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261 Subpart E—Small Processors Subpart F—Meat Cutters

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261 Subpart E—Small Processors Subpart F—Meat Cutters Environmental Protection Agency § 432.62 BCT: Limitations for BOD5, fecal coli- PERFORMANCE STANDARDS form, TSS, and O&G are the same as (NSPS) the corresponding limitation specified Regulated Maximum Maximum in § 432.42. monthly parameter daily 1 avg. 1 Subpart E—Small Processors BOD5 ....................................... 1.0 0 .5 Fecal Coliform ......................... (2) (2) § 432.50 Applicability. O&G 3 ....................................... 0.5 0 .25 This part applies to discharges of TSS .......................................... 1.2 0 .6 process wastewater resulting from the 1 Pounds per 1000 lbs (or g/kg) of finished product. production of finished meat products 2 No limitation. such as fresh meat cuts, smoked prod- 3 May be measured as hexane extractable material (HEM). ucts, canned products, hams, sausages, § 432.56 Pretreatment standards for luncheon meats, or similar products by new sources (PSNS). [Reserved] a small processor. § 432.57 Effluent limitations attainable § 432.51 Special definitions. by the application of the best con- For the purpose of this subpart: trol technology for conventional (a) Finished product means the final pollutants (BCT). product, such as fresh meat cuts, hams, Except as provided in 40 CFR 125.30 bacon or other smoked meats, sausage, through 125.32, any existing point luncheon meats, stew, canned meats or source subject to this subpart must related products. achieve the following effluent limita- (b) Small processor means an oper- tions representing the application of ation that produces no more than 6000 BCT: Limitations for BOD5, TSS and lbs (2730 kg) per day of any type or O&G are the same as the corresponding combination of finished products. standard specified in § 432.55. § 432.52 Effluent limitations attainable by the application of the best prac- Subpart F—Meat Cutters ticable control technology currently available (BPT). § 432.60 Applicability. Except as provided in 40 CFR 125.30 This part applies to discharges of through 125.32, any existing point process wastewater resulting from the source subject to this subpart must production of fresh meat cuts, such as achieve the following effluent limita- steaks, roasts, chops, etc. by a meat tions representing the application of cutter. BPT: § 432.61 Special definitions. EFFLUENT LIMITATIONS [BPT] For the purpose of this subpart: (a) Finished product means the final Regulated Maximum Maximum product, such as fresh meat cuts in- monthly parameter daily 1 avg. 1 cluding, but not limited to, steaks, roasts, chops, or boneless meats. BOD5 ......................................... 2.0 1.0 Fecal Coliform ........................... (2) (2) (b) Meat cutter means an operation O&G 3 ......................................... 1.0 0.5 which cuts or otherwise produces fresh TSS ............................................ 2.4 1.2 meat cuts and related finished products 1 Pounds per 1000 lbs (or g/kg) of finished product. from larger pieces of meat (carcasses 2 No limitation. 3 May be measured as hexane extractable material (HEM). or not carcasses), at rates greater than 6000 lbs (2730 kg) per day. § 432.54 Pretreatment standards for existing sources (PSES). [Reserved] § 432.62 Effluent limitations attainable by the application of the best prac- § 432.55 New source performance ticable control technology currently standards (NSPS). available (BPT). Any source that is a new source sub- Except as provided in 40 CFR 125.30 ject to this subpart must achieve the through 125.32, any existing point following performance standards: source subject to this subpart must 261 VerDate Aug<31>2005 11:16 Sep 13, 2007 Jkt 211170 PO 00000 Frm 00271 Fmt 8010 Sfmt 8010 Y:\SGML\211170.XXX 211170 yshivers on PROD1PC66 with CFR.
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