Catering Menu 2020

A Higher Standard for Meetings and Events

Hilton EventReady with CleanStay delivers event experiences that provide peace of mind from start to finish.

Designed to create event experiences that are clean, flexible, safe and socially responsible, Hilton EventReady provides curated solutions for every step of your event, from innovative technology resources, redesigned spaces to food and beverage presentations.

Hilton CleanStay Safe & Socially Flexible Standards Responsible • Elevated procedures for • Partnerships grounded in • Creative and customized cleanliness and sanitation. transparency and shared event sets that respect • Completed EventReady objectives. physical distancing Room Checklist provided • Flexible pricing, space guidelines. to planners. options and contract terms. • Inspiring food and beverage • Hilton CleanStay Event • A proprietary Hilton menus: thoughtfully served, Room Seal is applied EventReady Playbook timely and versatile. once the room is for expert guidance and • Environmental impact properly cleaned, set and curated resources. solutions and community EventReady. service experiences.

meetings.hilton.com/eventready

W E L C O M E T O T H E G A R D E N

Dear Guest,

Special occasions, big meetings, celebrations—at Hilton Garden Inn we know how important they are and we know how to make them rewarding and memorable.

We offer best-in-class bright and sunny service— from the first hello to the next as proud recipients of: • FIVE-Hilton Garden Inn Success Awards (for ranking in the top 5% of the Brand) • FIVE-Excellence in Quality Awards (for outstanding Quality Assurance inspections) • NUMEROUS-TripAdvisor® Certificates in Excellence (for exceptional guest reviews) • The 2018 & 2019 'Taste of the Town' Award (for Best National restaurant)

Please take a moment to look over our catering menu. You’ll find plenty of choices, complemented by our knowledgeable and attentive staff, professionals who are committed to creating a successful event for you and your guests.

If you have any questions, please do not hesitate to contact us.

Welcome to the brighter side of life and thank you for making us a part of your plans!

Warmest Regards,

The Hilton Garden Inn Events Team

Hilton Garden Inn Watertown/Thousand Islands 1290 Arsenal St, Suite 8 Watertown, NY 13601 (315) 788-1234

W E L C O M E T O T H E G A R D E N

Breakfast Buffets CONTINENTAL ...... $8.95 per person (a minimum of 10 people please) Orange, apple and cranberry juice Fresh seasonal whole fruit Assorted house baked muffins Fruit preserves and butter 100% Arabica regular and decaffeinated coffee Herbal tea selection BREAKFAST SANDWICH BUFFET ...... $10.95 per person (a minimum of 10 people please) Orange, apple and cranberry juice Fresh seasonal whole fruit Crispy home fries Assorted breakfast sandwiches on English muffins 100% Arabica regular and decaffeinated coffee Herbal tea selection ALL AMERICAN BREAKFAST ...... $13.95 per person (a minimum of 25 people please) Orange, apple and cranberry juice Fresh seasonal whole fruit Assorted house baked muffins Fruit preserves and butter Scrambled eggs Crispy home fries Hardwood smoked bacon Premium country-style breakfast sausage patties Country-style French Toast 100% Arabica regular and decaffeinated coffee Herbal tea selection

BOTTOMLESS MIMOSAS ...... $4.95 per person Featuring our house spumante sparkling wine. Non-alcoholic available upon request

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. *All menus and pricing are subject to change, please see a sales representative for our most current offerings. 3 Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Served Breakfast SERVED BREAKFAST ...... $13.95 per person (choice of up to 3 entrées options with RSVP guarantee)

CLASSIC AMERICAN BREAKFAST Scrambled eggs, home fries, bacon and buttered toast, served with a side of fresh fruit

COUNTRY BREAKFAST 2 eggs over easy, home fries, country sausage, buttered toast, side of fresh fruit

HAM & CHEESE OMELET Ham and American cheese omelet, home fries, bacon and buttered toast, side of fresh fruit

LIGHTER SIDE Bowl of fresh sliced fruit and berries, a whole banana, fruit yogurt and granola

COUNTRY-STYLE FRENCH TOAST Two slices, bacon, butter and syrups, served with a side of fresh fruit

ALL SERVED BREAKFAST ENTRÉES ACCOMPANIED BY: Freshly brewed 100% Arabica coffee, herbal tea and choice of fruit juice

Breakfast-to-go

TO-GO BREAKFAST BAGS ...... $8.95 per person Grab ‘n go breakfast bags featuring a piece of fresh seasonal whole fruit, muffin, granola bar, bottle of water and a bottle of fruit juice

BREAKFAST SANDWICHES TO-GO ...... $10.95 per person (a minimum of 10 people please) Orange and apple juice Fresh seasonal whole fruit Crispy home fries Assorted breakfast sandwiches on English muffins 100% Arabica regular and decaffeinated coffee Herbal tea selection

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 4 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Lunch Buffets (a minimum of 25 people please) CLASSIC SANDWICH ...... $17.95 per person Crisp Caesar salad with shaved Parmesan cheese Fresh sliced fruit Homemade sour cream and chive potato salad Kosher dill pickle spears Lay's® Potato Chips Selection of pre-made sandwiches • Honey ham and Swiss (with lettuce and tomato) • Turkey and cheddar (with lettuce and tomato) • Roast beef and provolone (with lettuce and tomato) • Vegetable and hummus wrap Assorted condiments Iced tea, lemonade, soda or coffee

ZESTY ITALIAN ...... $19.95 per person Classic crisp Caesar salad with shaved Parmesan cheese Garden vegetable Italian pasta salad Cucumber and tomato summer salad Fresh baked garlic bread Fresh sautéed green beans Homemade marinara meatballs Ricotta stuffed shells Chicken parmigiana Iced tea, lemonade, soda or coffee

NORTH COUNTRY BBQ ...... $20.95 PER PERSON Fresh sliced fruit Fresh homemade coleslaw Sweet and moist warm northern cornbread Buttered corn on the cob Barbeque baked beans Northern New York salt potatoes Herb roasted quartered chicken Sweet and tangy barbeque pulled pork Fresh baked rustic rolls Iced tea, lemonade, soda or coffee

HOMETOWN HERITAGE ...... $21.95 per person Classic crisp Caesar salad with shaved Parmesan cheese Garden vegetable Italian pasta salad Buttery mashed potatoes Fresh sautéed green beans TURN ANY LUNCH Herb marinated chicken featuring a roasted garlic cream sauce BUFFET INTO A Sliced Angus beef featuring a sherry mushroom demi-glace DINNER FOR JUST Fresh baked rolls and butter $4.00 ADDITIONAL Iced tea, lemonade, soda or coffee PER PERSON

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 5 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Boxed Lunch LUNCH ON-THE-GO ...... $16.95 per person Grab ‘n go boxed lunches featuring a piece of fresh seasonal whole fruit, bag of potato chips, choice of non-alcoholic bottled beverage and a fresh baked chocolate chip cookie Sandwich choices include: • White or whole wheat bread • Turkey and cheddar • Ham and Swiss • Roast beef and provolone • Tomato Mozzarella

Served Lunch (RSVP required for groups of 25 or more, please choose up to 3 entrées) (For groups of 24 and under, a pre-order can be taken in the morning with food delivered at your requested time)

SERVED LUNCH ...... $14.95 per person GRILLED CHICKEN CAESAR SALAD Shaved Parmesan, herb croutons, romaine, Caesar dressing and seasoned grilled chicken CHICKEN BACON RANCH WRAP Crispy chicken, hardwood smoked bacon, mixed greens, diced tomatoes and ranch dressing. Served with a pickle spear and fries CLASSIC MOBLEY BURGER Our signature 100% chuck steak burger, lettuce, pickle, red onion, tomato and artisan sauce on a sesame seed bun. Served with a pickle spear & fries HADDOCK SANDWICH Fried haddock fillet on a sesame seed bun. Served with fries, pickle, coleslaw and tartar sauce MARGARITA FLATBREAD Roma tomatoes, basil, garlic pesto, grilled flatbread, mozzarella. Served with a Caesar side salad ALL SERVED LUNCH ENTRÉES ACCOMPANIED BY: Freshly brewed 100% Arabica coffee, iced tea, lemonade or soda

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 6 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Served Dinners (A minimum of 25 guests required, select menus available for parties up to 24 guests)

SERVED DINNER A ...... $29.95 per person COURSE 1 Vegetable crudité cups with ranch dip COURSE 2 FRESH GARDEN SALAD Served with our house Italian dressing COURSE 3 (Choice of) SLICED ANGUS SIRLOIN Slow roasted thin sliced Black Angus sirloin finished with a cabernet sauvignon demi glaze. NEW ENGLAND HADDOCK Flakey baked wild Atlantic Haddock fillet topped with buttery Ritz-cracker and parmesan crust. ROASTED CHICKEN CORDON BLEU Tender chicken breast, stuffed with Black Forest Ham and Swiss cheese then finished with a creamy Mornay sauce. RICOTTA STUFFED SHELLS Ricotta, mozzarella, parmesan and garlic, topped with marinara sauce and mozzarella cheese ACCOMPANIMENTS: Buttery mashed potatoes (except pastas) Chef’s choice of fresh seasonal vegetable (except pastas) Freshly baked bread with butter Bottomless non-alcoholic beverages

SERVED DINNER B ...... $35.95 per person COURSE 1 Vegetable crudité cups with ranch dip COURSE 2 CLASSIC CAESAR SALAD With house-made croutons and shaved parmesan COURSE 3 (Choice of) NEW YORK STRIP 12 oz. grilled NY Strip steak topped with our signature herb butter SIMPLY GRILLED SALMON North Atlantic salmon charbroiled and basted in our house herb butter TREVISO STUFFED CHICKEN BREAST Stuffed with shaved Asiago cheese, roasted red peppers and spinach and topped with a pesto cream sauce RICOTTA STUFFED SHELLS Ricotta, mozzarella, parmesan and garlic, topped with marinara sauce and mozzarella cheese ACCOMPANIMENTS: Buttery mashed potatoes (except pastas) PLEASE REVIEW Chef’s choice of fresh seasonal vegetable (except pastas) OUR DESSERT Freshly baked bread with butter OPTIONS An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 7 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Bottomless non-alcoholic beverages

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 8 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Served Dinner Appetizer Upgrades (Please choose one) SHRIMP AND CRAB CAKE ...... add $5.00 per person Handmade Maryland style cake filled with jumbo lump blue crab and shrimp. Served with a Cajun remoulade SHRIMP COCKTAIL ...... add $3.00 per person Cooked and chilled shrimp served with a classic sweet and spicy cocktail sauce MINI CHICKEN CORDON BLEU’S ...... add $2.00 per person Lightly fried and stuffed with shaved ham and Swiss cheese MARINARA MEATBALLS ...... add $2.00 per person House-made Italian meatballs in marinara sauce garnished with garlic crostini and shaved parmesan cheese ANTIPASTI SKEWERS ...... add $2.00 per person Marinated skewers of tomato, Kalamata olives, mozzarella cheese and artichoke hearts PETITE CHARCUTERIE AND CHEESE PLATE ...... add $1.00 per person Petite selection of cured meat and cheese

Cake Cutting CLASSIC CAKE CUTTING ...... $1.95 per person Served with whipped cream and sliced strawberries ICE CREAM CAKE CUTTING ...... $2.95 per person Served with vanilla ice cream

Desserts ASSORTED FRESHLY BAKED COOKIES ...... $2.95 per person ASSORTED SEASONAL CUPCAKES ...... $2.95 per person SEASONAL FRUIT BOWL...... $3.95 per person CLASSIC PIE ...... $3.95 per person Choose from Apple, Pecan, Pumpkin or Lemon Meringue FROSTED CAKE ...... $3.95 per person Choose from chocolate, carrot cake or red velvet cake NEW YORK CHEESECAKE ...... $4.95 per person STRAWBERRY SHORTCAKE ...... $4.95 per person CARAMEL APPLE PIE ...... $4.95 per person HOMEMADE BREAD PUDDING ...... $4.95 per person

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 9 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Coffee Breaks BRIGHTHEARTED BUNDLE ...... $14.95 per person PRE-MEETING: House baked muffins Assorted French pastries Fresh seasonal whole fruit Fresh brewed 100% Arabica and decaf coffee Specialty herbal tea selection Orange and apple juice MID-MORNING: Refreshed coffee and tea MID-AFTERNOON: Assorted freshly baked cookies Assorted bottled sodas Bottled water

COOKIES ‘N’ COFFEE BREAK ...... $7.95 per person Freshly Baked Cookies (Chocolate Chip, Double Chocolate Chip, Oatmeal Raisin, Sugar and/or Peanut Butter) Fresh brewed 100% Arabica and decaf coffee Specialty herbal tea selection Assorted bottled sodas Bottled water A La Carte GRANOLA OR POWER BARS ...... $14.95 per dozen ASSORTED CANDY BARS ...... $16.95 per dozen ASSORTED COOKIES ...... $8.95 per dozen FRESHLY BREWED 100% ARABICA COFFEE ...... $24.95 per gallon DECAFFEINATED COFFEE ...... $24.95 per gallon HOT WATER WITH SPECIALTY HERBAL TEA SELECTION $24.95 per gallon FOUNTAIN SODA ...... $2.95 per person FRUIT JUICE (orange, apple and cranberry) ...... $9.95 per carafe MILK ...... $1.95 per item RED BULL...... $3.95 per item ICED TEA AND LEMONADE ...... $2.95 per person BOTTLED BEVERAGES (soda and water) ...... $3.95 per person

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 10 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Open Bar/Cocktail Service 1 HOUR 2 HOURS 3 HOURS Open bar prices are per person BEER, WINE & SODA ...... $10.00...... $15.00 ...... $19.00 Includes domestic beers, house wines and fountain soda

FULL BAR CALL BRANDS ...... $14.00...... $19.00 ...... $23.00 Includes our full selection of call branded liquor, domestic beers, house wines and fountain soda

FULL BAR PREMIUM & LOCAL BRANDS ...... $15.00...... $20.00 ...... $24.00 Includes our full selection of premium and call branded liquor, domestic and craft beers, house and local wines, as well as fountain soda

FULL BAR TOP SHELF ...... $17.00...... $22.00 ...... $27.00 Includes our entire collection of top shelf, premium and call branded liquor; top self, imported, craft and domestic beers; top shelf, local and house wine; as well as fountain soda Champagne Toast HOUSE SPARKLING ...... $3.95 per person Featuring our house Spumante sparkling wine ASTI SPUMANTE ...... $5.95 per person NON-ALCOHOLIC ...... $3.95 per person Cash Bar TOP SHELF COCKTAILS ...... $9.00 each DOMESTIC BEERS ...... $5.00 each PREMIUM COCKTAILS ...... $8.00 each TOP SHELF WINES ...... $8.00 each CALL COCKTAILS ...... $7.00 each LOCAL WINES ...... $7.00 each TOP SHELF / IMPORTED BEER ...... $7.00 each HOUSE WINES ...... $6.00 each CRAFT BEERS ...... $6.00 each FOUNTAIN SODAS ...... $3.00 each

Additional Services IT IS OUR PLEASURE TO ASSIST YOU WITH ALL ADDITIONAL SERVICES

MENUS SERVICES Customized menus are available upon your request. NAPKIN SERVICE Your choice of White, Chocolate Brown, Burgundy or Caribbean Blue Napkins are included at no additional charge. Additional colors are available for $0.75 per napkin. TABLE CLOTHS AND SKIRTING Tables at your event will be dressed in fresh white table linens. Specialty overlays or table runners are rentable, starting at $5 per table. CHAIR COVERS AND SASHES Chair covers and sashes are available starting at $3 per chair. CHINA SERVICE

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 11 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20

W E L C O M E T O T H E G A R D E N

Beautiful table settings begin with our signature Hilton Garden Inn fine china, included at no additional charge. WAIT STAFF Our wait staff is dressed to impress in an ensemble of black pants, signature vest and sharp bow tie. All passed hors d’ oeuvres are butler passed with white glove service, at no additional charge. TABLE DÉCOR Upon your request, we will provide (at no additional cost) your choice of: • 4” frosted white candle holders with LED tea lights • 4” orange candle holders with LED tea lights • Spring inspired centerpiece with artificial wild flowers & miniature birds Availability may be limited. For details or information on sourcing your own centerpieces, please feel free to contact a sales associate. CORPORATE MEETINGS Corporate style meetings feature our signature Hilton Garden Inn pens and note pads, pitchers of ice water (or water station upon request), and mints on every table with our complements. AUDIO VISUAL We’re head of the pack for industry leading high-definition audio/visual equipment, featuring in- house technical support, and secure premium Wi-Fi networks in all meeting spaces and guestrooms. Please contact one of our ‘Tech Savvy’ sales associates for details. ROOM RENTAL AND SET UP Special discounts off your room rentals/set up fees is offered with your food and beverage order. Please contact one of our sales associates for a quote.

Illuminations Add that “WOW” factor to your event with our illuminations up-lighting package. UPLIGHTING PACKAGE ...... $210 per package Featuring up to 14 LED up-lights, scaled to your event and placed strategically around the ballroom for a dramatic effect. Multiple color choices are available.

An eighteen percent gratuity and applicable state sales tax will be added to all food and beverage arrangements. 12 *All menus and pricing are subject to change, please see a sales representative for our most current offerings. Catering Menu 2020 Fall-Updated 8/27/20