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What Grows Together, Goes Together

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What Grows Together, Goes Together WHAT GROWS TOGETHER, GOES TOGETHER. BAR & LOUNGE MENU CORNWALL’S SANDWICHES TREGOTHNAN CORNISH FINEST Aged Davidstow Cheddar with LOOSE manor piccalilli 7.00 CLASSIC LEAF TEA BBC bacon, brie and cheddar open The Woodyard, Tregothnan, Tresillian, toasted croissant 7.00 AFTERNOON TEA Truro, Cornwall We love food and drink, who doesn’t served between 15:00 – 18:00 these days. Phillip Warren Rare Beef, Earl Grey leaf & blue cheese dressing 8.00 Classic For us it’s all about authentic local Manor smoked salmon, chive cream cheese It goes without saying that you cannot Chamomile produce served in interesting or traditional & pickled cucumber 8.00 come to Cornwall without indulging in a Green Peppermint ways and packed with flavour. From our Cornish afternoon tea. From delicately Red Berry nature-inspired modern approach in handmade finger sandwiches to innovative Pot of Tea 3.00 Rastella for dinner through to our locally LIGHTS flavour combinations, afternoon tea at grass-reared beef burgers smothered Merchants Manor is not to be missed. with our manor-made barbecue sauce, Market vegetable soup 6.00 everything is put together with thought OLFACTORY COFFEE Falmouth Caesar salad, sourdough croute, and pure enjoyment in mind. parmesan shavings 8.00 SELECTION OF AFTERNOON Specialty Coffee Roasters, Add mackerel 4.00 Add steak 6.00 FINGER SANDWICHES Old Brewery Yard, Penryn, Cornwall We pay close attention to provenance, Americano 2.90 locality, seasonality and sustainability, so Philip Warrens Steak Burger, cheddar, Manor smoked salmon Cafetiere 2.90 you don’t have to. This means you will find handcut chips 14.50 Espresso 2.90 a vast array of food and drink that ‘ticks’ Egg mayonnaise on home-made Cappuccino 3.00 all the boxes and not because we have to Fish and chips, sourdough beer batter, bridge rolls Latte 3.00 but because we should all want to. Rastella tartare sauce, curried pickled onions, handcut chips 14.00 Ham & mustard Flat White 3.00 Mocha 3.20 Cucumber & mint Philip Warren Rump Steak, handcut chips, Hot Chocolate 3.50 salsa verde 18.00 Tregothnan Earl Grey tea-infused fruit BOTTLED WATER PLATES scone, plain scone, Still 750ml 2.00 Cornish preserve, Cornish clotted cream Duchy Charcuterie Platter, selection of Sparkling 750ml 2.00 Cornish cured meats, olives, Malay pickled Individual Victoria sponges onion, sourdough 9.00 Rich rum-soaked fruit cake Westcountry cheese board, manor made preserves, damsil biscuits 9.00 Posset pots with stewed fruit Cornish ploughman’s, Duchy Charcuterie, Dark chocolate dipped florentines Davidstow Cheddar, manor piccalilli & *Selection of Tregothnan Loose Leaf Teas grilled sourdough 12.00 or Olfactory Coffee 15.00 SOMETHING SWEET Add some fizz 4.00 Rastella dark chocolate brownie, ROOM SERVICE clotted cream 5.00 Always best to pre-book All menu items are available at the Trio of Callestick ice cream 4.00 times listed. The Rastella menu can also be delivered during the evening service Cream Tea 6.00 times. The sandwich menu is available from 9pm all through the night. Tray charge 3.00 02 WINE WHITE BEER, CIDER CHAMPAGNE & Delicate & Dry MINERALS RED SPARKLING CORTESE AMONTE, Volpi, Italy, Piemonte. Draught Ripe & Mellow Succulent citrus fruit, almonds and freshly mown grass. ( 12% abv) MOËT CHANDON BRUT IMPERIAL NV Korev 4.50 / 2.30 ARTOLAS RED, Vidigal, Portugal, Lisboa. BOTTLE 22.00 125ML 4.40 175ML 5.60 250ML 8.50 France, Champagne. Citrus vibrancy and Birra Morretti 5.80 / 2.90 Cherries, flowers and earthy notes with a freshness. (12% abv) BOTTLE 65.00 125ML 12.00 Maltsmith’s IPA 5.00 / 2.50 touch of spice. (13% abv) Ripe & Rounded Healey’s Gold 4.00 / 2.00 MOËT CHANDON BRUT IMPERIAL ROSÉ NV BOTTLE 21.00 125ML 4.40 175ML 5.40 250ML 8.40 Skinners Ale 4.50 / 2.30 CHARDONNAY, CANNONBALL, France, Champagne. Wild strawberry and St. Austell Ale 4.50 / 2.30 LA GALINIÈRE MERLOT, Château du United States of America, California. roses. (12% abv) BOTTLE 75.00 125ML 14.00 Donjon, France, Languedoc. Lemon curd, pie crusts and tropical notes RUINART BLANC DE BLANC NV A deep velvety red with flavours of with a vanilla bean finish. (13.5% abv) CRAFT ALE & LAGER blackberry and blackcurrant. (13.5% abv) BOTTLE 38.00 125ML 7.40 175ML 10.50 250ML 13.20 France, Champagne. Harmonious white BOTTLE 25.00 125ML 5.00 175ML 6.50 250ML 9.00 peach and pineapple with a mineral opulence. Tribute 500ML 5.00 Fresh & Fruity (12.5% abv) BOTTLE 95.00 Porthleven 500ML 5.00 RIOJA CRIANZA, Ramón Bilbao Spain, Rioja. Hops N Honey 500ML 5.00 Sumptuous blackberries and blackcurrants SIGNUS VINHO VERDE, Quinta da Lixa, 2008 CUVÉE DOM PÉRIGNON, Portugal. A lip-smackingly delicious Vinho Jubel Peach 330ML 4.50 with vanilla undertones. (14% abv) Moët et Chandon, France, Champagne. Verde, with aromas of apple and grapefruit Jubel Elderflower 330ML 4.50 BOTTLE 29.00 125ML 5.00 175ML 6.50 250ML 9.00 Ripe hay, toasted brioche and hints of alongside herbal notes. (10.5% abv) Erdinger Weiss 330ML 5.90 candied fruit. (12.5% abv) BOTTLE 220.00 Rich & Spicy BOTTLE 23.00 125ML 4.50 175ML 5.80 250ML 8.60 Brewdog Punk IPA 330ML 4.80 Brewdog Elvis Juice 330ML 5.50 VERDEJO, RAMÓN BILBAO, Spain, Rueda. TREVIBAN MILLS BLANC DE BLANC, DON DAVID MALBEC, El Esteco Argentina, Meantime Yakima 330ML 5.00 Intensely aromatic with tropical fruit, lime England, Cornwall. A rich dry Cornish sparkling Salta. A medium-full bodied wine with notes of Wild Beer Pogo 330ML 4.80 cooked plums, prunes and violets. (14% abv) and peach. (12.5% abv) with complex bubbles and apple notes. (12% abv) BOTTLE 55.00 Celia Organic Gluten Free 330ML 5.50 BOTTLE 31.00 125ML 5.80 175ML 7.80 250ML 10.80 BOTTLE 28.00 125ML 5.40 175ML 7.40 250ML 10.40 MOUNTAIN RED, Thelema, South Africa, ORGANIC SAUVIGNON BLANC, Urlar, POLGOON PINOT NOIR SPARKLING ROSÉ, Stellenbosch. Spicy aromas of black pepper New Zealand, Wairarapa. England, Cornwall 2014. Single estate zesty BOTTLED CIDER and mulberry mingle with juicy ripe plum. Everything you would expect from the with a toasty crumb and delicate finish. Cornish Orchards Pear 500ML 4.90 (14.5% abv) second home of Sauvignon Blanc – passion (11.5% abv) BOTTLE 59.00 Polgoon Apple 500ML 5.80 BOTTLE 29.00 125ML 5.40 175ML 7.40 250ML 10.40 fruit, blackcurrant leaf and herbaceous Polgoon Berry 500ML 5.80 PROSECCO NV, Fiabesco Italy, Veneto. notes. (12.5% abv) Polgoon Elderflower Cider 500ML 5.80 Lively & crisp with delicate lemon. (11% abv) Elegance & Poise BOTTLE 36.00 125ML 6.80 175ML 9.40 250ML 12.80 BOTTLE 28.00 125ML 7.0 0 Please drink responsibly PHILIP SHIRAZ, Mount Pleasant Australia, PUIATTINO PINOT GRIGIO IGT, Giovanni CHATEAU STE MICHELLE SPARKLING NV, Hunter Valley. Blackberries, blueberries and Puiatti, Italy, Friuli-Venezia Giulia. Pinot USA, Washington State. Apples and citrus spice with refined tannins. (13.5% abv) Grigio made with careful hands not far from MINERALS fruit, brioche and almonds. (12% abv) BOTTLE 36.00 125ML 7.0 0 175ML 9.30 250ML 13.00 the border with Slovenia. Granny Smith Polgoon Elderflower Presse 250ML 2.80 BOTTLE 34.00 apple bite with a mineral structure. (12.5%) Polgoon Cornish Apple Juice 250ML 2.00 BOTTLE 31.00 125ML 5.70 175ML 7.80 250ML 10.80 Frobishers Mango 250ML 3.00 ROSÉ Frobishers Grapefruit 250ML 3.00 Frobishers Bumbleberry 250ML 3.00 PLANETA ROSÉ SICILIA DOC, Italy, Sicily. Fentimans Rose Lemonade 250ML 3.20 Beautifully structured, silky smooth and Fentimans Dandelion & Burdock 250ML 3.20 packed with fresh strawberry. (12.5% abv) Cornish Orchards Ginger Beer 250ML 3.00 BOTTLE 32.00 125ML 5.80 175ML 8.00 250ML 11.20 WEST COAST SWING WHITE ZINFANDEL, The Wine Group, USA, California. All ripe peachy tropical fruit and a touch of sweetness. (11% abv) BOTTLE 22.00 125ML 4.40 175ML 5.60 250ML 8.50 04 05 COCKTAILS GIN Whether the sun is just past the yard arm or THE FLORAL to set you up before a night of decadence Locally produced Caspyn Midsummer Dry we have slaved long and hard to find you gin joins our shelves from West Penwith, TWISTED TRAVELLERS BRAVE the perfect pairings of the unstoppable where Captain Poldark liked to roam in phenomenon know as GIN. Garish and times gone by. The addition of Fevertree’s CLASSICS TREASURES NEW WORLD served over ice in the now familiar fish bowl. Elderflower Tonic produces a thoroughly And who said you couldn’t From far flung travels To boldly go where few Or just straight up with ice and a slice if you English drink to be enjoyed in any iteration teach an old dog new tricks to our list have travelled before would rather. of England’s famous weather. CLASSIC VICTORIA’S 75 KENTUCKY COFFEE CHAMPAGNE COCKTAIL Rhubarb gin, Italicus Bulleit bourbon, Mondino THE CORNISH THE ROSE Hennessy FDC, angostura, bergamot liqueur, fresh lemon organic amaro, house Organically produced St. Ives gin paired with Rose Tinkture gin, produced using fresh, brown sugar cube, topped up juice, house syrup de gomme, honey syrup, Olfactory cold Seabuck tonic from the very same craftsmen, organic, David Austin roses and distilled with Moet Brut champagne a dash of lavender bitters brew, lemon peel, sage. both with naturally extracted quinine. The by hand a mere few miles away starts with a cherry on top. topped up with prosecco. Served in a cafetière with addition of antioxidant sea buckthorn berries off a golden amber hue that changes 15.00 9.50 dry ice.
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