COCKTAILS Diposable Menu

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COCKTAILS CORNERSTONE CRAFTS June 7th Painkiller ~ $16 British Navy Pusser’s Rum, pineapple and orange juices, cream of coconut, fresh nutmeg Frose ~ $16 Rose, organic cocktail mix Hello Linda! ~ $14 Bluecoat Gin, St. Germain, lemon, rose water, sparkling wine Winding Switchback Roads ~ $18 Nuestra Soledad Lachigui, Miahuatlan Mezcal, Carpano Antica Formula, demerara syrup, house orange bitters Happy Little Dragon ~ $16 Beefeater Gin, lime, lemon, muddled strawberries & fresh tarragon, Fever Tree Club Soda Nera ~ $18 Maker’s 46 Bourbon, Don Ciccio & Figli C3 Carciofo, chocolate bitters Forbidden Paloma ~ $15 Agave de Mezcal, grapefruit, pomegranate and lime juices, ginger syrup Pair of Saints, Summer ed.~ $16 Grey Goose La Poire Vodka, St. Germain, lemon, sparkling wine Hothouse Mule ~ $15 Kiki Vodka, Fever Tree Ginger Beer, apple-rhubarb syrup, lime Positano Spritz ~ $16 Aperol, Don Ciccio & Figli Mandarinetto, pinot grigio, sparkling wine, grapefruit and lemon juices (see more on reverse) * All cocktails and 32 oz. cocktail mixes (with or without alcohol) are available for takeout * COCKTAILS CORNERSTONE CLASSICS “Mainline” Mule ~ $15 Kiki Vodka, lime, Fever Tree Ginger Beer Bees’ Knees ~ $17 Caledonia Spirits Barr Hill Gin, honey syrup, lemon Cornerstone’s Old-Fashioned ~ $18 Bulleit Bourbon, Carpano Antica Formula, demerara syrup, Angostura and house orange bitters Cornerstone’s Manhattan ~ $18 Bulleit Bourbon, Carpano Antica Formula, Angostura and house orange bitters Margarita ~ $15 Casamigos Blanco Tequila, Cointreau, lime and lemon juices, agave syrup *Make it SPICY* w/jalapeno-infused agave syrup and reposado tequila (+$3) Whiskey Smash ~ $14 Jim Beam Black Bourbon, lemon, demerara syrup, fresh mint Espresso Cocktail ~ $16 Varnelli Caffe Moka, vanilla vodka, demerara syrup, chilled espresso Paper Plane ~ $18 Bulleit Bourbon, Amaro Nonino, Aperol, lemon, egg white Negroni ~ $16 Aviation Gin, Campari, Carpano Antica, Angostura, Peychauds’s, house orange bitters TEMPERANCE (Non-alcoholic) ~ $8 Lido Deck - Pineapple, orange juice, coconut cream, nutmeg Red Nose Cocktail - Pomegranate, lime and grapefruit juices, Fever Tree Club Soda “No-Kick” Mule - Lime, apple-rhubarb syrup and Barrett’s Ginger Beer (see more on reverse) * All cocktails and 32 oz. cocktail mixes (with or without alcohol) are available for takeout *.

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Loch Bar Centers the Beverage Program Around Our Extensive Whiskey Collection Offering One of the Largest Selections in the State
Loch Bar centers the beverage program around our extensive whiskey collection offering one of the largest selections in the state. Get a taste of our collection by ordering one of our eleven whiskey flights. Loch Bar additionally offers 11 craft beer taps from local Houston breweries. Our cocktail program features iconic classic cocktails such as the Old Fashioned, Manhattan, and Negroni as well as some signature cocktails like our crushes, oyster shooters, and frozen drinks that are balanced and refreshing. Classic Cocktails STIRRED & SPIRIT FORWARD Old Fashioned ........................................................................... 10 buffalo trace bourbon, demerara, bitters Sazerac ....................................................................................... 12 rittenhouse rye whiskey, pierre ferrand 1840, demerara, bitters, absinthe Manhattan ................................................................................. 12 rittenhouse rye whiskey, carpano antica, bitters Boulevardier.............................................................................. 14 sagamore spirit rye whiskey, cocchi di torino, campari Negroni ...................................................................................... 13 bombay sapphire gin, cocchi di torino, campari Vieux Carre ................................................................................ 12 rittenhouse rye whiskey, pierre ferrand 1840, benedictine, cocchi di torino, bitters SOURS Daiquiri .....................................................................................
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TEST Cocktail List LONG TEST
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Brunch Cocktails - 21 Waverly Pl
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Prof. Roger Dagorn, MS HMGT 2402
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Lounge & Cocktails
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APERITIVI Sazerac Rye, Peychaud’S and Angostura Bitters, Pogues Irish Whiskey, Carpano Antica Vermouth, A.K
CLASSICS NEW KID IN TOWN SAZERAC 13 THE DEAD RABBIT’S TIPPERARY 13 APERITIVI Sazerac Rye, Peychaud’s and Angostura Bitters, Pogues Irish Whiskey, Carpano Antica Vermouth, A.K. G + T 13 Absinthe rinsed glass Green Chartreuse, rich simple INTRO TO APEROL 13 Plymouth Gin, Aperol, lemon, Angostura bitters Venus #1 Gin, Strega, Fever Tree Tonic Hailed as the original American cocktail. Originated Appeared in 1917 when a guest asked for a drink BELLISSINO 13 GOLDEN BERRY SMASH 13 in the 1850’s from New Orleans while humming “It’s a Long Road to Tipperary,”, Carpano Antica Sweet Vermouth, Fino Sherry Fernet, Luxardo Maraschino, Angostura Bitters Redemption Bourbon, golden raspberry, an anthem for homesick Irish soldiers World War I. lemon, mint simple syrup Dead Rabbit Grocery & Grog, NYC updates the OLD SPORT 13 THE LAST WORD 13 recipe with perfect balance Cocchi Barolo Chinato, Bera Brachetto, SUMMER CUP 13 No. 209 Gin, Green Chartreuse, allspice dram, tonic, club soda Pimm’s No. 1, lemon, strawberry, Luxardo Maraschino Liqueur, lime OH MY DARLIN’ 13 GIN GIN MULE 14 Enzo Clementine Olive Oil washed Venus #1 Gin, cucumber, mint, honey, ginger ale Created in 1916 by Vaudevillian comic Frank Tanqueray Ten, lime, mint simple, Aperol, Cocchi Americano Fogherty and revived in 2004 by veteran barman Fever Tree ginger beer POOLSIDE PUNCH 13 Murray Stanton. The cocktail with a pale greenish VENETIAN SPRITZ 6/12 In 2005 Audrey Saunders opend the Pegu Club Aperol, Campari, Prosecco, club soda Aperol, Barsol Pisco, watermelon, color, primarily due to the Chartreuse, truly stands lemon, mint simple syrup the test of time in NYC helping put the “craft” in the classic cocktail SOTTOBOSCO SPRITZ 6/12 movement.
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La Pizza & La Pasta
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Glass Wine, Cocktails & Beer
COCKTAILS COCKTAILS Sparkling Glass Bottle Prosecco - Mionetto, IT 12 44 American Dream Machine 16 Jungle Cat 15 Champagne - Moet & Chandon Imperial Brut, Champagne, FR 22 Eagle Rare Bourbon, Fever Tree Ginger Beer, Del Maguey Vida Mezcal, Campari, White Cherry Bitters, Maraschino Liqueur & Cherry Demerara Syrup, Pineapple, Fresh Lime Juice Rosé - Domaine San Peyre, Cotes de Provence, FR 12 44 Rainbow Punch 15 Aviation 15 Rosé - Fleurs de Prairie, Cotes de Provence, FR 16 60 Chardonnay – Milbrandt Vineyards, Columbia Valley, WA 11 40 House Rum Blend, All Spice, Dry Curacao Fords London Dry Gin, Maraschino , Lemon Chardonnay - Au Bon Climat, Santa Barbara, CA 16 60 House Made Grenadine, Tropical Fruit Blend Crème de Violette Chardonnay - Dominique Lafon, Macon -Milly LaMartine,Burgundy,FR 19 70 Sancerre - Domaine des Grande Perrieres, Loire, FR 16 60 Marble Tulip 14 French 75 14 Sauvignon Blanc – Justin, Central Coast, CA 11 40 Prosecco , Pavan Orange Blossom Liqueur Plymouth Navy Gin, Lemon Juice, Pinot Grigio – Principato, IT 10 36 Pomegranate Seeds Lemon Cordial, Sparkling Wine Gavi de Gavi (Cortese), Picollo, Piedmont, IT 13 44 Red Swizzle 15 Last Word 15 Malbec – Trivento, Riserva, Mendoza, AR 11 44 Plantation Pineapple Rum, Velvet Falernum, Brooklyn Gin, Green Chartreuse, Nebbiolo – Vietti, Castiglione Falletto, IT 16 65 Demerara, Angostura Bitters, Fresh Lime Juice Luxardo Cherry Liquor, Lime Cordial Pinot Noir – Angeline, Sonoma, CA 10 36 Pinot Noir – Siduri, Willamette Valley, OR 16 60 Don Johnson 15 Tommy’s Margarita 15 Tempranillo
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Download Cocktail List
MARCELLINO MIXOLOGY CHOCOLATE PARADISO 16 WILD FRAGOLA 16 Stoli Vanilla, Chocolate Grappa, Kahlùa Strawberry Syrup, fresh Basil, fresh Mint, and Milk served in a Martini Glass fresh Lemon Juice, Grey Goose Vodka & Lillet ITALIAN PASSION 16 Passion Fruit, Patron Rocca Silver, fresh VESPER 16 Lime Juice, local Honey, Passion Fruit “The original James Bond Martini” Syrup Bombay Gin, Vodka, Lillet and a Twist BELLINITINI 16 MULE IN SPRING 16 Grey Goose L’Orange Vodka, Peach Spring 44 Vodka, fresh Lime Juice and Schnapps, Peach Puree and a splash of Ginger Beer in a Copper Mug Prosecco MARCI’S GIN & TONIC 16 MARCELLINOTINI 16 Hendrix Gin, Cucumber, fresh Lime Stoli Vodka and homemade Limoncello Juice, Tonic garnished with a Rosemary Sprig PURE BLISS 16 Grey Goose Pear, Elderflower, splash of BOURBON BUCK 16 Grapefruit, Basil, splash of Prosecco Templeton Rye Whiskey, fresh Lemon Juice, Simple Syrup, Peach Nectar, Bitters and Ginger Beer in a Copper Mug LA CARMELA 16 Honey Vodka, fresh Lemon Juice, Pomegranate BELLINI 14 Prosecco and Peach Puree MEDITERRANEAN MANHATTAN 16 Woodford Reserve, Tuaca, fresh Lemon DESSERT MARTINI Juice and Honey Syrup ESPRESSO MARTINI 16 Stolichnaya Vanilla, Godiva dark PAPER PLANE 16 Chocolate Liqueur, Kahlùa and a shot of Amaro, Aperol, Bourbon and fresh Espresso Lemon Juice BASIL HAYDEN’S 21 ANGELS ENVY 17 WHISKEY, SCOTCH & WOODFORD RESERVE 16 BOURBON BOOKERS 31 TEMPLETON RYE 15 BULLEIT 14 BULLEIT RYE 14 OBAN 14 24 MAKERS MARK 14 OBAN 18 40 MAKERS MARK 46 18 MACALLAN 12 17 KNOB CREEK 15 MACALLAN 15 32 KNOB CREEK SINGLE 19 MACALLAN 18 58 GEORGE DICKEL #8 15 GLENMORANGIE 10 20 GEORGE DICKEL RYE 17 GLENMORANGIE 18 36 GLENLIVET 12 15 GLENFIDDICH 15 CHIVAS REGAL 14 CROWN ROYAL 14 JOHNNY WALKER RED 13 CROWN RESERVE 18 JOHNNY WALKER BLACK 16 CANADIAN CLUB 11 JOHNNY WALKER BLUE 70 BUSHMILLS 14 DEWARS 12 JAMESON 12 SEAGRAMS VO 12 Salute! .
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Brunching 7 Days a Week OPEN DAILY at 8:30Am Ask Us About Catering and Venue Rental Check out the Social Club Downstairs Lounge
Brunching 7 Days a Week OPEN DAILY at 8:30am Ask us about catering and venue rental Check out the Social Club downstairs lounge starting at 7:00pm Th, Fri, & Sat Cold Drinks Wine Hot Drinks Iced Tea $3.49 White Wines Featuring Roast House Coffee Soda, Coca-Cola products $3.49 "Adam's Blend" - Comprised of Segura Viudas Cava $7/$21 Bottled Soda (Black Cherry, Ginger Beer, Orange Cream) $3.49 Ruffino Brut Rose $9/$34 coffees from Africa, the Pacific Coffee Roboto Shrub Soda $4.59 SunSeeker Rose $10/$38 and Central America. Aroma/Flavor= Mahua Sauvignon Blanc $9/$34 Juice (Tomato, Clamato, Orange, Grapefruit, Cranberry, or Apple) $3.99 Offers raspberry and plum fruit Milk or Chocolate Milk $3.49 notes into a warm earthiness of Villa Pozzi Pinot Grigio $8/$30 William Hill Chardonnay (oaked) $10/$38 Bare Culture Kombucha $4.99 cherry pipe tobacco. Fair Trade, Zolo Chardonnay (unoaked) $8/$30 Coffee Roboto Chai & oat milk $5.59 Organic Drip Coffee $3.49 Kund Fu Girl Riesling $9/$34 Red Wines Hot Tea $3.49 Hand Crafted Cocktails Black Cabra Malbec $8/$30 Hot Apple Cider $3.49 French 75 G3 Merlot $9/$34 Gin, cava, St. Germain, lemon $11 Merf Cabernet Sauvignon $10/$38 Dreamsicle Mimosa Chasing Lions Cabernet Sauvignon $9/$34 OJ, vanilla vodka, cream, bubbles $9.99 Desserts Purple Haze Red Blend $10/$38 House Michelada Firesteed Pinot Noir $10/38 Spices, Modelo, lime, seasoned salt $5.99 Pumpkin Cheesecake Paper Plane graham cracker crust, pepitas brittle, Bourbon, amaro, Aperol, lemon $11 whipped sour cream $8.99 Beer House Bloody Mary Huckleberry Crepes (4) Packaged Beer Idaho vodka, tomato juice, spices, salt $8.99 sub clamato $9.49 honey mascarpone, huckleberry jam, Bud Light $3.49 Agua Urfa candied walnuts, whipped cream $7.99 Mezcal, reposado, guava, lemon $10.99 Coors Light $3.49 Cast Iron Cookie Michelob Ultra $3.49 Sun of a Sun Vodka, sauv-blanc, St.
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FORGOTTEN CLASSICS & LESSER-KNOWN TIPPLES Throughout history, bars have played an integral part in society and culture. No matter the occasion, they have been a mystical and alluring place where stories are told and memories are created. At Louix Louis, we wish to share with you lesser known classics and vintage cocktails that will bind you to our bar forever. We ask you to take a chance, have new experiences, and let the spirits guide you. COCKTAILS Four Play · 18 LEMON, CREAMY, FLORAL, BITTER Gin + Elderflower Liqueur + Sweet Vermouth + Lemon + Egg White A floral take on the classic sour, finished with just enough bitter to balance it out. Jack ROse· 18 RIPE RED APPLE, CITRUS, OAK SPICE Apple Brandy + Grenadine + Lime + Apple Some credit this cocktail to an early 20th-century hit man called ‘Bald Jack Rose’, while others connect it to Jersey City bartender Frank J. May, who was also known as Jack Rose. Old Pal · 16 WINTER SPICE, OAK, FLORAL, BUTTER, ORANGE, DRY Rye Whiskey + Dry Vermouth + Campari + Citrus Oil Harry MacElhone of Harry’s Bar in Paris credited his ‘old pal, ’journalist William ‘Sparrow’ Robertson, with the inspiration for this drink. As the sports editor for the New York Herald in Paris. La Poire Mule · 20 CITRUS, ACIDIC, REFRESHING, FRUITY, HERBAL Pear Vodka + Benedictine + Lime + Ginger Beer + Mint + Dehydrated Pear The classic Moscow Mule was created in 1941 in The Chatham Hotel in Manhattan, and was later popularized in large part due to the vessel of the drink: the copper mug, which is still used today for the classics and adaptations of the cocktail.
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