SPECIALTY OF THE HOUSE
SINIGANG NA CORNED BEEF First in Modern Filipino Cuisine “You’ve got to try it to believe it!” Corned beef short plate and boneless beef shanks in tamarind broth with native vegetables SENTRO SIGNATURE S SH F DISHES S SH F RATED GG 195.95 359.95 545.45 315.45 635.95 985.45 Galunggong fillets fried in garlic oil and topped with browned garlic
CATFISH SENTRO STYLE 295.95 545.45 839.95 Fillets of catfish glazed with ponzu sauce
CATFISH ADOBO FLAKES 165.95 325.95 499.95 Hito cooked adobo-style with native PICA-PICA S SH garlic and yellow ginger then fried until crisp DUCK PANCAKES 225.95 425.95 SEAFOOD SINIGANG SA MISO 499.95 955.95 Peking pancakes filled with Bangus, shrimp and squid in tamarind strips of native duck slow-cooked in broth with Japanese and yellow miso beer, rhum vinegar, soy sauce and muscovado sugar LAMB CALDERETA 495.95 955.95 Boneless lamb leg stewed in FRIED KESONG PUTI 215.95 410.45 tomato sauce, with peppers, carrots and Native white cheese, breaded and spices. Can be mild or spicy deep-fried until golden brown. Served with sweet chili guava sauce and GARLIC STEAK 445.95 859.95 Marinated slices of beef top blade garlic dip topped with garlic butter ORGANIC SISIG 225.95 445.95 Tenderized chopped organic pork face tossed in onions and soy-vinegar- calamansi sauce FILIPINO FAVORITES SS SH F F
FRIED SQUID W/ 275.95 549.95 BEEF CALDERETA 225.95 445.95 655.95 TOASTED GARLIC The popular Philippine beef stew with Lightly fried squid tossed in salt, sugar, tomatoes, spices and bell peppers browned garlic, dried mango and a little chili GRILLED CHICKEN BARBECUE 275.95 555.95 799.95 Grilled boneless chicken leg marinated in our very own barbecue concoction CRISPY DRUNKEN SHRIMPS 245.95 495.45 Sentro’s version of “nilasing na INIHAW NA BABOY 215.45 399.95 599.95 hipon” fried to crispy crunchiness Freshly grilled pork belly
SHRIMP CRACKER SALAD 345.45 545.45 GRILLED SQUID 365.45 695.45 965.95 Shrimps and singkamas flavored Marinated in calamansi and soy sauce with lemongrass, lime, cilantro and garlic in lime mayo on shredded LECHON KAWALI 329.95 599.95 875.45 lettuce with kropek Pork belly fried crisp with house-made lechon sauce
SIZZLING TOFU 119.95 275.45 CHICKEN AND PORK ADOBO 275.45 549.95 835.45 Diced tofu in a special soy sauce and The adobo that everyone was mayonnaise dressing. Parang sisig introduced to: with soy sauce, garlic, pero tofu! vinegar and crushed peppercorns
285.45 565.45 845.45 FRESH SMOKED FISH SPRING ROLLS 159.95 310.95 TOCHONG BANGUS Boneless bangus stewed in sweet-sour Fresh lumpia of tinapang bangus, sauce made with cane vinegar, fermented salted eggs, mustasa, onions and tomato black soy beans, soybean cake, tomatoes, and onions MACAU CHORIZO AND 185.95 375.95 CHEESE TIDBITS SINIGANG NA BANGUS SA MISO 285.45 545.45 799.95 Mini spring rolls filled with Macau chorizo, Bangus in tamarind broth with shallots and keso de bola Japanese and yellow miso
KARE-KARE 575.45 1,115.95 The quintessential Filipino stew of S Small ground peanuts, oxtail, oxfeet, tripe and native vegetables SH Sharing (Good for 2 to 3 pax) F Family (Good for 4 to 5 pax) BONELESS CRISPY TROTTER 695.45 Deboned crispy pata
Prices are inclusive of 12% VAT and subject to 10% service charge.
S SH S SH F VEGETABLES
TOFU STEAK TOCHO 145.95 245.00 VEGETABLE SPRING ROLLS 165.45 299.95 Fried tofu tossed in sesame oil & Deep-fried spring rolls stued with topped with sweet-sour sauce Baguio beans, cabbage, carrots, made with tausi, fermented tofu, sweet potato, onions and squash onions and tomatoes GRILLED EGGPLANT W/ 185.45 335.45 STIR-FRIED AMPALAYA & 255.45 399.95 BAGOONG GUISADO MALUNGGAY With smoky flavor and soft texture, Thinly sliced bitter melon cooked with it’s great side dish for grilled fish or garlic, onions, chicken, pork and shrimp pork. Served with shrimps paste
ADOBONG KANGKONG 135.95 235.95 SITAW EXPRESS 185.45 285.45 Water spinach cooked in garlic, Sitaw and green sili in coconut milk vinegar and soy sauce LAING 169.95 280.45 CAMOTE CUPS 185.95 359.95 Dried gabi leaves simmered gently Carved sweet potato filled with in coconut milk, garlic and a little chili stir-fried cabbage, Baguio beans and carrots SEAFOOD LAING 295.95 575.45 Level-up laing with garlic shrimps, GREEN MANGO SALAD 249.95 495.95 fried hito flakes and grilled squid Green mangoes, tomatoes, onions, singkamas and salted duck egg, topped BEEF TAPA SALAD 225.95 395.45 with dried fish brittle, muscovado-soy Green ice lettuce, tuyo vinaigrette, dressing and bagoong air-dried beef tapa, onions and tomatoes NAKED LUMPIA W/ 269.95 535.45 VIETNAMESE CREPE TOMATO-KESONG PUTI SALAD 295.45 565.45 Our version of lumpiang hubad! Salad tomatoes, deep-fried white Cabbage, string beans, tofu, shrimp, cheese and lettuce in tomato- chicken and pork Philippine anchovy dressing
RICE AND NOODLES S SH F
VEGETARIAN RED RICE 189.95 289.95 399.95 Red organic rice-stir-fried with Baguio beans, garlic, cabbage, carrots, celery, onions and chikpeas A LA SENTRO S SH F SENTRO BAGOONG RICE White 355.45 715.95 1,039.95 Topped with omelette strips, STIR-FRIED CHICKEN AND TOFU 285.45 559.45 839.95 Macau chorizo, air-dried Diced boneless chicken meat, Brown 365.45 729.95 1,059.95 beef tapa, chicharon, and fried tofu, spring onions, sili leaves green mango strips and oyster sauce Red 369.95 729.95 1,059.95
BANGUS PANDAN 299.95 559.95 835.95 bangus with miso-tomato-malunggay SEAFOOD BAGOONG RICE White 315.95 615.95 955.45 stung grilled with pandan Topped with grilled squid, garlic shrimps, hito flakes, Brown 325.45 650.45 975.45 BEEF RIBS BINAGOONGAN 469.95 999.95 1,399.95 and, green mango strips Beef short ribs and beef shoulder browned and stewed until tender Red 355.45 685.45 995.45 with garlicky bagoong
SUGAR-FREE HUMBA 265.95 515.45 795.45 SOTANGHON GUISADO 199.95 395.00 595.00 Pork belly stewed in soy sauce, rhum, Stir-fried glass noodles with vinegar, fermented black beans and cabbage, carrots, Baguio beans, coco sap sweetener chicken, pork and shrimp
TILAPIA FILLETS IN 299.45 585.45 869.45 PANCIT PALABOK 235.45 460.00 695.00 COCONUT MILK Plump rice noodles topped with Flavored with garlic, ginger and flavorful shrimp head sauce made coconut milk on a bed of malunggay from scratch, complete with all our favorite toppings: shrimp, chicharon, GARLICKY ADOBO 379.45 715.95 1,129.95 tinapa flakes & hard-boiled egg A mixture of pork and beef, stewed with annatto seeds and sauteed with lots of toasted garlic ORGANIC BROWN RICE | 65.95
CHICKEN ADOBO SA GATA 245.95 465.95 695.45 RED RICE | 65.95 Still retains the vinegar-garlic- peppercorn balance but thickened with PLAIN RICE | 45.95 coconut milk ORGANIC GARLIC BROWN RICE | 75.95 FISH, TOFU AND 279.95 455.95 EGGPLANT TORTA GARLIC RICE | 55.95 Eggplant torta filled with flaked bangus, and tofu
Prices are inclusive of 12% VAT and subject to 10% service charge. SM001