C 222/12 EN Official Journal of the European Union 15.9.2009 Publication of an application pursuant to Article 6(2) of Council Regulation (EC) No 510/2006 on the protection of geographical indications and designations of origin for agricultural products and foodstuffs (2009/C 222/07) This publication confers the right to object to the application pursuant to Article 7 of Council Regulation (EC) No 510/2006. Statements of objection must reach the Commission within six months of the date of this publication. SUMMARY COUNCIL REGULATION (EC) No 510/2006 ‘PINTADEAU DE LA DRÔME’ EC No: FR-PGI-0005-0546-30.03.2006 PDO ( ) PGI ( X ) This summary sets out the main elements of the product specification for information purposes. 1. Responsible department in the Member State: Name: Institut National de l’Origine et de la Qualité Address: 51 rue d’Anjou 75008 Paris FRANCE Tel. +33 153898000 Fax +33 142255797 E-mail:
[email protected] 2. Group: Name: Syndicat de défense du Pintadeau de la Drôme Address: ZA La Pimpie 26120 Montelier FRANCE Tel. +33 475601500 Fax +33 475599950 E-mail:
[email protected] Composition: Producers/processors ( X ) Other ( ) 3. Type of product: Class 1.1.: Fresh meat (and offal) 4. Specification: (summary of requirements under Article 4(2) of Regulation (EC) No 510/2006) 4.1. Name: ‘Pintadeau de la Drôme’ 4.2. Description: ‘Pintadeau de la Drôme’ is a young guinea fowl with the following characteristics: — pintadeau = young guinea fowl in which the sternum is flexible, not ossified, — from slow-growing strains, with a blue-grey plumage and dark tarsi, — average live weight on slaughter of 1 750 g (plus or minus 450 g), — age at slaughter of between 87 and 100 days, — the meat of the bird has the properties of that of a wild fowl, being less fatty, more strongly flavoured, firmer and more fibrous.