GREEN AND WHITE TEAS Gunpowder Temple Lü Mao Hou of Heaven „Green –haired Monkey“ is a Gunpowder“. A good sort famous Chinese green tea of this kind of tea. Tiny, from Fu-ťijen province. dark green, shiny leaf, The leaf is spiral-rolled, rolled into a pearl shape. A richly haired and has a balanced infusion with a clear green color. The slight flowery-sweet, infusion is light green with pleasantly bitter-fresh a nutty, flowery aroma taste. and a soft sweet taste. Teapot (1 infusion) 68 CZK Zhong 68 CZK Teapot (3 infusions) 98 CZK Luan Gua Pian Bai Mao Hou „Melon seeds“ hails from „White-haired Monkey“ is a the An-chuej province, famous Chinese green tea and has been popular from Fu-ťijen province. since the age of the Ming The curlier leaves of this dynasty, became known as grey-green tea are richly „Emperor’s tea“ during haired, while its taste is the Qing dynasty. Its full of gentle flowery infusion is a dark green tones, with a sweetly color with an emerald aromatic infusion. shine and a clean, sweet taste. Zhong 68 CZK Teapot (3 infusions) 98 CZK Zhong 68 CZK Teapot (3 infusions) 98 CZK 2 Lu Xue Ya Tian Mu Long Zhu Cha „Green Snow“. Tiny, carefully longrolled leaves „Dragon Eyes“. A hyper- have an emerald color and fine high–quality green tea the bright aroma of green from select fresh tea shoots tea. The tea is prepared harvested on the border of using steam (similar to the Zhe-jiang and Anhui Japanese Sencha teas), provinces. The delicate which is why it gives us a taste and smell of subtle reminder of mountain breeze will Japanese tea. captivate you, as will its Zhong 68 CZK appearance. Teapot (3 infusions) 98 CZK Zhong 78 CZK Teapot (2 infusions) 108 CZK Pi Lo Chun Lung Ching Shi Feng „Emerald Spirals of Spring“. „Dragon Well from the This tea contains high Lion’s Peak“. Proper Lung amount of amino-acids Ching should have four and tea phenols. The characteristics (of four leaves are curled into tiny, treasures): a bright green richly-haired spirals, and color, a full aroma, a rich the infusion has a soft jade taste and a beauttiful color with a taste that is shape. This tea more than round and heavy, yet satisfies all these refreshing. requirements. Zhong 78 CZK Zhong 108 CZK Teapot (2 infusions) 108 CZK Teapot (3 infusions)138 CZK 3 Bancha Sencha A typical Japanese green An outstanding sort of tea from the less-evaluated traditional Japanese green third harvest, made from tea. First class, dark green, bigger leaves on lower shiny tiny leaves with a branches of the tea bushes. portion of broken leaves The yellow-green infusion typical of most steamed of sweetish, grassy, teas. A light - green slightly bitter tones has a infusion of very pleasant, fresh and pleasant taste. flowery sweet, slightly bitter taste, and distinct Zhong 68 CZK grassy tones. Teapot (2 infusions) 98 CZK Zhong 78 CZK Teapot (3 infusions) 108 CZK Houjicha Genmaicha Japanese speciality made A standart Japanese green by roasting green Bancha tea with rosted rice. It or Sencha tea. The provides a grassy-bitter brownish infusion has a infusion with a bread-like strong, sweet, bread-like roasted taste and pleasant taste and aroma. In Japan, aroma. this tea is traditionally enjoyed during or Zhong 68 CZK immediately after a meal. Teapot (2 infusions) 98 CZK Zhong 68 CZK Teapot (2 infusions) 98 CZK 4 Tamaryokucha Gyokuro An excellent tea from the Fresh Gyokuro of city of Ureshino that is staggering quality from lightly roasted in a pan. In the spring harvest. The addition to its superb hand-processed leaves are freshness, one can also shaped into tiny, dark detect slight nutty tones green needles with a deep that give a delicately shine. The taste is sweet roasted aspect to the tea. and strong with a touch of fruit and a flowery scent. Zhong 98 CZK Teapot (3 infusions) 128 CZK Zhong 138 CZK Teapot (3 infusions) 168 CZK Kukicha Bio Kukicha Sakuraba Made from high-quality A tea made from quality stems and leaves left after stems and leaves processing the first aromatized by Sakura harvest. This tea has a blossoms, giving the tea an gentle, sweet taste and a elegantly pleasant aroma. fresh aroma. Its low Its taste is delicious and caffeine content makes it a delightfully complemen- popular tea to drink in the ted by the gentle taste of evenings. Sakura cherry blossoms. Zhong 68 CZK Zhong 88 CZK Teapot (2 infusions) 98 CZK Teapot (3 infusions) 118 CZK 5 Matcha Iri Nokcha Sencha/Genmaicha This green tea is processed Combination of japanese solely by hand and comes tea and Matcha. from the city of Pusan in the Sout Korean Jiri Shan Zhong 98 CZK Mountains. The infusion Teapot (2 infusions) 128 CZK has a fresh green color, delicate, round taste and a really pleasant, long- lasting aftertaste. Zhong 98 CZK Teapot (3 infusions) 128 CZK Matcha Vietnam Thai Nguyen Matcha is made from 5g of fine powder of leaves of A premiere Vietnamese the best Japanese teas, green tea of premium grown in specially shaded quality. It is evenly rolled, teagardens. It is usually with a silvery green leaf, prepared for tea and a green infusion that is ceremonies. Its infusion rich, full, and sweet with a has a very unique look and grassy, and delicately a strong, pleasantly bitter- spicy-bitter taste. sweet taste. Zhong 68 CZK Chawan 198 CZK Teapot (2 infusions) 98 CZK 6 Wild lower Que She Jian Hand-tied jasmine tea „Bird Tongue“. An with gomphrena globosa outstanding class of Fujian and jasmine blossoms. jasmine tea. Small dark These Tea Art Teas are green leaves combined made from top-quality with a small number of materials. jasmine blossoms. Despite this, the infusion has a Teapot (2-3 infusions) 68CZK prominet jasmine scent and taste, with a relaxing, yet eye-opening efect. Zhong 68 CZK Teapot (3 infusions) 98 CZK Le Touareg Moli Hua Cha A Chinese green tea that is Green Gunpowder tea made from delicate green with Moroccan Nana mint. leaves rolled into bows Very sweet. and aromatized by Teapot (1 infusion) 78 CZK blossoms of Arabic jasmine. Teapot (1 infusion) 68 CZK 7 Bai Xue Long Bai Mu Tan King Ji Pin „White Snow Dragon“. A delightfully elaborate This superior - quality white tea with an intense „Royal White Peony“ is a sweetly herbal aroma. The white tea with a beautiful, sparkling yellow infusion even look with a high smells like a mixture of concentration of heavily- fruits and herbs. The white-haired tips. The strong, fresh, lightly infusion is a light yellow herbal taste is devoid of color, with sweet fruity any bitterness. tones, and a velvety- Zhong 68 CZK smooth taste with a Teapot (3 infusions) 98 CZK longlasting aftertaste. Zhong 108 CZK Teapot (3 infusions) 138 CZK Bai Mu Tan A remarkable tea, ideal for cleansing both body and soul. This basic sort of White Peony consist of light green leaves with a brown edge and share of silver-haired buds. The sparkly yellow infusion has a slightly herbal and sweet taste. Zhong 68 CZK Teapot (3 infusions) 98 CZK 8 9 Qi Hong Lapsang A tea from the Anhui Surrounded in mysterious, province, grown alongside legendary history, this tea the Jang’c River. The is more well-known in leaves have an even black Europe as Lapsang color and are rolled into Souchong. It is traditio- tiny needles. The infusion nally manufactured over a has a gentle honey taste pine-wood fire, which and aroma. Qi Hong is also gives it a unique, smoky known in Europe under its aroma. The specific pro- malformed name, duction process of this tea Keemun. is strictly protected in China. Teapot (1 infusion) 68 CZK Teapot (1 infusion) 68 CZK Qi Hong Mao Feng Golden Nepal „Feathered Peak“ is a tea A gold class of Nepalese made from tiny brown- hight-mountain-grown black leaves with golden- tea, made from leaves with haired tips. Once poured, suprisingly numerous the tea has an orange- tips. The tasty infusion is brown color. Its aroma is uniquely rough in gentle with tones of character, and suitable for orchid. It has a strong, yet ordinary drinking. smooth taste. Teapot (1 infusion) 58 CZK Zhong 68 CZK Teapot (3 infusions) 98 CZK 10 Hwangcha Jin Hou - Golden Monkey Korean whole - leaf partially fermented tea. An exclusive Chinese red Hwangcha means yellow tea of top quality from the tea in Korean. The tea from Yunnan province. semi-wild tea plants is Superior quality leaves hand processed. Liquor of rolled into loose spirals, light gold-brown color, with an extremely high very sweet, round taste concentration of excep- with pronounced sweet tionaly strong, golden tips. chocolate aftertaste. The infusion is delicious, fresh and honey-sweet, Zhong 138 CZK and slightly herbal. Teapot (3 infusions) 168 CZK Zhong 88 CZK Teapot (3 infusions) 118 CZK Kenia FOP Assam CTC A tea from wild black Tea leaves ground into burning Africa, dark in tiny dark-brown granules look and taste. Fermented give this tea a very thick, leaves with a fair amount fully aromatic, strongly of tips, evently, rolled with stimulating character, a yellow-brown color. The suitable mainly for infusion is gold in color drinking in the early and has a strong aroma. morning. Teapot (1 infusion) 68 CZK Teapot (1 infusion) 58 CZK 11 Darjeeling First Darjeeling Second Flush Flush The first harvest of the Darjeeling tea harvested famous Darjeeling tea from June to mid-August.