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Menu Starters MENU STARTERS Fish Soup Shrimps 10,00€ 18,00€ Stonefish soup with crispy salt crusts and Saganaki with bitter almond, basil shrimp flakes. and pickled feta. Tuna fish Symi Mini shrimp 14,00€ 17,00€ Carpaccio marinated in pure virgin olive oil, With marinated eggplant, manouri cheese lemon and rocket leaves with guacamole. & taramas (preserved fish roe). Sardines Mastelo “Kanafeh” 12,00€ 14,00€ Marinated, on pickled cucumber, capers With rocket, spinach, orange petimezi & coriander. and pistachio. Squid Sauté Salmon 13,00€ 13,00€ With peanut & basil miso. Cured on eggplant with soya and agave. Squid Fried Tomato balls 14,00€ 12,00€ With olive oil. From sun-dried Santorini tomatoes on green curry mayonnaise. Sea urchin 22,00€ Served in sea water with lemon. ( Subject to availability ) Mussels 14,00€ Steamed with white wine and herbs. Octopus 18,00€ IF YOU HAVE A FOOD ALLERGY OR A SPECIAL DIETARY REQUIREMENT, PLEASE INFORM A MEMBER OF OUR Sun dried octopus, grilled with chimitsuri STAFF BEFORE YOU PLACE YOUR ORDER. sauce, Santorini fava and caramelized onions with kritamos. SALADS PASTA FISH DESSERTS Beetroot Lobster Risotto Fresh fish Hot Red fruits 14,00€ 24,00€ 85,00€ / kilo 11,00€ Marinated in white vinegar, roasted cashews, With cherry tomatoes and fresh Grilled fish, garnished with boiled leafy greens, With almond crumble, tonka and raspberry and blue cheese cream. chlorophyll oil. vegetables, olive oil and lemon sauce. vanilla ice cream. Salmon & Champagne Fresh fish cooked in Mesologi Salt Brownie Kopanisti 21,00€ 90,00€ / kilo 11,00€ 12,00€ Spaghetti with Fresh fish cooked in a crust of coarse salt. Stuffed with salty caramel and crispy With goat n’ sheep feta, burnt peppers fresh cream and dill. Served boiled greens, vegetables and chocolate coating with hazelnut. and smoked tomato. lemon & oil. Grouper Passion Fruit 28,00€ Jumbo Shrimps 11,00€ Greek salad 85,00€ / kilo 15,00€ Spaghetti cooked with sea water Cream with jiaduja mousse and granola. and light ginger flavor. Grilled with boiled greens, vegetables With glystrida, Viannou olives and smashed and lemon & oil feta with pure virgin olive oil and or fresh oregano. Sautéed with ginger, blueberries and fresh Sorbet / Ice cream per ball Urchin Spaghetti cream. 5,00€ 28,00€ Handmade sorbet ice cream, Tzatziki With freshly ground please ask your waiter. 12,00€ pepper and lime. Lobster ( Subject to availability ) 120,00€ / kilo With black garlic in strained yoghurt and Knossos cucumber. Grilled with boiled greens, vegetables and lemon & oil or Lobster spaghetti simmered with ripe tomatoes, shellfish broth and aged brandy. Fresh fish - Skewer 120,00€ / kilo Upon request on skewer. Vegeterian Soup 10,00€ With fresh local vegetables Tomato balls 12,00€ From sun-dried Santorini tomatoes on green curry mayonnaise. Beetroot 14,00€ Marinated in white vinegar, roasted cashews, raspberry and blue cheese cream. Kopanisti 12,00€ With goat ‘n sheep feta, burnt peppers and smoked tomato. Greek salad VEGETERIAN 15,00€ MENU 2021 With glystrida, Viannou olives and smashed feta with pure virgin olive oil and fresh oregano. Risotto 14,00€ With miso of peanuts & basil. Spaghetti 13,00€ With fresh tomato sauce & basil. IF YOU HAVE A FOOD ALLERGY OR A SPECIAL DIETARY REQUIREMENT, PLEASE INFORM A MEMBER OF OUR STAFF BEFORE YOU PLACE YOUR ORDER. COCKTAILS OUZO - 200ml - APERITIVO - Barbayanni Blue Label 7,00€ 1. Sparkling white sangria Plomari 10€ 6,00€ Cretan white wine, orange, bergamot, Pitsiladi peach, bubbles. 7,00€ Mini 2. Abaton spritz 6,00€ 12€ Samara Aperol, citrus, cretan white wine, 6,00€ strawberry, bubbles. Babajim 6,00€ 3. Fizzy Americano 12€ Hedonikon 7,00€ Bitter, Cretan wild blueberries, vermouth, vanilla, bubbles. Matarelli 7,00€ FOOD PAIRING TSIPOURO - 200ml BEVERAGE 2021 Umami negroni Dekaraki 14€ 7,00€ Gin, salt, bitter, vermouth, herbs. Hedonikon 7,00€ Fiery Hedonikon with anise 12€ 8,00€ Vodka, wasabi, lime, ginger. BEERS AFTER DINNER BY THE GLASS 40ml CRETAN HERBS HOT ESPRESSO COFFEES (thein - free) LAGER TSIKOUDIA / RAKI ESPRESSO 3,50€ BLONDE LAGER 35n ABATON CRETAN HERBS BLEND 5,00€ 4€ DOUBLE ESPRESSO Grape variety : Moscato spinas 4,50€ Stella Artois ▪ 6€ Region : Cretan Sage, Dictamnus, Wild mountain tea, Belgium / 330ml / 5% Wild mint, Chamomile AMERICANO Manousakis 4,5€ Asahi ▪ 7€ 5,00€ *Native herbs of the mountainous areas of Japan / 330ml / 5% Grape variety : Roussaine Crete in a mixture with beneficial properties for CAPPUCCINO Region : Cretan health. Particularly relaxing and tonic for the 4,50€ Eza 0,0% ▪ 5€ stomach, ideal for all hours of the day. Greece / 330ml / 0% Domain Paterianakis DOUBLE CAPPUCCINO 5,00€ 5,5€ Grape variety : Kotsifali Region : Cretan BLACK TEA LATTE PILSNER 5,5€ Domain Paterianakis Eza Pilsner ▪ 6€ 5,00€ English Breakfast Bio Greece / 330ml / 5,2% Grape variety : Vidiano 4€ Region : Cretan *A blend of organically grown black teas from Moni Toplou aged bio the Nilgiri plantations of South India. ALE 6,00€ Grape variety : Liatiko BELGIAN ALE Region : Cretan GREEN TEA Barbantonis blanche ▪ 9€ Rakomelo Crete / 500ml / 4,5% 5,00€ (Cretan raki with honey) Bio Region : Cretan 4€ SAISON ALE Limoncello Walcher Bio *its long twisted leaves resemble needles and 5,00€ have been hand-wrapped Solo Chroriatiki ▪ 8€ Region : Alto Adige • Italy with great mastery. Crete / 330ml / 6,5% REFRESHMENTS & SOFT DRINKS WEISS Notos ▪ 8€ Local Mineral Still Water 1lt ▪ 3,00€ Crete / 500ml / 5% Local Mineral Still Water 500ml ▪ 2,50€ Weihenstephan ▪ 7€ Local Sparkling Water 750ml ▪ 5,00€ Germany / 330ml / 5,4% Local Sparkling Water330ml ▪ 3,00€ Imported Sparkling Water 750ml ▪ 8,00€ RED ALE Imported Sparkling Water 250ml ▪ 6,00€ Various Soft Drinks ▪ 4,00€ Mary Rose ▪ 8€ Greece / 330ml / 4,5% Health Officer: Vassilis Andrikopoulos BONY FISH CATALOGUE 2021 - EN ( v1 ).
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  • Craft Cocktails No-Lo Cocktails
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