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Stadium Brat 5:1 (101543)

Fully cooked, 6.00-inch, skinless bratwurst . Heat and serve.

Product Information

Product Code: 101543 Package UPC: 077782031881 Case UPC: 10077782029236 Product Weight: 3.2 oz. Pieces per package: Approximately 25 links Case Pack: (2) 5 lb. bags Case Weight: 10 lbs. Case Dimensions: L 13.31 x W 7.69 x H 6.94 Case Cube: 0.411 Nutrition Info Case Pallet: 18 x 11 (Ti x Hi) Serving Size: 1 link (91g) Frozen Shelf Life: 365 days from manufactured Per Per Servings Per Container: date Serving 100g About 25 Refrigerated Shelf Life Calories: 310 340 Unopened bag: 60 days Calories from Fat: 250 270 Opened bag: 7-10 days Total Fat: 27g*, 30g§ 42% 46%

Saturated Fat: 9g, 10g 47% 52%

Trans Fat: 0, 0g Cooking Directions Cholesterol: 55mg, 60mg 18% 20%

Cooking times may vary. All times based upon fully Sodium: 890mg, 980mg 37% 41% thawed product unless otherwise noted. Serving and Total Carbohydrates: 5g, 6g 2% 2% holding temp should be minimum 140°F. Dietary Fibers: 0g, 0g 0% 0% Sugars: 0g, 0g Roller Grill: Preheat roller grill for 15 minutes on Protein: 10g, 12g HEAT/COOK. Place thawed links on roller grill on Vitamin A: 0%, 0% HEAT/COOK. Heat links for 20-25 minutes or until Vitamin C: 0%, 0% internal temperature is 140°F-160°F. Reduce roller grill Calcium % Daily Value: 4%, 4% temperature to HOLD/WARM. Product must be held at a Iron % Daily Value: 4%, 4% minimum of 140°F. Do not hold for more than 4 hours. * Amount per serving § Amount per 100g Pork, water, modified food starch and less than Convection Oven: Preheat oven to 350°F. Place thawed 2% of the following: salt, sorbitol, potassium links on a full size sheet pan. Add 2 cups water. Bake for and sodium lactate, isolated oat product, 10-12 minutes or until internal temperature is 140°F. spices, sodium phosphate, monosodium glutamate, dextrose, sodium acetate, flavorings.

For more information call us TODAY at (800) 837-5391 or visit cstore.johnsonville.com ©2018 Johnsonville, LLC

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Jalapeño Cheddar Sausage 5:1 (101553)

Fully cooked, skinless, 6.00-inch pork and cheese sausage, uniquely seasoned with jalapeño peppers and naturally smoked with hardwood chips for a bold, hot and spicy flavor. Heat and serve.

Product Information

Product Code: 101553 Package UPC: 077782024500 Case UPC: 10077782029335 Product Weight: 3.2 oz. Nutrition Info Pieces per package: Approximately 25 links Serving Size: 1 link (91g) Case Pack: (2) 5 lb. bags Per Per Servings Per Container: Serving 100g Case Weight: 10 lbs. About 25 Case Dimensions: L 13.31 x W 7.69 x H 6.94 Calories: 290 320 Case Cube: 0.411 Calories from Fat: 230 260 Case Pallet: 18 x 11 (Ti x Hi) Total Fat: 26g*, 28g§ 40% 44% Frozen Shelf Life: 365 days from manufactured date Saturated Fat: 9g, 10g 46% 51% Refrigerated Shelf Life Trans Fat: 0, 0g Unopened bag: 60 days Opened bag: 7-10 days Cholesterol: 55mg, 60mg 18% 20% Sodium: 930mg, 1020mg 39% 42%

Total Carbohydrates: 5g, 5g 2% 2% Cooking Directions Dietary Fibers: <1g, <1g 2% 2% Sugars: 0g, 0g Cooking times may vary. All times based upon fully thawed Protein: 11g, 12g product unless otherwise noted. Serving and holding temp Vitamin A: 4%, 4% should be minimum 140°F. Vitamin C: 4%, 4% Roller Grill: Preheat roller grill for 15 minutes on Calcium % Daily Value: 4%, 6% HEAT/COOK. Place thawed links on roller grill on Iron % Daily Value: 4%, 4% HEAT/COOK. Heat links for 20-25 minutes or until the internal * Amount per serving temperature is 140-160°F. Reduce roller grill temperature to § Amount per 100g HOLD/WARM. Product must be held at a minimum of 140°F. Ingredients: Pork, water, pasteurized process cheddar Do not hold for more than 4 hours. cheese ([ {pasteurized milk, cheese culture, salt, enzymes}, water, milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika Convection Oven: Preheat oven to 350°F. Place thawed links on extract color, sorbic acid], potato starch and powdered a full size sheet pan. Add 2 cups water. Bake for 10-12 minutes cellulose, natamycin), modified food starch, and less or until internal temperature is 140°F. than 2% of the following: salt, potassium and sodium

lactate, isolated oat product, dehydrated jalapeno pepper, spices (including ), sodium phosphate, green bell pepper powder, sorbitol, dehydrated green bell pepper, tomato powder, sodium diacetate, For more information call us TODAY at monosodium glutamate, dehydrated onion, garlic (800) 837-5391 powder, dry vinegar flavor (sodium diacetate, citric acid, potassium citrate and glucona-delta-lactone), or visit hydrogenated soybean, palm, coconut and/or cstore.johnsonville.com cottonseed oils, sodium erythorbate, canola oil, spice extractives, sodium nitrite. Contains Milk Allergen

©2019 Johnsonville, LLC Discover What Legendary Flavor Can Do™ Gluten Free

No MSG

Ultimate Brat 5:1 (101558)

Fully cooked, premium, coarsely ground pork bratwurst sausage in a 5.75-inch collagen casing, already browned with grill marks. Flame-grilled for superior flavor. Heat and serve.

Product Inf ormation

Product Code: 101558 Package UPC: 077782013740 Case UPC: 10077782029380 Product Weight: 3.2 oz. Nutrition Info Pieces Per Package: Approximately 25 links Serving Size: 1 link (91g) Per Per Case Pack: (2) 5 lb. bags Servings Per Container: Serving 100g Case Weight: 10 lbs. About 25 Case Dimensions: L 12.563 X w 8.313 X H 9.125 Calories: 320 360 Case Cube: 0.551 Calories from Fat: 250 270 Case Pallet: 16 x 4 (Ti x Hi) Total Fat: 28g*, 31g§ 43% 47% Frozen Shelf Life: 300 days from manufactured date Saturated Fat: 10g, 11g 48% 53% Refrigerated Shelf Life Trans Fat: 0, 0g Unopened Bag: 14 days Cholesterol: 65mg, 70mg 21% 23% Opened Bag: 5 days Sodium: 1000mg, 1100mg 42% 46% Total Carbohydrates: 5g, 6g 2% 2%

Dietary Fibers: <1g, 1g 4% 4%

Cooking Directions Sugars: 1g, 1g

Cooking times may vary. All times based upon fully thawed Protein: 14g, 15g product unless otherwise noted. Serving and holding temp should Vitamin A: 0%, 0% be minimum 140°F. Vitamin C: 0%, 0% Calcium % Daily Value: 2%, 2% Roller Grill: Preheat roller grill for 15 minutes on HEAT/COOK. Iron % Daily Value: 4%, 4% Place links on roller grill on HEAT/COOK. Heat thawed links for * Amount per serving 25-30 minutes or frozen links for 40-45 minutes or until the internal § Amount per 100g temperature is 140-160°F. Reduce roller grill temperature to Pork, water, corn syrup and less than 2% of the HOLD/WARM. Product must be held at a minimum of 140°F. Do following: salt, modified food starch, isolated not hold for more than 4 hours. oat product, sodium lactate, dextrose, sodium phosphate, flavorings, sodium acetate, BHA, Convection Oven: Preheat oven to 350°F. Place thawed links on propyl gallate, citric acid, collagen casing. a sheet pan lined with parchment paper. Bake for 10-12 minutes or until links are browned and the internal temperature is 140°F.

Commercial Microwave: Place links on a microwave-safe plate For more information call us TODAY at and cover with a paper towel. Microwave on high for 60-70 (800) 837-5391 seconds for thawed links, 85-95 seconds for frozen links, or until or visit the internal temperature is 140°F. cstore.johnsonville.com

©2019 Johnsonville, LLC Discover What Legendary Flavor Can Do™

Gluten Free

No MSG

Ultimate 5:1 (101559)

Fully cooked, premium, coarsely ground pork sausage, traditionally seasoned with unmistakable spices in a 5.75-inch collagen casing, already browned. Grilled for superior flavor. Heat and serve.

Product Information

Product Code: 101559 Package UPC: 077782015331 Case UPC: 10077782029397 Product Weight: 3.2 oz. Pieces Per Package: Approximately 25 links Case Pack: (2) 5 lb. bags Nutrition Info Case Weight: 10 lbs. Serving Size: 1 link (91g) Per Per Case Dimensions: L 12.5625 x W 8.3125 x H 9.12 Servings Per Container: Serving 100g Case Cube: 0.551 About 25 Calories: 330 360 Case Pallet: 16 x 4 (Ti x Hi) Calories from Fat: 250 280 Frozen Shelf Life: 300 days from manufactured date Total Fat: 28g*, 31g§ 43% 48% Refrigerated Shelf Life Saturated Fat: 10g, 11g 49% 54% Unopened Bag: 14 days Trans Fat: 0, 0g Opened Bag: 5 days Cholesterol: 65mg, 70mg 21% 23%

Sodium: 870mg, 960mg 36% 40%

Total Carbohydrates: 4g, 4g 1% 1% Cooking Directions Dietary Fibers: 0g, 0g 0% 0% Cooking times may vary. All times based upon fully thawed product Sugars: 1g, 1g unless otherwise noted. Serving and holding temp should be minimum 140°F. Protein: 14g, 15g Vitamin A: 2%, 2% Roller Grill: Preheat roller grill for 15 minutes on HEAT/COOK. Vitamin C: 0%, 0% Place links on roller grill on HEAT/COOK. Heat thawed links for Calcium % Daily Value: 2%, 4% 25-30 minutes or frozen links for 40-45 minutes or until the internal Iron % Daily Value: 4%, 4% temperature is 140-160°F. Reduce roller grill temperature to * Amount per serving HOLD/WARM. Product must be held at a minimum of 140°F. § Amount per 100g Do not hold for more than 4 hours. Pork, water and less than 2% of the following: Convection Oven: Preheat oven to 350°F. Place thawed links on a corn syrup, salt, sodium lactate, spices, sheet pan lined with parchment paper. Bake for 10-12 minutes or until dextrose, sodium phosphate, paprika, sodium links are browned and the internal temperature is 140°F. acetate, spice extractives, BHA, propyl gallate, citric acid, beef collagen casing.

For more information call us TODAY at (800) 837-5391 or visit cstore.johnsonville.com

©2019 Johnsonville, LLC Discover What Legendary Flavor Can Do™

Smokey Cheddar Sausage in a Soft Baked Roll (101561)

Nutrition Info

Serving Size: 1 (140g) Calories: 420 Calories from Fat: 220 Total Fat: 24g 37% Saturated Fat: 8g 40% Trans Fat: 0g Cholesterol: 55mg 18% Sodium: 960mg 40% Total Carbohydrates: 38g 13% Dietary Fiber: 2g 6% Sugars: 4g

Fully cooked, skinless, pork sausage, uniquely Protein: 14g seasoned and naturally smoked with hardwood chips Vitamin C % Daily Value: 6% Calcium % Daily Value: 8% for a bold flavor, in a soft baked roll. Individually Iron % Daily Value: 10% wrapped in microwaveable film. Heat and serve. Vitamin A % Daily Value: %0

Smoked Sausage with Cheddar Cheese: pork, water, pasteurized process cheddar cheese ([cheddar cheese {pasteurized milk, cheese culture, salt, enzymes}, water, Product Information milkfat, sodium phosphate, salt, fruit and vegetable juice color, paprika extract color, sorbic acid], potato starch Product Code: 101561 and powdered cellulose, natamycin), modified food starch and less than 2% of the following: salt, sorbitol, Package UPC: 077782020724 potassium and sodium lactate, isolated oat product, Case UPC: 10077782029410 sodium phosphate, sodium diacetate, sodium 8ct Case UPC: 00077782924909 erythorbate, sodium nitrite, natural and artificial flavors. Roll: wheat flour, enriched, malted (wheat flour, malted Product Weight: 5 oz. barley flour, niacin, iron, thiamin mononitrate, riboflavin, Pieces per package: 1 folic acid), water, whole white wheat flour, sugar, Case Pack: 3 / 8 packs soybean oil, dough conditioner (wheat gluten, enriched wheat flour [wheat flour, niacin, reduced iron, thiamin Case Weight: 7.5 lbs. mononitrate, riboflavin, folic acid], whey [milk], Case Dimensions: L 14.375 x W 10.75 x H 7.5 ethoxylated mono- and diglycerides, calcium sulfate, Case Cube: 0.671 monoglycerides, monocalcium phosphate and 2% or less of each of the following: salt, sodium caseinate [milk], Case Pallet: 11 x 9 (Ti x Hi) sorbic acid, calcium peroxide, dicalcium phosphate, Frozen Shelf Life: 140 days from manufactured date diammonium phosphate), milk blend (sweet dairy whey Refrigerated Shelf Life [milk], soy flour, soybean oil, non-fat dry milk), dried egg product (whole eggs, egg yolk, corn syrup, salt), yeast, Unopened bag: 10 days salt. Contains Milk, Egg, Wheat & Soy Allergens

Coo king Directions

Microwave: If frozen, heat on high 60-75 seconds. If thawed, heat on high 45-60 seconds. Wait 45 seconds For more information call us TODAY at prior to eating. (800) 837-5391 *Based on a 1000 watt microwave oven. or visit cstore.johnsonville.com

©2019 Johnsonville, LLC Discover What Legendary Flavor Can Do™

Smoked Brat in a Soft Baked Roll (101562)

Fully cooked, skinless, bratwurst sausage, uniquely seasoned and naturally smoked with hardwood chips for a bold flavor, in a soft baked roll. Individually wrapped in microwaveable film. Heat and serve

Product Information

Product Code: 101562 Package UPC: 077782020588 Case UPC: 10077782029427 8ct Case UPC: 00077782924893 Nutrition Info Product Weight: 5 oz. Serving Size: 1 sandwich (140g) Pieces per package: 1 Calories: 440 Calories from Fat: 220 Case Pack: 3/8 packs Total Fat: 25g 38% Case Weight: 7.5 lbs. Saturated Fat: 8g 39% Case Dimensions: L 14.38 x W 10.75 x H 7.5 Trans Fat: 0g Case Cube: 0.671 Cholesterol: 60mg 19% Case Pallet: 11 x 9 Sodium: 950mg 40% Frozen Shelf Life: 140 days from manufactured date Total Carbohydrates: 41g 14% Refrigerated Shelf Life Dietary Fiber: 2g 9% Unopened: 10 days Sugars: 8g Protein: 15g

Vitamin C % Daily Value: 6% Cooking Directions Calcium % Daily Value: 8% Iron % Daily Value: 10% Microwave: If frozen, heat on high 60-75 seconds. If Vitamin A % Daily Value: 0% thawed, heat on high 45-60 seconds. Wait 45 seconds Smoked Brat - Pork, Water, Modified Food Starch, Corn prior to eating. Syrup and Less Than 2% of the Following: Salt, Sugar, *Based on a 1000 watt microwave oven. Potassium and Sodium Lactate, Defatted Rice Bran, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Natural and Artificial Flavors (Spice Extractives, Maple, Peach). Roll - Wheat Flour, Enriched, Malted (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole White Wheat Flour, Sugar, Soybean Oil, Dough Conditioner (Vital Wheat Gluten, For more information call us TODAY at Whey, Wheat Flour, Soy Flour, Ethoxylated (800) 837-5391 Monoglycerides, Calcium Sulfate, Mono- and Diglycerides, Monocalcium Phosphate, Salt, Sodium or visit Caseinate, Polysorbate 60, Sorbic Acid, Calcium cstore.johnsonville.com Peroxide, Dicalcium Phosphate and Diammonium Phosphate), Egg Wash [Egg, Casein (milk protein)], Sodium Phosphate, Soya Lecithin and Less Than 2% of the Following: Carrageenan, Spice and Coloring, Milk Blend [Sweet Dairy Whey (Milk), Soy Flour, Soybean Oil, Non-fat Dry Milk], Dried Egg Product (Whole Eggs, Egg Yolk, Corn Syrup, Salt), Yeast, Salt. ©2018 Johnsonville, LLC Contains Milk, Egg, Wheat & Soy Allergens

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Spicy Sunrise in a Soft Baked Roll (101563)

Nutrition Info

Serving Size: 1 sandwich (140g) Calories: 430 Calories from Fat: 220

Total Fat: 24g 37% Saturated Fat: 8g 39%

Trans Fat: 0g Cholesterol: 75mg 25% Sodium: 990mg 41% Total Carbohydrates: 36g 13% Dietary Fiber: 3g 10% Sugars: 7g

Fully cooked, skinless, pork sausage, uniquely Protein: 16g Vitamin A % Daily Value: 2% seasoned with cheese, onion, green pepper and egg, Vitamin C % Daily Value: 6% naturally smoked with hardwood chips for a bold Calcium % Daily Value: 10% flavor in a soft baked roll. Individually wrapped in Iron % Daily Value: 10% microwaveable film. Heat and serve. Smoked Link Product - Pork, Water, Pasteurized Process Cheddar Cheese ([Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto), Water,

Product Information Cream, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Water, Lipolyzed Cream, Sodium Product Code: 101563 Phosphate, Xanthan Gum), Sodium Phosphate, Salt, Sorbic Acid, Sodium Citrate, Apo-Carotenal], Powdered Package UPC: 077782023848 Cellulose, Natamycin), Scrambled Eggs ( Pasteurized Case UPC: 10077782029434 Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food 8ct Case UPC: 10077782023845 Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor Product Weight: 5 oz. [Maltodextrin, Natural Butter Flavor, Annatto and Pieces per package: 1 Tumeric (added for color)], Pepper), Diced Yellow Onion, Diced Green Bell Pepper and less than 2% of the Case Pack: 3/8 packs following: Modified Food Starch, Salt, Potassium and Case Weight: 7.5 lbs. Sodium Lactate, Defatted Rice Bran, Sodium Case Dimensions: L 14.38 x W 10.75 x H 7.5 Phosphate, Dextrose, Monosodium Glutamate, Spices, Case Cube: 0. 671 Garlic Powder, Onion Powder, Sodium Diacetate, Sodium Erythorbate, Tabasco Powder (Aged Red Case Pallet: 11 x 9 (Ti x Hi) Pepper, Vinegar, Salt), Oleoresin of Paprika, Spice Frozen Shelf Life: 140 days from manufactured date Extractives, Sodium Nitrite. Roll-Wheat Flour, Enriched, Refrigerated Shelf Life Malted (Wheat Flour, Malted Barley Flour, Niacin, Unopened: 10 days Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole White Wheat Flour, Sugar, Soybean Oil, Dough Conditioner (Vital Wheat Gluten, Whey, Wheat Flour, Soy Flour, Ethoxylated Cooking Directions Monoglycerides, Calcium Sulfate, Mono-and Microwave: If frozen, heat on high 60-75 seconds. If Diglycerides, Monocalcium Phosphate, Salt, Sodium thawed, heat on high 45-60 seconds. Wait 45 seconds Caseinate, Polysorbate 60, Sorbic Acid, Calcium Peroxide, Dicalcium Phosphate and Diammonium prior to eating. Phosphate), Egg Wash [Egg, Casein (Milk Protein)], *Based on a 1000 watt microwave oven. Sodium Phosphate, Soy Lecithin and less than 2% of the following: Carrageenan, Spice and Coloring, Milk Blend [Sweet Dairy Whey (Milk), Soy Flour, Soybean For more information call us TODAY at Oil, Non-fat Dry Milk], Dried Egg Product (Whole Eggs, (800) 837-5391 Egg Yolk, Corn Syrup, Salt), Yeast, Salt. Contains Milk, or visit Egg, Soy, and Wheat. Contains Milk, Egg, Wheat & Soy Allergens cstore.johnsonville.com ©2018 Johnsonville, LLC Discover What Legendary Flavor Can Do™

©2016 Johnsonville Sausage, LLC

Sweet & Smokey in a Soft Baked Roll (101564)

Fully cooked, skinless, pork sausage, uniquely seasoned and naturally smoked with hardwood chips for a bold flavor, in a soft baked roll. Individually wrapped in microwaveable film. Heat and serve.

Product Information

Product Code: 101564 Package UPC: 077782023831

Case UPC: 10077782029441 Nutrition Info 8ct Case UPC: 10077782023838 Serving Size: 1 sandwich (140g) Product Weight: 5 oz. Calories: 440 Calories from Fat: 210 Pieces per package: 1 Total Fat: 24g 37% Case Pack: 3/8 packs Saturated Fat: 7g 37% Case Weight: 7.5 lbs. Trans Fat: 0g Cholesterol: 55mg 19% Case Dimensions: L 14.38 x W 10.75 x H 7.5 Sodium: 930mg 39% Case Cube: 0. 671 Total Carbohydrates: 44g 15% Case Pallet: 1 1 x 9 (Ti x Hi) Dietary Fiber: 2g 9% Frozen Shelf Life: 140 days from manufactured date Sugars: 9g Refrigerated Shelf Life Protein: 15g Unopened: 10 days Vitamin C % Daily Value: 6%

Calcium % Daily Value: 10% Iron % Daily Value: 10% Cooking Directions Vitamin A % Daily Value: 0% Sweet and Smokey Smoked Sausage - Pork, Water, Microwave: If frozen, heat on high 60-75 seconds. If Brown Sugar, Corn Syrup, Modified Food Starch and thawed, heat on high 45-60 seconds. Wait 45 seconds Less Than 2% of the Following: Salt, Sorbitol, prior to eating. Potassium and Sodium Lactate, Defatted Rice Bran, Honey Powder (Maltodextrin, Honey), Sodium *Based on a 1000 watt microwave oven. Phosphate, Natural and Artificial Flavor (Contains Maltodextrin), Sodium Diacetate, Molasses Powder (Molasses Solids, Maltodextrin), Sodium Erythorbate, Sodium Nitrite. Roll - Wheat Flour, Enriched, Malted (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole White Wheat Flour, Sugar, Soybean Oil, Dough For more information call us TODAY at Conditioner (Vital Wheat Gluten, Whey, Wheat Flour, Soy Flour, Ethoxylated Monoglycerides, Calcium (800) 837-5391 Sulfate, Mono- and Diglycerides, Monocalcium or visit Phosphate, Salt, Sodium Caseinate, Polysorbate 60, cstore.johnsonville.com Sorbic Acid, Calcium Peroxide, Dicalcium Phosphate and Diammonium Phosphate), Egg Wash [Egg, Casein (milk protein)], Sodium Phosphate, Soy Lecithin and Less Than 2% of the Following: Carrageenan, Spice and Coloring, Milk Blend [Sweet Dairy Whey (Milk), Soy Flour, Soybean Oil, Non-fat Dry Milk], Dried Egg Product (Whole Eggs, Egg Yolk, Corn Syrup, Salt), Yeast, Salt.

©2018 Johnsonville, LLC Contains Milk, Egg, Wheat & Soy Allergens

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Sausage & Gravy Stuffed Biscuit (102004)

Nutrition Info

Serving Size: 1 sandwich

Servings Per Container: 1

Calories: 260 Calories from Fat: 120

Total Fat: 14g 22% Saturated Fat: 9g 45%

Trans Fat: 0g

Cholesterol: 5mg 2%

Sodium: 800mg 33%

Total Carbohydrates: 31g 10% A tender, buttermilk biscuit stuffed with Johnsonville Sugar: 2g sausage and just the right amount of southern-style gravy. Protein: 6g Calcium: 6% Product Information Dietary Fiber: 0% Iron: 10%

Product Code: 102004 Vitamin A: 0% Package UPC: 077782030976 Vitamin C: 0% Case UPC: 1007778203097 Biscuit (biscuit mix [enriched flour bleached {wheat Product Weight: 4 oz. flour, niacin, iron, thiamin mononitrate, riboflavin, folic Pieces per package: 1 sandwich individually acid}, hydrogenated palm kernel oil, palm oil, wrapped leavening {baking soda, sodium aluminum Case Pack: 16 per case phosphate, monocalcium phosphate}, salt, buttermilk, Case Weight: 4 lb net dextrose, soy lecithin, egg], water, vital wheat Case Dimensions: L 7.81 x W 7.81 x H 7.13 gluten), Filling (Water, Fully Cooked Sausage Crumble [pork, water, and less than 2% of the Case Cube: 0. 252 following: salt, dried cane syrup, spices, sodium Case Pallet: 30 x 5 (Ti x Hi) phosphate, tomato paste {tomato paste, salt, citric Frozen Shelf Life: 240 days from manufacture date acid}, caramel color, lemon juice powder {corn syrup, Refrigerated Shelf Life 7-10 days held under 40°F lemon juice, lemon oil}, spice extractives], Gravy Mix refrigeration [food starch-modified, palm oil, maltodextrin,

enriched bleached flour {wheat flour, niacin, iron, Cooking Directions thiamin mononitrate, riboflavin, folic acid}, salt, corn syrup solids, sugar, contains less than 2% sodium Heating times may vary. Serving and holding caseinate, hydrolyzed vegetable protein {corn, soy and/or wheat gluten}, color added, sodium citrate, temperature should be minimum 140°F. black pepper, monoglycerides, carrageenan, Microwave Heating Directions: Place unopened package in autolyzed yeast extract, natural and artificial flavor, potassium chloride, high oleic sunflower oil, disodium microwave. If frozen, microwave on high for 75-80 seconds inosinate, disodium guanylate], modified food starch, or until hot. If thawed, microwave on high for 45-50 seconds whey [milk]). Contains egg, milk, wheat, soy. or until hot. Let stand 1 minute. Contains Wheat, Milk, Soy & Egg Allergen

Warmer: Biscuits may be held in a warmer for up to 4 hours. Maintain product internal temperature between 140°F-150°F For more information call us TODAY at while holding. (800) 837-5391 or visit cstore.johnsonville.com ©2018 Johnsonville, LLC Discover What Legendary Flavor Can Do™

Ultimate Cheddar Brat 5:1 (102268)

Fully cooked, premium, coarsely ground pork, Cheddar, and beer bratwurst sausage in a 5.75-inch collagen casing, already browned with grill marks. Grilled for superior flavor. Heat and serve.

Product Information

Product Code: 102268 Package UPC: 077782001341 Case UPC: 10077782001348 Product Weight: 3 oz.

Pieces Per Package: Approximately 25 links Nutrition Info Serving Size: 1 link (91g) Case Pack: (2) 5 lb. bags Per Per Servings Per Container: Case Weight: 10 lbs. Serving 100g About 25 Case Dimensions: L 12.563 X W 8.313 X H 9.125 Calories: 330 360 Case Cube: 0.551 Calories from Fat: 250 280 Case Pallet: 16 x 4 (Ti x Hi) Total Fat: 28g*,31g§ 43% 48% Frozen Shelf Life: 300 days from manufactured date Saturated Fat: 10g, 11g 52% 57% Refrigerated Shelf Life Trans Fat: 0g, 0g Unopened bag: 14 days Cholesterol: 60mg, 65mg 19% 21% Opened bag: 5 days Sodium: 1000mg, 1100mg 42% 46%

Cooking Directions Total Carbohydrates: 5g, 5g 2% 2%

Dietary Fibers: 0g, 0g 0% 0% Cooking times may vary. All times based upon fully thawed product Sugars: 1g, 1g unless otherwise noted. Serving and holding temp should be minimum 140°F. Protein: 13g, 14g Vitamin A: 2%, 2% Convection Oven: Preheat oven to 350°F. Place thawed links on a sheet tray. Add 2 cups of water. Bake for 12-14 minutes or until internal link Vitamin C: 0%, 0% temperature reaches a minimum of 140°F. Calcium % Daily Value: 4%, 4% Iron % Daily Value: 4%, 4% Gas or Charcoal Grill: Preheat grill to medium low. Place thawed links * Amount per serving onto grill. Grill 7 to 10 minutes, turning sausage links often, until links § Amount per 100g are golden brown and at a minimal internal temperature of 140°F. Pork, pasteurized process cheddar cheese (cheddar cheese [pasteurized milk, cheese culture, Flat Top: Preheat grill to 350°F. Place thawed links on grill. Pour 1/2 salt, enzymes], water, milkfat, sodium phosphate, cup water over links and cover with lid. Grill for 3 minutes, then remove sodium hexametaphosphate, salt, sorbic acid, lid. Turn links and pour 1/2 cup water over links. Cover and grill 3 artificial color), beer, water and less than 2% of the minutes longer or until internal link temperature is a minimum of 140°F. following: corn syrup, salt, modified food starch, sodium lactate, dextrose, isolated oat product, Roller Grill: Preheat roller grill for 20 minutes on HEAT/COOK setting. monosodium glutamate, sodium phosphate, sodium Place thawed links on roller grill on HEAT/COOK setting. Heat links acetate, flavorings, spice extractives, BHA, propyl until internal link temperature is 140°F-165°F. Lower grill temp to gallate, citric acid, beef collagen casing. HOLD/WARM setting. Product must be held at a minimum of 140°F. Contains Milk Do not hold for more than 4 hours. For more information call us TODAY at (800) 837-5391 or visit cstore.johnsonville.com ©2019 Johnsonville, LLC

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No MSG

Ultimate French Toast Sausage 6:1 (102391)

Our unique sausage pairs a sweet cinnamon aroma with the flavor of smooth, buttery maple syrup that delivers the distinctive flavor of French toast without the mess.

Product Information

Product Code: 102391 Case UPC: 007778200224 Package UPC: 077782002249 Product Weight: 2.7 oz. Pieces Per Package: Approximately 30 links Case Pack: (1) 5 lb. bag Case Weight: 5 lbs. Nutrition Info Case Dimensions: L 12.38 x W 11.38 x H 3.88 Serving Size: 1 link (76g) Per Per Case Cube: 0.32 Servings Per Container: 30 Serving 100g Case Pallet: 12 x 10 (Ti x Hi) Calories: 270 360 Frozen Shelf Life: 300 days from manufactured date Calories from Fat: 200 270 Refrigerated Shelf Life Total Fat: 23g*, 30g§ 35% 46% Unopened Bag: 14 days Saturated Fat: 8g, 10g 40% 52% Opened Bag: 5 days Trans Fat: 0, 0g

Cholesterol: 50mg, 70mg 17% 23%

Sodium: 710mg, 940mg 30% 39% Cooking Directions Total Carbohydrates: 6g, 8g 2% 3% Cooking times may vary. All times based upon fully thawed product Dietary Fibers: 0g, 0g 0% 0% unless otherwise noted. Serving and holding temp should be minimum Sugars: 4g, 5g 140°F. Protein: 11g, 15g Convection Oven: Preheat oven to 350°F. Place thawed links on a sheet Vitamin A: 0%, 0% pan lined with parchment paper. Bake for 10-12 minutes or until links are browned and the internal temperature is 140°F. Vitamin C: 0%, 0% Calcium % Daily Value: 2%, 4% Gas or Charcoal Grill: Preheat grill to medium-low (325°F). Place thawed links on grill. Grill for 14-16 minutes or until links are browned Iron % Daily Value: 4%, 4% and internal temperature is 140°F, turning links often. * Amount per serving § Amount per 100g Flat Top: Preheat flat top grill to 350°F. Place thawed links on grill. Pour ½ cup water over links and cover with lid. Every 3 minutes, remove lid, Pork, water, sugar and less than 2% of the following: brown sugar, salt, modified food starch, sodium lactate, turn links, add ½ cup water and cover. Grill for a total of 12-15 minutes isolated oat product, sodium phosphate, butter powder or until links are browned and the internal temperature is 140°F. (butter, nonfat milk), spices, natural flavor (contains Roller Grill: Preheat roller grill for 15 minutes on HEAT/COOK. Heat maltodextrin, natural flavor, molasses, sugar, partially thawed links for 25-30 minutes or frozen links for 40-45 minutes or until inverted sugar), sodium acetate, natural flavor (contains dextrose, corn syrup solids, vegetable gum), the internal temperature is 140-160°F. Reduce roller grill temperature to natural flavors, BHA, propyl gallate, citric acid, beef HOLD/WARM. Product must be held at a minimum of 140°F. Do not collagen casing. hold for more than 4 hours. Contains Milk For more information call us TODAY at (800) 837-5391 or visit

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Sausage, Egg & Cheese Stuffed Biscuit (102530)

Nutrition Info Serving Size: 1 sandwich

Servings Per Container: 1 Calories: 320 Calories from Fat: 170 Total Fat: 19g 29% Saturated Fat: 11g 55% Trans Fat: 0g Cholesterol: 55mg 18% A tender, buttermilk biscuit stuffed with real Sodium: 760mg 32% scrambled eggs, Johnsonville sausage Total Carbohydrates: 30g 10% and mild Cheddar cheese. Sugar: 2g Protein: 9g

Calcium: 15% Product Information Dietary Fiber: 0%

Product Code: 102530 Iron: 60% Package UPC: 077782002256 Vitamin A: 4% Case UPC: 007778200225 Vitamin C: 0% Product Weight: 4 oz. Biscuit (biscuit mix [enriched flour bleached {wheat flour, niacin, Pieces per package: 1 sandwich iron, thiamin mononitrate, riboflavin, folic acid}, hydrogenated individually wrapped palm kernel oil, palm oil, leavening {baking soda, sodium aluminum phosphate, monocalcium phosphate}, salt, Case Pack: 16 sandwiches per case buttermilk, dextrose, soy lecithin, egg], water, vital wheat Case Weight: 4 lb. net gluten), Filling (Fully Cooked Sausage Crumble [pork, water, Case Dimensions: L 7.81 x W 7.81 x H 7.13 and less than 2% of the following: salt, dried cane syrup, Case Cube: 0.252 spices, sodium phosphate, tomato paste {tomato paste, salt, Case Pallet: 30 x 5 (Ti x Hi) citric acid}, caramel color, lemon juice powder {corn syrup, lemon juice, lemon oil}, spice extractives], Fully Cooked Frozen Shelf Life: 240 days from Scrambled Eggs [pasteurized whole eggs, non fat milk, manufacture date soybean oil, modified food starch, salt, xanthan gum, citric acid, Refrigerated Shelf Life 7-10 days held butter flavor {maltodextrin, natural butter flavor, annatto and under 40°F refrigeration turmeric (added for color)}, pepper], Cheddar Cheese [mild cheddar cheese {pasteurized milk, cheese culture, salt, enzymes, annatto}, powdered cellulose {to prevent caking},

Heating Directions potassium sorbate and natamycin {preservatives}], water, Gravy Mix [food starch-modified, palm oil, maltodextrin, Heating times may vary. Serving and holding enriched bleached flour {wheat flour, niacin, iron, thiamin temperature should be minimum 140°F. mononitrate, riboflavin, folic acid}, salt, corn syrup solids, sugar, contains less than 2% sodium caseinate, hydrolyzed vegetable Microwave Heating Directions: Place unopened package protein {corn, soy and/or wheat gluten}, color added, sodium in microwave. If frozen, microwave on high for 75-80 citrate, black pepper, monoglycerides, carrageenan, autolyzed yeast extract, natural and artificial flavor, potassium chloride, seconds or until hot. If thawed, microwave on high for 45- high oleic sunflower oil, disodium inosinate, disodium 50 seconds or until hot. Let stand 1 minute. guanylate], modified food starch, whey [milk], white pepper, black pepper). Warmer: Biscuits may be held in a warmer for up to 4 Contains Wheat, Milk, Soy & Egg Allergen hours. Maintain product internal temperature between 140°F-150°F while holding. For more information call us TODAY at (800) 837-5391 or visit cstore.johnsonville.com ©2018 Johnsonville, LLC Discover What Legendary Flavor Can Do™

Savory Breakfast Croissant (103069)

Nutrition Info Nutrition Info

Serving Size: 1 package

Servings Per Container: 1 Calories: 510 % Daily

Value* Total Fat: 35g 45% Saturated Fat: 14g 69% Trans Fat: 0g Cholesterol: 125mg 42% Savory Johnsonville Patty, Sodium: 860mg 38% real scrambled eggs and mellow cheddar cheese Total Carbohydrates: 31g 11% on a flaky, buttery croissant. Fiber: 1g 4%

Total Sugars: 6g

Product Information Includes 5g Added Sugars: 10% Protein: 16g 22% Product Code: 103069 Vitamin D: 0.5mcg 2% Package UPC: 077782004212 Case UPC: 007778200421 Calcium: 200mg 15% Product Weight: 5 oz. Iron: 2.2mg 10% Pieces per package: 1 sandwich Potassium: 190mg 4% individually wrapped *Percent Daily Values are based on a 2,000 Case Pack: 12 sandwiches per case calorie diet. Croissant: enriched flour (wheat flour, malted barley flour, Case Weight: 3.750 lb. net niacin, reduced iron, thiamine mononitrate, riboflavin, folic Case Dimensions: L 14.00 x W 10.125 x H 6.125 acid), water, margarine (palm oil, water, soybean oil, Case Cube: 0.502 sugar, soy lecithin, mono- and diglycerides, potassium Case Pallet: 11 x 13 (Ti x Hi) sorbate and citric acid [preservatives], natural and artificial Frozen Shelf Life: 180 days from manufacture date flavor, beta-carotene color, vitamin A, palmitate), high Refrigerated Shelf Life 7 days held fructose corn syrup, contains less than 2% of each of the following: yeast, salt, whey, calcium, propionate under 40°F refrigeration (preservative), calcium sulfate, dextrose, sugar, wheat flour, maltodextrin, enzymes, natural and artificial flavor, ascorbic acid added as a dough conditioner, gum arabic, Heating Directions calcium phosphate, canola oil, capric acid and caprylic acid triglyceride blend. Fully Cooked Pork Sausage Patty: Thaw completely prior to heating. pork, whey protein concentrate, salt, spices, corn syrup solids, dextrose, caramel color, spice extractives, BHA, Microwave (based on 1000 watt commercial microwave): propyl gallate, citric acid. Egg Patty: whole eggs, water, Do not remove product from package. Place unopened package soybean oil, modified food starch, whey solids, salt, non- fat dry milk and citric acid. Cheddar Cheese: cheddar in microwave. Microwave on high for 1:10-1:20 minutes or cheese (cultured pasteurized milk, salt, annatto, until heated through. Let stand for 1 minute before eating. enzymes), natamycin (a natural mold inhibitor), soy CAUTION: Product will be hot. lecithin (non-sticking agent). Contains Milk, Egg, Soy and Wheat Allergen Warmer: Sandwiches may be held in a warmer for up to 2 For more information call us TODAY at hours. Maintain product internal temperature between (800) 837-5391 140°F-150°F while holding. or visit cstore.johnsonville.com ©2018 Johnsonville, LLC

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Italian Breakfast (103070)

Nutrition Info Nutrition Info

Serving Size: 1 package

Servings Per Container: 1 Calories: 400 % Daily

Value* Total Fat: 23g 30% Saturated Fat: 9g 43% Trans Fat: 0g Cholesterol: 110mg 37% Johnsonville Italian Split Sausage with real Sodium: 1000mg 43% scrambled eggs, roasted peppers and onions and Total Carbohydrates: 27g 10% provolone cheese on grilled sourdough bread. Fiber: 2g 7%

Total Sugars: 2g

Product Information Includes 1g Added Sugars: 2% Protein: 17g 21% Product Code: 103070 Vitamin D: 0.4mcg 2% Package UPC: 077782004229 Case UPC: 007778200422 Calcium: 200mg 15% Product Weight: 5.15 oz. Iron: 2mg 10% Pieces per package: 1 sandwich Potassium: 250mg 6% individually wrapped *Percent Daily Values are based on a 2,000 calorie diet. Case Pack: 12 sandwiches per case Mild Italian Sausage Split: pork, water, and less than 2% Case Weight: 3.862 lb. net of the following: salt, modified food starch, potassium and Case Dimensions: L 14.00 x W 10.125 x H 6.125 sodium lactate, maillose, spices, sodium caseinate (from Case Cube: 0.502 milk), deheated mustard, dehydrated red & green bell Case Pallet: 11 x 13 (Ti x Hi) pepper, sodium phosphate, isolated oat product, Frozen Shelf Life: 180 days from manufacture date monosodium glutamate, paprika, sodium diacetate, spice extractives. Sourdough Bread: unbleached enriched flour Refrigerated Shelf Life 7 days held (wheat flour, malted barley flour, niacin, reduced iron, under 40°F refrigeration thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat flour, salt, malted barley flour (contains wheat), fumaric acid and 2% or less of each of the following: Heating Directions acetic acid, lactic acid, fully refined soybean oil, granulated sugar, wheat gluten, calcium propionate (to Thaw completely prior to heating. retain freshness), dough improver (malted wheat flour, enzymes and 2% or less of ascorbic acid), canola oil. Egg: Microwave (based on 1000 watt commercial microwave): whole eggs, red peppers, green peppers, onions, water, soybean oil, modified food starch, whey solids, salt, nonfat Do not remove product from package. Place unopened package dry milk, xanthan gum, white pepper, citric acid. Provolone in microwave. Microwave on high for 1:40-1:50 minutes or Cheese: pasteurized milk, cheese cultures, salt, enzymes, until heated through. Let stand for 1 minute before eating. sorbic acid (preservative), color added, soy lecithin (for CAUTION: Product will be hot. slice separation). Contains Milk, Egg, Soy and Wheat Allergen Warmer: Sandwiches may be held in a warmer for up to 2 hours. Maintain product internal temperature between For more information call us TODAY at 140°F-150°F while holding. (800) 837-5391 or visit cstore.johnsonville.com ©2018 Johnsonville, LLC

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Andouille Scramble Wrap (103072)

Nutrition Info Nutrition Info

Serving Size: 1 package

Servings Per Container: 1 Calories: 440 % Daily

Value* Total Fat: 28g 36% Saturated Fat: 10g 51% Trans Fat: 0g Cholesterol: 105mg 35% A spicy breakfast wrap full of Johnsonville Sodium: 960mg 42% Sausage Slices, roasted peppers and Total Carbohydrates: 28g 10% onions, velvety 3-cheese blend and real scrambled Fiber: Less than 1g 3% eggs in a chile-tomato tortilla. Total Sugars: 2g

Includes <1g Added Sugars: 1%

Product Information Protein: 18g 21% Vitamin D: 0mcg 0% Product Code: 103072 Calcium: 220mg 15% Package UPC: 077782004243 Iron: 2.1mg 10% Case UPC: 007778200424 Product Weight: 5.5 oz. Potassium: 260mg 6% *Percent Daily Values are based on a 2,000 Pieces per package: 1 sandwich calorie diet. individually wrapped Tortilla Filling (Andouille Sausage Slices [pork, water, and less than Case Pack: 12 sandwiches per case 2% of the following: salt, sodium lactate,spices, paprika, dextrose, sodium phosphate, sodium acetate, dehydrated garlic, onion powder, Case Weight: 4.125 lb. net natural flavors], Eggs [Whole eggs, skim milk, soybean oil, corn Case Dimensions: L 10.375 x W 7.75 x H 5.25 starch, salt, xanthan gum, citric acid], Mozzarella and Provolone Case Cube: 0.244 Cheese Blend [Pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose {to prevent caking}, natamycin {a Case Pallet: 22 x 16 (Ti x Hi) natural mold inhibitor}], Monterey Jack Cheese Sauce [Water, Frozen Shelf Life: 130 days from manufacture date Monterey jack cheese [cultured milk, salt, enzymes], cornstarch- modified, vegetable oil {contains one or more of canola oil, soybean Refrigerated Shelf Life 7 days held oil, sunflower oil}, non-fat dry milk, contains 2% or less of salt, under 40°F refrigeration sodium phosphate, butter {cream, salt}, cheddar cheese {cultured milk, salt, enzymes}, yeast extract, monoglyercides, acetic acid, natural flavors, butter oil, lactic acid, maltodextrin, annatto color,

xanthan gum], diced yellow onions, corn starch, diced green Heating Directions peppers, roasted red bell peppers). Tortilla - enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (soybean oil, ono-and Thaw completely prior to heating. diglycerides, tocopherol, vitamin C palmitate), soybean oil, contains less than 2% of each of the following: baking powder (sodium acid Microwave (based on 1000 watt commercial microwave): pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), calcium propionate, distilled monoglycerides, fumaric Do not remove product from package. Place unopened package acid, guar gum, potassium sorbate, salt, microcrystalline cellulose, in microwave. Microwave on high for 1:30-1:40 minutes or until sodium metabisulfite, corn starch, dicalcium phosphate, tomato heated through. Let stand for 1 minute before eating. seasoning (dextrose, sugar, tomato powder, onion and garlic powder, paprika, spices, jalapeno pepper, natural and artificial CAUTION: Product will be hot. flavors, citric acid, lime juice powder, corn syrup solids, lime juice solids with added lime oil, extractives of paprika, artificial colors (red Warmer: Sandwiches may be held in a warmer for up to 2 40 lake, yellow 5 lake, yellow 6 lake), xanthan gum. hours. Maintain product internal temperature between Contains Milk, Egg, and Wheat Allergen For more information call us TODAY at 140°F-150°F while holding. (800) 837-5391 or visit

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Spicy Sausage (103073)

Nutrition Info

Serving Size: 1 package

Servings Per Container: 1 Calories: 380 % Daily

Value* Total Fat: 24g 30% Saturated Fat: 9g 46% Trans Fat: 0g Johnsonville Smokehouse Jalapeño Bacon Cheddar Cholesterol: 120mg 40% Split Sausage, real scrambled eggs and provolone cheese Sodium: 1000mg 43% on an authentic NY-Style thin everything bagel. Total Carbohydrates: 27g 10% Fiber: 3g 12% Total Sugars: 4g Product Information Includes 2g Added Sugars: 5% Product Code: 103073 Protein: 17g 24% Package UPC: 077782004250 Vitamin D: 0.7mcg 4% Case UPC: 007778200425 Calcium: 220mg 15% Product Weight: 5.4 oz. Iron: 2.5mg 15% Pieces per package: 1 sandwich Potassium: 400mg 8% individually wrapped *Percent Daily Values are based on a 2,000 Case Pack: 12 sandwiches per case calorie diet. Case Weight: 4.050 lb. net Jalapeno Cheddar Bacon Smoked Sausage: pork, water, pasteurized process cheddar cheese ([cheddar cheese Case Dimensions: L 14.0 x W 10.125 x H 6.125 {pasteurized milk, cheese culture, salt, enzymes}, water, Case Cube: 0.502 milkfat, sodium phosphate, salt, fruit and vegetable juice Case Pallet: 11 x 13 (Ti x Hi) color, paprika extract color, sorbic acid], potato starch and powdered cellulose, natamycin), diced jalapeno peppers, Frozen Shelf Life: 180 days from manufacture date modified food starch and less than 2% of the following: Refrigerated Shelf Life 7 days held salt, potassium and sodium lactate, isolated oat product, under 40°F refrigeration sodium phosphate, bacon ([cured with water, salt, sugar, sodium phosphate, sodium ascorbate, sodium nitrite], hickory smoke flavor), dehydrated jalapeno pepper, natural flavors, dehydrated green bell pepper, dextrose, spices, Heating Directions sodium diacetate, sodium erythorbate, sodium nitrite, oleoresin capsicum. Bagel: enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin Thaw completely prior to heating. mononitrate, riboflavin, folic acid), water, cellulose, liquid sugar, wheat gluten, sesame seeds, yeast, contains 2% or Microwave (based on 1000 watt commercial microwave): less of the following ingredients salt, poppy seeds, dehydrated onion, garlic, polydextrose, dough conditioners Do not remove product from package. Place unopened package ([calcium proprionate, ascorbic acid, sorbic acid in microwave. Microwave on high for 1:30-1:40 minutes or {preservatives}, citric acid, monoglycerides, enzymes, sodium bicarbonate, cornstarch]), wheat starch, vinegar, until heated through. Let stand for 1 minute before eating. soybean oil. Egg Patty: whole eggs, water, soybean oil, CAUTION: Product will be hot. modified food starch, whey solids, salt, non-fat dried milk, citric acid. Provolone Cheese: provolone cheese (pasteurized milk, cheese cultures, salt, enzymes, Warmer: Sandwiches may be held in a warmer for up to 2 natamycin [a natural mold inhibitor], color added), soy hours. Maintain product internal temperature between lecithin (non-sticking agent). 140°F-150°F while holding. Contains Milk, Egg, Soy and Wheat Allergen For more information call us TODAY at (800) 837-5391 ©2019 Johnsonville, LLC or visit cstore.johnsonville.com Discover What Legendary Flavor Can Do™ Gluten Free

No MSG

Ultimate Cajun-Style Sausage / Ultimate Cajun-Style Andouille Sausage 5:1 (103499)

A crowd-pleasing flavorful sausage with a mild heat level, featuring onion, garlic, black pepper, white pepper and red pepper, inspired by andouille from the Louisiana Bayou.

Product Information

Product Code: 103499 Package UPC: 077782677591

Case UPC: 007778267759 Product Weight: 3.2 oz. Pieces Per Package: Approximately 26 links Case Pack: (2) 5 lb. bags Nutrition Info Serving Size: 1 link (91g) Case Weight: 10 lbs. Per Per Servings Per Container: Case Dimensions: L 12.563 X w 8.313 X H 9.125 Serving 100g Case Cube: 0.551 About 25 Calories: 330 360 Case Pallet: 16 x 4 (Ti x Hi) Calories from Fat: 250 280 Frozen Shelf Life: 300 days from manufactured date Total Fat: 28g*, 31g§ 43% 48% Refrigerated Shelf Life Saturated Fat: 10g, 11g 49% 54% Unopened bag: 14 days Trans Fat: 0, 0g Opened bag: 5 days Cholesterol: 60mg, 70mg 21% 23%

Sodium: 960mg, 1050mg 40% 44% Cooking Directions Total Carbohydrates: 6g, 6g 2% 2% Dietary Fibers: 2g, 2g 6% 7% Cooking times may vary. All times based upon fully thawed product Sugars: 1g, 2g unless otherwise noted. Serving and holding temp should be minimum 140°F. Protein: 14g, 15g Vitamin A: 6%, 6%

Convection Oven: Preheat oven to 350°F. Place thawed links on a Calcium % Daily Value: 2%, 2% sheet pan lined with parchment paper. Bake for 10-12 minutes or until Iron % Daily Value: 4%, 6% links are browned and the internal temperature is 140°F. * Amount per serving

§ Amount per 100g Gas or Charcoal Grill: Preheat grill to medium-low (325°F). Place thawed links on grill. Grill for 14-16 minutes or until links are browned Pork, water and less than 2% of the following: and internal temperature is 140°F, turning links often. corn syrup, isolated oat product, modified food starch, salt, spices, sodium lactate, sugar,

Flat Top: Preheat flat top grill to 350°F. Place thawed links on grill. paprika, tried onion, sodium phosphate, dried Pour ½ cup water over links and cover with lid. Every 3 minutes, garlic, natural flavors, sodium acetate, BHA, remove lid, turn links, add ½ cup water and cover. Grill for 12-15 propyl gallate, citric acid, beef collagen casing. minutes or until links are browned and the internal temperature is 140°F.

Roller Grill: Preheat roller grill for 15 minutes on HEAT/COOK. Heat For more information call us TODAY at thawed links for 25-30 minutes or frozen links for 40-45 minutes or (800) 837-5391 until the internal temperature is 140-160°F. Reduce roller grill temperature to HOLD/WARM. Product must be held at a minimum or visit of 140°F. Do not hold for more than 4 hours. cstore.johnsonville.com

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Beef Hot Dogs 5:1 (103527)

Fully cooked, skinless, 6.00-inch beef wiener, seasoned for a traditional flavor experience. Heat and serve.

Product Information

Product Code: 103527 Package UPC: 077782016932 Case UPC: 007778267771 Product Weight: 3.2 oz. Pieces per package: Approximately 25 links Case Pack: (2) 5 lb. bags Case Weight: 10 lbs. Nutrition Info Serving Size: 1 link (91g) Case Dimensions: L 13.313 x W 7.687 x H 6.928 Per Per Servings Per Container: Case Cube: 0.411 Serving 100g About 25 Case Pallet: 18 x 6 (Ti x Hi) Calories: 280 310 Frozen Shelf Life: 300 days from manufactured date Calories from Fat: 220 240 Refrigerated Shelf Life Total Fat: 24g*, 26g§ 37% 40% Unopened bag: 60 days Saturated Fat: 10g, 11g 49% 54% Opened bag: 7-10 days Trans Fat: 0g, 0g Cholesterol: 50mg, 55mg 17% 19% Sodium: 960mg, 1060mg 40% 44%

Cooking Directions Total Carbohydrates: 5g, 5g 2% 2% Dietary Fibers: 0g, 0g 0% 0% Cooking times may vary. All times based upon fully thawed Sugars: 1g, 1g product unless otherwise noted. Serving and holding temp should be minimum 140°F. Protein: 11g, 12g

Vitamin A: 0%, 0% Roller Grill: Preheat roller grill for 15 minutes on HEAT/COOK. Vitamin C: 0%, 0% Place thawed links on roller grill on HEAT/COOK. Heat links for 20- Calcium % Daily Value: 0%, 0% 25 minutes or until the internal temperature is 140-160°F. Reduce Iron % Daily Value: 4%, 4% roller grill temperature to HOLD/WARM. Product must be held at a minimum of 140°F. Do not hold for more than 4 hours. * Amount per serving § Amount per 100g

Convection Oven: Preheat oven to 350°F. Place thawed links on a Beef, water, modified food starch, salt and full size sheet pan. Add 2 cups water. Bake for 10-12 minutes or less than 2% of the following: corn syrup, sodium lactate, sugar, sodium phosphate, until internal temperature is 140°F. paprika, sodium diacetate, garlic powder,

sodium erythorbate, onion powder, natural flavorings, extractives of paprika, sodium nitrite. No allergens

For more information call us TODAY at (800) 837-5391 or visit cstore.johnsonville.com ©2019 Johnsonville, LLC

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Beef 5:1 (103744)

Fully cooked, skinless, 6.00-inch beef hot dog, seasoned for a traditional flavor experience. Heat and serve. Nutrition Info Serving Size: 1 link (91g) Per Per

Servings Per Container: About 25 Serving 100g Product Information Calories: 270 300

Product Code: 103744 Calories from Fat: 220 240 Package UPC: 077782678601 % Daily Value** § Case UPC: 10077782678601 Total Fat: 24g*, 26g 37% 41% Product Weight: 3.2 oz. Saturated Fat: 10g, 11g 49% 54% Pieces Per Package: 24-26 Trans Fat: 0g, 0g Case Pack: (2) 5 lb. bags Cholesterol: 50mg, 55mg 16% 18% Case Weight: 10 lbs. Sodium: 930mg, 1020mg 39% 43% Case Dimensions: L 10.6875 x W 7.0625 x H 7.75 Total Carbohydrates: 3g, 4g 1% 1% Case Cube: 0.339 Dietary Fibers: 0g, 0g 0% 0% Case Pallet: 22 x 9 (Ti x Hi) Sugars: 0g, 1g Frozen Shelf Life: 300 days from Protein: 10g, 11g manufacture date Vitamin A: 0%, 0% Refrigerated Shelf Life Vitamin C: 0%, 0% Unopened Bag: 60 days Calcium % Daily Value: 0%, 0% Opened Bag: 7-10 days Iron % Daily Value: 6%, 6%

* Amount per serving § Amount per 100g Cooking Directions **Percent Daily Values are based on 2,000 calorie diet.

Cooking times may vary. All times based upon fully thawed product unless Beef, water and less than 2% of the following: salt, otherwise noted. Serving and holding temp should be minimum 140°F. deheated mustard, modified food starch, potassium lactate, sugar, sodium phosphate, Convection Oven: Preheat oven to 350°F. Place thawed links on a full paprika, sodium diacetate, garlic powder, sodium size sheet pan. Add 2 cups water. Bake for 10-12 minutes or until erythorbate, onion powder, natural flavor, sodium internal temperature is 140°F. nitrite, paprika extractives.

Roller Grill: Preheat roller grill for 15 minutes on HEAT/COOK. Place thawed links on roller grill on HEAT/COOK. Heat links for For more information call us 20-25 minutes or until internal temperature is 140-160°F. Reduce roller TODAY at grill temperature to HOLD/WARM. Product must be held at a (800) 837-5391 minimum of 140°F. Do not hold for more than 4 hours. or visit *Heating times will vary for different roller grill brands. cstore.johnsonville.com

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