Omaha

1620 Harney St. Omaha, NE 68102

Call Ahead (402) 504-3102

Order Online OasisOmaha.com

11 am - 3 pm Monday - Friday

Dine In * Carry Out * Catering Pita Sandwiches Combo Any Sandwich + Side

Falafel Pita: $6.95 or Dessert + Drink White or whole wheat pita filled with hummus, mediterranean salad, and falafel. Take $1 off

Falafel Pita with Grill Item: $8.95 Premium Fillings ($1) Gyro Chicken Kebab Babba Ganoush, Couscous, Beef Kafta Vegetable Kebab Tabbouleh, Feta, Moroccan Chicken Shawarma Lamb Kebab (+$1) Eggplant, Hard-Boiled Egg, Olives, Pickles Sabich: $6.95 Moroccan eggplant, hard-boiled egg, Entrée Sides and hummus in a pocket pita. Babba Ganoush Couscous Entrées Falafel (6 balls) French Fries • All entrées served with White, Green Cabbage Salad Whole Wheat, or Gluten-Free Pita. Greek Salad • All entrées can be made or Hummus Labneh Kebab Plate: $11.95 Madjadra Choose 2: Gyro, Beef Kafta, Chicken Mediterranean Salad Shawarma, Chicken Kebab, Vegetable Mixed Raw Veggies Kebab, Lamb Kebab (+$1) Moroccan Eggplant + Any 2 Entrée Sides & Pita Olives Pickles Sultan’s Plate: $9.50 Red Cabbage Salad Any 4 Entrée Sides & Pita Rice Pudding (+$1) Soup (+$1/$1.75) Genie’s Plate: $8.25 Tabbouleh Any 3 Entrée Sides & Pita Pita Chips (+$1) Sweet Chips (+$1) Greek Salad: $4.50/$7.50 Mixed greens with feta, kalamata olives, cucumbers, and tomato with housemade = Vegan = Gluten-Free balsamic dressing and pita on the side. Note this is not a gluten-free or ADD Hard-Boiled Egg: $1 allergen-free kitchen. If you have dietary Falafel: $3 needs or food allergies, please ask. Grill Item: $4 Lamb Kebab: $5 À La Carte Sides Salads & Spreads Falafel (6 balls): $3 (or $.50 ea.) Sm. (4 oz): $2 Lg. (8 0z): $4 French Fries: $2.50/$3.50 Pita: $1.15 ea. Babba Ganoush White, Whole Wheat, or Gluten-Free Couscous Pita Chips: $3.50 Green Cabbage Salad Madjadra: $2.50 Hummus Lentil Barley Soup: $3.50/$4.50 Labneh Kebabs: $5 ea. Madjadra Gyro, Beef Kafta, Chicken Shawarma, Mediterranean Salad Chicken Kebab, Vegetable Kebab, Mixed Raw Veggies Lamb Kebab (+$1) Moroccan Eggplant Olives Desserts Pickles Red Cabbage Salad Baklava: $2 Tabbouleh Traditional layered dessert with spices, walnuts, and honey. Drinks

Rice Pudding: $3.50 House: $2 Bottled: $2 Creamy dessert spiced with vanilla, Hot Tea Water cardamom, and cinnamon. Coffee Soda Served hot or cold. Turkish Coffee Tea Lemonade Sweet Chips: $3.50 Pita strips fried and tossed with cinnamon and sugar.

Market Items Deli style pre-packaged items available for purchase in store. Salads & Spreads Pitas Hummus Green Cabbage Salad White or Whole Wheat Babba Ganoush Red Cabbage Salad $6 for bag of 6 Tabbouleh Mediterranean Salad Couscous Moroccan Eggplant Lunch & Greek Salad Olives Labneh Pickles Snack Packs A variety of freshly Sm: $2 (4 oz) Serves 1-2 Pt: $8 (16 oz) Serves 4-8 made to-go lunches Lg: $4 (8 oz) Serves 2-4 Qt: $15 (32 oz) Serves 8-16 and snack packs. Cuisine Guide

Falafel: This classic Mediterranean staple begins with chickpeas that are soaked overnight, then ground with garlic, onion, and spices, formed into patties, and flash fried. Never tried falafel? Let us know—we’ll bring you a free sample!

Hummus: Delicious spread made from Couscous: Semolina pasta cooked chickpeas, tahini, olive oil, lemon juice, with fresh herbs and chopped vegetables, and garlic seasoned with spices Babba Ganoush: Roasted fresh Gyro: Classic Mediterranean mix of eggplant blended with tahini, lemon beef and lamb juice, and garlic Beef Kafta: Ground beef patties Tabbouleh: Cracked wheat, fresh parsley seasoned with garlic, fresh herbs, and mint, diced tomato, green onion, and and mild spices lemon juice Chicken Shawarma: Thinly sliced Mediterranean Salad: Diced tomato, chicken marinated in a savory blend cucumber, onion, za’atar, lemon juice, of Middle Eastern spices and vegetable oil Chicken Kebab: Skewer of tender, Moroccan Eggplant: Fried eggplant marinated chicken breast with seasoned and sautéed onions, Vegetable Kebab: Skewer of grilled tomatoes, and cilantro peppers, squash, onions, tomatoes, and Green Cabbage: Lightly pickled cabbage mushrooms with caraway seeds and carrots Lamb Kebab: Skewer of boneless leg Red Cabbage: Lightly pickled red of lamb in Mediterranean marinade cabbage Tahini Sauce: Tahini sesame sauce made Labneh: Creamy Middle Eastern yogurt with lemon juice and spices dip topped with olive oil and za’atar Mango Curry: Mango pulp blended with Madjadra: Steamed basmati rice curry, vinegar, and spices with lentils, spices, and caramelized Jalapeño Relish: Jalapeños mixed with onions cilantro, vinegar, and spices

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Oasis Falafel of Omaha Est. 2018 Owners Mike Osler, Kellie Osler, Ofer Sivan, Naftaly Stramer [email protected]