Brown Algae 3G
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Algae & Marine Plants of Point Reyes
Algae & Marine Plants of Point Reyes Green Algae or Chlorophyta Genus/Species Common Name Acrosiphonia coalita Green rope, Tangled weed Blidingia minima Blidingia minima var. vexata Dwarf sea hair Bryopsis corticulans Cladophora columbiana Green tuft alga Codium fragile subsp. californicum Sea staghorn Codium setchellii Smooth spongy cushion, Green spongy cushion Trentepohlia aurea Ulva californica Ulva fenestrata Sea lettuce Ulva intestinalis Sea hair, Sea lettuce, Gutweed, Grass kelp Ulva linza Ulva taeniata Urospora sp. Brown Algae or Ochrophyta Genus/Species Common Name Alaria marginata Ribbon kelp, Winged kelp Analipus japonicus Fir branch seaweed, Sea fir Coilodesme californica Dactylosiphon bullosus Desmarestia herbacea Desmarestia latifrons Egregia menziesii Feather boa Fucus distichus Bladderwrack, Rockweed Haplogloia andersonii Anderson's gooey brown Laminaria setchellii Southern stiff-stiped kelp Laminaria sinclairii Leathesia marina Sea cauliflower Melanosiphon intestinalis Twisted sea tubes Nereocystis luetkeana Bull kelp, Bullwhip kelp, Bladder wrack, Edible kelp, Ribbon kelp Pelvetiopsis limitata Petalonia fascia False kelp Petrospongium rugosum Phaeostrophion irregulare Sand-scoured false kelp Pterygophora californica Woody-stemmed kelp, Stalked kelp, Walking kelp Ralfsia sp. Silvetia compressa Rockweed Stephanocystis osmundacea Page 1 of 4 Red Algae or Rhodophyta Genus/Species Common Name Ahnfeltia fastigiata Bushy Ahnfelt's seaweed Ahnfeltiopsis linearis Anisocladella pacifica Bangia sp. Bossiella dichotoma Bossiella -
Phylogenetic Classification of Life
Proc. Natl. Accad. Sci. USA Vol. 93, pp. 1071-1076, February 1996 Evolution Archaeal- eubacterial mergers in the origin of Eukarya: Phylogenetic classification of life (centriole-kinetosome DNA/Protoctista/kingdom classification/symbiogenesis/archaeprotist) LYNN MARGULIS Department of Biology, University of Massachusetts, Amherst, MA 01003-5810 Conitribluted by Lynnl Marglulis, September 15, 1995 ABSTRACT A symbiosis-based phylogeny leads to a con- these features evolved in their ancestors by inferable steps (4, sistent, useful classification system for all life. "Kingdoms" 20). rRNA gene sequences (Trichomonas, Coronympha, Giar- and "Domains" are replaced by biological names for the most dia; ref. 11) confirm these as descendants of anaerobic eu- inclusive taxa: Prokarya (bacteria) and Eukarya (symbiosis- karyotes that evolved prior to the "crown group" (12)-e.g., derived nucleated organisms). The earliest Eukarya, anaero- animals, fungi, or plants. bic mastigotes, hypothetically originated from permanent If eukaryotes began as motility symbioses between Ar- whole-cell fusion between members of Archaea (e.g., Thermo- chaea-e.g., Thermoplasma acidophilum-like and Eubacteria plasma-like organisms) and of Eubacteria (e.g., Spirochaeta- (Spirochaeta-, Spirosymplokos-, or Diplocalyx-like microbes; like organisms). Molecular biology, life-history, and fossil ref. 4) where cell-genetic integration led to the nucleus- record evidence support the reunification of bacteria as cytoskeletal system that defines eukaryotes (21)-then an Prokarya while -
Icelandic Geothermal Kelp – Specifications
Icelandic Geothermal Kelp – Specifications Laminaria digitata Certified 100% Organic PRODUCT DESCRIPTION Species Laminaria digitata Plant Part Milled Sea Vegetation (whole thallus) Processing Method Sustainable harvest, controlled geothermal low-temperature drying Country of Origin Iceland Primary Active Phytonutrients, Iodine and other micronutrients Recommended Daily Serving 50 milligrams* Particle Size Granules and Powder Color Green Aroma Mild marine odor Taste Salty Storage Dry area Shelf Life Best used within 60-months Packaging 25 kg. (55 lbs.); Multi-walled Kraft bag; easy-pour spout Certificates Certified 100% Organic by QAI; Certified Kosher by Star-K ANALYSIS Activity 2500-7500 ppm (0.25 – 0.75%) Iodine Moisture NMT 10% Test Methods Ash NMT 50% Lead NMT 5 ppm ICP-MS Inorganic Arsenic NMT 30 ppm IC-ICP-MS Cadmium NMT 1.5 ppm ICP-MS Mercury NMT 0.05 ppm ICP-MS Aerobic Plate Count <10,000 CFU/g FDA BAM 3 Total Coliform <1,000 CFU/g FDA BAM 4 Microbial E. coli N/D (<10 CFU/g) FDA BAM 4 Salmonella Negative (ND/25g) AOAC-989.09 Yeast/Mold <2,500 CFU/g each FDA BAM 18 Thorvin contains over 60 minerals, vitamins, amino acids, and beneficial phytonutrients. Thorvin is a 100% natural organic marine algae product; therefore, a specific laboratory analysis may vary from the typical analysis due to naturally occurring fluctuations in the sea plant. The information presented above is believed to be accurate and reliable; however, Thorvin, Inc. makes no warranty, either express or implied, and assumes no liability for this information and the product described herein. These are averages and are not guaranteed as conditions of sale. -
Plant Evolution an Introduction to the History of Life
Plant Evolution An Introduction to the History of Life KARL J. NIKLAS The University of Chicago Press Chicago and London CONTENTS Preface vii Introduction 1 1 Origins and Early Events 29 2 The Invasion of Land and Air 93 3 Population Genetics, Adaptation, and Evolution 153 4 Development and Evolution 217 5 Speciation and Microevolution 271 6 Macroevolution 325 7 The Evolution of Multicellularity 377 8 Biophysics and Evolution 431 9 Ecology and Evolution 483 Glossary 537 Index 547 v Introduction The unpredictable and the predetermined unfold together to make everything the way it is. It’s how nature creates itself, on every scale, the snowflake and the snowstorm. — TOM STOPPARD, Arcadia, Act 1, Scene 4 (1993) Much has been written about evolution from the perspective of the history and biology of animals, but significantly less has been writ- ten about the evolutionary biology of plants. Zoocentricism in the biological literature is understandable to some extent because we are after all animals and not plants and because our self- interest is not entirely egotistical, since no biologist can deny the fact that animals have played significant and important roles as the actors on the stage of evolution come and go. The nearly romantic fascination with di- nosaurs and what caused their extinction is understandable, even though we should be equally fascinated with the monarchs of the Carboniferous, the tree lycopods and calamites, and with what caused their extinction (fig. 0.1). Yet, it must be understood that plants are as fascinating as animals, and that they are just as important to the study of biology in general and to understanding evolutionary theory in particular. -
Evolutionary History and the Life Cycle of Seaweeds
Evolutionary history and the life cycle of seaweeds Evolution Technical and As discussed near the beginning of this book, the impact of algae on the global scientific details ecosystem is enormous. It is estimated that they are currently responsible for about 90% of the oxygen that is released into the atmosphere. Furthermore, their contribution to the physical conditions on Earth were vitally important in setting the stage for the evolution of higher organisms. The first signs of life on our planet date back to a time when it was still very young. Earth was formed about 4.5 billion years ago and it is thought that the earliest organisms had already appeared more than 3.8 billion years ago. During this period, the conditions on Earth were very different from those of today. A particular indication of the physical state of the planet was the nearly total absence of oxygen in the atmosphere, less than one part in ten billion. Life consisted of simple, unicellular organisms, the so-called prokaryotes, which most closely resemble present-day bacteria. The prokaryotes encom- pass two separate domains (or superkingdoms): the Bacteria and the Archaea. Y, ffThe evolution of microal- Earth is formed Present day gae and macroalgae on Earth. 4 3 2 1 0 The thick lines indicate times Blue-green microalgae during which there was a rapid ■ increase in the occurrence of ■ Brown algae these species. Macroalgae became prevalent about 500 ■ Red algae to 800 million years ago. ■ Green algae About 2.5 to 1.5 billion years ago, there was a noticeable change in the Earth’s atmosphere, as the amount of oxygen in it started to increase. -
Safety Assessment of Red Algae-Derived Ingredients As Used in Cosmetics
Safety Assessment of Red Algae-Derived Ingredients as Used in Cosmetics Status: Draft Report for Panel Review Release Date: August 21, 2020 Panel Meeting Date: September 14 – 15, 2020 The Expert Panel for Cosmetic Ingredient Safety members are: Chair, Wilma F. Bergfeld, M.D., F.A.C.P.; Donald V. Belsito, M.D.; Curtis D. Klaassen, Ph.D.; Daniel C. Liebler, Ph.D.; James G. Marks, Jr., M.D.; Lisa A. Peterson, Ph.D.; Ronald C. Shank, Ph.D.; Thomas J. Slaga, Ph.D.; and Paul W. Snyder, D.V.M., Ph.D. The Cosmetic Ingredient Review (CIR) Executive Director is Bart Heldreth, Ph.D. This safety assessment was prepared by Priya Cherian, Scientific Analyst/Writer, CIR. © Cosmetic Ingredient Review 1620 L Street, NW, Suite 1200 ♢ Washington, DC 20036-4702 ♢ ph 202.331.0651 ♢ fax 202.331.0088 ♢ [email protected] Algal diversity and application. Rex L. Lowe Bowling Green State University Presentation Roadmap What are these things called algae? Species diversity & properties Ecosystem services, Ecosystem hazards Algal communities might look homogeneous but are very complex A stone this size may contain hundreds of species in a very complex community. A complex community of epilithic algae A complex community of epiphytic algae on Cladophora Ra = Rhoicosphenia abbreviata Esp = Epithemia sp. Es = Epithemia sorex Am = Achnanthidium minutissimum Cp = Cocconeis pediculus Cpl = Cocconeis placentula C = Cladophora What are algae? Algos = Latin seaweed Phycos = Greek seaweed ♦Thalloid organisms bearing chlorophyll a, lacking multicellular gametangia and their colorless relatives. ♦Morphologically diverse: ♦Prokaryotes, mesokaryotes, eukaryotes ♦Largest to smallest phototrophs (0.5µm-220 m) ♦Physiologically diverse: autotrophs, facultative heterotrophs, obligate heterotrophs (molecules or particles), parasites). -
Biology and Systematics of Heterokont and Haptophyte Algae1
American Journal of Botany 91(10): 1508±1522. 2004. BIOLOGY AND SYSTEMATICS OF HETEROKONT AND HAPTOPHYTE ALGAE1 ROBERT A. ANDERSEN Bigelow Laboratory for Ocean Sciences, P.O. Box 475, West Boothbay Harbor, Maine 04575 USA In this paper, I review what is currently known of phylogenetic relationships of heterokont and haptophyte algae. Heterokont algae are a monophyletic group that is classi®ed into 17 classes and represents a diverse group of marine, freshwater, and terrestrial algae. Classes are distinguished by morphology, chloroplast pigments, ultrastructural features, and gene sequence data. Electron microscopy and molecular biology have contributed signi®cantly to our understanding of their evolutionary relationships, but even today class relationships are poorly understood. Haptophyte algae are a second monophyletic group that consists of two classes of predominately marine phytoplankton. The closest relatives of the haptophytes are currently unknown, but recent evidence indicates they may be part of a large assemblage (chromalveolates) that includes heterokont algae and other stramenopiles, alveolates, and cryptophytes. Heter- okont and haptophyte algae are important primary producers in aquatic habitats, and they are probably the primary carbon source for petroleum products (crude oil, natural gas). Key words: chromalveolate; chromist; chromophyte; ¯agella; phylogeny; stramenopile; tree of life. Heterokont algae are a monophyletic group that includes all (Phaeophyceae) by Linnaeus (1753), and shortly thereafter, photosynthetic organisms with tripartite tubular hairs on the microscopic chrysophytes (currently 5 Oikomonas, Anthophy- mature ¯agellum (discussed later; also see Wetherbee et al., sa) were described by MuÈller (1773, 1786). The history of 1988, for de®nitions of mature and immature ¯agella), as well heterokont algae was recently discussed in detail (Andersen, as some nonphotosynthetic relatives and some that have sec- 2004), and four distinct periods were identi®ed. -
Ber. Polarforsch. 201 (1996) ISSN 0176 - 5027 Katrin Iken
Ber. Polarforsch. 201 (1996) ISSN 0176 - 5027 Katrin Iken Alfred-Wegener-Institut füPolar- und Meeresforschung Postfach 12 01 61 Columbusstraß D - 27568 Bremerhaven Die vorliegende Arbeit ist die im wesentlichen unverändert Fassung einer Dissertation, die in der Sektion Biologie I bei Prof. Dr. W. Arntz angefertigt und 1995 dem Fachbereich 2 (BiologieIChemie) der UniversitäBremen vorgelegt wurde. Inhaltsverzeichnis ZUSAMMENFASSUNG .................................................................................... IV SUMMARY ......................................................................................................... VI 1. Einleitung ............................................................................................................1 2. Untersuchungsgebiet .........................................................................................4 2.1 Geographische Lage ...............................................................................4 2.2 Topographie ...........................................................................................4 2.3 Hydrographie .........................................................................................6 2.4 Zonierung antarktischer Makroalgen .....................................................6 2.5 Zeitpunkt und Ort der Probennahmen ....................................................7 3. Nahrungsbeziehungenzwischen Herbivoren und Makroalgen: Wer fri§was? ..................................................................................................10 -
And Red Sea Urchins
NEGATIVELY CORRELATED ABUNDANCE SUGGESTS COMPETITION BETWEEN RED ABALONE (Haliotis rufescens) AND RED SEA URCHINS (Mesocentrotus franciscanus) INSIDE AND OUTSIDE ESTABLISHED MPAs CLOSED TO COMMERCIAL SEA URCHIN HARVEST IN NORTHERN CALIFORNIA By Johnathan Centoni A Thesis Presented to The Faculty of Humboldt State University In Partial Fulfillment of the Requirements for the Degree Master of Science in Biology Committee Membership Dr. Sean Craig, Committee Chair Dr. Brian Tissot, Committee Member Dr. Paul Bourdeau, Committee Member Dr. Joe Tyburczy, Committee Member Dr. Erik Jules, Program Graduate Coordinator May 2018 ABSTRACT NEGATIVELY CORRELATED ABUNDANCE SUGGESTS COMPETITION BETWEEN RED ABALONE (Haliotis rufescens) AND RED SEA URCHINS (Mesocentrotus franciscanus) INSIDE AND OUTSIDE ESTABLISHED MPAs CLOSED TO COMMERCIAL SEA URCHIN HARVEST IN NORTHERN CALIFORNIA Johnathan Centoni Red abalone and sea urchins are both important herbivores that potentially compete with each other for resources like food and space along the California coast. Red abalone supported a socioeconomically important recreational fishery during this study (which was closed in 2018) and red sea urchins support an important commercial fishery. Both red sea urchins and red abalone feed on the same macroalgae (including Pterygophora californica, Laminaria setchellii, Stephanocystis osmundacea, Costaria costata, Alaria marginata, Nereocystis leutkeana), and a low abundance of this food source during the period of this project may have created a highly competitive environment for urchins and abalone. Evidence that suggests competition between red abalone and red sea urchins can be seen within data collected during the years of this study (2014-2016): a significantly higher red sea urchin density, concomitant with a significantly lower red abalone density, was observed within areas closed to commercial sea urchin harvest (in MPAs) compared to nearby reference areas open to sea urchin harvest. -
Optimization of Seedling Production Using Vegetative Gametophytes Of
Optimization of seedling production using vegetative gametophytes of Alaria esculenta Aires Duarte Mestrado em Biologia Funcional e Biotecnologia de Plantas Departamento de Biologia 2017 Orientador Isabel Sousa Pinto, associate professor, CIIMAR Coorientador Jorunn Skjermo, Senior Scientist, SINTEF OCEAN 2 3 Acknowledgments First and foremost, I would like to express my sincere gratitude to: professor Isabel Sousa Pinto of Universidade do Porto and senior research scientist Jorunn Skjermo of SINTEF ocean. From the beginning I had an interest to work aboard with macroalgae, after talking with prof. Isabel Sousa Pinto about this interest, she immediately suggested me a few places that I could look over. One of the suggestions was SINTEF ocean where I got to know Jorunn Skjermo. The door to Jorunn’s office was always open whenever I ran into a trouble spot or had a question about my research. She consistently allowed this study to be my own work, but steered me in the right the direction whenever she thought I needed it. Thank you!! I want to thank Isabel Azevedo, Silje Forbord and Kristine Steinhovden for all the guidance provided in the beginning and until the end of my internship. I would also like to thank the experts who were involved in the different subjects of my research project: Arne Malzahn, Torfinn Solvang-Garten, Trond Storseth and to the amazing team of SINTEF ocean. I also want to thank my master’s director professor Paula Melo, who was a relentless person from the first day, always taking care of her “little F1 plants”. A huge thanks to my fellows Mónica Costa, Fernando Pagels and Leonor Martins for all the days and nights that we spent working and studying hard. -
Medicinal Values of Seaweeds
Medicinal Values of Seaweeds Authors Abdul Kader Mohiuddin Assistant Professor, Department of Pharmacy, World University, Dhanmondi, Dhaka, Bangladesh Publication Month and Year: November 2019 Pages: 69 E-BOOK ISBN: 978-81-943354-3-6 Academic Publications C-11, 169, Sector-3, Rohini, Delhi Website: www.publishbookonline.com Email: [email protected] Phone: +91-9999744933 Page | 1 Page | 2 Medicinal Values of Seaweeds Abstract The global economic effect of the five driving chronic diseases- malignancy, diabetes, psychological instability, CVD, and respiratory disease- could reach $47 trillion throughout the following 20 years, as indicated by an examination by the World Economic Forum (WEF). As per the WHO, 80% of the total people principally those of developing countries depend on plant- inferred medicines for social insurance. The indicated efficacies of seaweed inferred phytochemicals are demonstrating incredible potential in obesity, T2DM, metabolic syndrome, CVD, IBD, sexual dysfunction and a few cancers. Hence, WHO, UN-FAO, UNICEF and governments have indicated a developing enthusiasm for these offbeat nourishments with wellbeing advancing impacts. Edible marine macro-algae (seaweed) are of intrigue in view of their incentive in nutrition and medicine. Seaweeds contain a few bioactive substances like polysaccharides, proteins, lipids, polyphenols, and pigments, all of which may have useful wellbeing properties. People devour seaweed as nourishment in different structures: crude as salad and vegetable, pickle with sauce or with vinegar, relish or improved jams and furthermore cooked for vegetable soup. By cultivating seaweed, coastal people are getting an alternative livelihood just as propelling their lives. In 2005, world seaweed generation totaled 14.7 million tons which has dramatically increased (30.4 million tons) in 2015. -
Macrocystis Mariculture in Chile : Growth Performance of Heterosis
Erschienen in: Journal of Applied Phycology ; 23 (2011), 5. - S. 819-825 https://dx.doi.org/10.1007/s10811-010-9581-z Macrocystis mariculture in Chile: growth performance of heterosis genotype constructs under field conditions Renato Westermeier & David J. Patiño & Pedro Murúa & Dieter G. Müller Abstract Recent progress in Macrocystis mariculture is Introduction based on clonal stock cultures of gametophyte parents. Batches of up to 105 genetically identical sporophyte Macrocystis (giant kelp) is an important natural resource in seedlings can be produced at any time in the laboratory the coastal waters of Chile. Dried material is used for and explanted in the field for production of biomass. Sexual alginate production, while fresh fronds are harvested in crosses of selected Macrocystis pyrifera gametophyte large quantities as food for mariculture of herbivorous high- parents of different geographic origin along the coast of value mollusks (abalone, Haliotis rufescens and H. discus Chile showed heterosis and produced sporophyte batches hannai). Intense harvesting pressure on natural kelp beds with superior growth performance. Starting from zygotes, has led to over-exploitation damage (Vásquez 2008). This after 10 weeks in the laboratory and 5 months in the sea, situation calls for efforts to supplement the available kelp our best hybrid genotypes grew up to 11 kg fresh weight biomass by laboratory-based culture methods. per frond, which corresponds to 66 kg m 1 of line in a Traditional mariculture techniques make use of meio- commercial mariculture installation. In contrast, average spores from natural populations, which are collected and yields of 14.4 and 22 kg m 1 are reported in the literature manipulated to settle on ropes in laboratory tanks.