Copy of ALICE's MENU
Total Page:16
File Type:pdf, Size:1020Kb
JUDGEMENT PLATE 55 SNACKS Sample of smoked meats, pickles, onions, sauce BOURBON CHEX MIX 4 Ghost Hill Bourbon, maple, spices, olive oil CHILLED JARS SPICY NUT MIX 4 Cayenne, rosemary PICKLED STRAWBERRY 6 WHITTINGTON'S BEEF JERKY 9 Basil, apple cider vinegar, garlic, peppercorn Regular or spicy PICKLED PINEAPPLE 6 CHOCOLATE CHIP COOKIES 3 S e r anno, rice wine vinegar, serrano pepper, cilantro Slow smoked and salted MARINATED OLIVES 5 Fennel, lemon zest, spices, olive oil SOUTH TEXAS ESCABECHE 6 SIDES Jalapeno, carrot, garlic PIMENTO CHEESE 7 MAC & CHEESE 5 Green chile, white chedder cheese Creamy blend of cheese topped with panko WHOLE DILL PICKLE 3 MEXICAN STREET CORN 5 Service ice cold Traditional spices, cotija cheese, pickled red onion ALICE'S SALSA 6 PEACH SLAW 5 Tomato, onion, cilantro, jalapeno Purple cabbage, peach, jalapeño, apple cider, vinaigrette CHICKEN SALAD 9 POTATO SALAD 6 Smoked chicken, green onion, mayo Red potatoes, egg, tarragon, fresh herbs, mayo PICKLED GREEN BEANS 6 CUCUMBER SALAD 6 White vinegar, spices Cucumber, cherry tomato, feta, fresh herbs PICKLED OKRA 6 QUESO AND CHIPS 8 White vinegar, spices + $2 to add protein of choice COWBOY BEANS 5 Pinto beans, onion, serrano, garlic MEATS BY THE HALF LB CORNBREAD 4 TREATY OAK SAUSAGE 9 Hatch green chile, Barton Springs Mill cornmeal Choice of jalepeno cheddar or Italian DEVILED EGGS 7 TURKEY 10 Black Bear Farm eggs, pickled onion, fried caper PULLED PORK 10 PORK SPARE RIBS 10 SANDWICHES PULLED CHICKEN 10 CHOPPED CHEESE 10 Choice of chopped brisket or pulled chicken, house cheese ANGUS BRISKET 12 sauce, onion, toasted hoagie TEXAS CLUB SANDWICH 10 Smoked turkey, bacon, heirloom tomato, lettuce, aioli, Texas toast SALADS THE B.O.B. (BBQ ON BUN) 10 CEASAR 8 Choice of chopped brisket, turkey, sausage, House ceasar, smoked crouton, parmesan pulled chicken or pulled pork with house BBQ sauce, onion, pickle, Martin's potato roll WEDGE 9 Bleu cheese, heirloom cherry tomato, pickled red onion, SMOKED BRISKET BURGER (SUNDAY) bacon, deviled egg, house made ranch 14 House ground brisket, carmalized onion, bacon, cheese, house sauce MIXED GREENS 6 Goat cheese, almond, strawberry, French vinaigrette CHICEN SALAD SANDWICH 10 Smoked chicken, green onion, mayo ALL SANDWICHES SERVED WIKTHID CHSIPS DESSERTS FRUIT CUP 4 AMY'S ICE CREAM 3 Pineapple, strawberry Dark Chocolate or Mexican vanilla GRILLED CHEESE 4 YAUPON GIN KEY LIME PIE 8 American cheese, Texas toast Cake and spoon pie BBQ SLIDERS 6 GHOST HILL BOURBON PECAN PIE 8 Choice of pulled chicken, chopped brisket, Cake and spoon pie pulled pork, or turkey. Comes with chips Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness. Our menu is naturally accommodating or can be easily modified for allergies. Please let your server know if you have any questions. FOLLOW US @alices_restauranttx BOURBON GIN KENTUCKY DREAMING 8 GOOD JUJU 8 Red Handed Bourbon, lemon juice, black tea, mint syrup Waterloo No. 9 Gin, lemon juice, blueberry/ lavender/juniper syrup BLACKBERRY SMASH 9 Red Handed Bourbon, lime juice, blackberry/basil syrup YAUPON GIN MARGARITA 8 Waterloo Old Yaupon Gin, lime juice, orgeat, TREATY OAK PUNCH 9 orange liqueur Red Handed Bourbon, passionfruit, orange juice, maraschino liqueur ANTIQUE SATURN 9 Waterloo Antique Gin, lemon juice, orgeat, BARREL AGED OLD FASHIONED 12 fallernum, passionfruit Old Fashioned aged in a single malt whiskey barrel GIN & TONIC 8 Choice of Waterloo Gin with our house tonic FLIGHTS VODKA SPIRIT FLIGHT 10 AUSTIN TEA PARTY 7 Your choice of 3 spirits Vodka, lemon juice, sweet tea BEER FLIGHT 10 MOSCOW MULE 8 Your choice of 3 house beers Vodka, lime juice, ginger beer WINE FLIGHT 10 BLOODY MARY 9 Red, white, rosé Vodka, house made bloody mary mix SANGRIA RUM RED WINE SANGRIA 9 MOJITO 9 Treat Oak Red Wine, apple. plum, Platinum Rum, lime juice, mint syrup orange, Red Handed Bourbon WHITE WINE SANGRIA 9 Treaty Oak White Wine, peach, pear, SEE SPECIAL BOARD FOR grapefruit, Waterloo #9 Gin ROTATING FROZEN SPECIAL BEER NON-ALCOHOLIC BLONDE 5 MAIN ROOT SODA 2 4.5% ABV Mexican coca-cola, diet coca-cola, root beer, dr. pepper, lemon/lime soda, pink lemonade, lemonade, ginger beer AMBER 5 5.5% ABV WATERLOO SPARKLING WATER 2 Regular, black cherry, lemon, lime, grapefruit, PALE ALE. 6 watermelon, coconut 5.5% ABV THE BLUEBONNET 4 NE IPA 7 Lemon juice, blueberry/mint syrup, add any spirit +$4 7% ABV SWEET PEACH MINT TEA 4 Add any spirit +$4 BOTTLES TO-GO WINE RED HANDED BOURBON 35 RED 10/29 Honey nose with kettle corn leading into a mild spice Juicy with approachable tannin, medium acidity, with waves of caramel and butter. ripe cherry, blackberry, sweet tobacco GHOST HILL BOURBON 45 WHITE 8/24 Grain to glass wheated bourbon made with Texas Medium sweetness, crisp mineralogy, green apple, heirloom corn and wheat butter, moss, pear RED HANDED RYE 65 ROSÉ 8/24 Canadian Rye Whiskey aged 10 years Round, low acidity, strawberry, wet earth, sweet cream, peach blossom WATERLOO NO.9 GIN 24 First gin made in Texas with locally sourced botanicals GUEST LIST _ Featuring a house selection of wines WATERLOO ANTIQUE GIN 30 from around the world Waterloo No.9 Gin aged for 2 years in new American white oak barrels WATERLOO OLD YAUPON GIN 24 Old tom style distilled with yaupon holly from Bastrop, local wildflower honey and lime PROPERTY HOURS TASTING ROOM & BAR SOCIAL MEDIA Friday 12pm - 9pm Monday - Thursday @treatyoak 12pm - 7pm Saturday 12pm - 9pm @waterloogintx Sunday 12pm - 9pm Friday - Sunday 12pm - 9pm .