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Hyphaene compressa, an important palm in the arid and semi-arid regions of Kenya Agnes Omire, Johnstone Neondo, Nancy L.M. Budambula, Robert Gituru, and Cecilia Mweu Research Key words: Doum palm, Hyphaene compressa, domestication, ethnobotany, ASAL, conservation, Abstract biotic stress, abiotic stress, uses, plant part value Background: Peasant agroecosystems in Kenya are considered to be a continuum of integrated Correspondence traditional farming systems and natural ecosystem conservancy programs. Hyphaene compressa Agnes Omire1, Johnstone Neondo2, Nancy L.M. (doum palm) exists in arid and semi-arid lands Budambula3, Robert Gituru1, and Cecilia Mweu2* (ASAL) of Kenya. While research in these areas is focusing on new plants to be brought to the areas, 1Department of Botany, Jomo Kenyatta University there is no focus on doum palm, which is already of Agriculture and Technology P.O BOX 62000- adapted to these areas. Scanty ethnobotanical 00200 Nairobi, Kenya knowledge exists in the form of unpublished material. 2Institute of Biotechnology Research, Jomo The study aimed to determine domestication status, Kenyatta University of Agriculture and Technology management practices, important use categories, P.O BOX 62000-00200 Nairobi Kenya plant part value, biotic and abiotic stresses of H. 3Department of Biological Sciences, University of compressa. Embu P.O. Box 6-60100, EMBU, Kenya Methods: Four sampling sites in the ASAL of Kenya *Corresponding Author: [email protected] were selected. Tharaka Nithi, Kwale, Tana River and Turkana. Responses of 79 informants were analyzed Ethnobotany Research & Applications to establish doum palm domestication profile, uses, 20:4 (2020) biotic and abiotic stresses affecting its growth. Background Results: The domestication status varied across the Traditional agroecosystems constitute major in situ sampled areas, with most regions showing no repositories of both crop and wild plant germplasm. willingness to domesticate the plant. The study Sustainable utilization of these plant resources revealed that doum palm has fourteen uses with food directly depends on cultural farming practices (fruit) use, and prevention of soil erosion (roots) (Dulloo et al. 2010). Hyphaene compressa H.Wendl., recording the highest and the least fidelity level is a common palm growing in wadis and at oasis scores, respectively, in the sampled areas. The most found in arid and semi-arid lands (ASAL) of Eastern observed biotic stress was human interference and African countries (Vandenbeldt 1992, Orwa et al. pest infestation, while the observed abiotic stress 2009). This palm grows well between 0-1400m was drought and salinity. ° altitude, a mean annual temperature of above 28 C Conclusion:The most important doum palm use is and a mean annual rainfall of 100-600mm (Orwa et food. Due to the high usage and poor domestication, al. 2009). It is one of the few perennial plants vastly doum palm could be losing its gene pool and hence growing in ASAL. There are no known mechanisms genetic diversity studies are important for its for doum palm propagation and conservation in conservation. Kenya. Manuscript received: 26/02/2020 – Revised manuscript received: 27/05/2020 - Published: 05/06/2020 http://dx.doi.org/10.32859/era.20.4.1-15 2 Previous studies indicate that date (Phoenix Despite the wide land coverage of H. compressa, dactylifera L.), coconut (Cocos nucifera L.), areca there exists scanty formal documentation on its (Areca catechu L.) and African oil palm (Elaeis ethnobotany in Kenya. In addition, doum palm is guineensis Jacq.) have been domesticated, but there already adapted to ASAL and can sustain the ever- is no documented evidence on doum palm growing population in these areas yet there is very domestication, despite its importance in predynastic little focus on it. This study aimed to determine the Egypt (Clement 1992, Janick 2014). Doum palm was management practices and perceptions on regarded as a sacred fruit in Egypt and fruits were domestication, biotic and abiotic stress, the discovered in ancient tombs of Pharaohs by important use categories and plant part value of H. archeologists (Hamdy & Fahmy 2018). compressa. This study employed Relative Cultural Importance (RCI) indices that have been developed The Arecaceae family is considered one of the three for quantifying ethnobotanical data (Hoffman & most economically important families, only Gallaher 2007). Data collected on these indices were surpassed by the Poaceae family (Balslev et al. analyzed and used to test the study's hypothesis that 2016, Lee and Balick 2008). Palms support basic doum palm uses are random with respect to regions needs in rural populations, where they are used as sampled. construction materials, medicines, food and to generate income for the local families (Macía et al. Materials and Methods 2011, Paniagua-Zambrana et al. 2007). However, Study area the importance of palms goes beyond the local rural This study was done between January and needs to international importance (Balslev et al. September 2018 in Kenya. The four sampling sites 2016). In West Africa, palms are much appreciated East and ׳and 36°40 ׳Fig.1), namely Turkana (34°30) as non- timber products (Stauffer et al. 2017). and ׳North), Tharaka Nithi (37°19 ׳and 5°30 ׳Hyphaene compressa plays an important role in 1°30 South), Kwale ׳and 00°26 ׳East and 00°07 ׳ASAL, where the populace use it as construction 37°46 (South ׳and 40°45 ׳East and 30°3 ׳material, food, medicine and as an ornamental plant (38°31 and 39°31 and ׳East and 0°0 ׳and 40°15 ׳Amwatta 2004). The nomadic pastoralists and agro- and Tana River (38°25) South) were selected based on previous studies ׳pastoralists in the ASAL of Kenya heavily depend on 2°0 its leaves for economic empowerment and (Amwatta 2004, Maundu & Tengnas 2005). These sustenance, through the sale of woven doum palm areas fall between agro-ecological zones v to vii, products (Amwatta 2004). The Turkana prepare a which are characterized by residual rainfall, high mixture of the fruit powder and cow blood which they temperatures and low vegetation cover (Jaetzold & call ‘Lokot’. They prepare this food when getting Schmidt 2009). ready for long journeys or migrating to new areas for greener pastures (Maundu & Tengnass 2005). The Turkana County, located in the northwestern part of fruits are also eaten by animals like donkeys, camels Kenya, covering an area of 77,000 km2, is an ASAL and goats. The young shoots and leaves are used as with Lake Turkana and River Turkwell as the vegetables and fodder during drought (Maundu & perennial sources of water. It has elevated Tengnas 2005). temperatures between 20°C and 41°C, irregular rainfall (mean annual rainfall of 200 mm) and a The cumulative information on uses of plants and population of 855,399 people (Turkana County their products is passed on from generation to government 2013). The ethnic groups in Turkana are generation (Gadgil et al. 1993). This knowledge, the Turkana, Rendile, Elmolo, Pokot and Samburu however, is threatened by the aging population and (Turkana County Government 2013). The Turkana lack of interest among the youth in acquiring it, due are a minority community in Kenya who are nomadic, to the influence of western culture and trends (Nolan a state which makes them vulnerable to persistent & Turner 2011). It is therefore important to protect poverty (Ng'asike & Swadener 2015). The county is traditional knowledge by thoroughly documenting it. considered a food stressed county with the main In situ preservation of crops and wild plant genetic sources of food being wild fruits, livestock and relief resources depends on proper documentation of their food (Kenya interAgency rapid Assessment 2014). ethnobotany. Various methods are used to study the They keep zebu cattle, goats, donkeys and camels importance of plants in ethnobotany, including; for milk, meat, wealth and dowry payment. descriptive studies, cultural consensus analysis, Communities along Lake Turkana practice fishing participatory methods and hypothesis testing (Stepp (Turkana County government 2013). In this area, H. 2005). Various indices have been developed for compressa is the predominant vegetation thus quantifying and hypothesis testing of ethnobotanical considered as forests of Turkana (Turkana County data (Hoffman & Gallaher 2007). government 2013). Other plants growing include Acacia spp., Aloe spp., and Osyris lanceolata. 3 Figure 1. Map of Kenya showing sampling areas; Tharaka Nithi, Turkana, Tana River and Kwale counties in Kenya Tharaka Nithi sub-county in Kenya is approximately deltaric ecosystem with a rich diversity of wildlife and 2610 km2, with a population of 365,330 people. It has plants in East Africa (https://www.tanariver.go.ke/ an annual rainfall of 500 to 800 mm per year and environmental-wildlife-and-natural-resources/). The temperatures between 29°C to 36° C. The ethnic county has a mean temperature of 23oC and max of communities in Tharaka Nithi are, the Aatharaka and 33oC and rainfall of between 400 mm and 750 mm Nithi ethnic communities. The Tharaka Nithi people (Kenya inter-Agency rapid Assessment 2014). The are agri-pastoralists specializing in food crops such rare species of monkeys called mangabey are only as millet, sorghum, pigeon peas, green grams, and found here, and their main food is doum palm cowpeas and they keep dairy cattle, indigenous zebu (Maundu & Tengnas 2005). It has a population of cattle, goats, sheep and chicken (Icheria 2015). The 240,735 under an area of 35375.8 km2. Tana River main River Tana tributaries flowing through this area people are agri-pastoralists specializing in food include Mutonga, Thingithu, Kathita, Thanantu, crops such as coconut, cowpea, green grams, Thangatha, Kithinu and Ura rivers, which provide cassava, cashew nuts, maize, mangoes and they water for irrigation (County Government of Tharaka keep goats and cattle (MoALF 2016). The county is Nithi, 2017). The endowment with many rivers in the classified as an acute food insecurity zone and they region is an impetus for fishing activities.