ENTRY FORM Entrant Details PLEASE PRINT DETAILS CLEARLY Entrant's Name: Position: NAME to BE PRINTED on CERT: Address: Telephone: (Work) (Fax) E-Mail Address: Mobile
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PLEASE READ CAREFULLY AND NOTE DATES OF THE REGIONAL HEATS Please note on back of form the region that applies to your county. Regional Competition Entries will only be accepted in the (NATIONAL FINAL WILL FINAL TAKE WILL PLACE TAKE AT PLACE SHOP 2013 AT SHOP @ RDS 2012 DUBLIN @ RDS ON in SEPTEMBER September) 18th relevant region. We cannot make any exceptions to this ACBI Sausage & Pudding Competition 2013 Regional Heats Eastern: Maldron Hotel Portlaoise 29th July Judging starts at 6pm Northern: Bush Hotel Carrick-on-Shannon 22nd July Judging starts at 6pm ENTRY FORM Entrant Details PLEASE PRINT DETAILS CLEARLY Entrant's Name: Position: NAME TO BE PRINTED ON CERT: Address: Telephone: (work) (fax) e-mail address: Mobile: Please Select Your Region by ticking appropriate box Northern Bush Hotel, Carrick on Shannon 22nd July Eastern 29th July Maldron Hotel, Portlaoise Categories Entered (tick appropriate boxes) PLEASE PRINT DETAILS CLEARLY Member entry fee (per product) €45 Traditional Butchers Sausage Speciality Sausage 1 2 3 4 5 Speciality Sausage 1 Speciality Sausage 2 Speciality Sausage 3 Speciality Sausage 4 Speciality Sausage 5 Black and White Pudding B W Drisheen Fee Enclosed: € PLEASE NOTE THAT ALL ENTRIES MUST BE PAID FOR BEFORE THE COMPETITION Please make cheques payable to Associated Craft Butchers of Ireland ENTRIES THAT HAVE NOT BEEN PAID FOR WILL BE DISALLOWED >>>CLOSING DATE for ENTRIES : Northern 21st July , Eastern 28th July by 5 pm DECLARATION PLEASE READ THE FOLLOWING DECLARATION CAREFULLY AND ONLY SIGN IF YOU COMPLY FULLY. I, the undersigned, have read and accept the rules of the competition and declare that the products entered by me are; 1) Manufactured on my premises 2) That the premises is the registered member of ACBI 3) That the meat is Irish 4) That it is the product normally available to my customers Signed Date How to Enter Return this form by by fax to 01-8682822 or post to ACBI, Research Office 1, Teagasc Food Research Centre, Ashtown, Dublin 15. To enter you must be a paid up member of ACBI . Members Only Competition ALL ENTRIES TO BE AT THE VENUE BY 5.30PM ON DAY OF COMPETITION.