Le-Bar-Large-Menu-325-A.Pdf
SPARKLING WINE RED WINE PROSECCO 13 | 50 PINOT NOIR 16 | 65 Bisol, ‘Jeio’, Veneto, NV ( S ) Melville, Estate, Santa Rita Hills, 2016 ( S ) ( O ) SPARKLING ROSÉ 18 | 70 SAPERAVI 12 | 45 Schramsberg, Mirabelle, Brut, California, NV ( S ) Silk Road, Kakheti, Georgia, 2018 ( S ) CHAMPAGNE 23 | 90 TEMPRANILLO BLEND 18 | 75 Moët & Chandon, Brut Imperial, NV ( S ) Señorio de Peciña, Reserva, Rioja, Spain, 2013 ( S ) ( N ) CHAMPAGNE ROSÉ 29 | 115 NERO D’AVOLA/FRAPPATO 17 | 68 Veuve Clicquot, Brut Rosé, NV ( S ) Donnafugata, Cerasuolo DOCG, Sicilia, 2017 ( S ) ( N ) CHAMPAGNE 35 | 135 CABERNET BLEND 13 | 50 Laurent-Perrier, Brut Ultra Nature, NV ( S ) Château Fage, Graves De Vayres, Bordeaux, 2018 CHAMPAGNE ( preserved by perlage system®) 55 | 220 SYRAH BLEND 18 | 75 Dom Pérignon, Brut, 2009 ( S ) Domaine Fontbonau, Cotes-du-Rhône, 2011 ( S ) CHAMPAGNE ( preserved by perlage system®) 88 | 350 SANGIOVESE 17 | 70 Louis Roederer, Cristal, Brut, 2007 ( S ) Val Di Suga, Rosso di Montalcino, Tuscany, 2017 ( O ) TÊTE DE CUVÉE CHAMPAGNE FLIGHT ( 3oz pours ) 65 CABERNET SAUVIGNON 15 | 60 Dom Pérignon 2009 & Louis Roederer, Cristal 2007 Route Stock, Napa Valley, 2017 CABERNET SAUVIGNON 32 |105 WHITE WINE Cain Winery, Concept, Spring Mtn/Napa Valley, 2012 ( S ) MALBEC 15 | 60 PINOT GRIGIO 13 | 50 Achaval Ferrer, Los Andes, Mendoza, 2017 ( S ) Corte Della Torre, Veneto, 2017 SAUVIGNON BLANC 17 | 65 SOMMELIER RESERVE Gitton, Sancerre, Loire Valley, 2018 ( S ) BY CORAVIN GRÜNER VELTLINER 18 | 75 Nikolaihof, Wachau, Austria, 2018 ( B ) ( N ) CHARDONNAY 43 |
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