The Club at Barefoot Beach Bar Pricing for Weddings and Events

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The Club At Barefoot Beach Bar Pricing for Weddings and Events Consumption Bar This is an Open Bar stocked with your choice of liquor package, wine selection, domestic & imported beers and all appropriate mixers. Specialty wines, beers, or liquors may be added to the bar at additional cost. The final billing of the bar will be based on actual consumption at the end of the event. Well Liquor $7.00 per drink, $9.00 Shots/Rocks Vodka Gin Rum Scotch/Irish Tequilla Bourbon/Whiskey McCormack McCormack Castillo Clan McGregor Rio Grande Early Times Call Liquor $8.00 per drink, $10.00 Shots/Rocks Vodka Gin Rum Scotch/Irish Tequilla Bourbon/Whiskey Absolute Bombay Bacardi Dewars Jose Cuervo Jim Beam Smirnoff Tangueray Bacardi Anejo J&B Jack Daniels Beefeater Captain Morgan Jameson Seagrams 7 Malibu JW Red VO Myers Canadian Club Top Liquor $9.00 per drink , $11.00 Shots/Rocks Vodka Gin Rum Scotch/Irish Tequilla Bourbon/Whiskey Grey Goose Mount Gay Chivas Patron Silver Makers Mark Ketel One Bombay Sapphire JW Black Crown Royal Ketel One Citron Domestic Beer $4.00 Import Beers $5.00 Draft Beer 16oz Bud Light Heineken Bud Light…$4.00 Budweiser Heineken Light Shock Top …$5.00 Coors Light Corona Stella…$6.00 Miller Lite Corona Light Michelob Ultra Yuengling Amstel Light Wine Selections House Wine $8.00 per glass Chardonnay, Pinot Grigio, Sauvignon Blanc Cabernet, Merlot, Pinot Noir Champagne Toast (Six Glasses Per Bottle) Domaine St. Michelle Brut……………..$30 Per Bottle Moet and Chandon Imperial, France……$55 Per Bottle Vueve Clicquot Ponsardin, France……$85 Per Bottle Hourly Bar This is an open bar stocked with your choice of liquor package, house wine selections, domestic & imported beers and all appropriate mixers. The pricing below is based on a four hour bar minimum, and is not possible to have an hourly bar for one hour. Request for Shots will not be granted for hourly bar selections. This bar package is charged for all adult guests. Should additional bar service be requested at the end of the allocated event time, additional charges would apply. Premium Bar $55 per person for four hour event Call Brand Bar $50 per person for four hour event Well Brand Bar $45 per person for four hour event. Additional Information If you would like a special liquor, wine, or beer for your event that we do not carry arrangements can be made to bring this product in. You must have your selections in two weeks in advance of the event. Cash Bar Options are offered with a price increase of $1 per drink to cover associated fees and taxes. The sale and service of all alcoholic beverages is regulated by the state of Florida. The Club at Barefoot Beach is responsible for the safe consumption of and service of alcohol. Therefore, no outside alcohol or beverages is allowed to be brought onto property. Management reserves the right to refuse bar service to anyone at any time. .

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Liquor Wine Beer Beverages
BEER Non-alcoholic and other brands available upon request. DOMESTIC Bud Light BAR Budweiser Coors Light Michelob Ultra Miller Light Individual Cans, $3 each Full Barrel Keg, $330 Full barrel serves approximately 160 12 oz. drafts Pony Keg, $175 LIQUOR Pony barrel serves approximately 80 12 oz. drafts Other brands available upon request. Super premium liquors are priced individually. All bottles are charged on consumption and measured by IMPORT AND MICRO the tenth. Mixers are included. One liter serves Amstel Light (Individual or Full Keg Only) approximately 23 mixed drinks. Blue Moon (Individual, Full Keg, or Sixth Keg Only) Corona Corona Light HOUSE $92 per bottle Our House Well may rotate through different brands. Heineken (Individual or Full Keg Only) IPA Sweet Water (Individual or Sixth Keg Only) CALL $120 per bottle Absolut Vodka Stolichnaya Vodka Individual Cans, $4 each Titos Vodka Full Barrel Keg, $420 Tanqueray Gin Full barrel serves approximately 160 12 oz. drafts Jim Beam Bourbon Sixth Keg, $175 Jack Daniel’s Whiskey Sixth barrel serves approximately 56 12 oz. drafts Dewar’s Scotch Canadian Club Blend BEVERAGES Bacardi Silver Rum Catered food buffets include tea and coffee service. José Cuervo Tequila No charge for traditional mixers on liquor bars. All other beverages are charged on consumption. PREMIUM $150 per bottle Grey Goose Vodka SOFT DRINKS Ketel One Vodka $1.25 per can Bombay Sapphire Gin Maker’s Mark Whiskey BOTTLED WATER Chivas Regal Scotch $1.75 each Crown Royal Blend Mount Gay Rum POWERADE Patrón Silver Tequila $2.25 each WINE RED BULL Other varietals and full wine list available upon $4.00 each request.
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DRINKS Mojito’S Rums $3 Flavored 1/2 OFF Smirnoffs SANGRIAS LONG ISLANDS $2 OFF GLASSES of WINE
Liquor · Beer · Wine · Mixers SPIRITS BOTTLE BEER and MORE WINES MIXERS RUM VODKA DOMESTIC WHITE BY THE GLASS FOUNTAIN POP SKINNYS Bacardi Absolut Bud Light 3.50 Moscato 6 PEPSI DIET PEPSI Bacardi Limon Ciroc Bud Light Lime 4 Cavit Riesling 7 COKE DIET COKE Bacardi Raspberry Grey Goose Budweiser 3.50 Woodbridge Pinot Grigio 6 CHERRY COKE Captain Morgan Spiced SPRITE ZERO Ketel One Cucumber Mint Woodbridge Chardonnay 6 VERNOR’S Captain Morgan Pineapple Coors Light 3.50 DIET MOUNTAIN DEW Smirnoff Cruzan Banana Labatt Blue 3.50 Sutter Home Sauvignon Bla nc 6 MOUNTAIN DEW Smirnoff Blueberry Cruzan Mango Labatt Blue Light 3.50 DR. PEPPER Smirnoff Cherry Cruzan Peach Mic Ultra 4 Smirnoff Citrus Malibu Coconut RED BY THE GLASS Smirnoff Grape Miller Lite 3.50 Woodbridge Merlot 6 Pyrat Dark Rum Pabst Blue Ribbon 3.50 OTHER Smirnoff Green Apple Cavit Pinot Noir 7 HI-C FRUIT PUNCH Smirnoff Orange Woodbridge Cabernet 6 LEMONADE Smirnoff Peach GIN POWERADE MOUNTAIN BERRY BLAST Bombay Sapphire Smirnoff Raspberry NON-ALCOHOLIC Seagrams Gin TONIC Smirnoff Strawberry O’Douls 3.50 Tanqueray Smirnoff Vanilla BLUSH & BUBBLY Tanqueray Rangpur Smirnoff Watermelon Smirnoff Whipped Cream BY THE GLASS HARD SELTZER & FRUIT Tito’s Woodbridge Rose 6 MICHIGAN MADE BRIX SODA WHISKEY Bud Light Seltzer Black Cherry 4.5 ORANGE CREAM Bulliet Rye Prosecco 7 Bud Light Seltzer Lemon Lime 4.5 ROOT BEER Canadian Club Crown Royal TEQUILA Bud Light Seltzer Mango 4.5 ORIGINAL CREAM Bud Light Seltzer Strawberry 4.5 Crown Royal Apple 1800 Silver BY THE BOTTLE Kendall Jackson Chardonnay
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UNITED SPIRITS Alcohol Beverage Industry India
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Whites Reds Sparkling, Roses and Semisweet Bar Beer – 6 Non-Alcoholic
whites beer – 6 chardonnay, stowell cellars, 2012, monterey, ca 9/36 monkey king saison (6.6%) new holland brewing co., mi riesling, red newt cellars, 2012, ny 9/36 rhino chasers pilsner (5.6%), lost rhino brewing co., va sauvignon blanc, petit bourgeois, 2013, france 10/38 exile red ale (5.9%), evolution craft brewing co., md albarino, pazo de valei, 2012, rias baixas, spain 10/38 two hearted IPA (7.0%), bell's brewing co., mi pinot gris, mt beautiful, 2013, new zealand 10/39 black IPA (6%), otter creek brewing co., vt white rioja, lar de paula, 2011, spain 38 brown ale (5.6%), the duck rabbit brewing co., nc viogner, zaca mesa, 2013, ca 45 winter ale (5.8%),smuttynose brewing co., nh pinot grigio, convento muri gries 2013, italy 45 organic chocolate stout (5.0%), bison brewing co., ca founders porter (6.5%), founders brewing co., mi reds non-alcoholic tempranillo rioja, conde de altava,2013, spain 9/36 pinot noir, row eleven, 3 vineyards, 2011, ca 10/38 fentiman's botanical brews 3.5 malbec, hacienda dl plata, 2012, argentina 10/38 curiosity cola cotes du rhone reserve, les dauphins, 2012, france 37 orange jigger cabernet sauvignon, noble hill, 2009, south africa 38 ginger beer cabernet sauvignon, twenty rows, 2013, napa, ca 49 rose lemonade zinfandel, angela’s table seghesio 2012, ca 49 cherry tree cola the riddler, stratton lummis, lot five napa, ca 51 pinot noir, four graces, 2012, willamette valley, oregon 62 coca-cola products from mexico 3 coca-cola sparkling, roses and semisweet fanta sprite torrontes blend frizzante, new age, argentina 9/37 rose, domaine du pere caboche, 2013, france 9/37 homemade iced tea 2.5 prosecco, villa jolanda, sparkling wine, italy 9/37 saratoga sparkling water 3 bar french press coffee 6 (please note it takes 4 minutes to brew) caffe amouri sugar and spice regular peach saketini (vanilla vodka, sake, peach) 10 caffe amouri mexican decaf the jackie o (gin, st.
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Fish Bowls Martinis
$7 THURSDAY NIGHTS Fish Bowls Martinis 1/2 OFF WEDNESDAY NIGHT APPLE CANDY CUCUMBERTINI FOR 2 PEOPLE Ketel One Vodka, apple pucker, Ozeki Sake, St. Germain Elderflower (No Return or Refund) sweet ‘n sour, cranberry Liqueur, fresh cucumber APLETINI FLIRTINI SOUR PATCH Ketl One Vodka, apple pucker, sweet ‘n Ketel One Vodka, Champagne, pineapple sou, dash of Midori Smirnoff Raspberry Vodka, FRENCH MARTINI Smirnoff Cherry Vodka, sour BANANATINI Tanqueray Gin, Chateau Monet Raspberry, apple lemon-lime soda Ketel One Vodka, Créme de Banana pineapple Liqueur, triple sec FRUIT CHEW OTTER POP BIG APPLE JET FUEL Red Berry, Peach, Pineapple, Apple Vodka Smirnoff Raspberry Vodka, Cazdorez Blanco Tequila, Apple Vodka, orange juice, grenadine DeKuyper Blue Curaçao, sweet Sour Apple Schnapps, lime juice ‘n sour, and lemon-lime soda GINGER BERRY BLACK CADILLAC MARTINI Red Berry Vodka, Canton Ginger Liqueur, TROPICAL PARADISE Hypnotiq, raspberry liqueur, vodka, pineapple, cranberry, sweet ‘n sour grapefruit Malibu Coconut Rum, Peach GINGERTINI Vodka, pineapple juice, cranberry BLUE GUMMY BEAR Domaine de Canton Ginger Liqueur, cold Peachtree Schnapps, Blue Curaçao, sake, fresh ginger, lemon-lime soda RED SANGRIA Chateau Monet Liqueur, triple sec GODIVA HAZELNUT TRUFFLE Bacardi Límon Rum, St. Germain BLUEBERRY LEMON DROP Godiva Chocolate Liqueur, Vanilla Vodka, Elderflower Liqueur, sour mix, Ketel One Citroen Vodka, fresh lemon juice, Frangelico, Baileys Irish orange juice, house merlot sweet ‘n sour, bar syrup, blueberry liquer GREYHOUND MARTINI BUTTERSCOTCH
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Served Nightly 6-11Pm Enlightenment . Wines . Meadery . Food Bottles to Go
SEASONAL ARCHIVE ELCOME. TO. HONEY’S, OUR RECENT RELEASES RARE MEADS FROM THE EW VAULT THE . T AST I N G . R OOM AND.COCKTAIL.BAR.FOR ENLIGHTENMENT W DAGGER ENLIGHTE NME NT. WINE S W* GLASS: 16 (2.5OZ) BOTTLE: 60 NEW..YORK CITY’S..FIRST..MEADERY. *NE NOUGHT MOST OF .WHAT .WE. PRODUCE YOU GLASS: 10 BOTTLE: 35 BOTANICAL CHERRY MEAD WITH FIR HEMLOCK, CHAMOMILE AND YARROW. OUR SHOW MEAD, SPONTANEOUSLY FERMENTED CAN DRINK BY THE GLASS AS WELL AS AROMATIC DRY AND TANNIC DRY FROM WILDFLOWER HONEY AND WELL WATER- , . PURCHASE IN BOTTLES TO GO. AGED IN BARRELS, DRY AND COMPLEX 12.5%ABV, 375 ML BOTTLE 2018 MEAD IS A KIND OF WINE, FERMENTED 12.5%ABV, 750 ML 2019 FROM HONEY, HERBS AND FRUITS RTR (RAISE THE ROOF) W* GLASS: N/A BOTTLE: 60 RATHER.THAN.GRAPES. THROUGH *NE NIGHT EYES LIGHTLY SPARKLING SOUR MEAD FERMENTED IN OAK GLASS: 12 BOTTLE: 40 THE WINDOW BEHIND THE BAR, FROM LACTIC BACTERIA, WILD YEAST, WELL WATER AND YOU CAN VIEW OUR MEADERY AND SPARKLING MEAD MADE FROM APPLES, APPLE BLOSSOM HONEY. BOTTLE CONDITIONED IN THE MAY EVEN FIND US WORKING ON A CHERRIES, ROSEHIPS AND SUMAC. ANCESTRAL METHOD.13%ABV, 750 ML 2018 BONE DRY AND FRUITY. NEW RELEASE. 12.5%ABV, 750 ML 2019 ENLIGHTENMENTWINES IS A NATURAL * NEW MEADERY..ALL.OUR.INGREDIENTS * MEMENTO MORI . BOTTLES TO GO WINES ARE.LOCALLY.SOURCED.OR.FORAGED. GLASS: 9 (2.5OZ) BOTTLE: 35 DANDELION MEAD, A HISTORICAL NEW ENGLAND * W E EMB R A CE SPONTA NEOUS NEW 2019 NOUGHT 750ml 25 TONIC AND DIGESTIF MADE FROM FORAGED * 2019 NIGHT EYES 750ml 30 FERMENTATION, BARREL AGING W* DANDELION BLOSSOMS AND WILDFLOWER HONEY.
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History, Absinthism, and Anti-Absinthe Movements in the United States 1840-2007 Jesse Plichta-Kellar HIST 461 Senior Seminar: Longwood University
Absent From The Bar: Absinthe’s History, Absinthism, and Anti-Absinthe Movements in the United States 1840-2007 Jesse Plichta-Kellar HIST 461 Senior Seminar: Longwood University WHAT IS ABSINTHE? Herbal alcohol goes back to ancient Egypt, but absinthe as we know SCOPE: it was invented around 1790 in Switzerland. The two essential ANTI-ABSINTHE MOVEMENT ingredients are high-proof alcohol and wormwood (which makes it green), although other herbs are frequently included as well. This paper seeks to explore the history of The anti-absinthe movement was connected to but not synonymous with the temperance (prohibition) movement as a whole in the ABSINTHE’S BEGINNINGS IN THE UNITED STATES absinthe in the United States, as well as anti- nineteenth century. The anti-absinthe movement began in the 1860s and correlated with the continued drop in absinthe prices Absinthe came over to the United States around the turn of the absinthe movements and the invented illness and the increased use and abuse of absinthe among the nineteenth century. At that time it was new and expensive, which of absinthism. The primary focus of the project working class. The anti-absinthe movement was global made it interesting for the upper class and for creative elites. and also particularly large in France and Switzerland. Absinthe was originally nicknamed the “Green Fairy” because of its is from the beginnings of absinthe’s popularity The social movement was also aligned with religious green hue. Allegations of hallucinations came later, revivalism and women’s rights. although there is not enough thujone (the active in the United States (in the 1840s) to its Absinthe was banned in the United States in 1912.
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Alchemy Bar Menu
Grab an accessible menu. SELECTED MOOD ENHANCERS FROM OUR MIXOLOGIST. AS IF CRUISING DIDN’T MAKE YOU HAPPY ENOUGH. PASSION POTIONS MARTINI SEDUCTION Grey Goose L’Orange Vodka, red passion fruit nectar, freshly squeezed lime juice, and a hint of orange. Try not to swoon. FRENCH KISS You may fall in love with this. Absolut Vanilia Vodka, Chambord, Domaine Chandon Sparkling Wine and a touch of fresh lime. THE DEAL CLOSER Absolut Vanilia Vodka, Disaronno Amaretto, Irish Cream and chocolate liqueur. The best advice this side of Dr. Whoever. ENERGIZING ELIXIRS REVVED UP MOJITO MARTINI Rev it up with Bombay Sapphire Gin, Dry Vermouth, simple syrup, freshly squeezed lime juice and mint leaves. THE PERFECT STORM Ready for an invigorating boost? Bacardi Spiced Rum, Bacardi Rum, strawberry purée, a hint of rosemary sprig and fresh lime. SPICY CHIPOTLE PINEAPPLE MARTINI Prepared with Belvedere Vodka, chipotle pineapple syrup, pineapple juice, simple syrup and mint leaves. HEARTS OF FIRE Ignite your flame with this award-winning concoction of Bombay Sapphire, fresh thyme, and raspberries with Fever Tree Tonic. Created by Bacardi Legacy Cruise Competition winning mixologist - Ioana Luncean FOUNTAIN OF YOUTH FORTY IS THE NEW TWENTY A martini tastefully prepared for the young…and the young at heart. Pama Pomegranate Liqueur, Grey Goose Vodka, cranberry juice and citrus. CUCUMBER SUNRISE Belvedere Vodka, watermelon nectar, muddled cucumber, fresh squeezed lime juice and a splash of orange juice. Light and delicious. THE YOUTHFUL & BOLD BERITINI Buck the currents of time with Absolut Raspberri Vodka, St. Germain Elderflower Liqueur, strawberries, fresh lime juice and a splash of soda complete this martini to enliven the throes of youth.
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Le-Bar-Large-Menu-325-A.Pdf
SPARKLING WINE RED WINE PROSECCO 13 | 50 PINOT NOIR 16 | 65 Bisol, ‘Jeio’, Veneto, NV ( S ) Melville, Estate, Santa Rita Hills, 2016 ( S ) ( O ) SPARKLING ROSÉ 18 | 70 SAPERAVI 12 | 45 Schramsberg, Mirabelle, Brut, California, NV ( S ) Silk Road, Kakheti, Georgia, 2018 ( S ) CHAMPAGNE 23 | 90 TEMPRANILLO BLEND 18 | 75 Moët & Chandon, Brut Imperial, NV ( S ) Señorio de Peciña, Reserva, Rioja, Spain, 2013 ( S ) ( N ) CHAMPAGNE ROSÉ 29 | 115 NERO D’AVOLA/FRAPPATO 17 | 68 Veuve Clicquot, Brut Rosé, NV ( S ) Donnafugata, Cerasuolo DOCG, Sicilia, 2017 ( S ) ( N ) CHAMPAGNE 35 | 135 CABERNET BLEND 13 | 50 Laurent-Perrier, Brut Ultra Nature, NV ( S ) Château Fage, Graves De Vayres, Bordeaux, 2018 CHAMPAGNE ( preserved by perlage system®) 55 | 220 SYRAH BLEND 18 | 75 Dom Pérignon, Brut, 2009 ( S ) Domaine Fontbonau, Cotes-du-Rhône, 2011 ( S ) CHAMPAGNE ( preserved by perlage system®) 88 | 350 SANGIOVESE 17 | 70 Louis Roederer, Cristal, Brut, 2007 ( S ) Val Di Suga, Rosso di Montalcino, Tuscany, 2017 ( O ) TÊTE DE CUVÉE CHAMPAGNE FLIGHT ( 3oz pours ) 65 CABERNET SAUVIGNON 15 | 60 Dom Pérignon 2009 & Louis Roederer, Cristal 2007 Route Stock, Napa Valley, 2017 CABERNET SAUVIGNON 32 |105 WHITE WINE Cain Winery, Concept, Spring Mtn/Napa Valley, 2012 ( S ) MALBEC 15 | 60 PINOT GRIGIO 13 | 50 Achaval Ferrer, Los Andes, Mendoza, 2017 ( S ) Corte Della Torre, Veneto, 2017 SAUVIGNON BLANC 17 | 65 SOMMELIER RESERVE Gitton, Sancerre, Loire Valley, 2018 ( S ) BY CORAVIN GRÜNER VELTLINER 18 | 75 Nikolaihof, Wachau, Austria, 2018 ( B ) ( N ) CHARDONNAY 43 |
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Celebrate Bites
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Crc - Liquor List
2701 W Howard Street Chicago, IL 60645-1303 PH: 773.465.3900 Fax: 773.465.6632 Rabbi Sholem Fishbane Kashruth Administrator Items listed as "Recommended" do not require a kosher symbol unless they are marked with a star (*) This list is updated regularly and should be considered accurate until December 31, 2013 cRc - Liquor List Bar Stock Items Bar Stock Items Bar equipment (strainers, shot measures, blenders, stir Other rods, shakers, etc.) used with non-kosher products Olives - Green should be properly cleaned and/or kashered prior to Require Certification use with kosher products. Onions - Pearl Canned or jarred require certification Recommended Coco Lopez OU* Beer Daily's OU* All unflavored beers with no additives are acceptable, OU* Holland House even without Kosher certification. This applies to both Jamaica John cRc* American and imported beers, light, dark and non- Jero OK* alcoholic beers. Mr & Mrs T OU or OK* Many breweries produce specialty brews that have Rose's - Grenadine OU* additives; please check the label and do not assume Rose's - Lime OU* that all varieties are acceptable. Furthermore, beers known to be produced at microbreweries, pub K* Tabasco - Hot Pepper Sauce breweries, or craft breweries require certification. Underberg - Herb Mix for Underberg OU* Natural Herb Bitters Recommended Other 800 - Ice Beer OU Bitters Anheuser-Busch - Redbridge Gluten Require Certification Free Coconut Milk Aspen Edge - Lager OU Requires Certification Blue Moon - Belgian White Ale OU* Cream of Coconut Blue Moon - Full Moon Winter Ale
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Captain Morgan Advertising Campaign
1 Captain Morgan Advertising campaign 4/26/2011 CJN 770: Advertising Seminar Heather Berkowitz, Deanna Bushart, Elizabeth Crew, Jennifer Coughlin, Ashley Gordon 2 Index Chairperson – Elizabeth Executive Summary – Heather Situation Analysis A. Relevant history of the product or brand – Jennifer B. Product Evaluation - Deanna C. Consumer market segmentation Ashley & Deanna D. Competitive Analysis – Heather Marketing goals for the brand – Ashley & Elizabeth Budget – Elizabeth Advertising recommendations – Heather Media recommendations – Jennifer Budget considerations – Elizabeth Sales promotion recommendations – Elizabeth Evaluation – Deanna Conclusions – Heather Sources – Elizabeth Copyediting – Heather Print ad – Deanna Storyboard for commercial – Ashley 3 Executive Summary This advertising campaign presents a multi-pronged approach with the intention of increasing sales and brand awareness for Captain Morgan. Although this plan specifically focuses on Original Spiced Rum, we anticipate that there will be a spillover effect, increasing sales for other Captain Morgan products as well. While the main tactics have roots in traditional advertising, we have also incorporated some public relations-type of programs, including promotional events and giveaways. When combined with the more traditional tactics of print media and television commercials, this robust advertising campaign will reach our target audience through multiple channels wherever they happen to be. Situation Analysis A. Relevant history of the product or brand Background or history of the brand In 1944, the Seagram Co. began to produce Captain Morgan rum; now, Captain Morgan rum is produced by Diageo, the former owner of Burger King and Pillsbury and current owner of other spirits, including Baileys, Johnnie Walker and Smirnoff (Admin, 2007; Diageo, 2011). The Captain Morgan brand “takes its name from Captain Henry Morgan, a Welsh-born buccaneer who was appointed Governor of Jamaica in 1680 and was eventually knighted by King James I” (Diageo, 2011).
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