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Collision Bend Beers Bottled & Canned Beers Cocktails

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Collision Bend Beers Bottled & Canned Beers Cocktails COLLISION BEND BEERS WINE $9 GLASS/$32 BOTTLE NV PROSECCO, Ca’ di Alte, “Extra Dry”, Italy 1 - LAKE ERIE SUNSET 6.5 (notes of pear and floral hints, effervescent) Blood Orange American Wheat (ibu 15 - abv 5.2%) NV SPARKLING ROSE, Dibon, Spain 2 - CLURICHUAN 6.5 (fresh strawberry, rosemary, fine bubbles) Irish Red Ale (ibu 22 - abv 4.5%) NV BRUT CAVA, Creador, Spain 3 - RED MOON RISING 6.5 (light touch of sweetness, harmonious, fresh, elegant) Smoked Red Ale (ibu 14 - abv 4.5%) 2014 RIESLING, Richter, “Zeppelin”, Germany 4 - BOLLARD PULL 6.5 (mineral texture, orchard fruits, zesty) American Porter (ibu 31 - abv 5.8%) 2015 SAUVIGNON BLANC, Pierre St Jean, France 5 - REGALIA 6.5 (bright citric fruits, grapefruit, grassy) Blonde ale w/ Peaches and Apricots (ibu 19 - abv 5.3%) 2017 PINOT GRIGIO, Castellano, Italy 6 -SIXTH CITY ALT 6.5 (Fresh & Light, apples, peach & pear, well balanced) German-style Altbier (ibu 27 - abv 4.6%) 2016 ITALIAN WHITE BLEND, Scarpetta, 7- C-TOWN IPA 6.5 “Frico Bianco”,Italy India Pale Ale (ibu 68- abv 6.7%) (fresh-cut white flowers, lemon zest & orange peel, green almonds) 8 - SAISON DE BRUELL 6.5 Belgian-style Saison (ibu 20 - abv 6.9%) 2016 PORTUGUESE WHITE BLEND, Murcas, “Assobio”, Portugal 10 - APRIL FOOLIN 6.5 (fresh citrus fruits, light white fruits, zesty minerality) India Pale Ale with mixed berries (ibu 55 - abv 6.8%) 2013 SPANISH WHITE BLEND, Protocolo, Spain 11 - FRIENDLY SHADOWS 6.5 (Generous fruity with hints of pears, honeydew melon,citrus) Vienna Lager (ibu 24 - abv 4.8%) 2017 CHARDONNAY, Delatour, France 12 - COLLISIONATOR 7.5 (vibrant apple, toasty almond, delicate & refreshing) Dopplebock (ibu 20 - abv 8%) 2017 FORTY OUNCE ROSÉ, Julien Braud, France 14 - ONE GOAT 6.5 (Fresh and succulent, not actually 40 ounces...33.82oz.) Dry Irish Stout (ibu 21 - abv 4.1%) 2016 PINOT NOIR, Macedon, Republic of Macedonia IRISH SUNSET 6.5 (ripe black cherries, wild strawberry, lavender) Lake Erie Sunset & One Goat 2016 CABERNET FRANC, Domaine Laroque, France SMOKING GOAT 6.5 (bright, fresh berries & vanilla, Provencal herbs) Red Moon Rising & One Goat 2017 MALBEC, Domaine Bousquet, Argentina BLACK & RED 6.5 (black fruit, green pepper, elegant) Clurichaun & One Goat 2014 SUPER TUSCAN, Gertrude, Italy FLIGHT OF 4 COLLISION BREWS 10 (bold, black currant, silky) SHOT & A BEER 10 2016 GARNACHA, Campos de Luz, Spain You pick the CBB draft beer & we pick the liquor (luscious berries, floral, black pepper) CROWLER 9 2013 CHIANTI, Tenuta Di Renieri, Italy Take home your favorite Collision Bend Beer! (cherries, plums, toasted oak) (carry out only) 2015 CABERNET SAUVIGNON, Margaretts, California (rich mocha, dark cherry & blackberry, vanilla spice) BOTTLED & CANNED BEERS BLAKES “FLANNEL MOUTH” HARD CIDER 7 COCKTAILS BLAKES ROSE CIDER 7 BEFORE ALL ELSE 11 Italian White Wine, Tito’s, Rosemary Lemonade GREENS AMBER ALE 15 gluten free PÉNICHE 11 Jalepeno and Strawberry Infused Tequila, Fresh Lemon, GREENS TRIPEL 15 Strawberry Puree gluten free blonde #BASIC 11 LINDEMAN’S FRAMBOISE 8 Red Wine Soaked Berries, Sparkling Rose Cider, bold raspberry ale Citrus Bubbles SAMUEL SMITH’S APRICOT ALE 12 BOURBON UNDER THE BRIDGE 13 Basil Hayden Bourbon, Lemon Juice, Hope Flows Kolsch BITBURGER NON ALCOHOLIC DRIVE 6 APRICOT BLOSSOM 12 Hendrick’s Gin, Effen Cucumber Vodka, Apricot Brandy, Fresh Lime, Soda IF TROUBLE WAS MONEY 11 Vodka or Gin, Grapefruit Juice, Lime Juice, Ginger Beer IN THE PINK 13 Rede Vodka, Lemon Juice, Pineau de Charentes, Cappelletti, Sparkling Rose BEER APPAREL MERCHANDISE HOPE FLOWS KOLSCH T SHIRTS 20 STICKERS & KOOZIES 1 6-PACKS 8.99 LAKE ERIE SUNSET 6-PACKS 8.99 WOMEN’S LONG SLEEVE SHIRTS 25 GLASSWARE 5 HOODIES 23 OZ. HEFEWEIZEN GLASS 8 - PULLOVERS 32 - ZIP UPS 40 1L GERMAN BEER STEIN 10 HATS 20 OLD BROOKLYN WINTER HATS 15 IPA MUSTARD 6.99 C-TOWN IPA 6- PACKS 10.99 SMALL FORMATS PIZZAS POTATO SOUP 3 CUP/6 BOWL PEPPERONI 15 Cheddar, Bacon, Scallions tomato sauce, mozzarella, aged provolone, parmesan and basil HOUSE CHIPS & HOUSE MADE 3-ONION DIP 8 BIANCO 14 COLLISION BEND POPCORN 5 garlic, fontina, aged provolone, parmesan and rosemary chicken schmaltz, Mexican pepper mix, lime zest and pecorino ROASTED CAULIFLOWER 15 OVEN ROASTED MIXED OLIVES 7 roasted cauliflower , caper berries, garlic, fontina, parmesan, marinated and roasted in the wood burning oven pickled pepperoncini and basil CHEESE & CHARCUTERIE BOARD 16 rotating chef’s selection of cured meats and gourmet cheese MARGHERITA 14 sliced tomatoes, parmesan, ASIAN STYLE ARANCINI SICILIANA 7 mozzarella, basil and tomato sauce fried risotto balls flavored with pickled ginger, Asian aromatics and served with wasabi mayo SALAMI & GREEN OLIVE 15 Caselvatrano olives, salami, pickled peppers, WELSH RAREBIT 8 roasted peppers, fontina, aged provolone, parmesan and basil beer infused cheese, served with flatbread BUFFALO TOFU 8 SAUSAGE, MUSHROOM & ONION 15 tossed with spicy Buffalo wing butter, house made Italian sausage, mixed mushrooms, red onion, blue cheese, pickled vegetables spicy tomato sauce, mozzarella, aged provolone ROASTED BRUSSELS SPROUTS 8 ROASTED BRUSSELS SPROUTS 15 Vietnamese caramel sauce, queso fresco and shishito peppers AND BRAISED PORK pulled pork shoulder, roasted Brussels sprouts, FRENCH FRIES 420 STYLE 8 double blanched garlic, mozzarella, fontina and parmesan smothered with beer cheese sauce, spicy mayo, jerked chicken, cilantro, cabbage and crispy onions MEATBALL 15 tomato sauce, mozzarella, aged provolone, MUSSELS 12 parmesan and basil cooked in beer broth. served with crostini and garlic aioli CHICKEN WINGS 9 tossed with Vietnamese caramel sauce. LARGE FORMATS garnished with cilantro, scallions, and sesame seeds BBQ SAUSAGE WITH MAC AND CHEESE 17 COUNTRY FRIED CHICKEN LIVERS 7 pork sausage with barbecue sauce with beer-fig demi and braised red cabbage *COLLISION BURGER 15 LA SAUERKRAUT BALLS 7 cheddar cheese sauce, onion straws, tomato relish “lower Akron style” with pork, sauerkraut, and cream cheese. and fries served with cocktail sauce ALE BRINED CHICKEN BREAST 19 MOROCCAN LAMB RIBS 14 served with smashed carrots, sautéed broccolini fried & served w/cucumber-yogurt sauce & pickled vegetables and ale beurre blanc GIANT MOLTEN MEATBALL 9 PULLED PORK 16 ground Waygu beef and pork. stuffed with parmesan, with caramelized onions, BBQ sauce, braised red cabbage, mozzarella, and aged provolone. served with tomato sauce crispy onion straws, cilantro on Texas toast BACON RISOTTO CAKES 12 ROASTED EGGPLANT MELT 16 crispy pork belly, tomato jam, arugula served on whole grain bread, with shiitake mushrooms, roasted peppers, hot pickled peppers, PORK CARNITAS TACO 9 aged provolone gratine, basil aoili, and fries red cabbage slaw, salsa, pickled jalapenos, frijoles, smashed avocado, queso fresco, cilantro, and crema *BTC SALMON 22 seared and served with tomato jam, tomato beurre blanc, KOREAN PORK BELLY TACO 10 bacon risotto cake, wilted swiss chard red cabbage slaw, Jasmine rice, kimchi cucumbers, BEER BRAISED SHORT RIB 24 green scallions, spicy sesame aioli, sesame seeds with onion straws, garlic mashed, seasonal vegetables, & stout au jous SAN DIEGO FISH TACO 10 beer battered cobia, red cabbage slaw, salsa, pickled jalapenos, VEGAN MOROCCAN CHICKPEA STEW 14 smashed avocado, queso fresco, cilantro, and crema roasted vegetables, Jasmine rice, spicy peanuts JERK ROASTED CHICKEN TACO 9 SPAGHETTI AND GIANT red cabbage slaw, mango salsa, pickled jalapenos, CHEESE STUFFED MEAT BALL 15 smashed avocado, queso fresco, cilantro, and crema with marinara sauce NASHVILLE HOT CHICKEN SANDWICH 16 Topped with coleslaw & Pickles, French fries SALADS SPINACH AND ROASTED BEETS 7 DESSERTS roasted beets, spinach, queso fresco, almonds and balsamic vinaigrette SOFT SERVE CUSTARD 5 vanilla, chocolate or twist APPLE WALNUT 7 mixed Greens with dried cherries, toasted walnuts, celery, honey crisp apples, lemon vinaigrette dressing BANANA FOSTERS CAKE with soft serve 8 WEDGE SALAD 8 Iceberg lettuce, egg, bacon, blue cheese, tomatoes, scallions, CHOCOLATE FUDGE BROWNIE 8 avocado wort dressing with candied walnuts and vanilla ice cream ARUGULA SALAD 8 DRIED CHERRY, ALMOND & COCONUT 7 white balsamic dressing, Parmesan cheese, fresh strawberries, BREAD PUDDING sunflower seeds rum Sauce *CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS ADD ICE CREAM TO ANY DESSERT FOR $2 1250 OLD RIVER RD. CLEVELAND, OHIO 44113 • 216-273-7879 • COLLISIONBENDBREWERY.COM.
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