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CATALOG 2019 www.teichenne.com INDEX 3 Teichenné Liqueurs 5 Premium Gin 8 Dominican Rum 11 Absinthe 14 Cream Liqueur 16 Liqueurs 18 Vodka 20 Whisky 22 Tequila & Mezcal 25 Vermouth 27 Orujo & Pacharán 29 Concentrates 31 Cocktails 33 Sangria 35 Figures 37 Other Liquors 2 LIQUEURUTLTRA PREMIUM NEW · NOVEDAD Ultra Premium liqueurs range pays tribute to our old Teichenné Schnapps, our most iconic and successful range, while at the same time it is proof of our clear commitment to innovation to be up to the speed in modern times. 4 PREMIUM GIN Gin L’Arbre Level Gin Finest Quality Level Gin Reserve 70cl. 41%Vol. 70Cl. 44%Vol. 70Cl. 44%Vol Gin L’Arbre is a London Dry Gin made from Mediterranean botanicals. Level Gin is a triple distilled gin, made from wheat alcohol in which juniper is macerated and distilled in combination with different botanicals, principally cardamom, orange blossom and grapefruit. Level Gin Reserve, we macerate our selection of botanists and perform three distillations. Once we get the cleanest and purest part of the last distillation we let the gin rest at least 8 months in our American oak barrels which have previously aged brandy for decades. 6 PREMIUM GIN NEW · NOVEDAD Kinross Gin Kinross Gin Kinross Gin Kinross Gin Wild Berry Fruits Citric&Dry Tropical&Exotic Fruits Pink 70cl. 40%Vol 70 cl. 40%Vol. 70cl. 40%Vol. 70cl. 37,5%Vol. Kinross Gin is a new segment of premium gins that’s born in Teichenné. Smart purchase gin, only can be included those gins that offer high qualitywith a fair price, which are considered low price in the distilled premium market. 7 DOMINICAN RUM NEW · NOVEDAD NEW · NOVEDAD NEW · NOVEDAD NEW · NOVEDAD Ron Tabú Ron Tabú Ron Tabú Ron Tabú Ronmiel Blanco Caribeño Añejo Dominicano Viejo Dominicano 70cl. 23%Vol. 70cl. 37,5%Vol. 70cl. 38%Vol. 70cl. 40%Vol. Tabú is the explosion of colour and flavour of a selection of Dominican sugar cane spirits selected by master rum makers. 9 DOMINICAN RUM Maguá RonViejo 70cl. 38%Vol. Ron Maguá Ron Maguá Ron Maguá Ron Maguá Añejo Añejo Blanco Caribeño Ronmiel 70cl. 37,5%Vol. 100cl. 37,5%Vol. 100cl. 37,5%Vol. 70cl. 23%Vol. Rum made from fermenting a fine sugar cane molasses, which is distilled and matured by expert Dominican rum producers in a copper still before being aged for 3 years in American oak casks. 10 ABSINTHE Teichenné Teichenné Absinthe Verde Absinthe Black 50cl. 70%Vol. 50cl. 85%Vol. Absinthe with an intense, pervasive aroma characterised by natural herbs such as Artemisia Absinthium (wormwood) and star anise. 12 ABSINTHE Jacques Senaux Green Jacques Senaux Jacques Senaux Jacques Senaux Absinthe Black Absinthe Red Absinthe Blue Absinthe 70cl. 70%Vol. 70cl. 85%Vol. 70cl. 75%Vol. 70cl. 78%Vol. Absinthe Jacques Senaux has a subtly bitter taste that goes perfectly against a background of distilled liquorice. Aniseed notes. 13 CREAM LIQUEUR Teichenné Teichenné Teichenné Creambaron (Cr.whi.) Crema Catalana Crema de Turrón 70cl. 17%Vol. 70cl. 16%Vol. 70cl. 15%Vol. All our creams are made with an exclusive milk base that gives them unique density and creaminess. 15 LIQUEUR This Liqueurs have an objective to access the best cocktail bars in the world. It want be present in the best locals in each country and delight the palates of the most demanding bartenders. Simplicity, elegance and flavor quality make any consumer can taste the unmixed, just adding some ice. 17 VODKA Karlova Vodka Level Caramel Liquor 70cl. 38%Vol. 70cl. 30%Vol. Karlova Karlova Karlova Karlova Karlova Karlova Blue Vodka Caramel Vodka Violet Vodka Pink Vodka Red Vodka Black Vodka 70cl. 20%Vol. 70cl. 20%Vol. 70cl. 20%Vol. 70cl. 20%Vol. 70cl. 20%Vol. 70cl. 20%Vol. Simplicity, transparency and purity form the soul of our vodka. Combining a mixture of 100% cereals and pure demineralised water without any traces of impurities and transforming it by means of traditional Russian-style distillation. 19 WHISKY Old Level Old Level Glen Ryan Glen Ryan Scotch Whisky, 3 years Scotch Whisky, 3 years Scotch Whisky, 3 years Scotch Whisky, 3 years 100cl. 40%Vol. 70cl. 40%Vol. 70cl. 40%Vol. 100cl. 40%Vol. 21 TEQUILA Río Grande Río Grande Tres Ochos Tres Ochos Tequila Blanco Tequila Gold Tequila Blanco Tequila Gold 70cl. 38%Vol. 70cl. 38%Vol. 70cl. 38%Vol. 70cl. 38%Vol. Our Tequila is made using traditional methods and the raw material is the hearts or piñas of the Blue Agave, which are harvested by hand and cooked in stone ovens. They are heated slowly for 2 days in stone ovens before being processed with special yeasts and distilled in small copper stills. Produced at the “Hacienda La Tarea” distillery 23 MEZCAL Import Import Mezcal Mexxico Mezcal Machetazo 100% Agave Papalote 70cl. 44’5%Vol. 70cl. 40%Vol. MEZCAL MEXXICO MEZCAL MACHETAZO Agave: espadín (Angustifolia) Agave: Cupreata/Papalote Aging: 9 years Type of milling: Stone mill Fermentation: made in Fermentation: In wooden barrels stainless steel casks Distillation: double distilled in Distillation: double distilled in Copper still copper still 24 VERMOUTH Sweet Vermouth Olave Reserva Especial Red Vermouth 75cl. 15%Vol. Vermouth Olave Olave 75cl. 18%Vol. 75cl. 16%Vol. “"Olave represents the sensible and intense poetry of the pleasure of the aperitif" 26 ORUJO &PACHARÁN Olave Orujo Olave Orujo Olave Orujo Olave Orujo Olave Orujo Olave Destilado Hierbas Miel Limón Café Pacharán 70cl. 40%vol. 70cl. 30%vol. 70cl. 30%vol. 70cl. 30%vol. 70cl. 26%vol. 70cl. 25%vol. Olave Orujo Olave Orujo Olave Olave Orujo Hierbas Miel Pacharán Destilado 100cl. 30%vol. 100cl. 30%vol. 100cl. 25%Vol. 100cl. 40%vol. Smooth, intense flavour reminiscent of newly-fermented grape pomace. 28 CONCENTRADOS Refreshing Drink Refreshing Drink Refreshing Drink Refreshing Drink Refreshing Drink Refreshing Drink Violet Menta / Mint Kiwi Lima / Lime Blue / Grosella Negra 100cl. 100cl. 100cl. 100cl. Tropical Fruits Blackcurrant 100cl. 100cl. Refreshing Drink Refreshing Drink Refreshing Drink Refreshing Drink Refreshing Drink Refreshing Drink Mango Passion Fruit Sandía / Fresa / Strawberry Granadina / Grosella 100cl. 100cl. Watermelon 100cl. Grenadine 100cl. 100cl. 100cl. Refreshing drink made from top quality extracts. Drink for diluting and suitable for mixing. 30 SCHNAPPS NON ALCOHOLIC Schnapps Schnapps Schnapps Schnapps Non Alcoholic Non Alcoholic Non Alcoholic Non Alcoholic Hazelnut Peach Amaretto Strawberry 70cl. 70cl. 70cl. 70cl. Schnapps Schnapps Schnapps Non Alcoholic Non Alcoholic Non Alcoholic Blackberry Green Apple Lollipop 70cl. 70cl. 70cl. 31 COCKTAILS READY TO SERVE Mojito Mojito Mojito Mojito Caipirinha Margarita Sex on the Beach Maracuyá Strawberry Mango Ron Añejo 70cl. 14,9%vol. 70cl. 14,9%vol. 70cl. 12,5%vol. 70cl. 14,9%vol. 70cl. 14,9%vol. 70cl. 14,9%vol. 70cl. 14,9%vol. Batida de Coco Piña Colada Aloha Coconut 70cl. 16%Vol. 70cl. 16%Vol. 70cl. 20%Vol. 32 SANGRÍA Teichenné Teichenné Teichenné Teichenné Botella Sangria Asa Botella Sangria Sangria Típica Sangria Típica 150cl. 11,5%Vol. 100cl. 11,5%Vol. 150cl. 11,5%Vol. 100cl. 11,5%Vol. 34 FIGURES Brandy Teichenné Brandy Teichenné Brandy Teichenné Violín c/Est. Napoleón Figura c/Est. Barco c/Est. 70cl. 38%vol. 70cl. 36,5%vol. 70cl. 38%vol. Brandy Teichenné Brandy Teichenné Brandy Teichenné Zapato Napoleón Napoleón 35cl. 38%vol. 100cl. 36,5%vol. 70cl. 36,5%vol. 36 OTHER LIQUORS Crema de Naranja Crema de Limón Sambuca Cesare 70cl. 27%Vol. 70cl. 27%Vol. Imperator 70cl. 40%Vol. Bellamare Amaretto Anís Dulce Jacaré Cachaça Limoncello Amatore Entorchado 100cl. 37,5%vol. 70cl. 30%vol. 70cl. 28%vol. 100cl. 35%vol. 38 JUNGFRAU Jungfrau Kräuter Likor Jungfrau Kräuter Likor 70cl. 30%Vol. 100cl. 30%Vol. Designed to be enjoyed straight or as a cocktail base, Jungfrau contains a carefully selected blend of more than 40 spices, herbs and their roots, fruits and their peels, and flowers. Aniseed, bitter orange and white turmeric are added to achieve the product’s unique taste and aroma. 40.
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    CERVEZAS -Beers Alhambra Especial Draft Lager 380 ml (2/3 PINT) £3,85 Estrella Galicia 330ml £3,70 San Miguel 330ml £3,65 Damm INEDIT by Ferrán Adriá 330ml £4,50 San Miguel 0,0 (Non alcoholic) 330ml £3,10 CIDER,VERMOUTH, SPRITZER Mayador Cider (4,5%) 330ml £3,65 Vermouth Rojo Yzaguirre 125ml £4,25 White or Rose Wine Spritzer 325ml £4,95 SANGRIA & TINTO DE VERANO Small Sangría 500ml £6,95 Large Sangría 1000ml £13,95 Same for Tinto de Verano (Red wine, Vermouth and Lemonade) JEREZ sherry Fino Delgado Zuleta, Palomino, Jerez. Dry 70ml £3,55 Málaga Virgen, PX, Málaga, Sweet. 70ml £3,75 CAVAS-Sparkling Wine Petit Xarel.lo, Macabeo & Parellada 200ml £7,20 Brut Xarel.lo, Macabeo & Parellada 750ml £21,95 Rose Trepat & Garnacha 750ml £21,95 Conde de Aro Xarello & Parellada 750ml £35,00 Please note all the Wines are subject to Vintage Change WINES BY THE GLASS Glass Carafe 175ml. 500ml. BLANCOS - White Wines 2015 Pleno Macabeo, Navarra £4,45 £10,25 2015 Lopez de Haro Viura, Rioja £4,95 £13,95 ROSADOS - Rose Wine 2015 Pleno Garnacha, Navarra £4,45 £10,25 TINTOS - Red Wines 2015 Pleno Tempranillo, Navarra £4,45 £10,25 2015 Lopez de Haro Tempranillo,Rioja £4,95 £13,95 Bottle VINOS BLANCOS-White Wines. 750ml 2015 Pleno Macabeo, Navarra £14,95 Crispy, dry white wine, packed full of ripe fruit flavours with hints of apple and lemon. 2015 Lopez de Haro Viura, Rioja £18,95 Lovely fresh and crisp lemon and lime fruit in a classic white Rioja.
  • Metabolomics Approach for Authentication of Pisco and Detection

    Metabolomics Approach for Authentication of Pisco and Detection

    METABOLOMICS APPROACH FOR AUTHENTICATION OF PISCO AND DETECTION OF CONTAMINANTS Dissertation Presented in Partial Fulfillment of the Requirements for the Degree Doctor of Philosophy in the Graduate School of The Ohio State University By Ahmed Menevseoglu, M.Sc. Graduate Program in Food Science and Technology The Ohio State University 2019 Dissertation Committee Luis E. Rodriguez-Saona, Advisor M. Monica Giusti Christopher T. Simons Matthias S. Klein Copyrighted by Ahmed Menevseoglu 2019 2 Abstract Pisco is one of the most consumed distilled alcoholic drink in South America produced in Peru. The production and consumption of Pisco has been increasing in recent years. As a result of this, Pisco is becoming more prone to adulteration with a concerning of 32% of all alcoholic beverages in Peru is adulterated. Pisco obtains Protected Denomination of Origin (PDO) with very strict regulations. For instance, fermentation must be completely done, neither second distillation nor dilution with water is allowed. Rapid and reliable techniques are needed to authenticate the Pisco and to detect possible adulterations. The objective of our first study was to authenticate Pisco grape types based on non- destructive methods UV-Vis, and vibrational spectroscopy. Pisco obtains a Protected Denomination of Origin and based on that only certain grape types which can only be produced in certain areas of Peru can be used in Pisco manufacturing. A total of 136 Pisco samples (67 Quebranta, 44 Italia, 25 Torontel) were analyzed. Our data indicated that 34% of all analyzed Pisco were suspected to be adulterated with another type of grape. Benchtop and portable UV- Vis spectrometers were shown to be a very good tool to discriminate grape types into two groups aromatic and non-aromatic.