Cafeneto.Co.Il
Total Page:16
File Type:pdf, Size:1020Kb
MENU cafeneto.co.il BREAKFAST PASTA Linguine or penne Café Neto Breakfast Salmon & Cream Fried egg / scrambled egg / herb omelet / omelet (yellow cheese / Hot-smoked salmon fillet chunks, cream, white wine, nutmeg, Bulgarian cheese / mushrooms – add NIS 3), cream cheese, labneh, zucchini, cherry tomatoes, and basil 62 tuna salad, green tahini, Bulgarian cheese with pesto, roasted pepper and jam, sliced house bread and mini multigrain loaf / ciabatta / Pesto Pasta gluten-free bread , chopped/green salad, freshly squeezed juice, Basil, garlic, walnuts, and cream / olive oil with zucchini, seared tomatoes, and Kalamata olives 54 coffee, and a chocolate square. For One 68 / For Two 123 Smoked salmon slices – add NIS 12 Pasta with Sweet Potato & Spinach Leaves Cream, sweet potato cubes, spinach, butter, white wine, nutmeg, Café Neto Breakfast with Norwegian Omelet 54 Omelet with smoked salmon fillet chunks, basil, scallions, and crushed peanuts cream cheese, and scallions add NIS 9 Napolitana Tomato sauce, olive oil, cherry tomatoes, and basil 49 Café Neto Breakfast with Tuscan Frittata Omelet with zucchini, red pepper, spinach, basil, cream, add tofu /chiken for NIS 10 and goat cheese add NIS 8 Pasta in Cream Sauce Cream, butter, white wine, nutmeg, onions, mushrooms, and basil 49 Vegan Breakfast Vegan lentil flour omelet with onion, mushrooms, parsley, and Rosa – Cream & Tomato scallions, served with baked cauliflower, green tahini, roasted pepper Cream, tomato sauce, cherry tomatoes, and basil 49 and eggplant, tabbouleh, olives, jam, mini multigrain loaf / ciabatta / gluten-free bread ,chopped/green salad, freshly squeezed juice, coffee, Served on white/multigrain bread with and a halva cube. For One 68 / For Two 123 TOASTS green/chopped salad Neto Shakshuka Toastelino` Two eggs in tomato sauce with onion, roasted pepper and parsley. Mozzarella cheese, yellow cheese, tomatoes, pesto, Kalamata olives, Served with chopped salad, tahini and a mini multigrain loaf / ciabatta / and pizza sauce 48 rustic sourdough bread / gluten-free bread 54 Vegan Shakshuka Bulgarian Tofu and lentil flour dumplings in tomato sauce with roasted Yellow cheese, Bulgarian cheese, tomato, arugula, vegetables (eggplant and onion) and parsley, served with a Kalamata olives, and butter 48 chopped salad, tahini, and multigrain/gluten-free bread 56 Home Toast Balkan Shakshuka Yellow cheese, tomato, Kalamata olives, and butter 46 Roasted vegetables (eggplant, pepper, and onion), with Tuna / hard-boiled egg / mushrooms / Bulgarian cheese – NIS 4 per addition goat cheese and basil 58 Vegan Toast Florentin – Quick Breakfast Vegan cheese, tomato, kalamata olives and olive oil 48 Two eggs of your choice, chopped salad, tahini, cream cheese, mini multigrain loaf, small freshly-squeezed juice or regular coffee 39 Made with ciabetta or country sourdough with SANDWICHES green salad / Chopped salad on the side. Half Muesli sandwich served without salad Granola, yogurt, fresh fruit and honey / Date honey 28 American Roast Beef Sandwich Roasted entrecote slices with roasted red onion, arugula, tomato, COFFEE & SOMETHING pickles and lemony basil mayonnaise 56 Chicken / Tofu Sandwich Coffee & Half Sandwich 32 Chicken / tofu chunks in sauce* with sautéed peppers, tomato, Smoked salmon slices / goat cheese – add NIS 4 arugula, red onion, and lemony basil mayonnaise. *Honey, garlic, lemon, and olive oil / Honey, peanut, and curry 54 Coffee & Pastry 23 *Honey, garlic, lemon, and olive oil / Honey, peanut, and curry Large coffee – add NIS 2 | Freshly-squeezed juice / iced coffee – add NIS 4 Smoked Salmon Sandwich Smoked salmon slices, cream cheese, lettuce, tomato, Burekas Surprise red onion, and capers 28/54 Hard-boiled egg, tomato, and pickles 24 Tuna Sandwich Chocolate Square Tuna salad, lettuce, tomato, cucumber, parsley, and olive oil 24/47 Dark and milk chocolate with cookies, cocoa, and shredded coconut 19 Baghdadi Sandwich Savory Cheese Burekas 18 Hard-boiled egg, potato slices, eggplant, tomato, cucumber, parsley, red onion, and green tahini, served with amba on the side 24/45 Cinnamon Danish / Chocolate Croissant / Butter Croissant / Greek Sandwich 4-Cheese Pastry / Almond Croissant 16 Bulgarian/Safed cheese with za'atar, roasted peppers, arugula, Kalamata olives, and olive oil 24/44 Assorted Sponge Cakes & Yeast Cakes 16 Goat cheese – add NIS 4 Brownies 15 Israeli Sandwich Omelet, tomato, cucumber, lettuce, Kalamata olives, Homemade Cookie Platter 13 cream cheese, and butter 24/43 The kitchen contains gluten products and each dish might contain gluten residues Gluten free Vegan option Vegan STARTERS MAIN COURSES Tabbouleh Salmon Fillet Coarse bulgur, red onion, herbs (arugula, parsley, scallions, mint), and Hot-smoked salmon fillet on a bed of coarse bulgur and sautéed cherry tomatoes on a bed of green tahini and labneh spread 24 vegetables - carrot, zucchini, red pepper, spinach, scallions, garlic, and ginger in a honey, peanut, and curry sauce 86 Cauliflower Florets Roasted cauliflower, arugula, cherry tomatoes, and red onion Burger on a bed of green tahini 29 Prime rib burger, served in a fresh bun with tomato, lettuce, red onion, pickles, and spicy mayonnaise sauce with a side of potato wedges 64 Black Bean Msabbaha Black bean stew, served with seasoned tomatoes, hard-boiled egg, Eggplant, mushroom - for every topping 4 NIS sweet potato cubes, and hot peppers with a ciabatta / gluten-free bread 36 Chicken Breast Bruschetta (3/6 pcs) On a bed of garlic confit, cherry tomatoes, and Kalamata olives, served with Seasoned tomatoes with Kalamata olives • Green tahini, roasted your choice of potato wedges / mashed potatoes / Basmati rice / Galilean eggplant, hard-boiled egg, and parsley • Roasted pepper, mujaddara (bulgur) with a side of potato wedges / mashed potatoes / goat cheese, and walnuts 24 / 44 Basmati rice 64 Caprese Salad Galilean Shawarma Cherry tomatoes, mozzarella, red onion, oregano leaves, basil, Turkey shawarma chunks with lamb fat on a bed of Galilean balsamic vinegar reduction, and olive oil 44 mujaddara (bulgur) / Basmati rice and chopped salad with tahini and amba on the side with a side of Basmati rice 64 Served with mini multigrain loaf / ciabatta / rustic SALADS sourdough bread / gluten-free bread Vegan Shawarma Sautéed seitan slices with onion, cumin and turmeric served with Galilee Majadra (burghul) / Basmati rice with chopped salad, tahini Freekeh & Beet Salad and amba on the side 54 Beets, sweet potato, freekeh, candied almonds, arugula, parsley, scallions, and mint, with pomegranate dressing 57 Rice with Chicken/Tofu Chicken/tofu chunks in sauce* with sautéed peppers on a bed of Chicken/Tofu Salad Basmati rice and scallions. *Honey, garlic, lemon, and olive oil / honey, Chicken/tofu chunks in sauce* with sautéed peppers, lettuce, peanut, and curry 62 baby leaves, cherry tomatoes, walnuts, red onion, lemon juice, and olive oil 62 In the honey, garlic, lemon, and olive oil sauce *Honey, garlic, lemon, and olive oil / honey, peanut, and curry In the honey, garlic, lemon, and olive oil sauce Asian Vegetable Rice Halloumi Salad Chicken/tofu chunks sautéed with Basmati rice, cabbage, carrot, Halloumi cheese slices sautéed with pesto and Champignon mushrooms, zucchini, spinach, peas, scallions, garlic, ginger, and basil with tomatoes, cherry tomatoes, red onion, basil, hot green pepper, and lettuce, in Asian seasoning and crushed peanuts 62 an olive oil, oregano, and lemon juice dressing 62 Pizza Napolitana Caesar Salad Tomato sauce, mozzarella and parmesan cheese, Chicken / hot-smoked salmon fillet chunks, baked sweet potato tomato slices, and basil 48 cubes, cherry tomatoes, croutons, red onion, and shredded lettuce in a Bulgarian cheese / Kalamata olives / Tuna / Eggplant - for every topping 4 NIS French anchovy dressing Without croutons 57 Can't-Miss Pizza Cream sauce, mozzarella and parmesan cheese, zucchini, eggplant,garlic Black Lentil Salad confit, Kalamata olives, arugula, oregano, and olive oil 48 Black lentils, Bulgarian cheese, baked sweet potato, lettuce, baby leaves, cherry tomatoes, cucumber, red onion, mint, parsley, lemon juice, and olive oil, with yogurt on the side Vegan Pizza 57 Tomato sauce and vegan cheese, topped with tomato slices and basil 49 Kalamata olives / eggplant / onion / mushrooms – add NIS 4 per topping Tuna Salad Lettuce, carrot, cucumber, cherry tomatoes, red onion, red pepper, hard-boiled egg, tuna chunks, Kalamata olives, olive oil, Pulled Asado Ciabatta and lemon juice 56 Pulled asado served on a ciabatta with spicy mayonnaise and arugula leaves 56 Greek Salad – Coarsely Chopped Try it topped with a fried egg – add NIS 4 Bulgarian/Safed cheese, croutons, tomato, cucumber, red pepper, red onion, Kalamata olives, lemon juice, and oregano olive oil 54 Without croutons SIDE DISHES Arabic Salad - Finely Chopped Cucumber, tomato, red onion, parsley, mint, cilantro, lemon juice, and Basmati Rice 12 NIS • Potatoes ( baked potatoes with olive oil and olive oil, served with tahini and amba on the side 45 parsley )19 NIS • Galilee Majadra (Burghul) 14 NIS • Chopped Salad / Baghdadi upgrade: hard-boiled egg and roasted eggplant – add NIS 7 Green Salad 12 NIS The kitchen contains gluten products and each dish might contain gluten residues Gluten free Vegan option Vegan Available on request: 1% fat milk / Soy Candied pecans / chocolate log / HOME COFFEE drink / Almond drink SHAKES spirulina – add NIS 4 regular large Health Shake 29 Cappuccino 1 3 1 7 Banana, dates, granola, and almond milk Latte Macchiato 1 7 Milkshake