3550 LONG BEACH BLVD. 16601 S. WESTERN AVE. 2104 PACIFIC COAST HIGHWAY 57 E. HOLLY ST. LONG BEACH, CA 90807 GARDENA, CA 90247 LOMITA, CA 90717 PASADENA, CA. 91103 562-490-0700 310-329-7266 424-328-0080 626-469-0099 SERVED ALL DAY!

THE LUMBERJACK THE CLASSIC Two bacon, two sausage, two eggs any style, BREAKFAST house potatoes served with two buttermilk Eggs, bacon, sausage, house potatoes, SHORT RIB BENEDICT pancakes - 13 Upgrade to Specialty Pancakes grilled peppers, onions, jack and Two corncakes topped with short rib braised or plain waffle - 2.00 cheddar cheese served in a flour tortilla - 8.75 barbacoa over mexican street cream corn, poached eggs, and a poblano cream sauce - 16.75 THE "ORIGINAL" LOADED THE SOUTHERN BROWNS Two buttermilk biscuits topped with BUTTERMILK FRIED CHICKEN Two eggs any style, bacon, sausage, sausage country gravy served with two eggs Corn cake topped with a buttermilk fried chicken green onions, jack and cheddar cheese any style, two bacon or sausage, and house breast, sautéed spinach, two eggs any style over topped with chili aioli potatoes - 12 and a roasted red pepper cream gravy - 16.50 and choice of toast - 13 CHICKEN N’ WAFFLES PITAS CHILAQUILES TWO EGG BREAKFAST Buttermilk fried chicken breast with waffle, Fried corn tortillas mixed with red sauce, or green Two eggs any style, choice of : bacon, blackberry butter, blackberry syrup sauce, topped with Jack cheese, sour cream and sausage, keilbasa or ham, served with our house and powdered sugar - 14 green onions. Served with two eggs any style potatoes and choice of toast - 10.50 and a side of rice and refried beans - 14 THE BREAKFAST BURGER Add Carne Asada, Chicken or Chorizo - 2.00 THE PAN FRENCH TOAST The all-beef burger (or turkey) with Add Chili Verde - 3.00 Two batter dipped brioche slices with vanilla cheddar cheese, two strips of bacon, butter and powdered sugar. Two eggs any style, over medium egg and house sauce on a STEAK N' EGGS two bacon or sausage - 12 brioche bun served with our house potatoes - 12.50 8 oz New York steak with house potatoes, Add 2.00 for Beyond Burger® two eggs and choice of toast - 16.50 THE BREAKFAST "PAN"WICH Egg any style, bacon and cheddar cheese THE PASTRAMI AND EGG topped with chili aioli in our brioche bun - 6.50 SANDWICH Pastrami, Swiss cheese, grilled onions, THE CHILI VERDE BURRITO two over medium eggs, hash browns and Upgrade Toast to a Tender chunks of pork in a green chili sauce, mustard on grilled rye bread - 11.50 Buttermilk Pancake $1.50 eggs, house potatoes, jack and cheddar cheese Specialty Pancake $2.50 and green onions served in a flour tortilla - 9.75 SHRIMP N’ GRITS Make it a Wet Burrito Add 3.00 Cajun seasoned shrimp sauteed with andouille Plain Waffle $4.00 sausage, tomatoes, onions and peppers in a red pepper cream served over two eggs any Upgrade to: THE “ORIGINAL” style and cheesy grits - 16.75 LOADED HASH BROWNS Egg White $1.00 100% Maple Syrup $2.00 Turkey Bacon .50 Turkey Sausage .50

OUR RESTAURANT IS NOT FAST FOOD, IT IS MADE TO ORDER. PLEASE BE PATIENT, IT’S WORTH THE WAIT. NO SUBSTITUTIONS. NO SPLIT CHECKS. PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE 18% GRATUITY ADDED TO PARTIES OVER 6. Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager. Special ty Pancakes Our pancake batter, butters and fruit purees are made in-house daily with the freshest ingredients. Homemade coconut syrup and pineapple syrup are available upon request - 50¢

THE ULTIMATE BLUEBERRY PANCAKES RASPBERRY PANCAKES Three buttermilk pancakes filled with blueberry puree topped Three buttermilk pancakes filled with raspberry puree and topped with a with lemon vanilla butter and powdered sugar - 10 sweetened cream cheese, raspberry drizzles and powdered sugar - 10

THE “BEST EVER” BANANA PANCAKES CHOCOLATE PEANUT BUTTER PANCAKES Three buttermilk pancakes filled with a banana cinnamon puree Three buttermilk pancakes filled with chocolate pieces. topped with bananas, walnuts, whipped butter and powdered sugar - 10 Topped with a peanut butter-butter, chocolate syrup and whipped cream - 11

LEMON DREAM PANCAKES GUAVA N CREAM PANCAKES Three buttermilk pancakes topped with a homemade lemon curd, Three buttermilk pancakes topped with a homemade guava puree. Topped lemon butter, whipped cream and powdered sugar - 11 with sweetened cream cheese, whipped cream and powdered sugar - 11

CINNAMON ROLL PANCAKES STRAWBERRY PARADISE PANCAKES Three buttermilk pancakes filled with a cinnamon-brown sugar puree and Three buttermilk pancakes topped with whipped butter, fresh strawberries, pecans. Topped with sweetened cream cheese and powdered sugar - 10 strawberry syrup, whipped cream and powdered sugar - 11

PINEAPPLE UPSIDE DOWN PANCAKES TIRAMISU PANCAKES Three buttermilk pancakes filled with sweet & tangy pineapple, Three coffee flavored pancakes, topped with a sweet topped with pineapple syrup, whipped butter &powdered sugar - 10 vanilla mascarpone, chocolate shaving, cocoa powder, sweet espresso syrup and whipped cream - 11

OUR RESTAURANT IS NOT FAST FOOD, IT IS MADE TO ORDER. PLEASE BE PATIENT, IT’S WORTH THE WAIT. NO SUBSTITUTIONS. NO SPLIT CHECKS. PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE 18% GRATUITY ADDED TO PARTIES OVER 6. Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager. Sweets from the Griddle

PEACH’S GEORGIA PEACH CORNCAKES STUFFED FRENCH TOAST Three corncakes topped with sweet sauteed peaches, Sweetened cream cheese stuffed into “The Pan” French toast recipe. sweetened cream cheese, powdered sugar and whipped cream - 13 Topped with vanilla butter, fresh strawberries, strawberry syrup, whipped cream and powdered sugar - 10.50 ULTIMATE CREPE Strawberries, bananas, whipped cream, drizzled with N’AWLINS BANANA FOSTERS FRENCH TOAST chocolate and strawberry syrups - 9 | Add Nutella - 2 Two batter dipped brioche slices topped with rum caramel sauteed bananas, vanilla butter, powdered sugar and whipped cream - 13 WAFFLE Add vanilla ice cream - 2 Plain waffle, butter and powdered sugar - 6 Add Fruit and Whipped Cream - 4 SHAKI’S STRAWBERRY NUTELLA FRENCH TOAST Two batter dipped brioche slices topped with vanilla butter, nutella, fresh strawberries, raspberry syrup, powdered sugar and whipped cream - 12

Our Batter, butters and fruit purees are made in-house daily with the freshest ingredients. Homemade coconut syrup and pineapple syrup are available upon request - 50¢

OUR RESTAURANT IS NOT FAST FOOD, IT IS MADE TO ORDER. PLEASE BE PATIENT, IT’S WORTH THE WAIT. NO SUBSTITUTIONS. NO SPLIT CHECKS. PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE 18% GRATUITY ADDED TO PARTIES OVER 6. Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager. OMELETS & Scrambles

UPGRADE TOAST TO A BUTTERMILK PANCAKE 1.50 UPGRADE TOAST TO A SPECIALTY PANCAKE 2.50 UPGRADE TOAST TO A PLAIN WAFFLE 4.00 UPGRADE TO EGG WHITES 1.00

THE MEAT LOVER OMELET KIELBASA SCRAMBLE Bacon, sausage, kielbasa, ham, garlic, jack and Kielbasa sausage, house potatoes, bell peppers and cheddar cheeses tucked inside three eggs. onions with three eggs topped with sausage country gravy Served with house potatoes and toast - 10.50 and green onions, served with toast - 10.50

THE VEGGIE OMELET THE PAN’S SIGNATURE SCRAMBLE Tomatoes, onions, bell peppers, mushrooms, spinach, Italian sausage, onions, bell peppers, house potatoes, jack and cheddar cheeses tucked inside three eggs. garlic and basil with three eggs topped with Served with house potatoes and toast - 9.50 jack cheese and toast - 10.50

THE MEDITERRANEAN OMELET CHORIZO SCRAMBLE Tomatoes, spinach, green onions, pepperoncini, Pork chorizo and house potatoes with three eggs, Kalamata olives, artichokes, oregano topped with jack and cheddar cheese, green onions, and feta cheese tucked inside three eggs. served with a side of refried beans and choice of tortilla - 11.50 Served with house potatoes and toast - 9.50 Soyriso available upon request. ADD CHICKEN - 1.25

A LA CARTE

TOAST - 3 FRESH FRUIT - 3 SALSA - 0.50 BREAKFAST POTATOES - 4 KIELBASA LINK - 3 DRESSINGS - 0.50 SLICE OF HAM - 3 TWO BACON OR SAUSAGE - 3 AIOLI - 0.50 HASH BROWNS - 4 ONE BUTTERMILK PANCAKE - 3 SOUR CREAM - 0.50 TWO EGGS - 3 ONE SPECIALTY PANCAKE - 4 FLAVORED BUTTERS - 0.50 EGG WHITES - 3.75 ONE FRENCH TOAST - 3 AVOCADO - 2 ONE BISCUIT & GRAVY - 3

OUR RESTAURANT IS NOT FAST FOOD, IT IS MADE TO ORDER. PLEASE BE PATIENT, IT’S WORTH THE WAIT. NO SUBSTITUTIONS. NO SPLIT CHECKS. PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE 18% GRATUITY ADDED TO PARTIES OVER 6. Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager. THE APPETIZERS Oven baked fries topped with beans, carne asada, jack and cheddar cheese, Lunch aioli, sour cream and pico de gallo - 12 STARTS AT 11AM

CHICKEN STRIPS PASTRAMI FRIES Three chicken strips with fries - 9 Fries topped with queso fundido, pastrami, Get Them Tossed in Hot, Mild, BBQ or cheddar cheese, sour cream, Tangy Garlic BBQ - Add 1.00 chipotle aioli and green onions - 10 SALADS (Queso fundido has chorizo) “STICKY FINGERS” Salads are tossed with the dressing. ADD CHICKEN - 2 | ADD SALMON 4.50 BUFFALO WINGS SWEET FRIES All of our wings are tossed in your choice of Seasoned fries served with chili aioli sauce - 6 ANTIPASTO the Pan’s signature sauces: Hot, Mild, GARLIC BREAD STICKS Salami, pepperoni, ham, black olives, onions, Traditional BBQ, Tangy Garlic BBQ tomatoes, artichoke hearts, pepperoncini (5) PCS - 6 | (10) PCS - 11 | (15) PCS - 16 Four buttery golden bread sticks that are seasoned with garlic, butter and oregano - 6 and mozzarella cheese tossed with fresh POTATO SKIN FRIES MAKE THEM CHEESY - 2.00 romaine lettuce and Italian vinaigrette - 11 Seasoned fries topped with bacon, cheddar cheese, green onions and sour cream - 7 CHILI GREEK Fries topped with chili beans, Kalamata olives, pepperoncini, red onions, MOZZARELLA STICKS Jack and cheddar cheeses, green onions cucumbers, tomatoes and feta cheese Five mozzarella sticks lightly breaded and our famous chili aioli sauce - 9 tossed with fresh romaine lettuce and served with our pizza sauce - 7 and Greek dressing - 11 CHEESY QUESADILLA Cheese melted inside a flour tortilla. Served with CAPRESE SALAD Seasoned fries served with sour cream, pico de gallo, and house green salsa - 7 Tomato, fresh mozzarella, fresh basil, chili aioli sauce - 5 Add Chicken - 2.00 / Add Asada - 3.00 olive oil and balsamic glaze - 10

THE CLASSIC CAESAR CHILI CHEESE FRIES Fresh romaine lettuce tossed with WEDGE SALAD parmesan cheese, garlic croutons and our house made Caesar dressing - 10

THE WEDGE A nice crisp wedge of iceberg lettuce with bacon bits, tomatoes, red onions, bleu cheese crumbles and fresh bleu cheese dressing - 10

THE PAN HOUSE Tomatoes, red onions, cucumbers and croutons, tossed with fresh romaine lettuce and house made creamy lemon garlic dressing - 10

BBQ CHICKEN BBQ chicken, corn, black beans, red onions, cilantro, fried onion strings, tomatoes and jack cheese tossed with fresh romaine and ranch dressing - 11

FRIED CHICKEN SALAD Two fried chicken strips, romaine lettuce, tomatoes, red onions, celery, croutons, cheddar cheese and bacon bits with green goddess dressing - 11 PASTRAMI FRIES CAPRESE SALAD PAN CREATIONS Our Dough is Made Daily Make your Pizza a Deep Dish - 2 | Make any Pizza a Calzone - 12 Make any Pizza Gluten-Free* 10” - 15 SMALL 7” | MEDIUM 12” | LARGE 14”

THE PAN DELUXE THE MEXICAN Pepperoni, sausage, mushrooms, onions, Chile verde (tender chunks of pork in a green green peppers and a touch of garlic. chili sauce), mozzarella, cilantro, jalapeños, SMALL - 10 | MEDIUM - 16 | LARGE - 20 red onions and green onions topped with sour cream. PIZZAGNA SMALL - 11 | MEDIUM - 17 | LARGE - 22 Ground beef, Italian sausage, garlic, basil, ricotta cheese, mozzarella cheese THE VEGGIE and chunk tomatoes. Mushrooms, bell peppers, onions, Small - 11 | MEDIUM - 17 | LARGE - 22 black olives and artichoke hearts. CHEESE PIZZA SMALL - 10 | MEDIUM - 16 | LARGE - 20 SMALL - 6 | MEDIUM - 9 | LARGE - 11 THE ALL MEAT Pepperoni, sausage, ham, bacon EL POLLO ALFREDO BBQ CHICKEN and kielbasa sausage. Chicken, garlic, spinach and a House BBQ sauce, red onions, cilantro SMALL - 11 | MEDIUM - 17 | LARGE - 22 house made creamy Alfredo sauce. and chicken breast. SMALL - 10 | MEDIUM - 16 | LARGE - 20 SMALL - 10 | MEDIUM - 16 | LARGE - 20 THE HAVANA Mustard, mayo, roasted pork, SHRIMP SCAMPI THE ISLAND PORK pastrami, ham, pickles and Swiss cheese Shrimp, red onions, basil, baby tomatoes Our kicked up version of the “Hawaiian” topped with mozzarella. and a house made creamy Alfredo. House made pulled pork, ham SMALL - 10 | MEDIUM - 16 | LARGE - 20 SMALL - 11 | MEDIUM - 17 | LARGE - 20 and juicy pineapple. SMALL - 10 | MEDIUM - 16 | LARGE - 20 THE GREAT GREEK ALL AMERICAN Chicken, garlic, kalamata olives, CHEESEBURGER MARGHERITA sliced tomatoes, pepperoncini House sauce, beef, pickles, cheddar and Sliced tomatoes, fresh basil, and feta cheese. mozzarella cheeses topped with lettuce, buffalo mozzarella and garlic. SMALL - 10 | MEDIUM - 16 | LARGE - 20 tomatoes, red onions and house sauce. SMALL - 10 | MEDIUM - 16 | LARGE - 20 SMALL - 11 | MEDIUM - 17 | LARGE - 22

*THE PAN PIZZA MADE WITH A GLUTEN FREE CRUST IS PREPARED IN A COMMON KITCHEN WITH THE RISK OF GLUTEN EXPOSURE. THEREFORE, THE PAN DOES NOT RECOMMEND THIS PIZZA FOR CUSTOMERS WITH CELIAC DISEASE. CUSTOMERS WITH GLUTEN SENSITIVITIES SHOULD EXERCISE JUDGMENT IN CONSUMING THIS PIZZA. CREATE YOUR OWN PIZZA TOPPINGS Sausage Pepperoni Pineapple 1. START WITH A CHEESE PIZZA Anchovies Pepperoncini Green Peppers SMALL - 6 | MEDIUM - 9 | LARGE - 11 Kielbasa Sausage Kalamata Olives Vegan Cheese BBQ Pulled Pork Black Olives Jalapeños 2. ADD YOUR TOPPINGS TO CREATE YOUR MASTERPIECE Bacon Fresh Basil Mushrooms SMALL - 1.00/TOPPING | MEDIUM - 1.25/TOPPING Chicken Onions Tomatoes LARGE - 1.50/TOPPING Turkey Italian Artichoke Hearts Sliced Mozzarella Sausage Spinach Beyond Beef® (meatless) THE PAN Specialties SMOKE HOUSE LUCKY’S CLUCKY PULLED PORK SANDWICH Grilled chicken breast topped with roasted red Slow roasted pulled pork tossed in our peppers, grilled onions, melted Swiss, lettuce, homemade BBQ sauce topped with tomatoes and a pesto aioli on a brioche bun. coleslaw all on a grilled brioche bun served with seasoned fries - 12.50 served with our seasoned fries - 12.50 THE ALLEY DOG THE CAST IRON BURGER All beef dog with bacon, grilled onions and All beef burger (or turkey burger) with peppers and jack cheese topped with chili lettuce, tomatoes, pickles, red onions and aioli. Served with seasoned fries - 10 house sauce on a brioche bun served with seasoned fries - 12.50 FISH TACOS Beyond Burger® Available Upon Request +2.00 Three beer battered cod fillet tacos, topped with coleslaw, pico de gallo salsa and our THE SKILLET CHILI homemade cilantro jalapeño aioli - 12 “Our Pan Recipe Chili” made with ground Add Beans or Rice +2.00 beef and beans. Topped with green onions, jack and cheddar cheese and sour cream. CRUNCHY TACOS CHLOE’S TURKEY Served with a garlic bread stick - 8 Three tacos with lettuce, tomatoes, jack THAI BURGER and cheddar cheese. Served with a side Ground turkey with ginger, garlic, cilantro, YOSHI’S PHILLY house salsa - 10.50 Choose 1 meat: Chicken, grated carrots and Thai spices. Topped with a Thinly sliced steak with grilled onions, Ground Turkey, Ground Beef, or Carne Asada cilantro jalapeño aioli and sriracha slaw on a peppers and mushrooms with provolone Beyond Meat® Available Upon Request +1.00 brioche bun. Served with seasoned fries - 12.50 cheese, lettuce, tomatoes and mayo on a Add Beans or Rice +2.00 French roll. Served with seasoned fries - 13 ALEXA’S BARBACOA TACOS CHIQUIS CUBAN FEAST Three soft corn tortillas with barbacoa short SANDWICH rib topped with cilantro and onions - 12.50 SOUP Roasted pork, ham, Swiss cheese, Add Beans or Rice +2.00 ASK YOUR SERVER FOR TODAY’S pickles, mustard and mayo on a bread roll. SELECTION. Served with seasoned fries - 13.50 FISH N CHIPS Bowl - 6 | Cup - 4 Beer battered cod fillets served CRISPY CHICKEN with a side of our house tartar sauce, CLUB SANDWICH coleslaw and garlic fries - 14 Crispy 8 oz. chicken breast with bacon, Upgrade Your Fries lettuce, tomato, red onion and avocado Chili Cheese Fries 2.50 CHICKEN SALAD SANDWICH with our homemade cilantro jalapeño aioli Chopped chicken breast, slivered almonds, Potato Skin Fries 2.50 on toasted sourdough bread. Served with dried cranberries, red onion, celery, lettuce, Pastrami Fries 3.50 seasoned fries - 13.50 tomato and mayonnaise on toasted Garlic Fries 1.00 sourdough bread. Served with seasoned THE MEATLOAF BURGER fries - 12.50 Carne Asada Fries 4.50 All beef burger seasoned with garlic, onions, Sweet Potato Fries 2.00 green peppers and Cajun spices topped with JINX’S BUFFALO BLUE SAMMY sautéed mushrooms, melted Swiss and Buttermilk fried chicken breast tossed in buffalo rémoulade sauce. Served with seasoned hot sauce, topped with a blue cheese celery slaw, fries - 13.50 blue cheese dressing on a brioche bun. served with Aioli Flavors seasoned fries - 13.50 Chili Aioli Chipotle Aioli Pesto Aioli Remoulade Aioli Cilantro Jalapeño Aioli

OUR RESTAURANT IS NOT FAST FOOD, IT IS MADE TO ORDER. PLEASE BE PATIENT, IT’S WORTH THE WAIT. NO SUBSTITUTIONS. NO SPLIT CHECKS. PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE 18% GRATUITY ADDED TO PARTIES OVER 6. Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager. THE PAN Dinners

5- Close Add Side Salad or Soup $2

BUTTERMILK FRIED CHICKEN Served on a corncake, topped with garlic mashed potatoes, creamed spinach and red pepper cream gravy - 18

BLACKENED SALMON Served with garlic mashed potatoes, sautéed spinach topped with roasted poblano cream - 18

SHRIMP N’ GRITS Cajun seasoned shrimp sautéed with andouille sausage, tomatoes, onions and peppers in a red pepper cream served over cheesy grits - 17

BEEF POT ROAST Brisket braised in red wine. Served with garlic mashed potatoes topped with glazed carrots - 18

CREAMY TOMATO BASIL PASTA Linguini pasta with tomato, basil, garlic, parmesan cheese - 16 Add Chicken +2.00 Add Shrimp +4.00

12 OZ RIBEYE STEAK Served with garlic mashed potatoes topped with vegetables - 23

OUR RESTAURANT IS NOT FAST FOOD, IT IS MADE TO ORDER. PLEASE BE PATIENT, IT’S WORTH THE WAIT. NO SUBSTITUTIONS. NO SPLIT CHECKS. PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE 18% GRATUITY ADDED TO PARTIES OVER 6. Menu items may contain or come into contact with WHEAT, EGGS, PEANUTS, TREE NUTS, and MILK. For more information, please speak with a manager. DRINKS SOFT DRINKS HOT CHOCOLATE (No refills) - 3.49 Coke • Diet Coke • Sprite • Dr. Pepper Root Beer • Iced Tea - 3.25 HOT TEA (No refills) - 2.49 JUICE COFFEE Fresh Squeezed Orange Juice (No refills) - 4.25 Regular • Decaf - 3.50 Apple • Cranberry (No refills) - 3.49 MILK (No refills) - 3.89 ALMOND MILK (No refills) - 4.00 SOY MILK (No refills) - 4.00 CHOCOLATE MILK (No refills) - 4.00

ORIGINAL LEMONADE 3.89 SPARKLING WATER - 3.00 ARNOLD PALMER 3.89 STILL WATER - 4.00 SPECIALTY LEMONADES Strawberry • Passion Fruit • Mango Guava • Peach - 4.89

SMOOTHIES, SHAKES & FRAPPES ALL NATURAL - contains no additives, no preservatives, no artificial flavors or colors, no HFCS and is Kosher Certified and Gluten Free. No Refills. SMOOTHIES SHAKES Mango Chocolate Banana Vanilla Strawberry-Banana Add Bananas - 1.00 Strawberry Wildberry FRAPPÉS Wildberry-Banana Mocha Peach Mocha-Caramel

Dairy Free or Non- Greek Yogurt (high in protein, low in sugar) available upon request. 5.00

No Refills. SPECIALTY COFFEES No Refills

CAFÉ LATTÉ 4.00 LATER DAYS COLD BREW 5.00 CHAI LATTÉ 4.50 CAPPUCCINO 4.50 FRENCH VANILLA MOCHA 3.89 FRENCH VANILLA CAPPUCCINO 4.65 AMERICANO 3.89 FRENCH VANILLA LATTÉ 4.00 CHAI TEA 4.50 ICED CARAMEL LATTÉ 4.00 CAFÉ MOCHA 4.50 ICED LATTÉ 3.89 ESPRESSO 3.00 ICED MOCHA LATTÉ 4.00