiana Sweet & Sour, Garlic Parmesan, BYO Burger Pork Sausage, Escarole & Navy Honey Cajun, Char - Broiled 1/2 Lb. of Beef on a Kaiser Roll. Choose from Toppings Located Snacketizer Trio • Sausage & Meatball Parmigiana • Eggplant Beans
    [Show full text]
  • Zuppa Ed Insalate Panini
    ANTIPASTI Bruschetta Al Pomodoro $4.95 Focaccia bread with garlic, tomatoes, basil and extra virgin olive oil. Frittura di Calamari $7.95 Baby squid lightly floured and deep fried. Served with a spicy tomato sauce. Mozzarella in Carrozza $5.95 Deep fried breaded mozzarella cheese. Served with fresh tomato sauce. Melanzane Parmigiana $5.95 Baked eggplant with fresh tomato sauce, basil and pecorino Romano cheese. Mozzarella Di Bufala Alla Caprese $6.95 Buffalo mozzarella with fresh basil, Roma tomatoes and extra virgin olive oil. Pane All’ Aglio $4.95 Traditional garlic bread. ZUPPA ED INSALATE Add $3.00 for chicken and $4.00 for shrimp Minestrone Cup - $3.50 / Bowl - $4.50 Fresh vegetable soup. Insalata Di Salmone Affumicato $7.95 Baby mixed greens, goat cheese, caramelized walnuts and Norwegian smoked salmon in a raspberry vinaigrette dressing. Insalata Ellenica $7.95 Romaine lettuce, Roma tomatoes, cucumber, Kalamata olives, red onions and Feta cheese in our homemade oregano vinaigrette. Insalata Maria Elena $7.95 Thinly sliced pears, mixed baby greens, walnuts and Gorgonzola cheese in a raspberry vinaigrette dressing. Insalata Di Cesare Con Pollo $8.95 Chicken Caesar Salad. Vegetarian Combo $7.95 A combination of eggplant parmigiana and a Greek salad. PANINI Served with your choice of Pasta salad, French Fries or Cup of Soup. Focaccia Mediterraneo $7.95 Grilled Focaccia stuffed with tomatoes, basil, garlic, and mozzarella cheese Panino Portobella $8.95 Grilled portobella mushroom, eggplant, zucchini, topped with mozzarella cheese and marinara sauce on our homemade focaccia bread. Meatball Sandwich $7.95 Homemade meatballs with marinara sauce and mozzarella cheese served open faced.
    [Show full text]
  • Pizza Antipasti
    Antipasti FOCACCINA v £3.90 Pizza bread drizzled with extra virgin olive oil fresh POLLO FRANCESCO £6.50 rosemary and sea salt Warm chicken goujons served on a mixed leaf salad PANE di PIZZA e AGLIO v £4.90 topped with Pappagone home-made honey mustard Garlic and oregano tomato pizza bread dressing (Delicious) BRUSCHETTA (Serves 2) £6.50 CALAMARI FRITTI con ZUCCHINI £6.90 Toasted bread topped with fresh chopped tomatoes and Deep-fried squid and courgettes served with home-made garlic served with olives peppers and buffalo mozzarella tartar sauce INSALATA CAPRESE £6.20 SAUTE’ di COZZE £8.50 Buffalo mozzarella served on a beef tomato carpaccio dressed Fresh mussels tossed in garlic, white wine and spicy with extra virgin olive oil and a fresh basil tomato sauce topped with parsley and toasted bread BOCCONCINI FRITTI £6.90 drizzled with garlic Deep fried buffalo mozzarella covered with a spicy tomato GAMBERONI FRITTI £9.20 and garlic sauce served on Italian rocket 3 Deep fried King prawns drizzled in garlic chilli and PROVOLA alla GRIGLIA £7.20 parsley. Served on a bed of rocket salad and fennel Char-grilled provolone cheese served with mixed marinated TORRE di GRANCHIO £9.50 roasted peppers and capers topped with extra virgin olive oil, Fresh crab and crayfish served in a dill mayo, lemon and oregano and a balsamic vinegar reduction olive oil topped with smoked salmon and avocado served MELANZANE alla PARMIGIANA £7.80 Layers of aubergines and tomato sauce with buffalo on a beef tomato carpaccio mozzarella fresh basil and Parmesan cheese
    [Show full text]