PowerPoint ® Lecture Outlines 7 Understanding Body Composition
Copyright © 2009 Pearson Education, Inc. Objectives
• Define body composition . • Explain why the assessment of body size, shape, and composition is useful. • Explain how to perform assessments of body size, shape, and composition. • Evaluate your personal body weight, size, shape, and composition. • Set goals for a healthy body fat percentage. • Plan for regular monitoring of your body weight, size, shape, and composition.
Copyright © 2009 Pearson Education, Inc. Body Composition Concepts
• Body Composition The relative amounts of lean tissue and fat tissue in your body.
• Lean Body Mass Your body’s total amount of lean/fat-free tissue (muscles, bones, skin, organs, body fluids).
• Fat Mass Body mass made up of fat tissue.
Copyright © 2009 Pearson Education, Inc. Body Composition Concepts
• Percent Body Fat The percentage of your total weight that is fat tissue (weight of fat divided by total body weight).
• Essential Fat Fat necessary for normal body functioning (including in the brain, muscles, nerves, lungs, heart, and digestive and reproductive systems).
• Storage Fat Nonessential fat stored in tissue near the body’s surface.
Copyright © 2009 Pearson Education, Inc. Why Body Size, Shape, and Composition Matter
Knowing body composition can help assess health risks. • More people are now overweight or obese. • Estimates of body composition provide useful information for determining disease risks.
Evaluating body size and shape can motivate healthy behavior change. • Changes in body size and shape can be more useful measures of progress than body weight.
Copyright © 2009 Pearson Education, Inc. Body Composition for Men and Women
Copyright © 2009 Pearson Education, Inc. How to Evaluate Body Size and Shape
• Calculate your body mass index (BMI).
• BMI: A common measurement to assess disease risks.
• Understand the limits of BMI: Scores do not differentiate between fat and lean body mass.
• Measure your body circumference: Use waist and hip measurements to determine your waist-to-hip ratio (WHR).
Copyright © 2009 Pearson Education, Inc. Estimating BMI
Copyright © 2009 Pearson Education, Inc. BMI and Health
Copyright © 2009 Pearson Education, Inc. How to Evaluate Body Size and Shape
Identify your body’s patterns of fat distribution.
Android Pattern • “Apple” shaped • Excess body fat on upper body and trunk • Associated with greater disease risk
Gynoid Pattern • “Pear” shaped • Excess fat mainly on lower body (hips and thighs)
Copyright © 2009 Pearson Education, Inc. Android and Gynoid Body Fat Distribution
Copyright © 2009 Pearson Education, Inc. Assessing Body Composition
Skinfold Measurements • Use calipers to measure skinfold thickness. • Accurate assessments require experience and practice.
Dual -Energy X -Ray Absorptiometry (DXA) • The “gold standard” for assessing body composition. • Uses low-radiation x-rays to distinguish body components.
Hydrostatic Weighing (Underwater Weighing) • Requires an equipped facility.
Copyright © 2009 Pearson Education, Inc. Assessing Body Composition
Air Displacement (Bod Pod) • Measures total body air displacement. • Used with other measures for a full assessment.
Bioelectrical Impedance Analysis (BIA) • Measures resistance of tissues to electrical currents. • Accuracy depends on machine quality and participant cooperation.
Estimates from Circumferences or BMI • Provide rough estimates. • Can provide a starting point for weight management.
Copyright © 2009 Pearson Education, Inc. Bioelectrical Impedance Analysis (BIA)
Copyright © 2009 Pearson Education, Inc. Evaluating or Changing Your Body Composition
• Determine if your percent body fat is within a healthy range.
• Set reasonable goals.
• Follow a well-designed exercise and nutrition plan.
• Regularly monitor your body size, shape, and composition.
Copyright © 2009 Pearson Education, Inc. Evaluating or Changing Your Body Composition
Weekly • Assess your body shape and size (use indicators such as a mirror and the fit of your clothes). • Assess your weight.
Monthly or Every Few Months • Measure your body’s circumferences. • Measure your BMI. • Measure your percent body fat.
Copyright © 2009 Pearson Education, Inc.