Review Article Potential of Traditional Knowledge of Plants in the Management of Arthropods in Livestock Industry with Focus on (Acari) Ticks

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Review Article Potential of Traditional Knowledge of Plants in the Management of Arthropods in Livestock Industry with Focus on (Acari) Ticks Hindawi Evidence-Based Complementary and Alternative Medicine Volume 2017, Article ID 8647919, 33 pages https://doi.org/10.1155/2017/8647919 Review Article Potential of Traditional Knowledge of Plants in the Management of Arthropods in Livestock Industry with Focus on (Acari) Ticks Wycliffe Wanzala1,2 1 Department of Biological Sciences, School of Science and Information Sciences, Maasai Mara University, P.O.Box861-20500,Narok,Kenya 2Behavioural and Chemical Ecology Department, International Centre of Insect Physiology and Ecology, African Insect Science for Food and Health, P.O. Box 30772-00100-GPO, Nairobi, Kenya Correspondence should be addressed to Wycliffe Wanzala; [email protected] Received 19 December 2016; Accepted 11 May 2017; Published 17 July 2017 Academic Editor: Jose´ L. Rios Copyright © 2017 Wycliffe Wanzala. This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. Antitick plants and related ethnoknowledge/ethnopractices with potential for integrated tick control and management strategies to improve livestock production are reviewed. About 231 plants reviewed showed a variety of bioactive properties, namely, being toxic, repellent, antifeedant, and antiovipositant and ability to immobilize target tick species. These ethnobotanical substances are potentially useful in developing sustainable, efficient, and effective antitick agents suitable for rural livestock farmers. Majority of these plants are holistic in action, economically affordable, user friendly, easily adaptable and accessible, and environmentally friendly and help develop community-driven tick control interventions well suited to local conditions and specific to different livestock communities. Such a multipurpose intervention best fits the recent ascendancy of individual livestock owners as the key players in tick control programmes, particularly following the withdrawal of subsidies accorded to tick control programmes by most African government agencies since mid-1980s. However, scientific validation of antitick ethnobotanicals on their efficacy and formulation of packages easily handled by local communities is necessary to achieve a significantly increased use of such remedies. It is envisaged that the results of validation may lead to the discovery of effective and affordable antitick products. The effectiveness of these “best bets” ethnopractices can be greatest, if they are appropriately blended with conventional technologies. 1. Introduction hide/skin damage, reduction of meat, milk, blood, and wool production, and low income from the sales of farm animals Animals worldwide are externally infested by a number of and their products [5]. parasitic insect and acarine species, collectively called ecto- Of these blood-feeding ectoparasites, ticks are the most parasites. Ectoparasite, a word originating from the Greek important arthropod disease vectors, surpassing all other words, ektos meaning outside and parasitos meaning parasite, haematophagous arthropods in number and variety of dis- refers to an organism that lives on the exterior of its host eases they transmit to animals and humans [6]. By virtue of and to the detriment of that host. These ectoparasites include their protracted feeding period, ticks represent an extreme lice, mites, fleas, blowflies, blackflies, mosquitoes and ticks. example of evasion of their host’s haemostatic defenses and They afflict humans and livestock alike, causing major socioe- immune response, thus becoming better placed pathogen conomic losses and suffering of human life and livestock transmitters than any other arthropods known [7–12]. The industry, predominantly as a result of transmission of a wide lack of digestive enzymes in the tick gut favours the survival of variety of pathogens (viruses, rickettsiae, spirochetes and ingested microorganisms and may explain why ticks transmit bacteria, fungi, protozoa, filarial worms, and nematodes), a greater variety of pathogens than any other haematoph- some causing deadly dangerous zoonotic diseases [1–4]. In agous arthropods [13]. Notably, a wide range of tick-borne addition, they cause skin diseases, annoyance, uneasiness, bacterial diseases (rickettsioses, ehrlichioses, Lyme disease, itching, wounds (source of secondary infections), myiasis, relapsing fever borrelioses, tularemia, and Q fever) and Omsk 2 Evidence-Based Complementary and Alternative Medicine Australia Australia ailand ailand Philippines Philippines Nepal Nepal Indonesia Indonesia India India China China Zimbabwe Zimbabwe Tanzania Tanzania S Africa S Africa Kenya Kenya 0 50 100 150 200 250 300 350 400 0 246810 Annual economic impact ($/yr) Annual economic impact ($ per head) Figure 1: Annual economic impact of tick and tick-borne diseases Figure 2: Annual economic impact of tick-borne diseases on a per (US$m) as outlined by McLeod and Kristjanson [19]. head basis as outlined by McLeod and Kristjanson [19]. hemorrhagic fever, louping-ill disease, tick-borne encephali- Despiteprogressinscientificresearchanddevelopment, tis, West Nile fever, and Crimean-Congo hemorrhagic fever T&TBDs’ control worldwide has continued to rely heavily are increasingly emerging diseases of human concern [14, 15]. on synthetic chemical acaricides. Overdependence on these Of all ectoparasites infesting livestock, ticks cause the acaricides diverted attention from exploring and developing greatest economic losses in livestock production systems at a sustainable alternative method(s) including traditional meth- global level [6, 13, 16]. However, in Africa (particularly in East ods of tick control and management. Unfortunately, synthetic Africa), tsetse flies, which infest only 40% of the continent chemical acaricides have long become unsustainable to use in [17], surpass ticks, which are found on the entire continent T&TBDs’ control and management interventions [23, 26–29]. (30 M sq km) in terms of socioeconomic losses incurred in Such compounds have suffered from a number of drawbacks, livestock industry. Livestock ticks transmit a variety of aetio- including acaricide resistance in ticks, their rocketing costs, logic organisms (bacteria, protozoa, rickettsiae, and viruses) pollution of the environment and food products (meat, and the causative agents of a number of debilitating live- blood, and milk) with toxic residues, deleterious effects on stock diseases (theileriosis, heartwater, Nairobi sheep disease, nontarget organisms, creation of an enzootically unstable streptothricosis, babesiosis/piroplasmosis, and anaplasmo- disease situation, and the uncertainty of new acaricidal sis). These diseases, together with the abundance of the indi- molecules being produced in the near future due to pro- vidual tick species, are widely distributed globally in tropical hibitive costs of investment in research and development by and subtropical regions [18]. The most economically impor- the manufacturing firms [30]. Additionally, the efficacy of tant ixodid ticks infesting livestock in these regions belong some acaricides/ectoparasiticides against some ectoparasites to the genera: Amblyomma, Haemaphysalis, Rhipicephalus, became questionable [31]. Societal and scientific concerns Boophilus, Hyalomma, Dermacentor,andIxodes. regarding exclusive dependency upon synthetic chemicals The impact of ticks and tick-borne diseases (T&TBDs) have emphasized the need for the development and intro- continue to be felt in rural Africa, Asia, and some parts of duction of alternatives to acaricides that are consistent with Americas with untold suffering and losses in livestock and the principles of sustainable agriculture [32]. However, the livestock-dependent livelihoods [19]. Estimation of economic alternative tick control interventions that exist, namely, use of impacts of T&TBDs is, however, confounded by lack of ethnobotanicals including antitick pastures, biological mech- accurate estimates of disease prevalence, the heterogeneous anisms (parasitoids, predators, microbial agents, and nema- nature of cattle production, and complexity associated with todes), establishing endemic stability for tick diseases, manip- the estimation of direct and indirect disease-related pro- ulation of hybrid sterility between closely related tick species, duction losses [19–22]. However, some annual costs due to hand deticking, habitat modification, pheromone- and host T&TBDs control and management in selected countries of odor-mediated tick control methods, breeding tick resistant Africa and Asia and also in Australia are shown in Figure 1. livestock strains, use of antitick vaccines, use of quarantine The economic losses were highest in India ($US 355 million) legislations, slaughtering infected animals, pasture spelling, and lowest in the Philippines. The annual economic costs of use of fodder with high nutritional level to enable livestock T&TBDs per head are shown in Figure 2. They were lower withstand the stress caused by T&TBDs, and use of tick mod- in the Asia-Australia region than in Africa due to the fact els to help select cost-effective strategies, are selectively used that high intensity tick control and management methods with little success. Some are rarely used while others are still are employed in African countries where a highly pathogenic either under development or unknown to the end users (rural tick-borne disease (East Coast fever caused by Theileria parva livestock farmers). People
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