1909 the Timber Supply of the United States
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Township Newsletter
THE NEWSLETTER OF SOUTH MIDDLETON TOWNSHIP Summer TALK of the 2021 TOWNship A few weeks ago, I released the “State of the Township” With more people comes pressures and increased demand report (found on the Township’s website) which goes into not only on public services (i.e. roads, schools, hospitals, etc.) greater detail on many of the items I will discuss here. In es- but also an obvious question – where are these people going sence, despite COVID-19 knocking us around about a bit, the to live? Since 2013, population growth in Cumberland County state of the Township is quite strong, and we are continually has exceeded available housing stock and has remained high. progressing towards a bright future of growth and prosperity. This in itself may not necessarily be cause for alarm, if vacancy In addition, many of the projects we are working on for this rates remain at a healthy point to provide selection it offers year are covered elsewhere in this Newsletter. enough choices to keep cost of living down. Unfortunately, The Board of Supervisors is committed to ensuring the vacancy rates in South Middleton for single-family homes is most effective and efficient delivery of public services while almost zero. When there is high-demand, basic economics being good stewards of your tax money. For instance, South sees prices go up, and it has in South Middleton, by about 30 Middleton’s overall tax rate is lower than 39 percent of all percent. This creates a two-pronged effect: it leads to more similar-sized communities. -
Tar and Turpentine
ECONOMICHISTORY Tar and Turpentine BY BETTY JOYCE NASH Tarheels extract the South’s first industry turdy, towering, and fire-resistant longleaf pine trees covered 90 million coastal acres in colonial times, Sstretching some 150,000 square miles from Norfolk, Va., to Florida, and west along the Gulf Coast to Texas. Four hundred years later, a scant 3 percent of what was known as “the great piney woods” remains. The trees’ abundance grew the Southeast’s first major industry, one that served the world’s biggest fleet, the British Navy, with the naval stores essential to shipbuilding and maintenance. The pines yielded gum resin, rosin, pitch, tar, and turpentine. On oceangoing ships, pitch and tar Wilmington, N.C., was a hub for the naval stores industry. caulked seams, plugged leaks, and preserved ropes and This photograph depicts barrels at the Worth and Worth rosin yard and landing in 1873. rigging so they wouldn’t rot in the salty air. Nations depended on these goods. “Without them, and barrels in 1698. To stimulate naval stores production, in 1704 without access to the forests from which they came, a Britain offered the colonies an incentive, known as a bounty. nation’s military and commercial fleets were useless and its Parliament’s “Act for Encouraging the Importation of Naval ambitions fruitless,” author Lawrence Earley notes in his Stores from America” helped defray the eight-pounds- book Looking for Longleaf: The Rise and Fall of an American per-ton shipping cost at a rate of four pounds a ton on tar Forest. and pitch and three pounds on rosin and turpentine. -
Class Listing
Tanbark Cavalcade Of Roses Cheryl Rangel - Secretary 1101 Peace Dr Wheeling, IL 60090 (847) 537-4743 Class Listing Class Description Place Nbr Horse Shown By Owner 001 ASB Fine Harness - Open 1 194 Oh So What Penelope Weyenberg Penelope Weyenberg 002 ASB Show Pleasure - Driving ASHA Junior Exhibitor Challenge 1 202 Majestic's Aristotle Patrick Weiler A.Weiler Amy's Acres Show Horses LLC 003 Morgan Hunter Pleasure - Open No Entries 004 Exhibition - Open Western Bridle Path 1 116 Ch Harlem's Hot Prince Mary Strohfus Mary Strohfus 2 223 Just Give Me A Reason Kim Gallenberg Kim & Dennis Gallenberg 3 252 Walterway's Kickin' Assets Sondra Loos Mike/Jennifer Elnicky 005 ASB Country Pleasure Three Gaited - 17/Under 1 288 Bella La Donna Madison Mulligan Michelle Mulligan 2 211 Dreamacres Fleetwood Mac Jordan DeRoos Jordan DeRoos 3 241 Santa Fe Son Ava Girton Richard Equine Development 4 276 Paper Heiress JJW Collin Wood Jay & Jean Wood 5 170 Warrior's Sunbird Gillian Stanley Donita Christiansen 6 237 Ciao! Bello Mio Annie Ayotte Amy Ayotte 7 228 Clever Trevor Kylie Anderson Kylie Anderson 006 Exhibition - Open English Pleasure - Walk/Trot 10/Under 1 107 Ch Pierre Cardin Nina Hendersen La Fleur Stables 2 102 Champagne On Phire Brady Kasper Greenfield Farm 007 Exhibition - Open English Pleasure 18-38 1 270 Beau & Heirrow Avis Van Zomeren Mark/Renae Van Zomeren 2 258 Nutcracker's Odyssey Lindsey Swanson Lindsey Swanson 3 251 Hotze K. Sarah Etzold Sarah Etzold 4 221 Highpoint's Currency Katie Sheets Bob Jensen Stables Inc. 5 287 Inheiritance WAF Grace Famestead Grace Famestead 008 Hackney Show Pleasure Pony - Driving 1 264 Buckle Up HS Veronica Lindstrom Doug/Veronica Lindstrom 2 261 Finnagan Winnagan Audra Brizgys Christine Johnson 009 Morgan Classic Pleasure - Driving 1 139 Sarde's Soul Sister Kim Loewer Kim Loewer 010 Exhibition - Open English Pleasure - Walk/Trot 11/Over 1 266 PO's Nicolite Brooke Whitney R.Sperl/S. -
Pine Tar; History and Uses
Pine Tar; History And Uses Theodore P. Kaye Few visitors to any ship which as been rigged in a traditional manner have left the vessel without experiencing the aroma of pine tar. The aroma produces reactions that are as strong as the scent; few people are ambivalent about its distinctive smell. As professionals engaged in the restoration and maintenance of old ships, we should know not only about this product, but also some of its history. Wood tar has been used by mariners as a preservative for wood and rigging for at least the past six centuries. In the northern parts of Scandinavia, small land owners produced wood tar as a cash crop. This tar was traded for staples and made its way to larger towns and cities for further distribution. In Sweden, it was called "Peasant Tar" or was named for the district from which it came, for example, Lukea Tar or Umea Tar. At first barrels were exported directly from the regions in which they were produced with the region's name burned into the barrel. These regional tars varied in quality and in the type of barrel used to transport it to market. Wood tars from Finland and Russia were seen as inferior to even the lowest grade of Swedish tar which was Haparanda tar. In 1648, the newly formed NorrlSndska TjSrkompaniet (The Wood Tar Company of North Sweden) was granted sole export privileges for the country by the King of Sweden. As Stockholm grew in importance, pine tar trading concentrated at this port and all the barrels were marked "Stockholm Tar". -
Agroforestry News Index Vol 1 to Vol 22 No 2
Agroforestry News Index Vol 1 to Vol 22 No 2 2 A.R.T. nursery ..... Vol 2, No 4, page 2 Acorns, edible from oaks ..... Vol 5, No 4, page 3 Aaron, J R & Richards: British woodland produce (book review) ..... Acorns, harvesting ..... Vol 5, No 4, Vol 1, No 4, page 34 page 3 Abies balsamea ..... Vol 8, No 2, page Acorns, nutritional composition ..... 31 Vol 5, No 4, page 4 Abies sibirica ..... Vol 8, No 2, page 31 Acorns, removing tannins from ..... Vol 5, No 4, page 4 Abies species ..... Vol 19, No 1, page 13 Acorns, shelling ..... Vol 5, No 4, page 3 Acca sellowiana ..... Vol 9, No 3, page 4 Acorns, utilisation ..... Vol 5, No 4, page 4 Acer macrophyllum ..... Vol 16, No 2, page 6 Acorus calamus ..... Vol 8, No 4, page 6 Acer pseudoplatanus ..... Vol 3, No 1, page 3 Actinidia arguta ..... Vol 1, No 4, page 10 Acer saccharum ..... Vol 16, No 1, page 3 Actinidia arguta, cultivars ..... Vol 1, No 4, page 14 Acer saccharum - strawberry agroforestry system ..... Vol 8, No 1, Actinidia arguta, description ..... Vol page 2 1, No 4, page 10 Acer species, with edible saps ..... Vol Actinidia arguta, drawings ..... Vol 1, 2, No 3, page 26 No 4, page 15 Achillea millefolium ..... Vol 8, No 4, Actinidia arguta, feeding & irrigaton page 5 ..... Vol 1, No 4, page 11 3 Actinidia arguta, fruiting ..... Vol 1, Actinidia spp ..... Vol 5, No 1, page 18 No 4, page 13 Actinorhizal plants ..... Vol 3, No 3, Actinidia arguta, nurseries page 30 supplying ..... Vol 1, No 4, page 16 Acworth, J M: The potential for farm Actinidia arguta, pests and diseases forestry, agroforestry and novel tree .... -
The Commercial Utilization of Tanbark Oak and Western White Oak in Oregon
The Commercial Utilization of Tanbark Oak and Western White Oak in Oregon by Ralph Dempsey /d\ A Thesis 7 1958 Presented to the Faculty ( of the School of Forestry Ore'on State College In Partial Fulfillment of the Requirements for the Degree Bachelor of Science March 1938 Approved: rofessor 0± forestry INTRODUCTION Tanbark oak, Lithocarpus densiflora (Hooker and Arnott) Rehder, and Oregon white oak (uercus arryana Hooker) are Oreon's most potentially valuable hardwoods. These trees are comparatively well known, but they have received little commercial attention. The people engac'ec9 in the manu- facture cf leather have used the bark of Tanbark oak he- cause it produces a considerable quantity of hirh rad.e tannin. The tree, which has previously been left to rot after the bark had been peeled, could in some way be uti- lized. The Oregon white oak has been used chiefly as fuel. Its uses in other fields has gradually deceased until it is now little used except for firewood. The wood of these species have received little consideration and their possi- bilities are unknown. This study was made for the purpose of reviewing the previous uses of these woods, and with the advent of new methods of kiln drying, to find a solution to a more efficient utilization. The main objections to the use of these woods have been their severe warping sn cheek- ing in seasoning. The results of j:revious studies, and experimental work bein carried on by the Forest Products Laboratory, indicates these woods can be successfully kiln dried. It is hoped that this will give these western oaks a place in the lumber markets of the nation, and there- by lead to a more efficient utilization of these woods. -
Gum Naval Stores: Turpentine and Rosin from Pine Resin
- z NON-WOOD FORESTFOREST PRODUCTSPRODUCTS ~-> 2 Gum naval stores:stores: turpentine and rosinrosin from pinepine resinresin Food and Agriculture Organization of the Unaed Nations N\O\ON- -WOODWOOD FOREST FOREST PRODUCTSPRODUCTS 22 Gum navalnaval stores:stores: turpentine• and rosinrosin from pinepine resinresin J.J.W.J.J.W. Coppen andand G.A.G.A. HoneHone Mi(Mf' NANATURALTURAL RESRESOURCESOURCES INSTITUTEIN STITUTE FFOODOOD ANDAN D AGRICULTUREAGRIC ULTURE ORGANIZATIONORGANIZATION OFOF THETH E UNITEDUNITED NATIONSNATIONS Rome,Rome, 19951995 The designationsdesignations employedemployed andand thethe presentationpresentation of of materialmaterial inin thisthis publication do not imply the expression of any opinionopinion whatsoever onon thethe partpart ofof thethe FoodFood andand AgricultureAgriculture OrganizationOrganization ofof thethe UnitedUnited Nations concernconcerninging thethe legal status of any countrycountry,, territory, city or areaareaorofits or of its auauthorities,thorities, orconcerningor concerning the delimitationdelirnitation of itsits frontiers or boundaries.boundaries. M-37M-37 IISBNSBN 92-5-103684-5 AAllll rights reserved.reserved. No part of this publication may be reproduced, stored in a retrretrievalieval systemsystem,, oror transmitted inin any form or byby anyany means,means, electronic,electronic, mechanimechanicai,cal, photocphotocopyingopying oror otherwise, withoutwithout thethe prior permission ofof the copyright owner. AppApplicationslications forfor such permission,permission, with a statementstatement -
Non-Wood Forest Products in Asiaasia
RAPA PUBLICATION 1994/281994/28 Non-Wood Forest Products in AsiaAsia REGIONAL OFFICE FORFOR ASIAASIA AND THETHE PACIFICPACIFIC (RAPA)(RAPA) FOOD AND AGRICULTURE ORGANIZATION OFOF THE UNITED NATIONS BANGKOK 1994 RAPA PUBLICATION 1994/28 1994/28 Non-Wood ForestForest Products in AsiaAsia EDITORS Patrick B. Durst Ward UlrichUlrich M. KashioKashio REGIONAL OFFICE FOR ASIAASIA ANDAND THETHE PACIFICPACIFIC (RAPA) FOOD AND AGRICULTUREAGRICULTURE ORGANIZATION OFOF THETHE UNITED NTIONSNTIONS BANGKOK 19941994 The designationsdesignations andand the presentationpresentation ofof material in thisthis publication dodo not implyimply thethe expressionexpression ofof anyany opinionopinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country,country, territory, citycity or areaarea oror ofof its its authorities,authorities, oror concerningconcerning thethe delimitation of its frontiersfrontiers oror boundaries.boundaries. The opinionsopinions expressed in this publicationpublication are those of thethe authors alone and do not implyimply any opinionopinion whatsoever on the part ofof FAO.FAO. COVER PHOTO CREDIT: Mr. K. J. JosephJoseph PHOTO CREDITS:CREDITS: Pages 8,8, 17,72,80:17, 72, 80: Mr.Mr. MohammadMohammad Iqbal SialSial Page 18: Mr. A.L. Rao Pages 54, 65, 116, 126: Mr.Mr. Urbito OndeoOncleo Pages 95, 148, 160: Mr.Mr. Michael Jensen Page 122: Mr.Mr. K. J. JosephJoseph EDITED BY:BY: Mr. Patrick B. Durst Mr. WardWard UlrichUlrich Mr. M. KashioKashio TYPE SETTINGSETTING AND LAYOUT OF PUBLICATION: Helene Praneet Guna-TilakaGuna-Tilaka FOR COPIESCOPIES WRITE TO:TO: FAO Regional Office for Asia and the PacificPacific 39 Phra AtitAtit RoadRoad Bangkok 1020010200 FOREWORD Non-wood forest productsproducts (NWFPs)(NWFPs) havehave beenbeen vitallyvitally importantimportant toto forest-dwellersforest-dwellers andand rural communitiescommunities forfor centuries.centuries. -
Income Generating Opportunties Arising from Natural Ecosystems in Uganda
INCOME GENERATING OPPORTUNTIES ARISING FROM NATURAL ECOSYSTEMS IN UGANDA AN OVERVIEW Alexia Baldascini Consultant A Contribution to the Strategic Criteria for Rural Investments in Productivity (SCRIP) Program of the USAID Uganda Mission The International Food Policy Research Institute 2033 K Street, N.W. Washington, D.C. 20006 The Forest Sector Co-ordination Secretariat Baumann House, Parliament Avenue, P.O. Box 27314, Kampala March 2002 Strategic Criteria for Rural Investments in Productivity (SCRIP) is a USAID-funded program in Uganda implemented by the International Food Policy Research Institute (IFPRI) in collaboration with Makerere University Faculty of Agriculture and Institute for Environment and Natural Resources. The key objective is to provide spatially-explicit strategic assessments of sustainable rural livelihood and land use options for Uganda, taking account of geographical and household factors such as asset endowments, human capacity, institutions, infrastructure, technology, markets & trade, and natural resources (ecosystem goods and services). It is the hope that this information will help improve the quality of policies and investment programs for the sustainable development of rural areas in Uganda. SCRIP builds in part on the IFPRI project Policies for Improved Land Management in Uganda (1999-2002). SCRIP started in March 2001 and is scheduled to run until 2006. The origin of SCRIP lies in a challenge that the USAID Uganda Mission set itself in designing a new strategic objective (SO) targeted at increasing rural incomes. The Expanded Sustainable Economic Opportunities for Rural Sector Growth strategic objective will be implemented over the period 2002-2007. This new SO is a combination of previously separate strategies and country programs on enhancing agricultural productivity, market and trade development, and improved environmental management. -
Table of Contents
TABLE OF CONTENTS COCKTAILS & MOCKTAILS 2 CRAFT BEER & CIDER 3 SOMMELIER SELECTIONS 4 SPARKLING WINE 5-6 WHITE WINE Riesling 7 Pinot Gris . Gelber Muskateller . Grüner Veltliner 8 Sauvignon Blanc . Semillon . Melon de Bourgogne 9 Chenin Blanc . Savagnin . Marsanne . Roussanne 10 Albariño . Viura . Italian Varietals 11 Chardonnay 12-14 Obaideh/Merwah 15 ROSÉ WINE 15 RED WINE Gamay 16 Pinot Noir 17-22 Grenache 23-24 Syrah 25-27 Mourvèdre . Carignan 28 Cabernet Franc . Malbec 28 Merlot . Carménère 29 Cabernet Sauvignon 30-35 Nebbiolo 36 Barbera . Corvina 37 Sangiovese 38 Sangrantino . Nerello Mascalese 39 Tempranillo 40 Petite Sirah . Zinfandel 41 HALF BOTTLES OF WHITE WINE 42 HALF BOTTLES OF RED WINE 43 DESSERT WINE BY THE GLASS 44 LIQUOR Brandy . Whisk(e)y 45 Whisk(e)y 46 Tequila . Mezcal . Rum 47 Gin . Vodka 48 THE CLASSICS GIMLET VODKA, LIME JUICE, SUGAR FITZGERALD GIN, LEMON JUICE, ORANGE BITTERS, SUGAR NEGRONI GIN, SWEET VERMOUTH, CAMPARI LIQUEUR SHAQUIRI PINEAPPLE RUM, SHERRY, LIME JUICE, SUGAR PAPER PLANE BOURBON, AMARO LIQUEUR, APEROL, LEMON JUICE MANHATTAN BOURBON, SWEET VERMOUTH, BITTERS MAI TAI IS BLUE TEQUILA, BLUE CURAÇAO, ORGEAT, LIME BLOOD & SAND SCOTCH, HEERING CHERRY LIQUEUR, SWEET VERMOUTH, ORANGE JUICE MOCKTAILS CRANBERRY FIZZ CRANBERRY, ELDERFLOWER, SODA WATER CREAMSICLE ORANGE JUICE, VANILLA SYRUP, MILK, SODA WATER CRAFT BEER Freehouse Lager (SOUTH CAROLINA) 12 oz. 8 Maisel's Hefe-Weissbier (GERMANY) 11.2 oz. 6 Munkel 'Gully Washer' Wit (SOUTH CAROLINA) 12 oz. 9 River Rat Broad Red Ale (SOUTH CAROLINA) 12 oz. 8 Westbrook India Pale Ale (SOUTH CAROLINA) 12 oz. 9 Edmund's Oast 'Bound by Time' India Pale Ale (SOUTH CAROLINA) 16 oz. -
Turpentine History Loop: Clubhouse Along the Bikepath to Suzie Court and Return
Turpentine History Loop: Clubhouse along the bikepath to Suzie Court and Return 11 1 2 10 Turpentine was a major industry for collection of Naval 3 Stores through to the mid 20th century. A 4 7 gentle walking loop (1.5 miles) enables 5 8 one to see its history 9 on SGI and within 6 the Plantation Prepared by Jim Mott Turpentine is a natural liquid obtained by the distillation of pine resin obtained from live pine trees. The resin is harvested by cutting the tree bark (so injuring the tree) and collecting the sticky resin that the tree secretes in order to try to heal and protect itself. At the base of the boiling turpentine still, the separated residual liquid (rosin) is then poured off to harden. The rosin can be reheated to make it soft for use (as caulking for example). Turpentine was used medicinally since ancient times, mostly topical but sometimes as internal medicine. it was widely used for abrasions and wounds, and when mixed with animal fat it has been used as a chest rub, or inhaler for nasal and throat ailments. 19th and early 20th century chest rubs, contained turpentine in their formulations. Taken internally (sugar, molasses or honey used to mask the taste) turpentine was injested as treatment for intestinal parasites owing to its alleged antiseptic and diuretic properties. Brush was carefully kept clear from around each tree, owing to fire risk and to watch out for poisonous snakes. The sloped grooves (cat-faces) then cut into the pine bark gave two products, pine resin that slowly dripped into a ‘Herty’ cup and a hardened resin ‘scape’ that solidified on face; both products were scooped into pails, then barrels, and transported away to a large still for boiling and refining. -
Student Page
Behind the Scenes: Module If Trees Forest & Forest Product Could Talk Research 11 Essay: Forest Research & Development History Introduction There are numerous environmental concerns facing society today and most of them center on ways of maintaining an ecological balance in our world. It is clear that currently we need fuel to run cars; keep homes warm or cool; and keep the lights on in schools and other buildings. Coal, oil, natural gas, wood products and other natural resources are all used daily. How do we balance society’s needs with those of the environment? One tool is scientific research. Researchers examine new types of fuels for our cars, new ways to reuse items (recycling), new forms of energy, more efficient appliances, and the list could go on and on. There are also researchers seeking ways to improve our forests and make improved use of forest products. Throughout the last century and a half, making better use of forest products as a result of forest research has had a significant influence on addressing environmental concerns in society. Forest research is intended to accomplish numerous goals. Forest researchers work to collect, analyze and report on things that might harm our forestlands, such as insects and diseases. Forest products researchers work to improve technology for using timber and other forest resources more efficiently. One organization that conducts forest research is the U.S. Forest Service. As part of the Forest Service, the Research & Development branch contributes to scientific discoveries and conservation of many natural resources in the U.S. There are also many universities and several private companies that conduct forest research in the U.S.