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Atesh Food Menu Aug20 450X320

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Atesh Food Menu Aug20 450X320 COLD MEZE GRILL SPECIALS COMBINATION GRILLS Bar Salata 3.5 Cooked on a Traditional Turkish Charcoal Grill All served with rice All served with rice and salad all served with rice and salad Carrot, cucumber and celery Et Moussaka 14 Zeytin (V) 3.5 Tavuk Sis 16 Baked casserole of minced lamb, aurbergines, zucchinni, Marinated black and green olives Marinated cubes of chicken breast Tursu (V) 3.5 tomatoes under a layer of cheese sauce ATESH OZEL Mixed pickles Kuzu Sis 22 Kuzu Guvec 19 Hummus (V)(S) 4.9 Marinated lamb cubes Baked casserole of lamb cubes, mushroom, onion, garlic Chicken cubes, lamb cubes Crushed chickpeas, tahini, lemon juice and garlic Izgara Kofte 15 and peppers in tomato sauce lamb kofte, chicken wings Baba Ghanoush (V) 4.9 Lamb meat balls with herbs Tavuk Guvec 14 and a lamb cutlet Smoked aubergine with yoghurt, garlic and herbs Tavuk Kanat 15 Baked casserole of chicken cubes, mushroom, onion, Cacik (V) 4.9 Marinated chicken wings garlic and pepper in tomato sauce 24 Cucumber, mint and garlic in creamy yoghurt Tavuk Kofte 15 Tavuk Supreme 14 Yaprak Sarma (V) 4.9 Chicken meat balls with herbs Chicken breast cooked in white wine sauce, mushroom PIRZOLA KABURGA Vine leaves stuffed with aromatic rice Pirzola 24 and cream Mozzarella (V) 6.4 Succulent seasoned lamb cutlets Incik 18 Lamb cutlets and lamb ribs Mozzarella with tomato and basil oil Large knuckle of lamb and vegetables Taramasalata 4.9 Kaburga 18 Marinated cod roe with lemon Succulent seasoned lamb ribs Karides Sote 24 22 Patlican Soslu (V) 4.9 Adana 17 King prawns with white wine, garlic, lemon butter, Deep fried aubergine cubes in tomato sauce Minced lamb with herbs parsley and mixed vegetables KARISIK IZGARA Tabbouleh (V) 4.9 Atesh Burger 14 Parsley with bulgur wheat, tomatoes, spring onions and Lamb burger with chips (not served with salad and rice) Chicken cubes, lamb cubes olive oil Beyaz Peynir (V) 5 and minced lamb Feta cheese, tomato and cucumber YOGHURT DISHES VEGETARIAN Prawn Cocktail 7 21 Prawns in a cocktail sauce Cooked on a Traditional Turkish Charcoal Grill All served with rice Biber Dolma (V)(N) 4.9 Served with butter sauce Sebze Moussaka (V) 13 KARISIK SIS Stuffed peppers with tomato, onion and Sarma Tavuk Beyti 18 Chargrilled aubergine, potato, courgette, onion and aromatic rice Marinated mince chicken seasoned with garlic wrapped tomato topped with cheese sauce Lamb and chicken cubes Imam Bayildi (V) 4.9 in lavash bread with cheese and topped with special sauce Imam Bayildi (V) 13 Pepper, onion, tomato and garlic baked on an aubergine Pepper, onion, tomato and garlic baked on an aubergine 19 Soguk Meze Tabagi (V) (Cold Meze Platter) 14 Sarma Kuzu Beyti 19 Baba ghanoush, patlican soslu, cacik, hummus and Marinated mince lamb seasoned with garlic, wrapped Falafel (V) 13 tabbouleh in lavash bread with cheese and topped with special Homemade falafel with hummus TAVUK SIS ADANA sauce Biber Dolma (V)(N) 14 Kuzu Iskender 22 Stuffed pepper with tomato, onion, aromatic rice and Chicken cubes and minced lamb HOT MEZE Lean, tender cubes of lamb, chopped on a bed of salad 18 Corba 5 bread, topped with special sauce Mantar Dolma (V) 14 Lentil Soup Tavuk Iskender 18 Mushroom with mixed vegetables, garlic white wine, Falafel (V) 5.6 Lean chunks of chicken breast, chopped on a bed of tomato sauce and topped with cheese KARISIK KOFTE Homemade falafel with hummus bread, topped with special sauce Sebze Sote (V) 14 Borek (V) 5.6 Ali Nazik 22 Mixture of mushroom, cauliflower, broccoli, carrot, Lamb and chicken meat balls Filo pastry filled with feta cheese and spinach Smoked and smashed eggplant, garlic and kapia courgette, garlic, ginger, pepper, wine, topped with Hummus Kavurma (S)(N) 5.9 peppers, topped with chopped lamb shish cheese 18 Hummus topped with fried diced lamb Yogurtlu Adana 18 Lahmacun 5.6 Lean, tender minced lamb, chopped on a bed of bread, Homemade Turkish pizza with salad topped with special sauce KUZU SIS ADANA Kalamar 7 Battered squid with homemade sauce Lamb cubes and minced lamb Ciger 6 FISH SALADS 20 Sauteed lamb's liver with red onion, parsley and herbs All served with sauteed potatoes and asparagus Hellim Avokado (V) 11 Karides 7.6 Halloumi, avocado, pomegranate and herb sauce Sauteed king prawns with white wine, garlic and tomato Izgara Somon 19 SIDES sauce Chargrilled salmon Tavuk Avokado 12 Hellim (V) 5.8 Kalamar 19 Chicken breast, avocado, pomegranate and dressing Chips 5 Chargrilled Asparagus 6 Chargrilled halloumi with tomato and cucumber Battered squid with homemade sauce Fume Somon Salatasi 13 Strained Yoghurt 4 Wheat Rice 4 Sucuk Izgara 5.6 Izgara Karides 24 Salmon fillet, pomegranate, avocado and dressing Sauteed Potatoes 6 Pilau Rice 4 Chargrilled spicy beef sausage Chargrilled King prawns Atesh Salata 13 Mitite Kofte 5.5 Halloumi, chicken breast, avocado and pomegranate Seasonal Vegetables 6 Mixed Salad 5 Minced lamb with fresh herbs Izgara Levrek 19 Chargrilled sea bass Beyaz Peynir Salata (V) 9 Mantar (V) 5.8 Feta Cheese, avocado and pomegranate (V) VEGETARIAN (S) SESAME SEEDS (N) NUTS Mushrooms in garlic sauce, topped with cheese Kilicbaligi 19 All Yoghurts Contain MILK Chargrilled swordfish with homemade sauce Coban Salata (V) 8 Sicak Meze Tabagi (Hot Meze Platter) 15 Tomato, cucumber, pepper, onion, parsley, lemon Please inform us of any allergies at the time of order. Sucuk, falafel, hellim, kalamar and borek Fenerbaligi 24 A service charge of 12.5% will be added to your bill. Grilled monkfish.
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