Current Research, Extension and Teaching Programs by Faculty

Total Page:16

File Type:pdf, Size:1020Kb

Current Research, Extension and Teaching Programs by Faculty Tropical Research and Education Center “Providing excellence in tropical horticulture and natural resources research, extension and teaching” Recent and current research, extension and teaching programming Elias Bassil*, Molecular Plant Physiologist (New faculty) Understand how cellular and molecular processes that o o Cultivar development for selected tropical fruits (mango, allow plants to acclimate to abiotic stresses such as papaya, Vanilla, and passionfruit) salinity, drought, flooding, heat and nutrient imbalance o Establishing marker-assisted selection and candidate o Study how plant nutrient transporters control nutrient gene discovery for improved plant breeding efficiency homeostasis within the cell and whole plant o Extension programs – Distribution of information and o Root biology and function in plant nutrition and stress planting material for selected crop species adaptation o Extension program in plant biotechnology and vanilla Jonathan Crane*, Tropical Fruit Crop Specialist, Associate production Director o Extension programs - cultural practices for tropical fruit Haimanote Bayabil*, Water Resources (New faculty) crops and BMP’s and Food Safety for tropical fruit crops Improving irrigation management in urban and o o Collaborator on papaya plant breeding and selection, agricultural systems lime scion-rootstock evaluations, pest management o Assessing land and water management practices on practices, annona pollination and development of water quality and quantity using field observations and sustainable irrigation and nutrient management practices model simulations for tropical fruit crops o Integrating field observations with remotely sensed data to better understand and mitigate plant stress Edward Evans, Director of TREC Extension programs - improve irrigation management of o o Leadership the green industries and for urban landscapes o Advocacy Teaching – Irrigation Principles and Management o o Mentoring (AOM6735) o Guidance o Fund raising Zachary Brym*, AgroEcologist (New faculty) o Day-to-day operations Data-supported adaptive management practices for o o Strategic planning and vision resource conservation and profitability o Sustainable, resilient and biodiverse agroecosystems Romina Gazis*, Plant Pathologist, Plant Diagnostic Clinic (New o Feasibility of sustainable hemp production faculty) Distribution and management of invasive plant species o o Understand biology behind various plant diseases (Fungi, o Extension programs – increase literacy and awareness of Bacteria, Oomycetes, and Viruses) affecting agricultural agroecology and natural systems; sustainable hemp and natural systems production o Biological control of plant pathogens o Extension - Dir. of Plant Diagnostic Clinic – identification Daniel Carrillo*, Entomologist – Tropical Fruits of biotic and abiotic stresses and recommendations for o Biology and management tactics for ambrosia beetle control and mitigation vectors of laurel wilt on avocado o Biology and control of invasive plants of concern to the Young Gu Her*, Hydrologist (New faculty) tropical fruit industry o Natural resources – watershed monitoring and modeling o Biological control of papaya mite pests and fruit flies of agricultural, natural area and urban boundaries Pitaya and sapodilla insect pests and control o o Sustainable agricultural water management Extension programs – IPM for tropical fruit crop systems o o Effect of climate change and sea level rise and invasive species preparedness and management o Extension - agriculture, urban and environmental water issues – sea level rise, climate change, and fresh water Alan Chambers*, Genetics-Plant Breeding-Tropical Fruit Crops management systems (New faculty) o Trialing of selected tropical fruits and release of cultivars with superior yield and fruit quality Yuncong Li*, Soil and Water Science o Bioreactors – clonal propagation of orchids, bromeliads, o Natural resources – soils and natural area restoration, sugarcane, banana and other ornamentals environmental nutrient management and monitoring o Micropropagation of coconut palms o Sustainable agriculture, best management practices – soil o Biofuel crop – jatropha nutrient and water management and quality o Germplasm evaluation, plant selection and breeding o Fertilizer formulation development for sustainable o Effects of microgravity on differential gene expression agriculture o Microgravity studies on diverse plant species o Extension program in plant nutrition management in agricultural and natural systems Shouan Zhang*, Plant Pathologist – Vegetable Crops o Invasive pathogens in vegetable, tropical fruit and herbal Catharine Mannion*, Entomologist – Ornamentals crops o Biology and control of invasive pests in the nursery (field o Biology and integrated management of vegetable and container) and urban landscapes diseases - bacterial spot and tospoviruses on tomato, o Biology and management of key hemipteran pests with phytophthora blight on squash/pepper, downy and emphasis on invasive whiteflies and scale insects in the powdery mildews on squash, halo blight on snap bean, urban landscape and downy mildew on basil o Extension programs – IPM of ornamental plants in o Extension programs – Disease diagnosis and IPM of nursery production and urban landscapes vegetable and alternative crops Geoffrey Meru*, Genetics-Plant Breeding-Vegetable Crops (New Teaching programs by TREC faculty members faculty) 1. Tropical Fruit Production and Research (HOS5555; at TREC) o Genetic mapping of disease resistance genes for 2. Orchidology (ORH4280 distance ed) – undergraduate improved plant breeding efficiency 3. Orchid Biology and Culture (ORH5282 distance ed) – o Genetic improvement of selected vegetable crops (e.g., graduate watermelon, squash/ pumpkin, and snap beans) 4. Orchid Short Course (in person on main campus) o Development, selection and release of improved 5. Special Topics – Micropropagation (ORH4932; live at TREC) vegetable crops 6. Communication in Academia (distance ed) o Extension programs - client education on plant breeding 7. Irrigation Principles and Management (distance ed) and crop cultivars Collaborating institutions include USDA-ARS, Miami; University of Bruce Schaffer, Ecophysiology of Tropical and Subtropical Miami; Florida International University; Fairchild Tropical Horticultural Crops Botanical Garden; Florida Dept. of Agriculture and Consumer o Effects of light, drought, wind and flooding stress on Services and numerous other state, national, and international physiology of subtropical and tropical fruit crops institutions o Effect of laurel wilt on physiology of avocado o Prevention of iron deficiency in subtropical and tropical TREC fruit crops • Four major research/extension areas o Effect of cover crops on crop physiology o Ornamental and landscape crops o Vegetable crops Dak Seal*, Entomologist – Vegetable Crops o Tropical Fruit crops Natural Resources o Biology and management of pepper weevil, Thrips palmi, o corn silkfly, melon thrips, nematodes, and whiteflies on • Located in the most populous region of Florida; gateway to peppers, tomatoes, sweet corn, eggplant, lettuce, etc. Latin America and the Caribbean • Florida is one of the most vulnerable states to sea level rise o Extension program – IPM of commercial vegetable production • Located adjacent to major natural areas (e.g., Everglades National Park, Biscayne National Park, Big Cypress, etc.) Ashley Smyth*, Biogeochemist/Ecosystem Ecologist (New • Miami-Dade County is no. 2 of 67 Florida counties in faculty) agricultural receipts (annual $800+ million economic impact) • With 1,200 miles of coast, 79% of Florida’s economy is linked o Aquatic ecology and water quality management to coastal resources o Nutrient dynamics of lakes, wetlands and estuaries o Impact of a changing climate and nutrient pollution on coastal resources *, Research/Extension appointment (c://trec/adm/misc/2016/TREC faculty current research and extension 3-11- Extension programs – climate change, coastal resilience, o 19.doc) living shorelines, water quality and oyster shell recycling Wagner Vendrame, Ornamental Horticulture – Plant Tissue TREC Culture 18905 SW 280 St. Homestead, FL 33031 o Micropropagation – ornamentals in general including orchids, foliage, flowering trees, palm trees, and other Tel: 305-246-7000 crops, such as banana, sugarcane, among others. URL: https://trec.ifas.ufl.edu o Cryopreservation – orchids, bananas, jatropha .
Recommended publications
  • 8Cnpq Conselho Nacional De Desenvolvimento Clentfflco E Tecno/6Glco
    ISSN-0245-2528 I: 8CNPq Conselho Nacional de Desenvolvimento Clentfflco e Tecno/6glco PROCEEDINGS OF THE INTERAMERICAN SOCIETY FOR TROPICAL HORTICUL TURE VOLUME 47 2003 Fortaleza, Brazil- 31 August to 5 September, 2003 49th Annual Meeting Interamerican Society for Tropical Horticulture Proceedings of the Interamerican Society for Tropical Horticulture (lSSN-0245-2528) published each year by the Interamerican Society for Tropical Horticulture (lSTH), 11935 Old Cutler Rd., Miami, Florida,33156 USA. www.isth.cjb.net The Proceedings ofthe Interamerican Society for Tropical Horticulture is covered by the following indexing and abstracting services: CAB (Horticultural Abstracts), EBSCO. Copyright ISTH. Ali rights reserved. June, 2004. ~. Viticulture in the Brasil 's ... 2003 SP-PP-00141 /111111111111111111111 1111111111 1111/11/11 1111111111111111111111111 11111111 CPATSA-30181-1 Proc. Interamer. Soe. Trop. Hort. 47:90-92. Fruit/Frutulcs - Octobcr 200] Viticulture in the Brazil's Semi-arid Regions Patrícia Coelho de Souza Leão, Embrapa Semi-Arid, P.o. Box 23, CEP 56.300-970, Pctrolina, Pli, Brazil, [email protected]. Abstract. Grapes are cultivated in different Brazilian states. The Resumcn. La vid cs cultivada cn diferentes provincias bruzilcüas, most important production regions are the South (43,961 ha), todavia, Ias mas importantes regiones de producción sou Sur (43.961 Southeast (11,968 ha) and Northeast (6,100 ha). The Northcast ha), Sudoeste (11.960 ha) y Nordeste (6.100 ha). La rcgión Nordeste region stands out as the main region producing and exporting se destaca como Ia más importante zona de producción c exportación table grapes in Brazil. The species grown is Vitis vinifera L., and de uvas de mesa dei Brasil.
    [Show full text]
  • Tropical Horticulture: Lecture 32 1
    Tropical Horticulture: Lecture 32 Lecture 32 Citrus Citrus: Citrus spp., Rutaceae Citrus are subtropical, evergreen plants originating in southeast Asia and the Malay archipelago but the precise origins are obscure. There are about 1600 species in the subfamily Aurantioideae. The tribe Citreae has 13 genera, most of which are graft and cross compatible with the genus Citrus. There are some tropical species (pomelo). All Citrus combined are the most important fruit crop next to grape. 1 Tropical Horticulture: Lecture 32 The common features are a superior ovary on a raised disc, transparent (pellucid) dots on leaves, and the presence of aromatic oils in leaves and fruits. Citrus has increased in importance in the United States with the development of frozen concentrate which is much superior to canned citrus juice. Per-capita consumption in the US is extremely high. Citrus mitis (calamondin), a miniature orange, is widely grown as an ornamental house pot plant. History Citrus is first mentioned in Chinese literature in 2200 BCE. First citrus in Europe seems to have been the citron, a fruit which has religious significance in Jewish festivals. Mentioned in 310 BCE by Theophrastus. Lemons and limes and sour orange may have been mutations of the citron. The Romans grew sour orange and lemons in 50–100 CE; the first mention of sweet orange in Europe was made in 1400. Columbus brought citrus on his second voyage in 1493 and the first plantation started in Haiti. In 1565 the first citrus was brought to the US in Saint Augustine. 2 Tropical Horticulture: Lecture 32 Taxonomy Citrus classification based on morphology of mature fruit (e.g.
    [Show full text]
  • Western Region Cuttings
    Western Region Cuttings Newsletter of the Western Region, North America - International Plant Propagators’ Society Spring 2018 Vol. 9, No. 2 The Pacific Rim Conference July 31-August 4, 2018 Kona, Hawaii Also in this issue… • 2018 Annual Meeting Venue, • Papers and Presentations Available from Speakers, Tours, and Auction the 2017 Annual Meeting in Oregon • Call for Posters • What Else is Coming Up? • Student Scholarship Recipients • Membership Month • New Zealand Exchange Ambassador • Annual Meeting Sponsors Page 1 Aloha! It’s time to register for the Pacific Rim Conference! The 2018 IPPS-Western Region Annual Meeting, the “Pacific Rim Conference”, will be here soon! The meeting will be held on the Big Island of Hawaii at the Courtyard King Kamehameha Kona Beach Hotel in the Kona Village. Dates of the event are July 31 to August 4, 2018. On-line registration with itineraries, packages, and pricing are available at: http://wna.ipps.org/event/Regional-Events/2018-Pacific-Rim-Conference/QjJFQVlBJTNEJTNE Early registration prices have been extended until June 1, 2018, so book now! Prices increase starting June 2, 2018. The discounted hotel rate at the Courtyard King Kamehameha Kona Beach Hotel in Kona Village for the conference will also be available for 3 days prior to the conference and 3 days after the conference so that you and your family may plan for extra days of vacation on the Big Island! Registration for the Annual Meeting with tours on the Big Island of Hawaii is OPEN NOW. Page 2 An Incredible Conference Venue: Courtyard King Kamehameha's Kona Beach Hotel Make your conference hotel reservations by calling +1 808-329-2911.
    [Show full text]
  • Tropical Horticulture Lecture 16 IPM & Weed Control in the Tropics
    Tropical Horticulture Lecture 16 IPM & Weed Control in the Tropics IPM is a system in which a combination of methods is used to maintain pest populations at levels that allow profitable crop production with minimal adverse effects on the environment. 1 2 3 Also called informed decision making: The decision maker gathers as much information as is necessary to make the best decision on pest control for the particular situation. To make these decisions the farmer must understand the crop, production practices, pests, and available tools. The Underlying Premise of IPM It is a scientifically proven fact that when current production technologies are properly integrated and precisely managed, the production goals of immediate economic gain and long-term sustainability are mutually reinforcing. 4 Nonchemical Pest Management Techniques • Cultural • Biological control • Resistant cultivars • Mechanical • Quarantines 5 Cultural • Tillage • Cultivar selection • Rotation • Mulches • Crop residue destruction • Spacing • Irrigation • Row orientation • Intercropping/strip • Cover crops • Planting date (timing) • Burning residues • Fertility • No till 6 Biological (most useful for insects) • Conservation of natural enemies • Importing natural enemies • Mass culture and release of natural enemies • Biopesticides (insects, diseases, weeds) • Allelopathy Host Plant Resistance • Tolerance • Nonpreference • Physical resistance • Chemical resistance 7 Quarantines • Exclusion • Sanitation • Restrictions • APHIS - exports Steps in Successful Pest Management 1.
    [Show full text]
  • Effect of Different Intercrops on Yield, Quality and Shelf-Life in Mango Cv
    Intl. J. Agric. Env. Biotech. 6(1):121-126 , March, 2013 Horticulture Effect of different intercrops on yield, quality and shelf-life in mango cv. Himsagar(Mangifera indica L) S.R. Singh,* B. C. Banik and M.A. Hasan Department of Fruits and Orchard Management, Faculty of Horticulture, B.C.K.V., Mohanpur , Nadia – 741252, West Bengal, India Email: [email protected] Paper no: 93 Received: 23rd September 2012 Received in revised form: 19th November 2012 Accepted: 19th January 2013 Abstract Field experiments were conducted during the period 2010-2012 to investigate the suitability and profitably with different intercrops of cowpea, frenchbean, arhar, soyabean, lentil, blackgram and chickpea in mango orchard (cv. Himsagar) was conducted at Central Research Farm, Gayeshpur, B.C.K.V., Nadia, West Bengal. The age of the plant is 7 years old with a spacing of 10x10m which provide the utilization of land space between the plants as an intercrop. Pooled data reveals that the maximum number of fruits 192.41 / tree and yield 46.09 kg / tree were found in Mango + Cowpea whereas maximum fruit weight (254.16 g) in Mango + Lentil. Most of the physical parameters such as fruit length and breadth maximum were recorded (8.20 cm and 7.21 cm respectively) in Mango + Cowpea. But, in case of peel weight (35.67 g) was highest in Mango + Soyabean whereas the higher stone weight (35.79 g) was in sole crop (Mango) only. Again, pulp weight and pulp: stone ratio (193.53 www.IndianJournals.com g and 5.80) were observed in Mango + Frenchbean respectively.
    [Show full text]
  • HORT - Horticultural Sciences (HORT) 1
    HORT - Horticultural Sciences (HORT) 1 HORT 308 Plants for Sustainable Landscapes HORT - HORTICULTURAL Credits 3. 2 Lecture Hours. 2 Lab Hours. Identification and use of indigenous and introduced landscape plants; SCIENCES (HORT) plants for special uses in urban environments; emphasis on plants' ornamental attributes, cultural requirements, and adaptability in urban HORT 201 Horticultural Science and Practices and suburban environments. Credits 3. 3 Lecture Hours. Prerequisite: BIOL 101, BIOL 111, BIOL 113, HORT 201, HORT 301, (AGRI 1315, AGRI 1415*, HORT 1301, HORT 1401*) Horticultural Science LAND 101, or RENR 205, or approval of instructor. and Practices. Structure, growth and development of horticultural plants HORT 315 Issues in Horticulture from a practical and scientific approach; environmental effects, basic Credits 3. 3 Lecture Hours. principles of propagation, greenhouse and outdoor production, nutrition, Analysis of contemporary economic, technological, environmental, pruning and chemical control of growth, pest control and branches of human resource, and regulatory issues that impact the way global horticulture. horticultural firms compete; emphasis on problem recognition and HORT 202 Horticultural Science and Practices Laboratory analysis of managerial decisions by firms throughout the entire Credit 1. 3 Lab Hours. horticultural supply chain. (HORT 1101, AGRI 1115, HORT 1401*, AGRI 1415*) Horticultural Science Prerequisites: HORT 201 and HORT 202. and Practices Laboratory. Methods and practices related to production of HORT 319 Fruit and Nut Production horticultural crops; practical exercises in greenhouse and field. Credits 3. 2 Lecture Hours. 3 Lab Hours. Prerequisite: HORT 201 or registration therein. Rootstocks, cultivars, identification, site selection, pollination, pruning, HORT 203 Floral Design fruit thinning, dormancy, orchard culture management, irrigation, pest Credits 3.
    [Show full text]
  • Horticulture 374: Tropical Horticulture
    Horticulture 374: Tropical Horticulture Course Syllabus – Fall 2015 Description: Horticulture is the art and science of the cultivation of plants. This course meets weekly through the Fall for 50 minutes and will highlight the interactions between plants and society. We will reflect on the origins of the tropical crops, the roles of plants in our daily lives, and the effects that of our daily choices have on the environment, human health, water access, conflicts, poverty, and development. We will survey some of the social, scientific and environmental problems associated with food production, marketing and use. You may apply in addition to the two-week Tropical Horticulture study abroad program during winter break to contextualize the learning acquired in the course with experiential learning in a tropical country. Course Learning Goals: 1) To gain an understanding of the unique challenges to food security and sustainability in tropical ecosystems. 2) To explore some of the history and policies that influence our approaches to growing crops and conserving ecosystems today 3) To develop a critical perspective and creative thinking on how we do agriculture and strive to conserve habitats and species in various locations and contexts 4) To gain an understanding of the biology of tropical plants; focusing on their physiology, genetics and response to environment. 5) To learn specific content about modes of crop production and how to approach conservation, particularly in the challenging context of the developing tropics 6) To cultivate interdisciplinary skills, intercultural knowledge and global competencies through the understanding of the ecological and socio-economical impact of tropical crops on local and global human communities.
    [Show full text]
  • Domesticating Wild Species
    Domesticating forests How farmers manage forest resources Geneviève Michon Domesticating forests How farmers manage forest resources Geneviève Michon With contributions from: and Arild Angelsen Carmen Garcia-Fernandez Stéphanie Aulong Achmad Purwanto Emmanuelle Bérenger Honorato Palis Isabelle Clément Rachmat Dwi Muhtaman Marina Goloubinoff Hélène Ilbert Esther Katz Iwan Tjitradjaja Bernard Sellato © IRD, CIFOR and ICRAF All right reserved. Published in 2005 Printed by Subur Printing, Indonesia Institut de Recherche pour le Développement ISBN : 2-7099-1554-5 Center for International Forestry Research ISBN : 979-3361-65-4 The World Agroforestry Centre ISBN : 979-3198-22-2 ‘Domesticating forests: How farmers manage forest resources’ has been achieved with the financial help of the Domesticating forests: European Community, with additional support from IRD, How farmers manage forest resources/ CIFOR and ICRAF. The views expressed in this publication Geneviève Michon are those of the authors and do not necessarily reflect the 1. Forest management 2. Forest culture views of these institutions. 3. Local farmers Published by Center for International Forestry Research The World Agroforestry Centre Photographs: Hubert de Foresta and Geneviève Michon Jean-Marie Bompard Isabelle Clément Alain Compost Contact address: Patrice Levang Thierry Thomas Institut de Recherche pour le Développement IRD, 213 rue La Fayette, 5480, Paris Cedex 10, France Drawings: Center for International Forestry Research Geneviève Michon Jalan CIFOR, Situ Gede, Sindang Barang, Wiyono Bogor Barat 16680, Indonesia P.O. Box 6596 JKPWB, Jakarta 10065, Indonesia Cover: Geneviève Michon The World Agroforestry Centre ICRAF, Headquarters, United Nations Avenue, Gigiri, Layout: PO. BOX 30677-001100 GPO, Nairobi, Kenya Bambang Dwisusilo ICRAF–Southeast Asia Regional Office Jalan Cifor, Situ Gede, Sindang Barang, Bogor Barat 16680, Indonesia PO.
    [Show full text]
  • University of California, Riverside, Citrus Research Center and Agricultural Experiment Station Records
    http://oac.cdlib.org/findaid/ark:/13030/c8dj5d2h Online items available University of California, Riverside, Citrus Research Center and Agricultural Experiment Station records Finding aid prepared by History Associates Incorporated Special Collections & University Archives The UCR Library P.O. Box 5900 University of California Riverside, California 92517-5900 Phone: 951-827-3233 Fax: 951-827-4673 Email: [email protected] URL: http://library.ucr.edu/libraries/special-collections-university-archives © 2013 The Regents of the University of California. All rights reserved. UA 042 1 Descriptive Summary Title: University of California, Riverside, Citrus Research Center and Agricultural Experiment Station records Date (inclusive): circa 1808-2007, undated. Date (bulk): 1910-1955 Collection Number: UA 042 Creator: University of California, Riverside. Citrus Research Center and Agricultural Experiment Station Extent: 63 linear feet(54 document boxes, 3 flat storage boxes, 8 glass plate negative boxes, 3 index card boxes, 1 lantern slide box, 2 map-case folders, unboxed material) Repository: Rivera Library. Special Collections Department. Riverside, CA 92517-5900 Abstract: The Citrus Research Center and Agricultural Experiment Station (CRC-AES) records collection contains administrative records, correspondence, faculty papers, publications, scrapbooks, clippings, photographs, reports, project files, and other material relating to CRC-AES. Formerly known as the Citrus Experiment Station (CES), the bulk of materials precede the establishment of UC Riverside's College of Letters and Sciences in 1954. The majority of topics document the history, events, faculty, staff, facilities, research, and experiments of CES. Materials related to CES research and experiments pertain to the physiology and morphology of citrus, fig, date palm, avocado, and other subtropical crops, soil management, smog studies, pest control, and diseases.
    [Show full text]
  • Tropical Horticulture and Sustainable Landscaping
    green solutions for a blue planet Tropical Horticulture and Sustainable Landscaping By Jeff Shimonski 2006 ASLA Annual Meeting & Expo and IFLA 43rd World Congress Green Design and sustainable landscaping are not just buzz-words for environmentalism but can be sold to owners and developers to be a value-added component of the construction process. Once the project is complete, sustainable landscaping will continue to add value to the property in time as the landscaping grows and matures. Eco-efficiency is increased by “activities that create economic value while continuously reducing ecological impact and the use of natural resources.” De Simone, L. and F. Popoff. 1997. Eco-efficiency: The business link to sustainable development. Cambridge, MA: MIT Press. Tropical Sustainable Landscapes are found worldwide. Sabah, Malaysia Near Volcan Arenal, Costa Rica Parrot Jungle Island, a tropical manmade sustainable landscape in Miami, Florida Watson Island and downtown Miami in 1999 photo before construction. Now the home of Parrot Jungle Island Creating a tropical sustainable landscape at Parrot Jungle Island • This 18 acre zoological theme park was built from the ground-up. Tree relocation and site work began in 2000 and the park opened in 2003. • Existing on the site was 150 specimen size trees and palms. 80 of these were saved and relocated off site. As construction allowed, the trees were moved back onto the site. • The landscape design, plant selection, installation methods, and the ongoing horticulture program was based upon IPM and Plant Health Care methods established at the original Parrot Jungle (which closed for relocation in 2002 after 66 years of operations).
    [Show full text]
  • Fairchild's Orchid Program
    winter 2016 Fairchild’s Orchid Program: The synergy of science education, outreach and the beauty of the world’s most coveted plant published by fairchild tropical botanic garden The Shop AT FAIRCHILD Botanical Bird Glass Plate Regular price, $18.00 Member price, $16.20 GARDENING SUPPLIES | UNIQUE TROPICAL GIFTS | APPAREL ECO-FRIENDLY AND FAIR-TraDE PRODUCTS | ACCESSORIES | BOOKS TROPICAL GOURMET FOODS | HOME DÉCOR | ORCHIDS AND MUCH MORE Shop Hours: 7:30 a.m. - 5:30 p.m. Shop online at store.fairchildonline.com fairchild tropical botanic garden Photo by Rey Longchamp/FTBG contents FEATURES PARTNERS IN PLANT OAKES AMES: A shy man with a whip- CONSERVATION HALF 26 43 sharp sense of humor matched only by his A WORLD AWAY and wife Blanche’s passion for orchids DEPARTMENTS 4 FROM THE DIRECTOR 5 FROM THE CHIEF OPERATING OFFICER 7 SCHEDULE OF EVENTS 9 GET IN ON THE CONSERVATION 11 EXPLAINING 15 VIS-A-VIS VOLUNTEERS 16 WHAT’S BLOOMING 19 THE ART IN GARTEN 26 CONSERVING 31 BOOK REVIEW 39 WHAT’S IN STORE 41 PLANT SOCIETIES 50 WHAT’S IN A NAME 52 EDIBLE GARDENING 57 BUG BEAT 58 PLANT COLLECTIONS 62 FROM THE ARCHIVES 64 GARDEN VIEWS CREATING A GARDEN CITY IN SINGAPORE 32 from the director reycinetia cumingiana, a spectacular plant in our Tropical Plant Conservatory, comes from a mountaintop rainforest in the south of Luzon, Philippines. A relative of Fthe pandan, Freycinetia is a distant cousin of palms, grasses and bromeliads. In the Garden, F. cumingiana bursts into bloom in the shortest days of winter, just as it does in its native habitat.
    [Show full text]
  • Management of Production Problems in Tropical Fruit Crops 14Th to 23Rd September 2005
    1906-2005 ICAR Sponsored Short Course Management of Production Problems in Tropical Fruit Crops 14th to 23rd September 2005 Editors Dr. T.N. Balamohan Dr. R.M. Vijayakumar Dr. K. Soorianathasundaram Dr. K. Poornima Dr. E. Vadivel Department of Fruit Crops Horticultural College and Research Institute Tamil Nadu Agricultural University Coimbatore - 641003 ICAR Sponsored Short Course Management of Production Problems in Tropical Fruit Crops (14th to 23rd September, 2005) Course Material Edited by Dr. T.N. Balamohan Dr. R.M.Vijayakumar Dr. K. Soorianathasundaram Dr. K. Poornima Dr. E. Vadivel Department of Fruit Crops Horticultural College and Research Institute Tamil Nadu Agricultural University Coimbatore - 641003 Organised by Department of Fruit Crops 1906-2005 Horticultural College and Research Institute Tamil Nadu Agricultural University, Coimbatore Sponsored by Indian Council of Agricultural Research New Delhi Course Organisation Course Director Dr.T.N.Balamohan Associate Directors 1. Dr.R.M.Vijayakumar 2. Dr.K.Soorianathasundaram 3. Dr.K.Poornima Course Associates 1. Dr.V.Panimalar 2. Dr.P.S.Kavitha 3. Ms.R.Sudha Printed at Sri Sakthi Promotional Litho Process 54, Robertson Road, R.S. Puram, Coimbatore - 641 002 Tel: 0422-2450133 E-mail: [email protected] Tamil Nadu Agricultural University 1906-2005 Dr. E. Vadivel Dr. T.N. Balamohan Dean (Hort) Prof. & Head (Fruits) Preface India is one of the emerging countries having a strong footing in Agriculture, particularly in Horticulture. Though there are plenty of technologies to boost up the production, there are several other areas to be adequately addressed for sustainable production. With this in mind and to sensitize the teachers, researchers and extension workers, the Indian Council of Agricultural Research has given approval to conduct a short course on “Management of Production Problems in Tropical Crops” from 14th September to 23rd September, 2005 at the Department of Fruit Crops, HC&RI, TNAU, Coimbatore.
    [Show full text]