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January • February • March • 2019 Class Calendar

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January • February • March • 2019 Class Calendar JANUARY • FEBRUARY • MARCH • 2019 CLASS CALENDAR Cooking Classes Healthy Lifestyle Classes Superbowl Snacks Winter Break Camps Breakfast with the Easter Bunny ...And More! AMHERST 3980 Maple Road/ N. Bailey Phone: 716-515-2000 WEST SENECA 355 Orchard Park Road Phone: 716-517-3006 TOPS COOKING SCHOOL ONLINE - TopsMarkets.com > Departments > The Cooking School TOPS FACEBOOK PAGE - Pages > click on the Amherst/ West Seneca page Message from the Manager I hope the holidays were good to you. As we welcome in the New Year, how many of you made New Year’s Resolutions to change your lifestyle by eating healthy, exercising more AND having fun doing it? We can help you with some of the above. MESSAGE FROMMESSAGE THE MANAGER Our classes this quarter are packed with healthy, nutritious meals that you can prepare yourselves in no time at all. Our Healthy Lifestyle section has Dieticians/ Nutritionist offering Diabetic, Healthy Heart, Family Cooks and Eat Well Stay Fit Programs. The fun is in attending the classes, learning new techniques, meeting people, and tasting these fine creations made right before your eyes! Whether you are a novice cook or a seasoned pro, the Cooking School can offer you new ideas for great taste creations, so come on in, bring a friend, join in the party, and have some fun, where at The Cooking School, a “Good Cook is Born Each Day!” Grace Hanusin Regional Cooking School Manager KIDS KITCHEN PAGE 2-6 Calling all kids to the Cooking School! The winter winds are blowing, but it’s warm inside the Cooking School! We’ve got some great classes for you; we have classes tailored for all age groups, starting at age 3, as well as our “Kids Night Out” classes for the Future Chefs. Sign up for our camps during the school breaks and have fun creating your own lunches! Come in from the cold and stay warm with great food! DISCOVER YOUR HEALTH PAGE 9-10 Eat well and stay fit this winter season. We offer an array of health-related classes for both adults and families. These classes are taught by Registered Dieticians/Nutritionist; they have a wealth of information to give you, and the classes are covered in part by some local health insurances! Our “Family Cooks Together” series includes the whole family! Whether it is Diabetes, Healthy Heart, learning to Eat Well, or getting the families to Cook Together at meal time, we have the classes for you! ADULT CLASSES PAGE 11-12 The holiday season is over; you’ve eaten your fill, and you wonder what can I do to get back on track? Come join us at the Cooking School! We have some new and exciting classes with an ethnic twist, classes that will fit your budget, hands-on, heartwarming menus and desserts; something for everyone! TOPS COOKING SCHOOL | AMHERST 716-515-2000 | WEST SENECA 716-517-3006 1 KIDS’ KITCHEN NIGHT - KID’S OUT KIDS’ KITCHEN These classes will be held in both schools on the dates listed. Parents are required to inform us of any food allergies at the time of registration. We will try our best to accommodate food allergies with substitutions. We DO NOT use any peanut/ nut products in our recipes, however we do use products that may be made in a factory where those products are made. Children with long hair, please tie it back before class. Please have child bring sneakers , wet boots/ shoes are not allowed in the school for safety. Please tell us if you have any coupons or gift certificates at time of registration, as coupons are not taken with some classes, including all camps. LITTLE CHEFS AGES 3-6 with Parent/Caregiver Culinary Instructor Ashlee Lipka, Amherst Culinary Instructor Linda Duncan, West Seneca For For children this young, one parent or caregiver per child is allowed to remain in the Cooking School at no additional charge. Because we have limited seating and the classes sell out with waiting lists, we can now only accommodate 1 adult per child, so more Little Chefs can sign up. Please call the day before the class to see if there is room for another adult. Thank you for your understanding. Everyone, Please BRING Sneakers; NO wet boots or wet shoes allowed in the cooking school for safety. DO YOU WANT TO BUILD A SNOWMAN? Saturday, January 19, 11 am -12 : 30 pm $13 per Little Chef It’s the time of year to make all kinds of snowmen outside as well as inside. Let’s create some snowmen and eat them, too! Breaded Cauliflower Nugget Snowman, Chicken Nugget Snowman, Banana Snowman on a Stick MARCHING IN TO DIFFERENT, DELIGHTFUL FOODS (NATIONAL NUTRITION MONTH) LOVE IS EVERYWHERE Saturday, March 9, 11am-12:30 pm Saturday, February 9, 11 am-12:30 pm $13 per Little Chef $13 per Little Chef A nutrition food march is on Love is here and there and its way. Follow the rainbow everywhere! Spread a little love and new foods may end up everywhere you go, by smiling your favorite! Chicken & that precious smile. Love is in Cheese Quesadilla, everything you make! Grilled Ham and Cheese Make Your Own Heart Sandwich, Heart Shaped Cucumbers and Veggie Medley, Dip, Strawberries Dipped in Strawberry Yogurt Rainbow Pastel Parfait and Graham Cracker Crumbs TOPS COOKING SCHOOL | AMHERST 716-515-2000 | WEST SENECA 716-517-3006 2 Children of this age attend the classes without an adult, as we teach FUTURE CHEFS them independence in the kitchen skills. Parents are required to inform AGES 7 & UP us of any food allergies at the time of registration. We will try our best KIDS’ KITCHEN to accommodate. Classes are held in both schools on the same day, Culinary Instructors: unless stated. Please have child bring sneakers for safety Karen Gold - Amherst reasons; no wet boots/shoes are allowed in the school Linda Duncan - West Seneca for safety. WARM COMFORT FOOD CAMP Monday, January 21, 10am-1pm $30 per Future Chef How about some comfort food to celebrate Martin Luther King? You can be creative and paint your own roll, then dive into making great dishes! Creamy Mac and Cheese Cheeseburger Soup, Painted Roll, Fresh Creamed Corn, Fruity Oat Bar WE LOVE NAILED IT! Friday, February 8, 6-8pm $20 per Future Chef Here we go again! Our second round of the sweet adventure will be a Valentines Cake. Spread the love and make a cake to share with family/friends! You receive a cake, frosting and loads of chocolate and other candy to decorate. Please bring a container to take your cake home in. Snacks will be provided. MARDI GRAS Tuesday, March 5, 6-8pm $16 per Future Chef Mardi Gras is a fun celebration to celebrate the last day of rich fatty food, before the 40 days of fasting for Christians. We all enjoy the food, the parades, the masks and the beads. Who will find the baby in their piece of cake? Smoked Sausage and Yellow Rice, Wilted Green Beans, Easy Mardi Gras King Cake, Hurricane Punch TOPS COOKING SCHOOL | AMHERST 716-515-2000 | WEST SENECA 716-517-3006 3 FUTURE CHEFS FUTURE Breakfast with the Easter Bunny! SATURDAY, APRIL 6 10-11:30 AM • AMHERST SATURDAY, APRIL 13 10-11:30 AM • WEST SENECA $8 per adult, $7 for Future Chefs ages 7-10, $5 for Little Chefs ages 3-6 (no children under 3 please). No strollers will fit into the schools. Easter is coming and so is the Easter Bunny! Hop on into the Cooking School for breakfast and color a hard boiled Easter egg with the Easter Bunny! Hoppin’ Good French Toast with Assorted Toppings, Sunny Sausage, Springtime Yogurt & Fruit Parfait, Hard Boiled Egg to decorate, Coffee, Tea, Juice for children PRE-REGISTER FOR THIS CLASS NOW! TOPS COOKING SCHOOL | AMHERST 716-515-2000 | WEST SENECA 716-517-3006 4 FOR FUTURE CHEFS KIDS’ KITCHEN AGES 7 & UP Instructors: Ashlee Lipka, Amherst, Linda Duncan, West Seneca Please have child bring sneakers for safety reasons. No wet shoes/boots allowed. DAY 2: BAKING WITH DOUGH Wednesday, February 20, 10am-1pm $30 per Future Chef Let’s explore a few recipes using various doughs. You can impress your family and friends with your new skills. Calzones Your Way, Salad Bread Bowls, Elephant Ears, Cream Cheese Coffee Cake Ring DAY 1: CHINESE NEW YEAR Tuesday, February 19, 10am-1pm $30 per Future Chef This year is the year of the Pig. Let’s try some new and old Chinese recipes this new year! Chinese Noodle Chicken, Fried Rice, Vegetable Chinese Pancakes with Orange Marmalade Dipping Sauce, Orange Cake with Orange Cream Cheese Frosting and Mandarin Oranges Winter Camp Classes fill up fast, TOPS COOKING SCHOOL | AMHERST 716-515-2000 | WEST SENECA 716-517-3006 so sign up today! 5 KIDS’ KITCHEN NIGHT - KID’S OUT OFFERED AT Kid’s Night Out! AMHERST & WEST SENECA COOKING SCHOOLS! 6-9 PM AGES 7 - 14 Instructors: Karen Gold - Amherst, Linda Duncan - West Seneca Come join us for a special dinner & game night right here in the cooking schools! Each month we will have a special dinner theme that you will help prepare. After eating and helping clean up, we will play selected games. Bring a friend and add to the fun!! $30 for one child, $50 for two children and $75 for three children (please register all children in your group at the same time to get the discount) No coupons allowed for more than 1 child, as it is already discounted. PLEASE BRING DRY SNEAKERS WITH YOU. No WET shoes/boots allowed in the school for safety.
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