DOCSLIB.ORG

2020 Media Kit

Total Page：16

File Type：pdf, Size：1020Kb

Download full-text PDF Read full-text
2020 Media Kit 2020 MEDIA KIT ALSO AVAILABLE ONLINE: OREGONWINEPRESS.COM ESTABLISHED 1984 WHY CHOOSE OWP? Oregon Wine Press — then named Oregon Wine Oregon’s Only: Circulated throughout the North- Press Calendar — was launched in 1984 by Portland- west and the nation, OWP gives advertisers a trusted, area natives Richard Hopkins and Elaine Cohen. In proven vehicle to reach Oregon’s most devoted wine 2006, the magazine was purchased by News-Register enthusiasts and tourists who visit our wine country. Publishing Co., a family-owned, fourth-generation publishing company located in McMinnville, Oregon. Monthly Publication: OWP is a monthly magazine, From its base in the lush Willamette Valley, OWP so, unlike quarterly wine magazines in the area, our continues the long tradition of excellence established news and features are fresh and up to date. Advertising by its founders. on a monthly basis in OWP will provide your com- pany the greatest exposure and will qualify you for a EDITORIAL STATEMENT frequency discount. As Oregon’s only wine-focused monthly magazine, OWP has been the leader in providing in-depth, com- Editorial Content: OWP serves the entire state of prehensive coverage of Oregon’s wine industry for more Oregon with well-balanced coverage. We aim to bring than three decades. all of the state’s wine regions into the spotlight. Large Circulation: OWP is a free publication avail- able at more than 750 locations throughout Oregon and across the country; it is also available through paid subscription. Monthly distribution ranges from 25,000 to 30,000. Competitive Pricing: Advertising rates in OWP are moderate for the impact generated. Distinctive Graphic Design: OWP strives for its own distinctive look among its competitors. Our profes- sional team of designers will design and produce your ad without charge. We’ll work with you to create an in- stant visual connection with your potential customers. Testimonials: As a testament to OWP, winemak- ers, winegrowers and avid readers stand behind our magazine. We’re constantly reminded by readers how important it is to have a statewide publication devoted exclusively to Oregon wine. 2 OWP 2020 MEDIA KIT OWP STAFF Jeb Bladine, Publisher 503-687-1223 [email protected] Ossie Bladine, Associate Publisher 503-687-1269 [email protected] Hilary Berg, Editor 503-687-1266 [email protected] Kelly Hyder, Account Executive 503-687-1253 [email protected] TOP: A couple enjoys new deck at Lange Estate’s brand new tasting room in the Dundee Hills (March 2018 OWP / Photo by Rockne Roll). BOTTOM: Buck and Missy enjoy the good life at Anam Cara Cellars’ Nicholas Vineyard in Newberg (April 2018 OWP / Photo by Andrea Johnson). OWP 2020 MEDIA KIT 3 EDITORIAL CONTENT Empourium Discover wine-centric items made in Oregon and beyond. OWP content is well balanced to serve our readers with insightful reporting on all segments of Oregon’s Portraits Learn stories of successful Oregon wine industry. We strive to cover topics that take wineries and the people behind them. readers from behind the scenes in the winery to the Foodstuff Find out the latest on Oregon wine wine shop shelf and all points in between. country’s acclaimed restaurants and those that The following monthly departments support Oregon wine, plus recipes from talented cover a variety of topics. local chefs and food-savvy winery staff. Commentary Hear what others are saying Newsworthy Read about the latest happenings within Oregon’s about hot topics with guest columns. wine industry. Calendar Mark your calendar using OWP’s comprehensive list of wine events. Cellar Selects Peruse selections from OWP’s expert-led tasting Last Call Wrap-up the edition with OWP’s panel. A favorite of loyal readers. celebrity (major or local) wine-centric Q&A. Oregon’s growing list of canned producers includes everybody from smaller start-ups dabbling in creative damage control to some of the largest labels in the land, going all-in where portable wine is concerned (July 2018 OWP / Photo by Kathryn Elsesser). 4 OWP 2020 MEDIA KIT GET TO KNOW THE OWP READER GENDER AGE DUCATION PLOYMEN E EM T 21–29 Unmployed 10% No Some Retired 2% 60-plus College College E INDUST 17% IN RY 25% 2% 20% Employed W Male 30–39 28% Female 46% 54% 24% Yes 39% 50–59 College Degree Managerial/ No 24% 40–49 78% Professional 61% 17% 53% OLD IN F RESI SEH COM TE O DEN OU E TA CE Less than S ROOM NT H NG VIS AURA VIS $40k Other TI IT ST ITS 11% S S* E * 11% WA TA 5% R $100k 11% 7% 10-plus 10-plus or more $40k–$49k 16% 40% 1 to 4 $50k– 1 to 4 27% $74k Oregon 5 to 9 60% 35% $75k– 18% 82% s e i r 5 to 9 $99k e e in 56% ic 20% w v es er ud l-s *p cl * ful er month; in per month; PURC LE PRI TRAVE LES HAS OTT CE* ES LED TT E B IM * General O D* T B 5% Demographics 1 to 3 $40-plus $10 19% or less 1 to 2 12-plus 18% 25% 29% 5-plus $11 to $20 40% 34% 4 to 8 $21 to $39 Wine Buying 8 to 11 34% 3 to 4 18% 43% 35% Habits th on e *per m *averag *per year W S MAGAZIN S NE SPAP AD ES AD ER RE * RE * READER AT A GLANCE Reading No 54% 18% Habits are female Yes Yes 37% 46% are male 82% No 63% 78% have earned a college degree 53% are professionals/managers *re *re gularly gularly 60% earn at least $75,000 per year (household) OWP WEB ITS SI IS TE 82% subscribe to magazines V 95% visit tasting rooms/wineries No PER AGE MO at least 1 to 4 times a month 25% R NT VE H A 56% eat at full-service restaurants 5 to 9 times a month 10-plus Yes 5 to 9 4% 75% travel at least 3 to 4 times a year 75% 12% 1 to 4 82% regularly read magazines 84% Oregon Wine Press demographics were were demographics Press Wine Oregon survey a reader was from that gathered online and in the magazine both printed December 2016. and November during OWP 2020 MEDIA KIT 5 TESTIMONIALS We thank OWP for being the voice of our industry through collaborative, educational READERS and entertaining content. The publication has helped I really enjoy the work that you guys do at the us share our story with the people that matter the OWP. As you are certainly aware, it is nearly most to us. Thank you, OWP, for being such a great impossible to toe the line between consumer and partner for our winery. industry audiences and to satisfy the needs of both in Christine Collier, Willamette Valley Vineyards one publication. You and your staff absolutely nail it. I am interested in advertising in OWP because Bill Hooper, Paetra Wines since the onset of my participation in the Great issue on dirt in the Oregon Wine Press! I Oregon wine industry, I have considered them the am at a national meeting in Los Angeles with most faithful, committed and informative publication Greg Jones of Southern Oregon University — I am in our state about our wine industry. In addition, giving talks on the terroir in the Willamette Valley. I they’ve always been creative in how to establish, keep am showing everyone in our session about the Dirt and maintain industry participants, and wine aficiona- Issue you did! It was wonderful. Great writers from dos interested in their monthly publications. I the different areas. They captured the essence. consider OWP a true partner to my winery and my winery’s goals. I also consider OWP a true partner, and Dr. Scott Burns, Soil Expert, Portland State Univeristy of great service to our most important audience, the Keep up the great work! We are hoping to have wine drinkers. more time in the future to visit your great state Mauricio Collada Jr. MD, Cubanísimo Vineyards and enjoy many of your fine wineries. We’re sure that with the aid of your publication we will be stirred to Thank you for bending over backwards for some fine, fun favorites of the state’s wineries.” your clients! I love OWP and pour through it monthly. I also include a copy in all my closing gift William and Shari Howard, Fairbanks, Alaska baskets welcoming my clients to paradise!! The WOW Your publication is very professionally group will also be continual advertisers and support- presented. We always look forward to each ers! Thank you truly for everything and especially your issue. Being from Yamhill County, we feel a sense of courteous follow-through.” pride in the quality of the coverage. Keep on!” Meri Kerekanich, Kelly Group & Women of Willamette Jeff and Kathy Pearson, Carlton We appreciate OWP so much we asked to I really enjoyed the Bell’s Up issue of the OWP. become a distributor! Our associates, along It was full of information about wineries and with our customers, look forward to each monthly projects I knew nothing about. It’s nice to open the issue and connecting with the winegrape community. OWP and get information on the things you wonder An advertiser as well, we’ve been very pleased with the about, or never knew existed. Good journalism. response from our ad campaigns. Thank you for Thomas Houseman, Anne Amie Vineyards continuing to produce a quality publication backed by great customer service.” ADVERTISERS Lisa Gossett, Oregon Vineyard Supply OWP, thank you for always checking in with INDUSTRY LEADERS me in a timely manner, working with me on revisions, making me aware of upcoming opportuni- I just read the OWP review of “Voodoo ties and following up with me in person and online.
Load more

Recommended publications
  • Willamette Valley Avas, Making Them Well-Drained and Extending Hang Time for Fruit During Final Ripening
    Oregon Wine Board WILLAMETTE VALLEY UPDATED 4.1.17 This work is licensed under the Creative Commons Attribution 4.0 International License. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. Oregon Wine Board OREGON IN CONTEXT CELEBRATED, RENOWNED, EXQUISITE. Oregon's Willamette Valley is, at this point, synonymous with glorious Pinot noir. No other grape is as reflective of climatic and site differences, and small distances in the valley can yield wines of distinctly different character, each captivating in its own way. Oregon Wine Board OREGONOREGON IN IN CONTEXT CONTEXT WHERE IN THE WORLD IS OREGON? The world's premier winegrowing regions are found between the latitudes of 30-50°. Oregon is located in the northwestern United States at a northerly latitude between 42-46° N. BURGUNDY, OREGON, FRANCE UNITED STATES 50° N 45TH PARALLEL 30° N BORDEAUX, FRANCE NAPA VALLEY CALIFORNIA UNITED STATES 0° EQUATOR MENDOZA, 30° S ARGENTINA MARGARET RIVER, AUSTRALIA STELLENBOSCH, SOUTH AFRICA CENTRAL OTAGO, 50° S NEW ZEALAND Oregon Wine Board OREGONOREGON IN IN CONTEXT CONTEXT WALLA WALLA WASHINGTON VALLEY 46° N COLUMBIA WINE-PRODUCING GORGE WILLAMETTE REGIONS OF THE VALLEY WEST COAST SOUTHERN OREGON OREGON IDAHO Oregon is bordered by 42° N Washington to the north and California to the south. CALIFORNIA From northern Washington to NAPA VALLEY southern California, West Coast NEVADA winegrowing spans more than UTAH 1,200 miles (1,900 km) north SONOMA COUNTY to south. ARIZONA Oregon Wine BoardBoard OREGONOREGON IN IN CONTEXT CONTEXT WASHINGTON ER 17 RIV A BI C OLU M 15 14 16 PORTLAND MOUNT HOOD2 3 SALEM 6 4 PACIFIC 1 5 OCEAN 7 COAST RANGE 18 IDAHO 11 10 9 CASCADE RANGE 8 SISKIYOU MTS 12 13 CALIFORNIA NEVADA 1.
    [Show full text]
  • The Dirt on Oregon Wine
    tHe DiRt ON OReGON WiNe Jory Walla Walla NeKIa Alexana Vineyard Silt LoAm crannell Farms near Dundee Hills AVA the Grande Dalles Vineyard Amity Vineyards columbia Valley AVA eola-Amity Hills AVA THE ON manItA LoAm Jory medfoRd LoAm Red Lily Vineyard Sienna Ridge estate Hoyal Vineyards Rogue Valley AVA Red Hill Douglas county AVA Rogue Valley AVA basalt cobbles LaureLwood yaMhiLl THE Zerba cellars ON Leroy Vineyard Redford-Wetle Farms DirtWinesap Road Vineyard Oregonchehalem mountains AVA WineAmity Vineyards Walla Walla Valley AVA © 2014. All rights reserved. Do not copy or print.eola-Amity Hills AVA Willakenzie Philomath- SheffLein Roots Vineyard DixonVille troon Vineyard yamhill-carlton AVA Abacela estate Vineyard Applegate Valley AVA Umpqua Valley AVA SutheRlin Silt LoAm carney clAy LoAm bellpine Abacela estate Vineyard Agate Ridge Vineyard territorial Vineyard Umpqua Valley AVA Rogue Valley AVA Willamette Valley AVA WhAt’S in A NaMe? the National cooperative Soil Survey — a nationwide partnership of federal, regional, state and local agencies, and private entities and institutions that works together to cooperatively investigate, inventory, document, classify, interpret, disseminate and publish information about soils of the U.s. — has identified more than 20,000 different kinds of soils across the nation. most soils are given a name — referred to as “soil series” — which generally comes from the locale where the soil was first mapped. For example, “Willakenzie” is coined from the general area near the confluence of the Willamette and mcKenzie rivers in Lane county. Willakenzie is a signature soil north of its discovery zone in the yamhill-carlton AVA. © OREGON WINE PRESS | WWW.OREGONWINEPRESS.COM.
    [Show full text]
  • Age Is Just a Number. It´S Totally Irrelevant, Unless of Course, You Happen to Be a Bottle of Wine!
    AGE IS JUST A NUMBER. IT´S TOTALLY IRRELEVANT, UNLESS OF COURSE, YOU HAPPEN TO BE A BOTTLE OF WINE! - JOAN COLLINS WELCOME TO THE WINE SELECTION OF NORDA! This is a predominately American wine list. We serve wine from all over America but mainly from Oregon. Oregon are bordered by Washington on the north and California in the south. We also serve amazing Riesling from New York State on the east coast. In the kitchen we focus on the combination of the Swedish West coast and the East coast in America and our wine list’s ambition is to make a full circle. We can proudly say that we have the largest selection of Oregon wine on our list, outside of Oregon of course. Pinot Noir is the main grape variety in Oregon and we hope you will revel our wide range of delicious Pinot Noirs. If you are up for European wine we have the classics and some great wildcards once in a while. Enjoy, and remember seven days without wine makes one weak! On behalf of the Oregon wine industry, the Oregon Wine Board is pleased to inform that the restaurant Norda has won a 2017 Oregon Wine A-List Award. The A-List Awards is a partnership between the Oregon Wine Press and the Oregon Wine Board recognizing restaurants across the world displaying enthusiasm for Oregon wine and a deep appreciation of the diverse regions, varieties and producers of Oregon. Wines marked green are LIVE-certified. WINES BY THE GLASS BUBBLES GL/FL NV Ste Michelle Washington .............................................................................120/595:- NV Post Choice of Champagne ........................................................................
    [Show full text]
  • 2020 Results Idaho Wine Awards / Oregon Wine Awards
    2020 RESULTS IDAHO WINE AWARDS / OREGON WINE AWARDS RECOGNITION Vintage Producer Product Region State Category Price Category Silver 2019 Holesinsky Winery Idapeach Sangria Snake River Valley ID Dessert — Late Harvest $20.00 - Under Silver 2018 Holesinsky Winery Malbec Snake River Valley ID Malbec $20.01 – $35.00 Gold 2018 Holesinsky Winery Pinot Noir Snake River Valley ID Pinot Noir $20.01 – $35.00 Bronze 2019 Holesinsky Winery Rosé of Syrah Buhljolais Snake River Valley ID Rosé — Single $20.00 - Under Double Gold 2019 Holesinsky Winery Unicorn Pail Fizz Malbec Snake River Valley ID Rosé — Single $20.00 - Under Bronze 2019 Holesinsky Winery Carbonic Buhljolais Syrah Snake River Valley ID Syrah $20.00 - Under Gold 2018 Holesinsky Winery CH Syrah Snake River Valley ID Syrah $20.01 – $35.00 Silver 2018 Holesinsky Winery JH Syrah Snake River Valley ID Syrah $20.01 – $35.00 Bronze 2018 Potter Wines The Minx, Cabernet Sauvignon Sawtooth Vineyards ID Cabernet Sauvignon $20.01 – $35.00 Gold 2018 Rivaura Estate Vineyards & Winery Cabernet Sauvignon Lewis-Clark Valley ID Cabernet Sauvignon $35.01 — Over Bronze 2018 Rivaura Estate Vineyards & Winery Grenache Lewis-Clark Valley ID Grenache $35.01 — Over Gold 2018 Rivaura Estate Vineyards & Winery River Ranch Red Lewis-Clark Valley ID Red Bordeaux-Style Blend $35.01 — Over Double Gold 2019 Rivaura Estate Vineyards & Winery Rosé of Cabernet Franc Lewis-Clark Valley ID Rosé — Single $20.00 - Under Bronze 2018 Rivaura Estate Vineyards & Winery Viognier Lewis-Clark Valley ID Viognier $20.01 – $35.00
    [Show full text]
  • Willamette Valley: Mcminnville
    Oregon Wine Board - 2016 WILLAMETTE VALLEY: MCMINNVILLE This work is licensed under the Creative Commons Attribution 4.0 International License. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/. WASHINGTON Oregon Wine Board - 2016 NORTH WILLAMETTEWILLAMETTE VALLEY VALLEY NORTHWASHINGTON WILLAMETTE VALLEY W illa Six AVAs are containedr within m Columbia Rive et RIBBON RIDGE t e R iv the Willamette Valley AVA er PORTLAND YAMHILL-CARLTON CHEHALEM MOUNTAINS I-5 MCMINNVILLE COAST RANGE DUNDEE HILLS EOLA-AMITY HILLS W i l l THE COASTAL RANGE a m e t t e R i v e ELEVATION (FT) r 11K SALEM 6K CASCADE RANGE I-5 SEA LEVEL Oregon Wine Board - 2016 WILLAMETTE VALLEY:WILLAMETTE MCMINNVILLE VALLEY DUNDEE YAMHILL- HILLS CARLTON MCMINNVILLE Established: 2005 PACIFIC OCEAN 50 MILES Planted Area: 1,750 acres (710 ha) (80 KM) Predominant Soils: Marine sedimentary, marine bedrock and volcanic Predominant Varieties: Pinot noir, Chardonnay, Pinot gris, Riesling, Pinot blanc MCMINNVILLE PORTLAND 40 MILES (64 KM) EOLA-AMITY HILLS ELEVATION (FT) 11K 6K SEA LEVEL Oregon Wine Board - 2016 WILLAMETTE VALLEY: MCMINNVILLE MCMINNVILLE TERROIR WINE Weathered soils sit on top of unique marine Elevation and geography bedrock, called the Nestucca Formation, ripen fruit slowly, forcing vines to struggle and produce resulting in Pinot noir complex fruit. with a strong backbone of tannin exhibiting The Van Duzer Corridor to the south provides darker fruit flavors a gap for cool ocean winds to blow through, rounded out by spice, dropping temperatures dramatically in the mineral and earth notes. late afternoon, retaining grapes’ acidity.
    [Show full text]
  • Buyingguide February2018
    BUYINGGUIDE FEBRUARY2018 THIS MONTH 2 OREGON 32 WASHINGTON 36 CALIFORNIA 59 ARGENTINA 65 AUSTRALIA 70 SPAIN 76 BURGUNDY 90 BORDEAUX 94 VENETO 97 SOUTHERN ITALY 98 SICILY 100 GERMANY 106 HUNGARY 106 MOLDOVA 107 TURKEY 107 OTHER EUROPE 107 ISRAEL 108 CHINA 109 SPIRITS 111 BEER Gently rolling vineyards in Oregon. FOR ADDITIONAL RATINGS AND REVIEWS, VISIT WINEMAG.COM/RATINGS BEBA73/GETTY WINEMAG.COM | 1 BUYINGGUIDE Carabella 2015 Eve’s Garden Chardonnay (Chehalem Mountains). This is the winery’s 91 reserve-level Chardonnay, and just three barrels were produced. It offers extra concentration and a silky mix of apple and pear fruit, with a touch of OREGON minerality. The finish, which is long and balanced, Spotlight on Chardonnay is enwrapped in almond flavor. —P.G. abv: 13.7% Price: $45 ometimes dissed as white wine with train- marries them to traditional Burgundian tech- Lenné Estate 2016 Chardonnay (Yamhill- ing wheels, Chardonnay still remains a niques such as barrel fermentation and stirring Carlton). This creamy and smooth wine 91 favorite among consumers due to its wide of the lees. tastes of mashed apple, papaya and pear. Almost availability on the market and generally For those seeking rich bottlings—think high- half was aged in new oak, which contributes to that Sgood quality. But beyond just good, truly great end California wines but with distinct and fresh silky mouthfeel and to its butterscotch-laced fin- ish. A hint of minerality infuses the acidity. Though Chardonnay is elusive. Historically, there are acidity—look to Domaine Serene. The win- young, this first-time effort is delicious and ready two main camps: the New World, heavily oaked, ery produces a half dozen single-vineyard and for immediate enjoyment.
    [Show full text]
  • Oregon Wine State of the Industry
    OREGON WINE STATE OF THE INDUSTRY MICHELLE KAUFMANN Communications Manager OWB ESTABLISHMENT AND PURPOSE The Oregon Wine Board was created in 2003 by HB 3442 and established as a semi-independent state agency. Charter “The Oregon Wine Board shall operate for the purpose of supporting enological, viticultural and economic research to develop sustainable business practices for wine grape growing and wine making within Oregon and supporting the promotion of Oregon’s wine grape-growing and wine- making industries.” 2016-17 BOARD OF DIRECTORS2013 Directors NAME BUSINESS LOCATION Dr. David Beck Crawford Beck Vineyard Amity, OR Ellen Brittan Brittan Vineyards Carlton, OR Michael Donovan Irvine Vineyards Ashland, OR Celestina Vineyard & TeSoAria John Pratt Medford, OR Winery William Sweat Winderlea Vineyard & Winery Dundee, OR Steve Thomson Cristom Vineyards Salem, OR Doug Tunnell Brick House Vineyards Newberg, OR JP Valot Silvan Ridge Winery Eugene, OR Hilda Jones Abacela Roseburg, OR INDUSTRY OVERVIEW Over the past six decades, Oregon has built on a foundation of pioneering spirit to achieve a global reputation for exceptional wine quality, responsible farming, collaboration and innovation. The results have made Oregon the envy of those around the world who follow fine wine. The esteem in which Brand Oregon and our viticultural areas are held is the reason talent and investment capital migrate here and consumers around the world demand Oregon wine. OREGON WINE BY THE NUMBERS Oregon Wineries: 2000-2015 702 314 135 2000 2005 2015 Source: Wines
    [Show full text]
  • White Wines – Champagne/Sparkling
    BIN NUMBER (BOLD bin numbers denote an organic wine) FULL WHITE WINES – CHAMPAGNE/SPARKLING SPARKLING WINES – DOMESTIC R2307 Argyle Brut Rosé – 2013/15 – Willamette Valley, OR…………………....………… 62.95 R4358 Argyle Brut – 2015 – Willamette Valley, OR …………..…………………….. 42.95 R4386 Argyle Brut “Extended Tirage” – 2007- Oregon…………………………………… 91.95 R5315 A to Z Wineworks Sparkling Rosé - NV- Oregon……………………....................... 29.95 R4372 Domaine Carneros Brut (by Taittinger) – 2012 – Napa, CA ……….….…..…… 55.95 R4349 Domaine Carneros Brut Rosé (by Taittinger) - NV - Carneros, CA …………… 55.95 R4353 Domaine Chandon Brut – NV – California ……………………………………. 33.95 R4352 Domaine Chandon Brut Rosé − NV – California …....................................................... 33.95 R3359 Gloria Ferrer Brut – NV - Sonoma County, CA …………………………………… 33.95 R4399 Gloria Ferrer Blanc de Noirs – NV – Carneros, CA ………………………………… 33.95 Wine Enthusiast (90 pts.) R4338 Gruet “Sauvage/Zero Dosage” Blanc De Blancs – NV – New Mexico……………. 32.95 R3365 J “Cuvee 20” Brut – NV - Sonoma County, CA……………………………………… 53.95 R3371 J Brut Rosé – NV - Sonoma County, CA …………………………………………… 57.95 Robert Parker (90 pts.) R4342 Maison Jussiaume Blanc de Blancs – 2015 - Rogue Valley, OR……………………… 79.95 Wine Enthusiast (91 pts); BEST OF SHOW 2019 OREGON WINE EXPERIENCE R4055 Montinore Estate “Vivacé” – NV - Willamette Valley, OR……………………… 33.95 R4363 Mumm Napa Brut Prestige - NV – Napa, CA ……………………............................. 42.95 Wine Enthusiast (92 pts.) Wine Spectator (90 pts.) Page 6 Note: some selections are very limited, are “one-of-a-kind”, or may have sold out. Your understanding is appreciated. Jacksonville Inn 1/4/2021 BIN NUMBER (BOLD bin numbers denote an organic wine) FULL SPARKLING WINES – DOMESTIC - Continued R4381 Roederer Estate Brut – NV – Anderson Valley, CA ….……………………………….
    [Show full text]
  • Download & Print (Pdf)
    Pinot Noir is part of a well- lived life Volume 9, Issue 25 June 1, 2013 Pinot Noir Doctors “Inside each of us there’s another man or woman dying to get out. That other person is your alter ego, who begs you to cast aside your tedious, day-to-day routine and thrust yourself into the life you’ve always dreamed of living.” Fred W. Frailey, Editor, Kiplinger’s Although he was the most famous “Wine Doctor” and often called America’s greatest winemaker, Andre Tchelistcheff was not a licensed medical practitioner. There is, however, an extensive list of medical doctors who are winery owners, winegrowers or winemakers. In addition, there are many doctors who have combined their medical background and enjoyment of wine to become advocates of wine as part of a healthy lifestyle. Many Pinot Noir winemakers started out in a career path to become medical doctors. Examples abound, such as Dan Goldfield (Dutton-Goldfield), Natalie West (Foppiano Vineyards), Eric Hammacher (Hammacher Wines), Rod Berglund (Joseph Swan Vineyards), and Cécile Lemerie-Dèrbes (Derbès Wines) According to Wine into Word (James Gabler), the first book about wine was published by Arnaldus of Villanova, who was a physician, surgeon, botanist, alchemist, philosopher, writer, astrologer, lay theologian and counselor to kins and popes. About 1310, Arnald wrote a book on wine, but because the printing press had not yet been invented, his book was initially handwritten. In 1478, his book was translated into German and printed, making it the first book on wine to use this new invention. The first complete book in English on wine was by William Turner (1568), and the first (Sir Edward Berry), the second (Robert Shannon), and third (Alexander Henderson) books in English that discuss modern wines were written by physicians.
    [Show full text]
  • Southern Oregon Southern Oregon
    SOUTHERN OREGON SOUTHERN OREGON A REGION OF DISCOVERY AND EXPERIMENTATION With five AVAs defined by four rivers and three major mountain ranges, Southern Oregon produces a wide range of outstanding wines. No wonder many writers are talking about this region as Oregon’s “next big thing.” TOP PLANTED VARIETIES ESTABLISHED: Other 17% 2005 TOTAL PLANTED AREA: Tempranillo 3% 8,910 acres (3,605 ha) Chardonnay 3% Pinot noir 41% 25% of Oregon’s land planted to vine Viognier 4% PREDOMINANT SOILS: Merlot 4% Marine sedimentary alluvial gravels, volcanic Cabernet Sauvignon 8% Syrah 10% UPDATED 1.1.20 Pinot gris 10% SOUTHERN OREGON UMPQUA VALLEY TERROIR • The convergence of the Cascade and Coast mountain ranges and the Umpqua River creates many mesoclimates. • Growing season temperatures vary dramatically, with up to 1,000 growing degree days difference from north to south. • Diversity of the region has inspired a culture of experimentation with varieties not commonly grown elsewhere in Oregon: Tempranillo, Garnacha, Albariño, Grüner Veltliner, Malbec, Petit Verdot and more. WINE The long growing season lets grapes take their time in ripening, creating fruit with complex flavors, well balanced structure and minerality. ESTABLISHED: PLANTED AREA: PREDOMINANT SOILS: PREDOMINANT VARIETIES: 1984 3,550 acres (1,435 ha) Stream sediments, marine Pinot noir, Pinot gris, Syrah, sedimentary bedrock, volcanic Tempranillo, Merlot, Albariño ELKTON OREGON TERROIR • Coolest AVA in Southern Oregon, in some parts approaching the coolness of the Willamette Valley due to its high elevation and the strong afternoon breezes blowing through the lateral running Umpqua River gorge. • Water retaining clay soils result in a decreased need to irrigate, resulting in lower yields.
    [Show full text]
  • 2021 Oregon Wine Awards ~ Results
    2021 Oregon Wine Awards ~ Results Category Medal Pts. Year Producer Product Region Price Category State Bordeaux-Style Red Blends Bronze 2017 Grizzly Peak Winery Meritage Reserve Rogue Valley $20.01 – $35.00 OR Bordeaux-Style Red Blends Bronze 2015 Grizzly Peak Winery Rogue Rouge Rogue Valley $20.01 – $35.00 OR Bordeaux-Style Right Bank Gold 91 2016 Belle Fiore Winery Icon Siderio Rogue Valley $35.01 — Over OR Blends Cabernet Franc Bronze 2018 Zerba Cellars Estate Cabernet Franc Walla Walla $35.01 — Over OR Cabernet Sauvignon Silver 2017 Silvan Ridge Winery Cabernet Sauvignon Rogue Valley $20.01 – $35.00 OR Cabernet Sauvignon Gold 93 2016 Kriselle Cellars Cabernet Sauvignon Rogue Valley $35.01 — Over OR Cabernet Sauvignon Gold 90 2018 Mustard Seed Cellars Cabernet Sauvignon Rocks District of M-F $35.01 — Over OR Chardonnay ~ New World Style Bronze 2018 Belle Fiore Winery Icon Chardonnay Rogue Valley $20.01 – $35.00 OR Chardonnay ~ New World Style Bronze 2018 Puffin Wines Chardonnay Willamette Valley $20.01 – $35.00 OR Chardonnay ~ New World Style Gold 92 2019 Valley View Winery Chardonnay Applegate Valley $20.01 – $35.00 OR Laurelwood District Chardonnay ~ New World Style Silver 2018 Blakeslee Vineyard Estate Amelia's Cuvée of Chardonnay of Chehalem $35.01 — Over OR Mountains Chardonnay ~ New World Style Bronze 2018 Chris James Cellars Chardonnay Yamhill-Carlton $35.01 — Over OR Chardonnay ~ New World Style Silver 2019 Pfeiffer Winery Black Eye Chardonnay Willamette Valley $35.01 — Over OR Columbia Double Cider — Heritage 97 2020 Double
    [Show full text]
  • 1006547746 001 1 800 Wine Shopcom Inc 560
    LIST OF SUPPLIERS AS OF FEBRUARY 12, 2021 1006547746 001 1 800 WINE SHOPCOM INC 560 TECHNOLOGY WAY NAPA CA 945587513 NULL 1017328129 001 10 BARREL BREWING CO 62970 18TH ST BEND OR 977019847 5415851007 1018691812 001 10 BARREL BREWING IDAHO LLC 826 W BANNOCK ST BOISE ID 837025857 5415851007 1042303770 001 101 WINE COMPANY 1496 N COAST HIGHWAY 101 ENCINITAS CA 920241443 7607534534 1017363560 001 10TH MOUNTAIN WHISKEY AND SPIRITS COMPANY LLC 500 TRAIL GULCH RD GYPSUM CO 81637 9703313402 1001989813 006 14 HANDS WINERY 660 FRONTIER RD PROSSER WA 993505507 4254881133 1035490358 001 1849 WINE COMPANY 4441 S DOWNEY RD VERNON CA 900582518 8185813663 1040236189 001 2 BAR SPIRITS 2960 4TH AVE S STE 106 SEATTLE WA 981341203 2064024340 1017669627 002 2 TOWNS CIDERHOUSE 33930SE EASTGATE CIR CORVALLIS OR 97333 5412073915 1042336016 001 21 HOLDINGS LLC 501 CONDE ST WEST CHICAGO IL 601853433 6308764726 1008570087 002 21ST AMENDMENT BREWERY 2010 WILLIAMS ST UNIT A SAN LEANDRO CA 945772334 5105952111 1006562982 001 21ST CENTURY SPIRITS 6560 E WASHINGTON BLVD LOS ANGELES CA 900401822 NULL 1040807186 001 2HAWK VINEYARD AND WINERY 2335 N PHOENIX RD MEDFORD OR 975049266 5417799463 1008951900 001 3 BADGE MIXOLOGY 32 PATTEN ST SONOMA CA 954766727 7079968463 1016333536 001 3 CROWNS DISTRIBUTORS 534 MONTGOMERY AVE STE 202 OXNARD CA 930360815 8057972127 1040217257 001 3FWINE LLC 21995 SW FINNIGAN HILL RD HILLSBORO OR 971238828 5035363083 1042362742 001 49 MILE BOURBON 6100 CAMERON RD ELK CA 954329241 4153479995 1038066492 001 8 BIT BREWING COMPANY 26755 JEFFERSON
    [Show full text]