WS Club Spirits List 11.4.Indd
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Achraf Iraqui Sommelier: Hugo Arias Sanchez Beverage Director: Darlin Kulla
BY THE GLASS 2 - 3 SPARKLING 4 WHITES 5 - 7 ROSÉ & SKIN CONTACT 8 REDS 9 - 17 DESSERT 18 LIQUOR 19-22 COCKTAILS 23 20% OFF ALL BOTTLED WINE TO ENJOY AT HOME SOMMELIER: ACHRAF IRAQUI SOMMELIER: HUGO ARIAS SANCHEZ BEVERAGE DIRECTOR: DARLIN KULLA WINTER 2020 SPARKLING, ROSÉ & SKIN CONTACT BY THE GLASS ‘ SPARKLING BY THE GLASS CONCA D’ORO, ‘BRUT’ 12 Excellent aperitif with fresh, fruity apple and grapefruit aromas with a BY THE GLASS very delicate and refreshing taste Prosecco, Veneto, IT / NV APOLLONI VINEYARDS 13 DOMAINE BENOIT BADOZ, ‘BRUT ROSÉ’ 18 Pinot Noir With more than 400 years of history, this winery makes a very Light and fresh with tart strawberry, cherry and floral aromas elegant, delicate and mineral-driven sparkling that emphasizes with a nice clean finish toast and citrus flavors Willamette Valley / 2017 Crémant du Jura, FR / NV DOLORES CABRERA FERNANDEZ, ‘LA 16 LAURENT PERRIER, ‘LA CUVÉE BRUT’ 28 Defined by its high content of Chardonnay in the blend, this ARAUCARIA’ champagne is all about finesse, freshness and purity with Listan Negro citrus-driven notes and a very dry finish From the Canary Islands, this Rosé has vibrant notes Champagne, FR / NV of red and black fruit, cracked peppercorn and purple flowers Tenerife, Canary Islands, SP / 2018 AR LENOBLE, ‘BRUT ROSÉ’ 28 Mostly Chardonnay with just the right amount of Pinot Noir, WEINGUT HEINRICH, ‘NAKED WHITE’ 15 this amazing Rosé is defined by its richness and spice with fine citrus flavors Chardonnay/Pinot Blanc/Neuburger Champagne, FR / NV Balanced orange wine with notes -
Cocktails Whiskey
Whiskey Drink Menu Single Malt bushmill’s 10 yr - Ireland bushmill’s 16 yr - Ireland knappoque castle 12 yr - Ireland Balvenie 14 yr - Caribbean Rum Cask - Scotland glenfiddich 12 yr - Scotland glenlivet 12 yr - Scotland lagavulin 16 yr - Scotland laphroaig 12 yr - Scotland Cocktails macallan 12 yr - Scotland Brian Boru Mule Boru Irish Vodka, ginger beer and a wedge of lemon. oban 14 yr - Scotland Seamus Heaney Boru Irish Vodka, lemonade with a splash of Blend rasberry schnapps. James Joyce 360 Tangerine /Orange Vodka and club soda, bushmill’s White Label - Ireland splash of raspberry schnapps. bushmill’s Black Bush Sherry Finish - Ireland Irish Mule Clontarf Irish Whiskey and ginger beer. clontarf Aged in Bourbon Casks - Ireland Oscar Wilde Boru Irish Vodka, simple syrup and lemon jameson - Ireland topped with club soda. jameson Caskmates Stout - Ireland Bram Stoker Clontarf Irish Whiskey, splash of triple sec and cherry juice topped with club soda. jameson Caskmates IPA - Ireland Patrick Kavanagh 360 Rasberry Vodka and cranberry paddy Matured in Oak - Ireland topped with orange juice. Red Breast 12 Single Pot Still - Ireland James Liddy Skyy Grapefruit and Squirt soda with a splash of cranberry served with an orange slice. tullamore dew - Ireland Goslings Dark Rum, ginger beer and a XO Caribbean Rum Cask - Ireland Dark ‘n’ Stormy tullamore dew lemon slice. dewars - Scotland Huckleberry Fizz 360 Huckleberry Vodka and club soda. johnny walker Black - Scotland johnny walker Red - Scotland basil hayden Bourbon - USA buffalo trace Bourbon - USA Bloody mary Bourbon - USA jim beam Our five-time award-winning bloody mary mix and seasonings maker’s mark Bourbon - USA are homemade. -
12 Pear Vodka, Fresh Pear Purée, Float of Poire Williams Eau-De-Vie 12 Jalapeño Aguardiente, Orange Liqueur, Pineapple Syrup
12 Pear vodka, fresh pear purée, float of Poire Williams Eau-de-Vie 12 Jalapeño aguardiente, orange liqueur, pineapple syrup, fresh lime - 11 Citron vodka, homemade lemon-thyme syrup, club soda 14 Rye whiskey, absinthe, blend of bitters, fresh lime, mint 12 White wine, fresh grapefruit & strawberries, topped with sparkling wine Hanger One lime vodka, pêche beer sorbet, crème de pêche, fresh lime juice, rosemary Hendricks gin, cucumber, mint, lime, Fever Tree Bitter Lemon Belga’s lemon-lime Jenever, ginger beer Depending on availability vintages and pricing may be subject to change Page 4 Chestnut brown, toasted malt, cranberry, alcohol whiff. Fruit and clove with a hint of hops on the finish. Copper colored, dense foam, a mélange of apple, nut, banana, white grape. Hint of basil. Strong, dark abbey beer, rich and distinct sweet aroma of roasted malt. Full-bodied, rich and complex flavour, sweet and bitter. Strong Blond, sunny yellow, rose-like peach flavour with a touch of lemon and orange rind. A touch of bitter-sour and a warm aftertaste 75.00 The Géants Christmas beer came out in 2007, and it’s their best one yet. Rich and warming, and just a bit spicy, this festive ale has everything you want in a Belgian beer. Share the warmth with friends and family! 22.00 Slightly sweet porter brewed with select additions of crystal malts and sea salt to create flavors of peanut brittle and caramel. Medium bodied, rich vanilla, oak, and bourbon flavors. Extended aging in Wild Turkey® barrels. Aged in our beer cooler for 2 years. -
Desserts Dessert Drinks Tea & Coffee Après Dinner Drinks Single Malt
Desserts Après Dinner Drinks Chocolate Panna Cotta Chocolate peppercorn sauce, raspberry cashew cream, vegan 9 Nonino Chardonnay Grappa ‘Barrel Aged’ 12 10 - Late Harvest Zinfandel Bella Sonoma County, CA ’09 Lorenzo Inga Grappa de Muscato 18 Poached Pear & Tamarind Pastry Bites Almond paste, black currant & coconut sauce 9 Blo. Nardini Mandorla Grappa 12 Madeira Cossart-Gordon “Bual Five Year” Madeira, Spain NV 9 - Aqua Perfecta Poire (pear) or Kirsch (cherry) Eau de Vie 20 Pistachio Dacquoise w/ Chocolate Chile Mousse Salted caramel sauce, cocoa cookie 9 Clear Creek Distillery Bartlett Pear Brandy 11 - Sherry Moscatel Superior “Emilin”E. Lustau Jerez, Spain NV 9 Kuchan Poire Williams or O’Henry Peach Eau de Vie 16 Fresh Coconut Custard Cake Infused with curry leaves, served with a coconut cookie 8 Germain-Robin ‘Select Barrel’ XO Alambic Brandy 28 - Port Warre’s “Otima” 10 Year Tawny Douro, Portugal NV 10 Germain-Robin XO Apple Brandy 23 Payasam & Carrot Halwa Vermicelli, raisins, spices, sweet reduction of carrots 9 Lecompt ‘Originel’ Calvados Pays d’Auge 10 - Late Harvest Zinfandel Bella Sonoma County, CA ’09 10 Roger Groult Calvados Pays d’Auge 12 Mango Pudding Coconut tapioca custard, coconut cookie 9 Pierre Ferrand ‘Amber’ Grande Champagne Cognac 14 - Port Warre’s “Otima” 10 Year Tawny Douro, Portugal NV 10 Kelt ‘Tour de Monde’ V.S.O.P. Grande Champagne Cognac 16 Rasmalai Sweet cheese patties, cream, cardamom, rose water 6 Remy Martin 1738 Accord Royal Cognac 16 - Late Harvest Gewurztraminer Montes Colchagua, Chile ‘11 10 House-made -
Elkroom Cocktail 051920.Pdf
Menu composed by Andrew 'The Professor' Nichols, Mark 'Two Spoons' Mentzel, Rob 'Bobby V' Vogel, and Heath 'Spicy' Gorenflo Designed & Illustrated by Hillary O'Neil 1.Cheek to Cheek 9. To the Ends of the Earth 2. Cry Me a River 10. Bye Bye Blackbird 3. Moon Dreams 11. Jeeper's Creepers 4. Manteca 12. Misterioso 5. Corcovado 13. Quasimodo 6. Cotton Tail 14. Chameleon 7. Desafinado 15. Night Rider 8. Ornithology standards 1. Passion Pit 4. Fool's Gold 2. Au Pair 5. Chupacabra 3. Kitsune cocktail sound track Scan to Listen! For cocktails involving liquid nitrogen, do not consume until the vapor has dissipated. Liquid nitrogen is -320˚F. Direct contact may cause severe burns. Ingestion may cause internal damage. Inhalation of vapor may cause dizziness. We are unable to substitute ingredients in many of our cocktails. Please talk to your . server if you would like our bartenders to make something special just for you. cheek to cheek Irving Berlin, 1935 strawberry milk, menthol Byrrh Grand Quinquina, Tempus Fugit Gran Classico Bitter, Strawberry Top Infusion, Eucalyptus Tincture, Whey cry me a river Arthur Hamilton, 1953 pickled cucumber, herbs St. George Botanivore Gin, Svöl Swedish Aquavit, Lustau 'Papirusa' Manzanilla Sherry, Cucumber Infusion, Champagne Vinegar, Scrappy's Celery Bitters, Cilantro Oil moon dreams Chummy MacGregor & Johnny Mercer, 1942 cheekcheek toto vanilla, flowers Wheatley Vodka, Barr Hill Gin, Osmanthus Infusion,Pineapple Gum Syrup, cheekcheek Coconut Milk, Lime Juice, Ube Extract All Cocktails $16 Cocktails may contain eggs, dairy, nuts & other allergens. Due to the nature of our drinks, not all ingredients are listed on the menu. -
Dessert Wines Ports & Fortified Wines 2Oz Gls BTL Liqueur & Digestif 1Oz
dessert wines Gls Quails’ Gate “Optima” Late Harvest, Okanagan 20 Quady “Elysium” Black Muscat, California 16 AT FAIRMONT CHATEAU WHISTLER Quady “Essencia” Orange Muscat, California 16 MASI Recioto, Italy 18 “If the only way we judged hunger was how full the stomach is, no one would ever have dessert.” — Mark Friedman Apple and Smoked Whiskey Baba 12 Ports & Fortified Wines 2oz Gls BTL apple whipped ganache, apple almond cake, green apple sorbet Fronseca Terra Prima Organic Port, Portugal 11 110 Burrowing Owl, Coruja, Port, Okanagan (375 ml) 15 98 Spiced Carrot Cream Cheese Cake 12 Taylor Fladgate 20 year old, Tawny Port 18 180 candied carrot thins, ginger lime gel, Penfold’s Grandfather, Australia 25 250 carrot air sponge and tangerine sorbet Blonde Chocolate Crème Brûlée 12 liqueur & digestif 1oz Gls gingerbread spiced cookie, salted caramel macaron Frangelico 10 Amaretto 10 The High Note Trail 12 Baileys 10 cedar scented dark chocolate rock, blackcurrent compote, Grand Marnier 11 basil air sponge Poire Williams 11 Sticky Toffee Pudding 12 Calvados 14 spiced rum toffee sauce, vanilla ice cream Cognacs & Armagnacs Double Chocolate and Salted Caramel Sundae 14 Hennessy VS 14 brownie bites, cocoa tuile, dark chocolate and toffee sauce Saint Vivant Armagnac VSOP 14 Chocolate Fondue for Two 24 Remy Martin VSOP 17 housemade caramelini, banana bread, strawberries, bananas Courvoisier VSOP 17 and meringues Remy Martin XO 31 Remy Martin Louis XIII 215 Artisan Cheese Board 24 market selection from Golden Ears cheesecrafters Specialty Coffee Americano 5.50 alpine warmers Cappuccino 6.50 Espresso 5.50 Blueberry Tea 15 Latte 6.50 Disaronno Amaretto, Grand Marnier, Orange Pekoe, Cinnamon Mocha 6.25 Hot Chocolate 6.00 Avalanche Coffee 14 Coffee 5.00 Creme de Cacao, Baileys, Caramel, Coffee Tea 5.00 Kieni Coffee 15 Sambuca, Galliano, Milk Strawberry ‘milkshake’ 15 Blueberry Stolichnaya, Baileys, Strawberry Milk Goodnight Jasmine 15 Jasmine Tea, Ginger Vodka, Gran Marnier. -
Specialty Drinks
SSPECIALTYPECIALTY DDRINKSRINKS SSPECIALTYPECIALTY SSHHOTSOTS BLUE IRISHMAN SANGRIA IRISH BREAKFAST SHOT IRISH BANANA SPLIT SHOT SMIRNOFF ORANGE VODKA | CHARDONNAY AND PEACH SCHNAPPS JAMESON WHISKEY | BUTTERSCOTCH SCHNAPPS | BANANA-INFUSED JAMESON BLUE CURACAO | ORANGE JUICE | INFUSED WITH FRUIT JUICE FOR A ORANGE JUICE CHASER | PIECE OF BACON CASKMATES STOUT EDITION | PINEAPPLE JUICE | ORANGE SLICE | DELICIOUSLY REFRESHING COCKTAIL APPLESAUCE SHOT BAILEY’S IRISH CREAM | MARASCHINO CHERRY MOSCOW MULE GOLDSCHLAGER | SOUR APPLE SCHNAPPS | WHIPPED CREAM DUBLIN APPLE SMIRNOFF VODKA | GINGER BEER | PINEAPPLE JUICE CROWN ROYAL REGAL APPLE WHISKEY | DASH OF SIMPLE SYRUP | LEMON | LIME CRANBERRY JUICE | ANGRY ORCHARD DUBLIN MULE HARD CIDER | ANGOSTURA BITTERS | LIME | JAMESON WHISKEY | GINGER BEER | MARASCHINO CHERRY DASH OF SIMPLE SYRUP | LEMON | LIME CCOFFEEOFFEE DDRINKSRINKS GREEN TEA NUTTY IRISHMAN CARIBBEAN CREAM COFFEE DRUNKEN MONKEY COFFEE JAMESON WHISKEY | PEACH SCHNAPPS | JAMESON WHISKEY | BAILEYS IRISH RUMCHATA CREAM LIQUEUR | COFFEE | BANANA-INFUSED JAMESON LEMONADE CREAM | FRANGELICO LIQUEUR WHIPPED CREAM | CINNAMON CASKMATES STOUT EDITION | DRUNKEN MONKEY BARREL DUBLIN SQUARE IRISH COFFEE WHIPPED CREAM | CINNAMON BANANA-INFUSED JAMESON CASKMATES JAMESON WHISKEY | ORIGINAL IRISH COFFEE STOUT EDITION | MUG ROOT BEER BAILEYS IRISH CREAM | COFFEE | JAMESON WHISKEY | BROWN SUGAR | WHIPPED CREAM | CINNAMON COFFEE | WHIPPED CREAM | CINNAMON IIRISRISHH WWHHISKEYISKEY 2 GINGERS CONNEMARA JAMESON BLENDER’S DOG REDBREAST 15 YEAR MALTY. HINTS OF HONEY AND CITRUS. IRELAND’S ONLY PEATED SINGLE MALT. A BUTTERSCOTCH SWEETNESS WITH SPICY, FRUITY, AND NOT CHILL FILTERED. BUSHMILLS SWEET AND SMOKY. NOTES OF SPICE AND TANNINS. HINTS 92 PROOF BLENDED. AGED FIVE-SIX YEARS IN GREENORE OF LIGHT CITRUS, FIGS, AND DATES. SEXTON IRISH WHISKEY BOURBON AND SHERRY CASKS. FRUIT MADE FROM CORN RATHER THAN BARLEY A TOUCH OF WALNUT LEADS INTO THE SPICE AND FRUITS FOLLOW AROMAS OF AROMAS AND HINTS OF VANILLA AND GIVES A DISTINCT SWEETNESS. -
Case: 4:05-Cv-00834-JSG Doc #: 67 Filed: 09/20/07 1 of 25. Pageid #: 1011
Case: 4:05-cv-00834-JSG Doc #: 67 Filed: 09/20/07 1 of 25. PageID #: 1011 IN THE UNITED STATES DISTRICT COURT FOR THE NORTHERN DISTRICT OF OHIO EASTERN DIVISION THE SUPERIOR BEVERAGE CO., ) CASE NO. 1:05 CV 0834 INC., ) ) PLAINTIFF, ) JUDGE PETER C. ECONOMUS ) v. ) ) MEMORANDUM OPINION SCHIEFFELIN & CO. ) AND ORDER ) DEFENDANT. ) GOODMAN BEVERAGE CO., ) CASE NO. 4:05 CV 0868 INC., et. al., ) ) PLAINTIFF, ) JUDGE PETER C. ECONOMUS ) v. ) ) MEMORANDUM OPINION SCHIEFFELIN & CO. ) AND ORDER ) DEFENDANT. ) This matter is before the Court upon the Defendant Schieffelin & Co.’s Motion for Summary Judgment (5:05 CV 868, Dkt. #50; 5:05 CV 834, Dkt. #53) and Motion for Summary Judgment on the Successor Manufacturer Issue (5:05 CV 868, Dkt. #50). Also before the court is Plaintiff Superior Beverage Co.’s Motion for Partial Summary Judgment on the Just Cause Issue (5:05 CV 834, Dkt. #55) and Motion for Partial Summary Judgment 1 Case: 4:05-cv-00834-JSG Doc #: 67 Filed: 09/20/07 2 of 25. PageID #: 1012 on the Successor Manufacturer Issue. (5:05 CV 834, Dkt. #62). In addition, Plaintiff Goodman Beverage’s Motion for Partial Summary Judgment on the Issue of Just Cause Termination (5:05 CV 868, Dkt. #48) and Motion for Summary Judgment on Successor Manufacturer Issue (5:05 CV 868, Dkt. #61) are before the Court. I. BACKGROUND The above-captioned actions arise from the Defendant, Schieffelin & Co.’s (“Schieffelin & Co.”), efforts to terminate alcohol franchises operated by the Plaintiffs, Superior Beverage Co., Inc. (“Superior”), Goodman Beverage Co., Inc. -
Vermont 802Spirits Current Complete Price List September 2021 1 of 24
Vermont 802Spirits Current Complete Price List September 2021 VT REG NH VT Sale Price Code Brand Size Price Price Price Save Proof Status per OZ Brandy Brandy Domestic 056308 Allen's Coffee Brandy 1.75L 19.99 15.99 17.99 2.00 70 High Volume 0.30 056306 Allen's Coffee Brandy 750ML 9.99 7.99 60 High Volume 0.39 056310 Allen's Cold Brew Coffee Brandy 750ML 14.99 60 New 0.59 052374 Coronet VSQ Brandy 375ML 4.99 80 High Volume 0.39 052584 E & J Superior Res. VSOP 1.75L 25.99 23.99 80 High Volume 0.44 052581 E & J Superior Res. VSOP 375ML 5.99 5.49 80 High Volume 0.47 052582 E & J Superior Res. VSOP 750ML 14.99 12.99 12.99 2.00 80 High Volume 0.51 052598 E & J VS Brandy 1.75L 24.99 21.99 22.99 2.00 80 High Volume 0.39 052596 E & J VS Brandy 750ML 12.99 11.99 80 High Volume 0.51 052563 E & J XO Brandy 750ML 16.99 15.99 80 High Volume 0.67 073864 E&J Spiced Brandy 750ML 9.99 60 New 0.39 053536 Laird's Applejack 750ML 17.99 15.99 80 High Volume 0.71 054916 Leroux Jezynowka Blackberry Brandy 750ML 11.99 8.99 70 Medium Volume 0.47 900488 Mad Apple Brandy 750ML 46.99 84 Medium Volume 1.85 054438 Mr. Boston Apricot Brandy 1.75L 17.99 13.99 70 High Volume 0.30 054436 Mr. -
Lvmh Moët Hennessy Louis Vuitton
LVMH MOËT HENNESSY LOUIS VUITTON LVMH Moët Hennessy Louis Vuitton (incorporated with limited liability in the Republic of France) Euro 10,000,000,000 Euro Medium Term Note Programme Due from one month from the date of original issue Under the Euro Medium Term Note Programme described in this Base Prospectus (the “Programme”), LVMH Moët Hennessy Louis Vuitton (“LVMH” or the “Issuer”) subject to compliance with all relevant laws, regulations and directives, may from time to time issue Euro Medium Term Notes (the “Notes”). The aggregate nominal amount of Notes issued by the Issuer and outstanding will not at any time exceed Euro 10,000,000,000 (or the equivalent in other currencies). This Base Prospectus shall, for the purposes of Notes listed on the Official List of the Luxembourg Stock Exchange and admitted to trading on the Regulated Market (as defined below) of the Luxembourg Stock Exchange, or offered to the public in Luxembourg, be updated annually. Application has been made to the Commission de surveillance du secteur financier in Luxembourg in its capacity as competent authority under the “loi relative aux prospectus pour valeurs mobilières” dated 10 July 2005 which implements the Directive 2003/71/EC on the prospectus to be published when securities are offered to the public or admitted to trading (the “Prospectus Directive”), for the approval of this Base Prospectus as a base prospectus for the purposes of Article 5.4 of the Prospectus Directive. References in this Base Prospectus to the “Prospectus Directive” shall include the amendments made by Directive 2010/73/EU (the “2010 PD Amending Directive”) to the extent that such amendments have been implemented in the relevant Member State of the European Economic Area. -
2021 08 03 DRINK MENU TFR.Pdf
WELCOME We are happy you joined us. The Flatiron Room is a world-renowned whiskey, dining, spirits and live music venue. Enjoy your evening. Established in 2012, The Flatiron Room quickly became a world-renowned destination for whiskey enthusiasts, foodies, and lovers of live music. We hope you enjoy the non-pretentious, yet impeccable, level of hospitality and relaxing atmosphere we provide. World's Top Bars Get Lost Magazine Best Whiskey Bars in America Travel+Leisure Magazine Best Whiskey Bar in New York City Village Voice Best Whisky Bar Drammie Awards NY Magazine Critics' Pick New York Magazine Best Bourbon Bars in America 2013 thru 2019 The Bourbon Review – 1 – LIST OF CONTENT Cocktails 4 Beer 5 Wine 5-6 Tasting Flights 7 New & Limited 10 – 11 Old & Rare 13 Scotch: The Islands 16 – 17 Scotch: Campbeltown 18 Scotch: Islay 19 – 21 Scotch: Lowlands 22 Scotch: Highlands 23 – 27 Scotch: Speyside 28 – 33 Scotch: Scotch Blends 34 – 36 American Whiskey 38 – 39 Bourbon 40 – 44 White Whiskey 45 Rye 46 – 47 Irish 50 – 51 Japanese 54 Canadian 55 International 56 – 57 Independent Bottlers 58 – 60 Staff's Pick 62 – 63 – 3 – FLATIRON FAVORITES Smoking Old Fashioned Garden Of Eden #3 Choice of: Old Overholt Rye, Milam Botanist Gin, Fever-Tree Premium & Greene Bourbon, Port Charlotte Indian tonic, St Germain, juniper 10yr. Scotch. Angostura bitters, 20 berries, thyme, mint, tarragon, 20 Demerara sugar, orange zest, strawberry, blackberry, blueberry, hickory smoke dehydrated lemon The Triumph 37 West 26th Eagle Rare Private Barrel Bourbon, Monkey Shoulder Scotch mixed Pedro Ximénez Sherry, chocolate 18 with fig, Drambuie, lime juice, 18 bitters, orange peel simple syrup, Peychaud’s bitters The New Old Fashioned Oaxaca Express Speyburn Bradan Orach, Lillet Mezcal, jalapeño-agave nectar, Blanc, Maraschino Liqueur, walnut 20 cucumber basil juice, fresh lime 18 bitters juice, Mexican cayenne pepper rim Black Magic Viento Primaveral Pineapple and red pepper infused Coca Pura tequila, watermelon, Vodka shaken with St. -
Single Malts
Single Malts Single malt whiskey is distilled from 100% malted barley in a traditional copper pot still by a single distillery. Contrary to popular belief, single malts can be double or triple-distilled. Like the other three types, it isn’t Irish whiskey unless it was aged for at least 3 years and a day within the borders of Ireland. A Drop Of The Irish 8 yr. Finished in sherry casks, this version from Blackadder has been bottled less than 366 18 times. Sweet tobacco and toffee draw you into be punched in the gut by a strong dose of spicy, charred wood, and fried fruit. Sweetly finished with malt and smoky dark chocolate. ABV. 46 A.D. Rattray 11 yr. Fresh pineapple nose with golden syrup and salted toffee. Tastes of sweet barley and cereal 24 with a dry, lingering finish. From the Cooley Distillery. ABV. 56.2 Bushmills 10 yr. Matured predominately in bourbon casks, this version of Bushmills will go toe to toe with 8.5 any single malt of the Scottish variety. The nose of this whiskey has an orchard smell with some added vanilla and copper. Malt, walnut, and citrus flavours bring you to a soft finish of taffy and oak. ABV. 40 Bushmills 16 yr. Matured in three woods, this version was aged in sherry, bourbon, and port wine casks. 12 The tinge of ruby redness in colour hints at the distinct notes of juicy fruit, nuts, and spice that are destined to meet your senses. ABV. 40 Bushmills 12 yr. Matured predominately in sherry casks, this 12 to 14-year-old whiskey carries tones of 18 Distillery Reserve fruit, malt, and honey from start to finish.