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Vista PROPOSED All Day Dining Menu 2015

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Vista PROPOSED All Day Dining Menu 2015 All Day Dining served from 11am till midnight SOUP Lobster Bisque 525 smooth, creamy seasoned soup served with lobster meat Chicken and Parmesan Soup 475 served with parmesan flavored chicken meatballs Mushroom Cappuccino Soup 450 served with truffle foam Roasted Tomato Soup 450 delicious soup made with garden fresh roma tomatoes, basil oil and garlic croutes APPETIZER Duck 850 crispy thin crust pizza bread layered with hoisin sauce, baked with corn fed duck Caesar salad crisp, chilled romaine lettuce tossed with oven baked seasoned croutons, fresh parmesan cheese in our rich garlic flavored caesar dressing with a choice of: grilled prawns 750 roast chicken 700 grilled vegetables 600 TLE Farm salad 600 house speciality of freshly shaved carrots, fennel and beetroot served with orange, arugula, figs, flaxseed in shallot vinaigrette Burrata salad 600 soft creamy Italian cheese served with farm fresh roma tomatoes and extra virgin olive oil Quinoa salad 600 braised quinoa served with apple, eggplant puree and crisp arugula Mediterranean Mezze Platter 600 hummus, baba ganoush, labneh, muhammara, fattoush, falafel, served with pita bread All prices in Indian rupees Denotes non-vegetarian dish Government taxes as applicable Denotes vegetarian dish It is our endeavor to always take very special care of all our guests. If you or any one in your party has any food allergies, please inform the server before ordering your meal. FORK AND FINGER FOOD BURGERS served with french fries Fish Fingers 750 panko breaded fish sticks served with fries and tartare sauce Bun Kebab 900 Chicken Nuggets 725 street speciality; spicy minced lamb patty encased in buns, fried morsels of tender chicken served with fries and served with pickles and mint chutney chipotle mayonnaise Lands End Fried Chicken Burger 800 Chicken Bulgogi Skewers 725 house speciality of crispy fried chicken, fried egg and Korean spiced chicken skewers mozzarella encased in toasted brioche bun Cheese Chilli Toast 650 Falafel Burger 750 Cocktail Vegetarian Samosa 650 a delicious take on middle eastern veg. sandwich; tzaziki, hummus, triangular shaped, crispy Indian snack with a rich filling of mashed potatoes, pickled vegetables encased in brioche bun served with spicy sauce seasoned vegetables, served with tamarind and mint chutney Home Made Vegetable Slider 750 Baked Nachos with Cheese and Refried Beans 650 assorted vegetables, cheddar cheese, brioche bun Mexican corn chips topped with cheese, served with salsa, avocado guacamole and sour cream SIDE ORDERS SANDWICHES AND WRAPS French Fries 500 Chicken Tikka Kathi Roll 825 tender morsels of char-grilled chicken marinated in cream cheese, Tater Tots 500 tossed with onions and black pepper in a layered flat bread Truffle French Fries 500 Traditional Club Sandwich 775 triple layered sandwich filled with roast chicken, crispy bacon, Cheese Garlic Bread 450 fried egg, fresh tomatoes, lettuce and English cheddar Garlic Bread 400 Barbeque Chicken Sandwich 750 barbecued pulled chicken, mozzarella cheese, iceberg lettuce in polenta crusted brioche bun PASTA AND RISOTTO PLAT 750 pancetta, avocado, tomato, romaine lettuce, pecorino, chilli aioli with Lobster Risotto 950 multigrain baquette arborio rice cooked in white wine, a zest of lobster stock Paneer Kathi Roll 750 and served with poached lobster red chilli marinated char-grilled cottage cheese cubes tossed with onions and colored peppers in layered flat bread Conchiglie 950 a shell shaped pasta tossed in whiskey flavored crab and Vegetable Club Sandwich 750 scallops ragout triple layered sandwich filled with coleslaw, grilled vegetables, fresh tomatoes, sliced cucumber, crisp lettuce and English cheddar Saffron Pappardelle 850 broad flat pasta tossed with saffron served with lamb ragout The Veggie 725 roasted red pepper, arugula, luscious avocado and goat cheese in a supple panini bread Black Truffle Risotto 850 arborio rice cooked in white wine, served with black truffle carpaccio Mumbai Toastie 725 spiced potato toastie-inspired from Mumbai street food Spaghetti Burrata 775 long thin pasta tossed in a cherry tomato sauce with pesto and burrata All prices in Indian rupees Denotes non-vegetarian dish All prices in Indian rupees Denotes non-vegetarian dish Government taxes as applicable Denotes vegetarian dish Government taxes as applicable Denotes vegetarian dish It is our endeavor to always take very special care of all our guests. It is our endeavor to always take very special care of all our guests. If you or any one in your party has any food allergies, please inform the server before ordering your meal. If you or any one in your party has any food allergies, please inform the server before ordering your meal. PIZZA MAINS Pizza Nostromo 1050 Lamb Chops 1950 mozzarella, assorted seafood, chilli flakes, garlic succulent meat of lamb flavored with tangy marinades, herbs, served with saffron risotto, asparagus and lamb jus Pizza Parma e Rucola 1000 mozzarella, goat cheese, parma ham, parmesan, rocket leaves King Prawns 1250 grilled, served with creamy saffron rissoto and Pizza Pepperoni 1000 flavorful seafood essence spicy pepperoni blanket, mozzarella Pizza Tikka 900 Khao Suey onions, peppers, chillies, chicken tikka, mozzarella explore this Burmese pot meal delicacy with noodles cooked in coconut milk, garnished with peanuts and fried garlic Pizza Tutti Funghi 900 mozzarella, mélange of wild mushroom, truffle oil savoured with traditional accompaniments of Traditional Pizza Margherita 875 prawn 1175 home made pizza sauce, mozzarella, fresh basil chicken 950 Pizza Valparaiso 875 vegetable 825 bell peppers, corn, olives, jalapeno, mozzarella Pizza Bianca Con Quattro Formaggio 875 Thai Curry, Green or Red gorgonzola, parmesan, mozzarella, bocconcini choice of prawn 1175 Pizza Caprese 850 basil pesto, bocconcini, arugula, shaved parmesan chicken 950 vegetable 825 curries are accompanied with jasmine rice MAKE YOUR OWN PIZZA Choose any four toppings 1050 Kolkata Bhetki 1150 smoked chicken, anchovy, tuna, smoked salmon, chicken sausages, juicy fillet of pan seared bhetki served with olive and tomato barley, bacon, roast chicken, black forest ham, pepperoni butter tossed asparagus in red wine emulsion Choose any four toppings 950 paneer tikka, pineapple, olives, grilled organic vegetables Half Hen 1000 wild mushroom, shitake mushroom, american corn, fresh mozzarella delectable half roasted chicken served with pungent mustard sauce, caramelized onion, jalapeno, roasted red pepper, roasted garlic morels, truffle potatoes and asparagus Vegetable Lasagna 850 scrumptious Italian flavored flat pasta encrusted with baked garden vegetable ragout, served with cherry tomato sauce All prices in Indian rupees Denotes non-vegetarian dish All prices in Indian rupees Denotes non-vegetarian dish Government taxes as applicable Denotes vegetarian dish Government taxes as applicable Denotes vegetarian dish It is our endeavor to always take very special care of all our guests. It is our endeavor to always take very special care of all our guests. If you or any one in your party has any food allergies, please inform the server before ordering your meal. If you or any one in your party has any food allergies, please inform the server before ordering your meal. PAN INDIAN SPECIALITY FROM THE TANDOOR Goan Curry Tawa Masala Pomfret 1250 a traditional coconut based gravy - a speciality of Goa pan seared fillet of pomfret, marinated in tangy spices served with steamed rice Murgh Ke Soole 925 choice of chicken morsels marinated with Rajasthani chillies and yoghurt, prawn 1325 cooked in clay oven pomfret 1250 Bharwan Tangdi Kebab 925 Chettinad Mutton Sukkha 975 stuffed chicken drumsticks marinated with cream, saffron and cardamom a dry preparation of lamb flavored with special Chettinad spices, Khaas Seekh Kebab 875 a unique offering from the Chettinad region of Tamil Nadu home speciality of minced lamb infused with spices, cooked in clay oven Gosht Rogan Josh 975 Lal Mirch Ka Paneer Tikka 750 a hearty lamb stew brimming with flavors from the valley of Kashmir cottage cheese marinated with chillies, yoghurt and whole spices Keema Pav 975 Subz Ki Seekh 750 a Mumbai speciality, made with minced meat flavored mélange of vegetables flavored with chef's spices and with tomato and spices served with butter toasted pav cooked in clay oven Kerala Roast Chicken 925 a downright delicacy from Kerala; chicken morsels marinated in spices, RICE crispy fried with onions, green chillies and curry leaves Murgh Biryani 950 Murgh Butter Masala 925 dum cooked basmati rice layered with succulent chicken cooked in a mildly spiced, butter rich classic from Punjab flavored with fenugreek dum style, smothered with saffron and spices; served with raita Tariwala Murgh 925 Gosht Biryani 975 home style, mildly spiced chicken curry dum cooked basmati rice layered with tender lamb cooked, smothered with saffron and spices; served with raita Paneer Makhanwala 750 soft cottage cheese cubes cooked in creamy, and mildly sweet gravy Subz Biryani 900 seasonal vegetables and basmati rice cooked in dum with saffron and Adraki Gobi 750 aromatic spices; served with raita florets of cauliflower embedded with unique ginger flavor Jeera Pulao 500 Jeera Aloo 750 dum cooked basmati rice tempered with cumin seeds a simple yet irresistible dish of potatoes, tempered with cumin seeds. Khichdi 700 Motia Palak 750 plain / masala creamy spinach delicacy cooked with corn and Indian spices Brown Rice 500 Vendakai Kolumbu 750 Steamed Rice 500 Okra simmered in a spicy
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