If it isn’t fresh, it isn’t Legal!®
legal test kitchen Our Chefs have been hard at work creating new fully composed dishes Raw Bar* with some of our most popular seafood and new sides...Please share pure, natural and prepared to order your feedback with your server or in our online survey! Organic Salmon* 29 Oysters of the Day* 3 warm nicoise vegetables, garlic caper vinaigrette, cured egg yolk Scorton Creek | Pemaquid | Savage Blonde | Wellfleet Yellow Fin Tuna Steak* 36 Cape Cod Littleneck Clams* 2 pink peppercorn & coriander crusted, coconut broth, Thai vegetable salad Colossal Naked Shrimp Cocktail 18 Grilled Swordfish Steak 35 Castelvetrano olive tomato-caper relish, roasted Yukon potatoes with garlic butter Blackened Raw Tuna Tataki* 17 Seared Gulf of Maine Scallops 33 sesame chili vinaigrette, seaweed salad, wasabi cream chorizo & sweet corn succotash Shellfish Platter* 75 Baked Lobster Mac & Cheese market serves 4: oysters, clams, shrimp cocktail, crab cocktail, tuna tartare one whole Gulf of Maine lobster, Vermont cheddar, buttered crumbs Roasted Half Chicken 27 semi-boneless, lemon olive oil, herbed rice pilaf, garlic buttered green beans LEGAL CLASSICS starters Legal’s Signature Crab Cake Combo 38 New England Clam Chowder cup 8 / bowl 10 lump crab cake, grilled shrimp, seared scallops, mustard sauce, herbed rice pilaf Baked Stuffed Colossal Shrimp 34 Legal’s Signature Crab Cake 21 signature lump crab stuffing, citrus beurre blanc, herbed rice pilaf lump crab, mustard sauce, fennel apple salad New England Baked Haddock - Anna’s Way 23 Crispy Calamari 17 buttered crumbs, roasted tomato, herbed rice pilaf, broccoli regular or Rhode Island style (hot peppers and garlic) Cioppino 39 Fish Tacos 14 clams, mussels, scallops, shrimp, calamari, whitefish, lobster, tomato broth crispy local whitefish, pickled red cabbage, avocado crema, pico de gallo Colossal Shrimp Scampi 26 Oysters Rockefeller 17 linguini, tomato, sofrito, lemon cream spinach, Pernod, parmesan, bread crumbs Gulf of Maine Lobster market steamed or baked with shrimp & scallop stuffing, choice of two sides Stuffies 14 Cape Cod quahogs, chouriço, butter, Ritz crumbs Organic PEI Mussels 17 From the Grill traditional garlic-butter broth, grilled crusty bread Double R Ranch Filet Mignon* 40 St. Louis Ribs 17 simply grilled, roasted Yukon potatoes with garlic butter, grilled asparagus coffee BBQ sauce SURF & TURF*…. add to your filet mignon 14 Baked Stuffed Colossal Shrimp (2) Bang Bang Cauliflower 12 Signature Crab Cake kung pao sauce Pan Seared Sea Scallops Simply Grilled Fish* market Organic Salmon* | Tuna Steak* | Shrimp CRISPY FRIED Sea Scallops | Haddock | Swordfish Steak Served with french fries and coleslaw. ENHANCEMENTS no additional charge Colossal Naked Shrimp 25 Pink Peppercorn & Coriander Crusted | Citrus Beurre Blanc Olive Tomato-Caper Relish | Cajun Spice | Garlic Butter North Atlantic Sea Scallops 32 New England Clams market SANDWICHES & SALADS whole-bellied, sweet & petite Half Pound Maine Lobster Roll market Fisherman’s Platter 36 warm butter-poached or traditional with lemon mayo, french fries & coleslaw colossal naked shrimp, sea scallops, local whitefish & calamari New England Crab Roll market Fish & Chips 23 delicate New England crabmeat with mayo, french fries & coleslaw locally-sourced by our good friend Tory Bramante Snake River Farms Wagyu Bacon Cheddar Burger* 18 applewood smoked bacon, Vermont cheddar, lettuce, tomato, french fries & coleslaw SIDES House Salad 9 local organic leaf lettuce, tomato, cucumber, carrot, sunflower seeds, Coleslaw 3 tomato balsamic or buttermilk blue cheese dressing Herbed Rice Pilaf 6 Classic Caesar Salad 9 romaine hearts, garlic croutons, shaved romano, creamy dressing Garlic Buttered Green Beans 6 Burrata 16 Steamed Broccoli 6 traditional pesto, grape tomatoes, grilled crusty bread Roasted Yukon Potatoes with Garlic Butter 6 TOP SALADS WITH: French Fries 6 Grilled or Cajun Chicken 7 Grilled Steak Tips* 14 Broccoli Au Gratin 8 Grilled or Cajun Shrimp 12 Grilled Asparagus 8 Grilled or Cajun Salmon* 14 Grilled or Cajun Tuna* 14 Lobster Salad or Crabmeat Salad market Denotes items that are naturally or can be prepared Gluten Free - please specify Gluten Free preparation. Before placing your order, please inform your server if a person in your party has a food allergy. *Served raw or undercooked, or contains (or may contain) raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Legal Sea Foods is now available for Take Out & Delivery....Order Online at LegalSeaFoods.com!
© Copyright 2021 Legal Sea Foods Restaurant Group, Inc. Dinner Menu - V2 - Aug. 2021 Beverage Menu white & rose RED Muscadet Glass 1/2 Btl. Bottle Pinot Noir Glass 1/2 Btl. Bottle Domaine de la Quilla (Loire) 2018 31 DeLoach “Block 1950” (Sonoma) 2017 13 45 Chehalem (Chehalem Mountains) 2018 15 52 Albarino Talley Vineyards (Arroyo Grande) 2016 35 Bodegas La Cana (Rias Baixas) 2019 13 23 45 Dutton-Goldfield “Devil’s Gulch” (Marin) 2016 89 Rosé Syrah Rabble (Paso Robles) 2020 13 45 Dutton-Goldfield “Cherry Ridge Vineyard” Ulacia Txakoli (Getariako) 2019 48 (Russian River) 2015 42 Whispering Angel (Provence) 2020 16 55 Rioja Riesling Muga Reserva (Spain) 2017 14 26 49 von Kesselstatt “RK” (Mosel) 2018 11 37 Ravines (Finger Lakes) 2017 37 Zinfandel Zind-Humbrecht “Roche Granitique” (Alsace) 2017 65 Elyse “Morisoli Vineyard” (Napa) 2014 42 Mauritson “Rockpile Ridge Vineyard” Pinot Bianco (Dry Creek) 2015 29 St. Michael Eppan (Trentino) 2018 31 Merlot Pinot Grigio Buena Vista “Raison d’Etre” (Sonoma) 2017 12 39 Zenato (delle Venezie) 2019 13 45 Santa Margherita (Valdadige) 2019 32 Malbec Alcanza (Mendoza) 2018 13 45 Sauvignon Blanc Catena “La Consulta” (Uco Valley) 2018 49 Yealands (Marlborough) 2020 13 45 Manawa (Marlborough) 2019 48 Cabernet Franc Villa Maria “Private Bin” (Marlborough) 2018 23 Ravines (Finger Lakes) 2018 39 Girard (Napa) 2018 14 49 Cliff Lede (Napa) 2018 49 Cabernet Sauvignon Cloudy Bay (Marlborough) 2020 16 59 Simi (Sonoma) 2018 14 49 Sancerre, Jacques Dumont (Loire) 2019 17 65 J. Lohr “Hilltop” (Paso Robles) 2016 31 Sancerre, Fournier “Belles Vignes” (Loire) 2019 33 Jordan (Alexander Valley) 2016 79 Viognier Red Blends Ridge “Adelaida Vineyard” (Paso Robles) 2018 49 Chappellet “The Mountain Cuvee” (Napa) 2018 16 60 Chardonnay Niebaum Coppola “Rubicon”(Napa) 1999 175 Topiary (Franschhoek, SA) 2018 39 Chablis, William Fevre “Champs Royaux” Champagne & SPARKLING (Burgundy) 2018 12 42 Prosecco, Jeio (Valdobbiadene) NV 13 45 Sonoma-Cutrer “RRR” (Sonoma) 2018 14 27 49 Taittinger “La Francaise” Brut NV 18 75 Jordan (Russian River) 2018 17 65 Laurent Perrier “La Cuvee” Brut NV 40 79 Cakebread (Napa) 2018 18 35 70 Moscato d’Asti, Chiarlo “Nivole” (Piedmont) 2020 11 20 Chappellet “Calesa Vineyard” (Petaluma) 2017 72 Chassagne-Montrachet, Louis Latour (Burgundy) 2018 110 cocktails beer | Cider | seltzer Legal Red Sangria 12 spanish red wine, merlet crème de pêche, cruzan citrus & raspberry rums, Draft fresh citrus, lemon-lime soda Citrus Blossom Sangria 12 Allagash White, ME 9 sauvignon blanc, st. germain elderflower, pinnacle citrus vodka, lemonade, lemon-lime soda, lemon bitters Mighty Squirrel Cloud Candy NE IPA, MA 9 Juicy Watermelon Punch 12 Samuel Adams Summer Ale, MA 7.5 moscato, smirnoff watermelon vodka, lemon, soda Moscow Mule 12 sobieski vodka, ginger beer, lime Bottle/Can Blueberry Lemon Drop 13 stoli blueberi vodka, pinnacle citrus vodka, citadelle gin, Bud Light, MO 6 reàl© blueberry purée, lemon Budweiser, MO 6 Lychee Fizz 13 citadelle gin, giffard lichi-li, grapefruit juice, prosecco Coors Light, CO 6 Kiwi Cucumber Spritz 14 lsf-curated st. george gin, plume & petal cucumber splash vodka, Corona, Mexico 7 kiwi perfect purée, lime, soda Heineken, Holland 7 Strawberry Blood Orange Mojito 13 bacardi superior rum, martini & rossi fiero, strawberry perfect purée, Lord Hobo Boom Sauce Double IPA, MA 9.5 lime, mint, prosecco float Spicy Mango Margarita 13 Michelob Ultra, MO 6.5 lunazul blanco tequila, tanteo habanero tequila, bols triple sec, mango nectar, agave, lime, lemon Night Shift Rotating Sour Ale, MA 10 Patron Margarita Reál 14 Samuel Adams Boston Lager, MA 7 lsf barrel-select patrón reposado tequila, patrón citrónge, lime, lemon Stormalong Mass Appeal Hard Cider, MA 7.5 Whiskey Smash 12 evan williams bourbon, lemon, mint, sugar, crushed ice Truly Wild Berry Hard Seltzer, MA 7 Cre’Old Fashioned 14 lsf barrel-select buffalo trace bourbon, rhum clément créole shrubb, baking spices, angostura bitters, aztec chocolate bitters Espresso Martini 13 sobieski vodka, borghetti caffè espresso, bailey’s irish cream
© Copyright 2021 Legal Sea Foods Restaurant Group, Inc. Somerville Beverage Menu - Apr. 2021