DOCSLIB.ORG

PWM Product Catalog

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
PWM Product Catalog TABLE OF CONTENTS AESOPS BAGELS ICE CREAM PUREES AGF- Annies Gluten Free IZZY- Izzy's Cheesecake MAYO ARTISANAL- Artisanal Cheese JACQ- Jacqueline's Cookies RICE ASIAN- Asian Sauces JOSEPHS Pasta RICHARDSONS- Ice Cream BAKERY- Bakery items JPIKT- Just Pik't Juice RICOTTA BARILLA- Barilla Pasta JUICE ROYAL- Royal Ice Cream BCC - Boston Coffee Cake KABOBS- Kabobs Appetizers SALTS BEANS KARPS- Karps Bakery SAR WATER- Saratoga Water BINDI- Frozen Dessert KENS- Kens Dressing SARATOGA- Saratoga Dressing BLAKE- Blake Hill Preserves KETTLE- Kettle Cuisine SAUCE BNJ- Bake N Joy LA NINA - Tortilla's SF- Stuffed Foods BONNE- Bonne Maman Jam LOCAL SHAW- Shaw Farm Dairy BUTTBLEND- Butter Blend LORINA- Lorina Beverages SHE- Shell Eggs BUTTER MARG- Margarine SHORTN- Shortening BWF - Blue Water Farm MARIAS- Maria's Pasta SIGNATURE- Signature Breads CAB YOG- Cabot Yogurt MAUI F- Maui Frozen SIR K -Sir Kensington's CABOT RETAL- Cabot Retail MILK SPG- Ground Spices CHOC- Chocolate MINORS- Minors Bases SPW- Whole Spices CINDYS- Cindy's Dressing MUSTARD STO- Stonyfield Yogurt CRACKERS NEC- New Engand Charcuterie STUMP- Stumptown Cold Brew CREAM MOJO- MOJO Cold Brew SUGAR CREAM CH- Cream Cheese MONIN SWT ST- Sweet Street Desserts CULTURED- Sour Cream & Cottage NOOSA - Noosa Yoghurt SYMPHONY- Symphony Desserts DC- Domestic Cheese NUTS TCHO- TCHO Chocoalate DICK- Dickenson Jellies OI- Natalie's Orchid Island TOMATO EGGS P&G- Pete & Gerry Eggs OILS TORTILLA FAGE Yogurt OLIVES TRADITIONAL- Traditional Breads FIXX- Fixx Chocolate OSP- One Sweet Place UDI- Udi's Gluten Free FLOUR PASTA- Dry Pasta VC BUTTER- Vermont Creamery FRZN FRT- Frozen Fruit PATE VC CHEESE- Vermont Creamery FSO- Full Sun Oil PBC- Piantedosi Breads VDF- Vie de France GRAINS PBTR- Peanut Butter VEG- Vegetables GRN MTN- Green Mountain Yogurt PF- Perfectly Free VSC- Vermont Smoke & Cure HF- Holiday Foods Appetizers PHILLIP R'S- Frozen Dessert WATER HOFFS- Hoff's Bakery PICKLES WICKED- Wicked Twisted Pretzel HOOD ICE C- Hood Ice Cream POTATOES YOGS- Yogurt HOOD J- Hood Juice PRE- Proccessed Eggs YOPLAIT- Yoplait Yogurt HUMMUS- Tribe Hummus PRIMARQUE- Primarque Bases 88 ACRES IC- Imported Cheese PROTEIN Page 2 Price Group Item No. Description Pack AESOPS BAGELS 950520 AESOPS SLICED ASSORTED 99100 72 X 4 OZ AESOPS BAGELS 950525 *AESOP SLICED PLAIN 99129 72 X 4 OZ AESOPS BAGELS 950604 AESOPS CINN RAISIN WHOLE 98116 60 X 4.5 OZ AESOPS BAGELS 950606 *AESOPS HONEY WHEAT BAGEL 98195 60 X 4.5 OZ AESOPS BAGELS 950608 *AESOPS-ONION BAGEL 98144 72 X 4.5 OZ AESOPS BAGELS 950616 *AESOP BAGEL SESAME WHOLE 98137 60 X 4.5 OZ AGF 973000 AGF BUTTERMILK DINNER ROLLS 48CT 1 X 48 CT AGF 973001 AGF FLOURLESS CHOCOLATE CAKES 36CT 1 X 36 CT AGF 973002 AGF PIZZA CRUSTS 12" 20CT 1 X 20 CT AGF 973003 AGF BREAD CRUMBS 4/2.5LB 4 X 2.5 LB AGF 973004 AGF ROSEMARY FOCACCIA SAND ROLL 6/6 CT 6 X 6 PC AGF 973005 AGF CINNAMON SUGAR DONUTS 24 CT 1 X 24 CT AGF 973006 AGF MINI CORNBREADS 24CT 1 X 24 CT AGF 973007 AGF ROSEMARY FOCACCIA DIN ROLL 4/18 CT 4 X 18 CT AGF 973008 AGF ROSEMARY FOCACCIA ENDS 7 LB 1 X 7 LB AGF 973009 AGF CHOCOLATE BROWNIES 24/3 OZ 24 X 3 OZ AGF 973010 AGF CHOCOLATE CHIP COOKIES 24 CT 1 X 24 CT AGF 973011 *AGF RETAIL CHOCOLATE WHOOPIE PIES 24 CT 1 X 24 CT AGF 973012 *AGF RETAIL CRANBERRY SCONES 24 CT 1 X 24 CT AGF 973013 *AGF RETAIL MINI ORANGE BREADS 24 CT 1 X 24 CT AGF 973014 *AGF RETAIL OAT CRAISIN WHITE CHOC COOKIES 24 CT 3 X 24 CT AGF 973015 *AGF RETAIL CINNAMON SUGAR DONUTS (2) 24 CT 2 X 24 CT AGF 973016 *AGF RETAIL CHOCOLATE CHIP COOKIES (3) 24 CT 3 X 24 CT AGF 973017 *AGF RETAIL MINI CORNBREADS 24CT 1 X 24 CT AGF 973018 *AGF PUMPKIN BREAD LOAF 10/13.5 OZ 10 X 13.5 OZ AGF 973019 *AGF BANANA BREAD 6/1 CT 6 X 1 CT AGF 973020 *AGF RETAIL MINI BANANA BREAD 24CT 1 X 24 CT AGF 973021 >AGF GRAHAM CRACKER PIECES 5 LB 1 X 5 LB AGF 973022 *AGF RETAIL VANILLA/CHOCOLATE CUPCAKES 24CT 1 X 24 CT ARTISANAL 220811 *MB HAND PACKED RICOTTA 2X5LB 2 X 5 LB ARTISANAL 220815 MAPLEBROOK RICOTTA 6X16 OZ 6 X 1 LB ARTISANAL 220817 *MAPLEBROOK RICOTTA ALTA 2/4.5LB 2 X 4.5 LB ARTISANAL 220818 NC FRESH MOZZARELLA 16oz IN WATER 2 X 6 LB ARTISANAL 220819 *NC FRESH MOZZARELLA 20/8 OZ 20 X 8 OZ ARTISANAL 220820 NC LOAF FRESH MOZZARELLA 8/6 LBS 8 X 6 LB ARTISANAL 220821 *NC FRESH MOZZARELLA 4OZ IN WATER 2 X 3 LB ARTISANAL 220822 *NC FRESH MOZZARELLA LOGS 6/16 OZ 6 X 16 OZ ARTISANAL 220840 *MAPLEBROOK MOZZ 20X12OZ 20 X 12 OZ ARTISANAL 220841 MAPLEBROOK MOZZ 12X8OZ WRAPPED 12 X 8 OZ ARTISANAL 220842 CALABRO HAND PACK RICOTTA 4X3LB 4 X 3 LB ARTISANAL 220843 *MAPLEBROOK MOZZ 12X12OZ 12 X 12 OZ ARTISANAL 220844 MAPLEBROOK MOZZ 4OZ 2X3 WATER 2 X 3 LB ARTISANAL 220845 *MAPLEBROOK SMOKED MOZZ 12X8OZ 12 X 8 OZ ARTISANAL 220846 *MAPLEBROOK CHEDDAR BITES 12X8OZ 12 X 8 OZ ARTISANAL 220847 MAPLEBROOK CHEDDAR BITES 2X3LB 2 X 3 LB ARTISANAL 220848 *MAPLEBROOK CILIG MOZZ 2X3LB 2 X 3 LB ARTISANAL 220849 MAPLEBROOK MOZZ CURD 20LB 1 X 20 LB ARTISANAL 220850 *MAPLEBROOK CHEDDAR BITES 21LB 1 X 21 LB ARTISANAL 220851 *MAPLEBROOK MOZZARELLA CURD 5LB 1 X 5 LB ARTISANAL 220852 *MAPLEBROOK BOCCOCINI 2 OZ 2/3 LB 2 X 3 LB ARTISANAL 220853 >MAPLEBROOK FRESH MOZZ 6/16 OZ 6 X 16 OZ ARTISANAL 221000 MIDNIGHT MOON 10LB 1 X 10 LB ARTISANAL 221001 VT SHEPHERD INVIERNO 6LB 1 X 6 LB ARTISANAL 221002 LAMB CHOPPER 10LB 1 X 10 LB ARTISANAL 221003 LAKIN GORGE 6LB OPUS 42 1 X 6 LB ARTISANAL 221004 MOODY BLUE SMOKE BLUE 6LB 1 X 6 LB ARTISANAL 221005 *VT SHEPHERD 2 YR INVIERNO 6LB 1 X 6 LB P: (617)389-4120 [email protected] *Indicated special F: (617) 389-1206 www.paulwmarks.com order lead time req. Page 3 ARTISANAL 221006 *VAN GOGH VINTAGE 10LB 1 X 10 LB ARTISANAL 221007 *BELLWETHER FARMS CARMODY 1 X 3.5 LB ARTISANAL 221008 *ROTH PRIVATE RESERVE 1 X 18 LB ARTISANAL 221009 VT SHEPHERD VERANO 7LB 1 X 7 LB ARTISANAL 221010 *LAKIN PRIX DE DIANE 8OZ 1 X 8 OZ ARTISANAL 221011 *BELLWETHER FARMS PEPATO 3.5 LB 1 X 3.5 LB ARTISANAL 221012 *VT SHEPHERD LANA RICOTTA 16OZ 1 X 16 OZ ARTISANAL 221015 *GRAFTON CAVE AGED BARNDANCE 11LB 1 X 11 LB ARTISANAL 221016 GRAFTON CAVE AGED SHEPSOG 11 LB 1 X 11 LB ARTISANAL 221018 *GRAFTON BEAR HILL 5K 1 X 5 KILO ARTISANAL 221225 *GRAFTON CHEDDAR 12X8OZ 1 YR 12 X 8 OZ ARTISANAL 221226 GRAFTON SMOKED CHILI CHEDDAR 2/5 LB 2 X 5 LB ARTISANAL 221227 GRAFTON QUEEN OF QUALITY CLOTHBOUND CHEDDAR 19LB 1 X 19 LB ARTISANAL 221233 *GRAFTON 2YR CHEDDAR BLACK WAX 12/8 OZ 12 X 8 OZ ARTISANAL 221234 *GRAFTON SHALLOT & WHITE PEPPER CHEDDAR 12/8 OZ 12 X 8 OZ ARTISANAL 221235 SMITHS CREAMY HAVARTI 10LB 1 X 10 LB ARTISANAL 221245 GREAT HILL BLUE WEDGES 8X7OZ 8 X 7 OZ ARTISANAL 270307 MAPLEBROOK FETA 2/8 LB 2 X 8 LB ARTISANAL 270308 *MAPLEBROOK FETA CRUMBLED 6X8 OZ 6 X 8 OZ ARTISANAL 270309 NC SALTY SEA FETA 2X8 LB 2 X 8 LB ARTISANAL 270316 *MAPLEBROOK FETA BLOCKS 6/8 OZ 6 X 8 OZ ARTISANAL 270317 *MAPLEBROOK SMOKED FETA RETAIL 6/12OZ 6 X 12 OZ ARTISANAL 270318 *NC SALTY SEA FETA 6/8 OZ 6 X 8 OZ ARTISANAL 271100 NC CRESCENDO 6/8 OZ 6 X 8 OZ ARTISANAL 281216 *GRAFTON MAPLE SMOKED 12/8OZ 12 X 8 OZ ARTISANAL 281217 GRAFTON 1 YEAR CHEDDAR 10 LB 1 X 10 LB ARTISANAL 281218 **USE 282206**GRAFTON GOLD 3YR PRINT 10 LB 1 X 10 LB ARTISANAL 281219 GRAFTON MAPLE SMOKED CHED 2/5 LB 2 X 5 LB ARTISANAL 281230 SMITHS SHARP CHEDDAR 10 LB 1 X 10 LB ARTISANAL 281231 *SMITHS WALLY IPA CHEDDAR 12/8 OZ 12 X 8 OZ ARTISANAL 281232 *SMITHS COUNTRY ALE CHEDDAR 12/8 OZ 12 X 8 OZ ARTISANAL 281239 *SHELBURNE FARM CHEDDAR 1 YR 8 OZ CRYO 1 X 8 OZ ARTISANAL 281240 SHELBURNE FARM 2 YEAR CHEDDAR 10 LB 1 X 10 LB ARTISANAL 281241 *SHELBURNE FARM SMOKED CHEDDAR 8 OZ 1 X 8 OZ ARTISANAL 281431 GRAFTON 12X4OZ WAX SHARP CHED 12 X 4 OZ ARTISANAL 282205 GRAFTON CLASSIC 2YR CHEDDAR 10 LB 1 X 10 LB ARTISANAL 282206 GRAFTON GRAND RESERVE CHEDDAR 10LB 1 X 10 lb ARTISANAL 283202 CABOT CLOTHBOUND CHED 1/4 WHL 1 X 8 LB ARTISANAL 284820 *PRAIRIE BREEZE 5 LB 1 X 5 LB ARTISANAL 310104 *SMITHS PLAIN GOUDA 12X8 OZ 12 X 8 OZ ARTISANAL 310105 *SMITHS SMOKED GOUDA 12X8 OZ 12 X 8 OZ ARTISANAL 320313 NC MOZZARELLA CURD 2X21 LB 2 X 21 LB ARTISANAL 440115 *SMITHS CREAMY HAVARTI 12/8 OZ 12 X 8 OZ ARTISANAL 440702 JASPER HILL BAYLEY HAZEN BLUE 7 LB 1 X 7 LB ARTISANAL 440704 GORE DAWN ZOLA 3.5 LB 1 X 3.5 LB ARTISANAL 440705 JASPER HILL MOSES SLEEPER 1.25 LB 1 X 1.25 LB ARTISANAL 440706 *TOS*KINSMAN RIDGE 5 LB 1 X 5 LB ARTISANAL 440707 *DONE FOR SEASON*BONNIEVIEW BEN NEVIS 2 LB 1 X 2 LB ARTISANAL 440708 *BEN LOMOND RAW COW TOMME 1 X 1.5 LB ARTISANAL 440709 *BLUE LEDGE CAMEMBRIE 8 OZ 1 X 8 OZ ARTISANAL 440710 *NETTLE MEADOW THREE SISTERS 6 X 6 OZ ARTISANAL 440711 *BLUE LEDGE LAKES EDGE GOAT 1.8 LB 1 X 1.8 LB ARTISANAL 440712 JASPER HILL LANDAFF 9 LB 1 X 9 LB ARTISANAL 440713 *JASPER HILL WILLOUGHBY 8 OZ 1 X 8 OZ ARTISANAL 440714 JASPER HILL HARBISON 9 OZ 1 X 9 OZ ARTISANAL 440715 *DONE FOR SEASON*BONNIEVIEW BLENDED NEVIS 1.5 LB 1 X 1.5 LB ARTISANAL 440716 VAULT NO.
Load more

Recommended publications
  • Tabella Contenuto Di Ferro Negli Alimenti
    TABELLA CONTENUTO DI FERRO NEGLI ALIMENTI Da http://www.valori-alimenti.com Se vuoi conoscere la composizione dell’alimento ciccaci sopra Alimenti Quantità di Ferro Timo essiccato 123.6 mg Basilico essiccato 89.8 mg Menta essiccata 87.47 mg Maggiorana, essiccata 82.71 mg Semi di cumino 66.36 mg Fiocchi d'avena, per l'infanzia 51.25 mg Aneto in polvere 48.78 mg Cereali con mela e arancia, con aggiunta di proteine, per 47.5 mg l'infanzia Cereali alla banana, per l'infanzia 47.5 mg Riso e cereali, per l'infanzia 47.5 mg Semi di sedano 44.9 mg Alloro 43 mg Foglie di coriandolo secche 42.46 mg Curcuma 41.42 mg Santoreggia 37.88 mg Semi di anice 36.96 mg Origano 36.8 mg Cereali, Kellogg's Rice Crispies 34.4 mg Fieno greco 33.53 mg Dragoncello 32.3 mg Cerfoglio secco 31.95 mg Cereali Cheerios 31.77 mg Fegato d'oca 30.53 mg Carne di anatra, cruda 30.53 mg Curry in polvere 29.59 mg Rosmarino secco 29.25 mg Cereali, Kellogg's Corn flakes 29 mg Alga spirulina, essiccata 28.5 mg Salvia, fresca 28.12 mg Cereali, Kellogg's Special K 28 mg Cereali, Kellogg's Special K con frutti rossi 26.2 mg Fegato di suino 23.3 mg Milza di maiale 22.32 mg Cereali, Kellogg's Choco Crispies 22.2 mg Prezzemolo secco 22.04 mg Alga agar, essiccata 21.4 mg Paprika 21.14 mg Zenzero macinato 19.8 mg Polmone di maiale 18.9 mg Semi di finocchio 18.54 mg Cereali, Kellog's All-bran 17.6 mg Timo fresco 17.45 mg Cioccolato fondente amaro 17.4 mg Peperoncino in polvere 17.3 mg Semi di aneto 16.33 mg Semi di coriandolo 16.32 mg Cumino 16.23 mg Proteine isolate della soia 16 mg Fiocchi
    [Show full text]
  • Specialty Cheese Some Items May Require Pre-Order Contact Your Sales Representative for More Information California Blue Item Origin / Milk Description
    Specialty Cheese Some items may require pre-order Contact your sales representative for more information California Blue Item Origin / Milk Description Point Reyes Marshall, CA Made with milk from cows that graze on the Original Blue Raw certified organic, green pastured hills overlooking 9172 ~6 LB Wheel Cow Milk Tomales Bay, this blue is made with hours of 11565 5 LB Crumbles milking and then ages for a minimum of six Pre-order: months resulting in a creamier style. Point Reyes Marshall, CA Inspired by the sheer natural beauty and cool Bay Blue Pasteurized coastal climate of Point Reyes, Bay Blue is a 17293 ~5 LB Wheel Cow Milk rustic-style blue cheese, with a beautiful natural Pre-order: rind, fudgy texture, and a sweet, salted caramel finish. Shaft's CA / WI A savory, full flavored blue cheese aged for a Blue Cheese Pasteurized minimum of one year. Made in Wisconsin by a 8267 ~6 LB Wheel Cow Milk Master Cheesemaker, this cheese is aged in Pre-order: HYW California - in an abandoned gold mine converted into the perfect aging facility. Shaft's CA / WI A classic, elegant bleu vein cheese aged for a Ellie's Blue Cheese Pasteurized minimum of 24 months. The additional aging 12492 ~3 LB Wheel Cow Milk process creates a rare and unique cheese that Pre-order: HYW has a smooth, creamy taste with a sweet finish. Cheddar Item Origin / Milk Description Fiscalini Cheese Co Modesto, CA Fiscalini's Bandage Wrapped Cheddar is made Bandage Wrapped Pasteurized using traditional methods and aged for at least 16 Cheddar Cow Milk months.
    [Show full text]
  • Take Mom out to Play!
    Take Mom Out to Play! Join us Sunday May 14th, 2017 for a Mother’s Day celebration. From 10:00 AM to 3:00 PM, enjoy our 2 plates for $22 special with a combination of classic Play menu items, as well as some delicious brunch dishes. For a later celebration, our dinner service begins at 5:00 PM with all of your favourite Play dishes. Reservations are available now! Call 613-667-9207 or visit us at playfood.ca to book. **Scroll down for a look at the brunch menu ** **Please note that some items and their prices may be subject to change** 2 plates for $22 for brunch Order any two dishes per person for one price Brunch hours from 10:00 - 3:00 PM (*not included) CHARCUTERIE SIDES S2S calabrese / malt onion jam 13. frites / aioli 5. S2S genoa/ caraway mustard 13. tempura eggplant / kimchi 6. pork rillette / pickled fennel 13. mushroom / shallot / dukkah 7. Pingue prosciutto / spiced honey 14. bok choy / white miso / mustard 7. *mixed charcuterie plate 21. CHEESE three selections 16. / *five selections 21. dried fruit chutney SAVOURY Soeur Angèle / Noyan, QC / cow & goat miso soup / mushroom broth / soba noodle / tofu / scallion 9. creamy, mushroom, bloomy Junmai Sake, Fukumasamune 2oz. - 8. Pied De Vent / Magdalen Islands, QC / raw cow fig salad/blue cheese/orange/prosciutto/pecan/fruit chutney 13. soft, buttery, earthy, washed rind Rosé, Domaine Fontavin, Rhône 3 oz. - 7. / 5 oz. - 12. Manchego / La Mancha, Spain / ewe Albacore tuna crudo/fennel/apple/celery/cracker/grapefruit 16. salty, tangy, nutty, firm Verdicchio di Castelli di Jesi, Ca Ruptae 3 oz.
    [Show full text]
  • Brunch Lunch Signatures Additions / Sides
    our menu is 100% Gluten-Free WEEKEND AD – Available Dairy Free DF – Dairy Free AV – Available Vegan V - Vegan Brunch Lunch HOUSE SALAD BOWL V 12 OPEN-FACED EGG SANDWICH* AD 9 mesclun mix, tomato, cucumber, onion, grilled asparagus, CHOICE: ENGLISH MUFFIN V OR BAGEL V avocado, feta, crispy chickpeas, balsamic vinaigrette two eggs, cheddar, herbs w/greens ADD CHICKEN +5 ADD BACON +3 GRILLED CHEESE AV 12 THREE EGG OMELETTE* AD 14 artisan vegan sourdough bread, house cheese medley served w/ small side of potatoes CHOICE: TOMATO BASIL SOUP V OR SIDE SALAD V #1 BACON, MUSHROOM & CHEDDAR OR #2 SPINACH, TOMATO & FETA CHICKEN GYRO* AD 13 ADD AVOCADO OR CHORIZO TO ANY OMELETTE +3 tzatziki, tomato, red onion, homemade pita w/ fries CLASSIC BENEDICT* AD 10 / 12 / 14 english muffin, two poached eggs, asparagus, hollandaise Signatures #1 SAUTEED SEASONED SPINACH OR #2 ITALIAN PROSCIUTTO OR #3 HOUSE BEET-CURED LOX POPOVER AD 6 light, crispy, puffed w/honey butter BELGIAN WAFFLE DF 12 ADD ORGANIC JAM +.75 CHOICE: FRESH BLUEBERRY OR FRESH BANANA & CHOCOLATE CHIP w/homemade fruit compote & homemade syrup BISCUITS & GRAVY* 14 ADD ORGANIC MAPLE SYRUP +2 CHOICE: BISCUIT OR POPOVER w/two poached eggs MUSHROOM, CARROTS & SPINACH OR SAUSAGE GRAVY WHEAT’S END PANCAKES AV DF 7 / 13 CHOICE: CLASSIC, BLUEBERRY OR CHOCOLATE CHIP SPICY CHICKEN & WAFFLE* 14 HALF STACK (2) / WHOLE STACK (4) chicken breast marinated in Sambal & fried topped w/ w/ homemade syrup & butter sesame & green onion on top of a waffle ADD ORGANIC MAPLE SYRUP +2 48 HOUR SHORT RIB* AD 16 FRENCH
    [Show full text]
  • Thinking Outside the Matzah
    Thinking Outside the Box ^ A collection of unexpected vegetarian recipes for Passover 2021 UPDATE Introduction I became a vegetarian gradually. When I was in law school, I learned to cook vegetarian and enjoyed what I was making. It was mostly beans, grains and pasta, so not suitable for Passover. During Passover, I ate mostly meat. But the rest of the year, I was increasingly eating vegetarian. By 2009, I was eating meat so rarely that I was no longer able to digest it properly. When I ate meat, I would get indigestion and stomach cramps. I didn't mind it when the meal was special or particularly good, but I couldn't eat like that day-after-day. And then came Passover, when I didn't know any appropriate recipes that weren't meat for eight straight days. By the end of Passover that year, I was feeling very sick and realized that I needed to come up with vegetarian options for Passover. I spent the next year coming up with ideas and experimenting with them. Thus was born A Very Veggie Pesach, a series of vegetarian recipes for Passover posted on my rarely-used blog. The first year, I posted eight recipes: enough for each night of Passover. Some of them were vegan and many were gluten-free for my relatives and friends with celiac disease. I have added a few recipes every year and now have over 20 recipes in this book. These recipes are designed to satisfy a fairly strict Orthodox standard for Passover, relying on Passover guides from the Orthodox Union (OU), Star-K and the Chicago Rabbinical Council (CRC).
    [Show full text]
  • LATTERIA OVARO Nasce a 525 Metri D’Altitudine Nel Caseificio Di Ovaro, Da Cui Prende Il Nome Carnico Di “Davar”
    FORMAGGI INDICE FORMAGGI DELLA LATTERIA DI OVARO Pag. 1 FORMAGGI DEL FRIULI VENEZIA GIULIA Pag. 7 FORMAGGI NAZIONALI Pag. 17 FORMAGGI REGIONALI Pag. 30 FORMAGGI FRESCHI Pag. 54 FORMAGGI ESTERI Pag. 61 LATTERIA OVARO Nasce a 525 metri d’altitudine nel caseificio di Ovaro, da cui prende il nome carnico di “Davar”. È proprio la montagna a segnare il carattere di questo formaggio latteria che si presenta con una pasta leggermente occhiata ed un colore paglierino che aumenta, assieme al gusto, con l’avanzare della stagionatura. Ideale la versione con una maturazione dai 4 ai 6 mesi. Peso per pezzo: 6,50 kg Pezzi per cartone: 2 Stagionatura: 30-60-90-120-mezzano MONTASIO DOP PDM (Prodotto Della Montagna) Il Montasio prodotto nel caseificio di Ovaro è l’unico Montasio prodotto in Friuli che, secondo le direttive del consorzio, può fregiarsi della denominazione PDM (Prodotto Della Montagna), in quanto ha la peculiarità di essere prodotto e stagionato in un caseificio ad oltre 500 metri di altitudine, con latte proveniente da zone oltre i 500 metri. Il sapore, morbido e delicato quando è fresco si fa via via più deciso ed aromatico. La pasta, da bianca compatta con una caratteristica occhiatura omogenea ed una crosta liscia ed elastica, con il passare dei mesi diventa granulosa e friabile con una crosta secca e più scura. Forma cilindrica, altezza 6-10 cm, larghezza 30-40 cm. Peso per pezzo: 6,5 kg Pezzi per cartone: 2 Stagionatura: 60-90-120-mezzano-oltre 12 mesi-oltre 18 mesi. MONTASIO DOP 047 Ha diverse facce, trasforma il suo gusto, sorprende per la sua varietà e accontenta tutti i palati.
    [Show full text]
  • Burgers = Our Ground Beef Is Always Fresh, Never Frozen All Burgers Served with Lettuce, Tomato, Onion, Pickle and Choice of One Side
    CONLEY’S Beer & Wine Offerings 16 Ounce IPA Cans Mighty Squirrel Cosmic Distortion - 8% ABV ($9) Lawson’s Sip O Sunshine - 8% ABV ($9.50) Remnant Brewing Hard Time IPA - 6.5% ABV ($9.50) Lord Hobo V Celebrating Five Years! - 10% ABV ($9.50) Zero Gravity Madonna - 8% ABV ($9) Toppling Goliath Pseudo Sue - 5.8% ABV ($8) Foley Brothers “Skeleton Crew” ($9.50) Aeronaut “Double Hop Hop” ($9.50) Four Quarters “First Light” ($9.50) 16 Ounce Domestic Cans Miller Lite, Coors Light, Bud Light, Bud Heavy, Mich Ultra ($6) Narraganset ($5) Magners ($7) 12 Ounce Heineken ($6) Bottles For Inside Miller Lite, Coors Lite, Bud Heavy, Bud Light, Mich Ultra, Miller High Life, Rolling Rock ($5) Sam Adams Boston Lager, Corona, Corona Light, Heineken, Heineken Light, Amstel Light, Sierra Nevada Pale Ale, Red Bridge GF, St. Pauli’s NA ($6) Draft StartLine Hop Load Citra ($7.50/$28.50) Lone Pine Pale Ale ($7.50/$28.50) Fiddlehead ($7.50/$28.50) Guiness ($6.50/$24.50) Stella ($6.50/$24.50) Blue Moon ($6/$22.50) Wormtown Be Hoppy ($6.50/$24.50) Harpoon IPA ($6.50/$24.50) Harpoon “Flannel Friday” ($6.50/$24.50) PBR ($4.50/$16.50) Sam Adams “Octoberfest” ($6.50/$24.50) Bud Light ($5/$18.50) Rising Tide “Ishmael” ($7.50/ $28.50) White Wines Red Wines Kendall-Jackson Chardonnay ($9.50/$32) Cono Sur Pinot Noir ($8/$27) Oxford Landing Chardonnay ($8/$27) Two Vines Cabernet Sauvignon ($8/$27) Santa Christina Pinot Grigio ($8/$27) 14 Hands Merlot ($9/$31) Harbor Town Sauvignon Blanc ($9/$31) Cigar Box Malbec ($9/$31) Mionetto Prosecco ($9.50) Red Sangria ($8/$25) 164 BELMONT STREET, WATERTOWN, MA 02472 • (617) 393-0237 • CONLEYSPUB.COM @ CONLEY'S @ SALADS Garden Salad .....................................
    [Show full text]
  • AMATO FOOD PRODUCTS Ltd
    AMATO FOOD PRODUCTS Ltd. BAKING FL16 BAKING POWDER per kg BAG FL18 BICARBONATE OF SODA per kg BAG FL20 ATORA SUET 2kg BOX FL21 VEG SUET ATORA 200g FL31 SUET PASTRY + DUMPLING MIX3.5kg BAG* FL31C CRUMBLE MIX (CHEF'S LARDER) 3.5 Kg BAG FL32 SPONGE MIX (McDougalls) 3.5kg* FL92 TAPIOCIA STARCH 400 G FL92P TAPIOCA PEARLS LARGE 400g CA25 DARK CHERRY F.FILLING 1.8k SU08 SUGAR STRANDS ASSORTED (WAVERLEY) 1 Kg SU08C CHOCOLATE VERMICELLI 1kg (WAVERLEY) SUGAR SU01 CASTER SUGAR 25kg SU02 2kg CASTER SUGAR (Silver Spoon) SU02C GRANULATED SUGAR 15x1kg SU02S GRANULATED SUGAR 1kg BAG SU03 ICING SUGAR 3kg BAG SU03A SOFT DARK BROWN SUGAR(Silver Spoon) 3Kg SU03AB SOFT DARK BROWN SUGAR 25 Kg SU03B Light SOFT BROWN SUGAR(Silver Spoon) 3 KG BAG SU04A DEMERERA SUGAR 3 KG BAG ( BS) SU04B SACK OF DEMERRERA SUGAR 25 KILO SU05 DARK MUSCAVADO SUGAR per 3 kg SU07B BROWN SUGAR SACHETS 1000S SU07C WHITE SUGAR SACHETS 1000 BOX SU07S WHITE SUGAR STICKS 1000 BOX SU07T BROWN SUGAR STICKS 1000 SU07X CANDEREL YELLOW ZERO CALORIE SWEETENER 300 Sachets 25.5g SU09A (Perruche) WHITE SUGAR CUBES x1kg SU09B (Perruche) BROWN SUGAR CUBES x1kg SU09C 4 x 2.5 kg INDIV WRAPPED PERRICE brown/ white cubes SU15 PALM SUGAR 454gm PKT SU16 JAM SUGAR (SILVER SPOON) 1 Kg BAG SU40 BILLINGTONS LIGHT MUSCAVADO SUGAR 500GM SU42 BILLINGTONS DARK MUSCAVADO SUGAR 500GM SU44 BILLINGTONS GOLDEN CASTER SUGAR 500GM SU46 BILLINGTONS MOLASSES SUGAR 500GM SU48 BILLINGTONS DEMERERA SUGAR CUBES 500 GM SU50 SILVER SPOON WHITE SUGAR CUBES 750GM SYRUP / TREACLE MAL01 MALT EXTRACT SYRUP 370g JAR SU10 MAPLE SYRUP
    [Show full text]
  • Product Formulation and Consumer
    Mississippi State University Scholars Junction Theses and Dissertations Theses and Dissertations 1-1-2008 Product Formulation And Consumer Acceptability Of Processed Cheese Made With Different Types Of Cocoas And Chocolates & Product Formulation And Quantitative Descriptive Analysis Of Aged Cheddar Cheese With Different Types Of Chocolate Inclusions Vishal Kumar Royyala Follow this and additional works at: https://scholarsjunction.msstate.edu/td Recommended Citation Royyala, Vishal Kumar, "Product Formulation And Consumer Acceptability Of Processed Cheese Made With Different Types Of Cocoas And Chocolates & Product Formulation And Quantitative Descriptive Analysis Of Aged Cheddar Cheese With Different Types Of Chocolate Inclusions" (2008). Theses and Dissertations. 3646. https://scholarsjunction.msstate.edu/td/3646 This Graduate Thesis - Open Access is brought to you for free and open access by the Theses and Dissertations at Scholars Junction. It has been accepted for inclusion in Theses and Dissertations by an authorized administrator of Scholars Junction. For more information, please contact [email protected]. PRODUCT FORMULATION AND CONSUMER ACCEPTABILITY OF PROCESSED CHEESE MADE WITH DIFFERENT TYPES OF COCOAS AND CHOCOLATES & PRODUCT FORMULATION AND QUANTITATIVE DESCRIPTIVE ANALYSIS OF AGED CHEDDAR CHEESE WITH DIFFERENT TYPES OF CHOCOLATE INCLUSIONS By Vishal Kumar Royyala A Thesis Submitted to the Faculty of Mississippi State University in Partial Fulfillment of the Requirements for the Degree of Master of Science
    [Show full text]
  • OCEAN MIST CLAM CHOWDER • Cup 4.99 Bowl 5.99 Fresh Tomato Salsa & Ranch Dressing, in a Warm Flour Tortilla
    BURGERS APPETIZERS Our burgers are 6oz. premium Black Angus beef; served with your choice of French fries, chips & WINGS - salsa, curly fries (1.00) Substitute grilled marinated chicken breast or black bean veggie pattie for Jumbo chicken wings tossed in your choice of sauce & served with blue cheese any burger. & celery. Choose from: Buffalo, Barbeque, Teriyaki, Chipotle, Vidalia-Peach. 11.99 PEPE LOCO • Pepper Jack cheese, enchilada mushrooms, bacon, salsa & jalape–os. 12.50 LITTLENECKS VERDE - Local littleneck clams steamed in white wine, garlic & homemade salsa verde; served with crusty French bread. 13.99 RIP TIDE • Bacon, American cheese, lettuce & tomato. 11.99 SASHIMI CHIMI - Sushi grade Ahi tuna marinated in sriracha & rolled in a crisp WIPE OUT • Chili con carne, cheddar cheese & fresh tomato salsa. 10.99 flour tortilla with cucumber salsa, served “maki” style with teriyaki glaze & wasabi. 12.99 TEX-MEX • Barbeque sauce, sauted Bermuda onions, mushrooms & cheddar cheese. 10.99 CABO-WABO CALAMARI - Fried calamari rings, sauted with banana peppers, TRESTLES • Cajun seasoning, sauted Bermuda onions & Pepper Jack cheese. 10.99 fresh tomato salsa, black olives, lime juice & tequila. Served with a side of picante sauce. 11.99 POINT • Buffalo sauce, ranch dressing, lettuce & tomato. 10.99 MINI-CHIMIS - Crispy flour tortillas, filled with chili-garlic chicken, mexi-beans & PLAIN JANE • Lettuce & tomato. 10.25 Monterey Jack cheese. Topped with enchilada sauce, sour cream & salsa. 10.99 A DD ONS: LOADED NACHOS - Tortilla rounds baked crispy with Monterey Jack cheese, - Raw onions, sauted onions, lettuce, tomato, jalape–os, blue cheese, honey Dijon .50 topped with jalape–os & served with sour cream, salsa & mexi-beans on the side.
    [Show full text]
  • Offerte Dall'8 Al 21 Aprile 2021
    A107 - IPERSPAK , offerte dall’8 al 21 aprile 2021 Prosciu o co o Praga senza glutine B i s c o i BECHER o imini DIVELLA (€ 9,80 al kg) da gr 350 (€ 2,80 al kg) 0,98 0,98 Pasta fresca MONDO NATURA Tonno all’olio di oliva ripieni assortiti MARUZZELLA gr 250 (€ 3,92 al kg) gr 120 (€ 8,17 al kg) 0,98 0,98 GASTRONOMIA Mortadella Suprema Gorgonzola dop FIORUCCI TOSI (€ 9,80 al kg) (€ 9,80 al kg) 0,98 0,98 Formaggio N e r v e i IL CRUCOLO con cipolla (€ 9,80 al kg) (€ 9,80 al kg) 0,98 0,98 P o r c h e a Speck MOSER Romana (€ 15,90 al kg) (€ 16,90 al kg) 1,59 1,69 Formaggio BASTARDO Brie DEL GRAPPA PAYSAN BRETON (€ 8,90 al kg) (€ 7,90 al kg) 0,89 0,79 T o r c e i DE MORI Pizza assortita al burro/cacao DA ROS gr 300 (€ 11,63 al kg) da gr 230 (€ 11,26 al kg) 3,49 2,59 MACELLERIA Fe e per tagliata di bovino adulto Bocconcini di vitello (€ 9,80 al kg) (€ 9,80 al kg) 0,98 0,98 Spiedini rustici Hamburger di vitello di suino x3 FIORANI (€ 9,80 al kg) (€ 9,80 al kg) 0,98 0,98 Hamburger AIA pollo/tacchino e speck Coscio o di pollo gr 200 (€ 8,90 al kg) 2,29 1,78 N e r v e i ROSSATO con fagioli e cipolla/ Polpe ine AMADORI prezzemolo gr 240 (€ 11,21 al kg) gr 250 (€ 11,96 al kg) -20% 2,69 2,99 Hamburger di suino Cordon bleu MARTINI MONDO NATURA 2 pz gr 100x4 (€ 6,73 al kg) gr 250 (€ 7,16 al kg) -30% 2,69 1,79 ORTOFRUTTA solo dall’ 8 al 14 aprile solo dal 15 al 21 aprile Pomodoro ciliegino MONDO NATURA Banane categoria 1a categoria 1a gr 500(€ 1,96 al kg) 0,98 0,98 Arance tarocco Cetrioli a calibro 4 categoria 1 categoria 1a 0,98 1,79 Mele PINOVA Fragole calibro 80/85 categoria 1a categoria 1a gr 500 (€ 2,98 al kg) 1,79 1,49 Rucola Misticanza MONDO NATURA categoria 1a categoria 1a gr 400 (€ 6,33 al kg) gr 100 (€ 8,90 al kg) 2,49 0,89 PESCHERIA solosolo dal 28dall’ gennaio 8 al 14 al 3aprile febbraio solo dal 15 al 21 aprile Branzino Orate Alto Adriatico Alto Adriatico pz.400/600 gr.
    [Show full text]
  • Check out Our Spizzico Menu & Combine Your Orders Check out Our
    Dine-in – Pick-up – Delivery – Catering Dine-in – Pick-up – Delivery – Catering Pizzas Pastas Served with a side salad, bread & butter Traditional Thin Crust Our light flaky crust is always crisp & golden brown. Small 10” Cheese Serves 1-2 $9.39, Medium 12” Cheese Serves 2-3 $11.99, Penne Alla Spizzico Large 14” Cheese Serves 3-4 $15.79, X-Large 16” Cheese Serves 4-5 $18.09, With mushrooms, pancetta, & peas in our light cream sauce $14.49 Family 18” Cheese Serves 5-6 $20.29 Mussels Marinara With plum tomatoes, fresh garlic, & parsley in extra virgin olive oil served over linguine $17.99 Chicago-Style Deep Dish Artichoke & Shrimp Angel Hair This is the pie that Chicago made famous! In our special pesto sauce $15.99 A totally gourmet pizza with a buttery crust & lots of cheese. Allow 45 min. bake time – cut upon request only. Spinach Manicotti Small 10” Cheese Serves 2-3 $12.09, Medium 12” Cheese Serves 3- 4 $14.39, (3) Stuffed with a 4-cheese spinach blend in our tomato cream sauce $13.49 Large 14” Cheese Serves 4-5 $19.00, X-Large 16” Cheese Serves 5-6 $23.50 Penne Alla Vodka In our tomato vodka cream sauce $13.49 Spizzico Stuffed Baked like a pie with ingredients inside & topped with a thin crust & our special tomato sauce. Fresh Vegetables with Angel Hair Allow 45 min. bake time – cut upon request only. Artichoke hearts, mushrooms, broccoli, onions, roasted red peppers, & fresh garlic in our Small 10” Cheese Serves 2-3 $15.39, Medium 12” Cheese Serves 3-4 $19.09, homemade marinara sauce $13.49 Large 14” Cheese Serves 4-5 $22.99, X-Large
    [Show full text]