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Zuppa Ed Insalate Panini

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Zuppa Ed Insalate Panini ANTIPASTI Bruschetta Al Pomodoro $4.95 Focaccia bread with garlic, tomatoes, basil and extra virgin olive oil. Frittura di Calamari $7.95 Baby squid lightly floured and deep fried. Served with a spicy tomato sauce. Mozzarella in Carrozza $5.95 Deep fried breaded mozzarella cheese. Served with fresh tomato sauce. Melanzane Parmigiana $5.95 Baked eggplant with fresh tomato sauce, basil and pecorino Romano cheese. Mozzarella Di Bufala Alla Caprese $6.95 Buffalo mozzarella with fresh basil, Roma tomatoes and extra virgin olive oil. Pane All’ Aglio $4.95 Traditional garlic bread. ZUPPA ED INSALATE Add $3.00 for chicken and $4.00 for shrimp Minestrone Cup - $3.50 / Bowl - $4.50 Fresh vegetable soup. Insalata Di Salmone Affumicato $7.95 Baby mixed greens, goat cheese, caramelized walnuts and Norwegian smoked salmon in a raspberry vinaigrette dressing. Insalata Ellenica $7.95 Romaine lettuce, Roma tomatoes, cucumber, Kalamata olives, red onions and Feta cheese in our homemade oregano vinaigrette. Insalata Maria Elena $7.95 Thinly sliced pears, mixed baby greens, walnuts and Gorgonzola cheese in a raspberry vinaigrette dressing. Insalata Di Cesare Con Pollo $8.95 Chicken Caesar Salad. Vegetarian Combo $7.95 A combination of eggplant parmigiana and a Greek salad. PANINI Served with your choice of Pasta salad, French Fries or Cup of Soup. Focaccia Mediterraneo $7.95 Grilled Focaccia stuffed with tomatoes, basil, garlic, and mozzarella cheese Panino Portobella $8.95 Grilled portobella mushroom, eggplant, zucchini, topped with mozzarella cheese and marinara sauce on our homemade focaccia bread. Meatball Sandwich $7.95 Homemade meatballs with marinara sauce and mozzarella cheese served open faced. Chicken Sandwich $7.95 Grilled chicken breast, with onions, lettuce, tomato and caesar dressing. Panino Salsiccia $7.95 Italian style sausage sandwich with carmelized onions, bell peppers & spicy marinara sauce. Panino Al Prosciutto $7.95 Italian prosciutto, fresh Buffalo mozzarella &sliced tomatoes on Focaccia bread. PIZZE Add a side salad for $2.25. Pizza Margherita $9.95 Thin crust pizza with mozzarella, fresh tomato sauce and basil. Pizza Quattro Formaggio $9.95 Thin crust pizza topped with fresh tomato sauce, fontina, mozzarella, gorgonzola & parmesan cheeses. Pizza Vegetariana Al Caprini $10.95 Thin crust pizza with fresh tomato sauce, mozzarella, mushrooms, sun dried tomatoes, Italian zucchini and goat cheese. Pizza Pollo e Pesto $12.95 Thin crust pizza with fresh tomato sauce, homemade pesto, mozzarella cheese and grilled chicken breast. Pizza Alla Romana $10.95 Thin crust pizza with mozzarella cheese, slices of Roma tomatoes, prosciutto cotto (Italian ham) and oregano. Pizza Quattro Stagioni $10.95 Thin crust pizza topped with mozzarella cheese, Italian ham, artichokes, mushrooms and fresh tomato sauce. Pizza Salsiccia $11.95 Thin crust pizza, with fresh tomato sauce, mozzarella cheese, Italian mild sausage, mushrooms, bell peppers and Gorgonzola cheese. Calzone Vegetarian $8.95 Half moon shaped pizza stuffed with artichoke hearts, roasted bell peppers, grilled onions, tomatoes and mushrooms baked with mozzarella cheese and tomato sauce. PASTE FATTE IN CASA E RISOTTI Add a side salad for $2.25 Ravioli Al Formaggio $10.95 Homemade jumbo cheese ravioli in a fresh tomato basil sauce, finished with Pecorino Romano cheese. Ravioli Alfredo $10.95 Jumbo cheese ravioli in a creamy Alfredo sauce topped with sauteed mushrooms. Manicotti $10.95 Homemade jumbo tube pasta filled with ricotta cheese, baked in tomato sauce and finished with melted mozzarella cheese. Gnocchi Falli Tu $10.95 Homemade potato dumplings with your choice of pesto sauce, tomato basil sauce or Bolognese meat sauce. Lasagna Tradizionale Di Carne $12.95 Homemade meat lasagna Tortelloni Alla Panna $10.95 Homemade tortelloni filled with a blend of ricotta parmesan, Asiago and mozzarella, sautéed with olive oil, onions, ham and baby peas in a light cognac tomato cream sauce. LE PASTE Add a side salad for $2.25 Add Chicken for $3.00 or Shrimp for $4.00. Fettuccine Angelo $8.95 Fettuccine sautéed with olive oil, garlic, broccoli and sun-dried tomatoes in a white cream sauce. Fusilli Alla Mozzarella $9.95 Cork screw pasta sautéed with olive oil and garlic in a fresh tomato basil sauce, finished with Buffalo Mozzarella cheese. Rigatoni Pino $9.95 Large tube shaped pasta sautéed with olive oil, garlic, grilled chicken breast, mushrooms and Pinot Grigio in a light Pecorino Romano cheese cream sauce. Penne Quattro Formaggi $9.95 Tube shaped pasta sautéed with olive oil, garlic, Gorgonzola, Fontina, Mozzarella and Parmesan cheeses, in a light cream sauce. Tutto Pasta $9.95 Bowtie pasta sautéed with olive oil, garlic, onions, mushrooms, grilled chicken breast and a splash of Frascati wine. Finished in a light tomato cream sauce. Rigatoni Salsiccia $9.95 Large tube shaped pasta sautéed with olive oil, onions, Italian Luganega sausage, red and green bell peppers, and mushrooms, in a light tomato basil sauce. Spaghetti Aglio, Olio D’ Oliva e Peperoncino $7.95 Spaghetti sautéed with garlic, olive oil, and chilies. Capellini Checca $8.95 Angel hair pasta sautéed with olive oil, garlic, fresh tomatoes and basil. Penne Arrabbiata $7.95 Tube shaped pasta sautéed with olive oil and garlic in a spicy tomato basil sauce. Fettuccine Alfredo $8.95 Fettuccine pasta sautéed with olive oil, garlic, parmesan cheese and cream. Fusilli Primavera $8.95 Cork screw pasta sautéed with olive oil, garlic and mixed garden vegetables in a fresh tomato basil sauce. Rigatoni Norma $9.95 Large tube shaped pasta sautéed with eggplant, olive oil, garlic and Buffalo Mozzarella in a basil tomato sauce, finished with shaved aged ricotta. Penne Pollo Pesto $9.95 Tube shaped pasta with grilled chicken breast in a pesto Genovese style sauce. Spaghetti & Meatballs $9.95 Traditional spaghetti with marinara sauce and meatballs. Fettuccine All’ Limone $9.95 Fettuccine pasta sautéed with olive oil, garlic and chicken breast finished in a creamy, Alfredo lemon basil sauce. Fettuccini Alle Vongole Veraci $10.95 Flat pasta sautéed with olive oil, garlic, manila clams on the shell and baby clams in a white Pinot Grigio sauce, finished with fresh Italian parsley. Spaghetti Bolognese $9.95 Spaghetti pasta sautéed with olive oil, onions, carrots and Chianti in a tomato meat sauce. Capellini Martina $9.95 Angel hair pasta sautéed with olive oil, garlic, fresh tomatoes, mushrooms, mozzarella and basil. SECONDI PIATTI Add a side salad for $2.25 Pollo Al Marsala $13.95 Chicken breast sautéed with mushrooms, raisins and Marsala wine. Served with Angel Hair pasta tossed with sun dried tomatoes, olive oil & garlic. Pollo Piccata $13.95 Chicken breast sautéed in a lemon caper sauce. Served with penne Vodka sauce. Pollo Carciofi $13.95 Chicken breast sautéed with artichoke hearts, red bell peppers and mushrooms in a lemon butter caper sauce. Served with sautéed baby spinach and potatoes. Pollo Alla Parmigiana $13.95 Italy’s most favorite chicken dish. Breaded chicken breast lightly fried and baked in the oven with tomato sauce, mozzarella and parmesan cheeses. Served with penne Vodka sauce. Scaloppine di Vitellina Al Tao Piacere $14.95 Veal Scaloppine with your choice of pizzaiola sauce, marsala wine sauce or Port Valdostana style. Served with penne Vodka sauce. .
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