A little something while you drink…

Nibble on some mouth watering treats everyday 12-9. £4.50 per dish or 3 for £12.00 – come and give it a try soon. Available in the bar only.

NIBBLES Nibbles £4.50 each  MIXED OLIVES, pickled onions and gherkin HONEY GLAZED CHIPOLATA with a Bramley apple sauce CRISPY FRITTERS with mayonnaise HUMMUS falafel, and tortilla crisps BREADS oils, balsamic vinegar and butter STARTERS  SOUP OF THE DAY served with homemade bread £4.50 DUCK LIVER PATE with and toasted bread £5.95 MARBLED CHICKEN, SPINACH AND CRAYFISH TERRINE with tomato and red pepper salsa £6.25 SEARED SMOKED served on wholemeal with cream cheese and beetroot sorbet £6.50 CRAB, AVACADO AND PLUM TOMATO COCKTAIL with buttered brown bread £6.25 A POT OF CHORIZO AND TIGER PRAWNS with potato, olive oil and bread to dip £6.95 GOATS CHEESE AND WALNUT BON BONS served with tomato fondue and red pepper and black olive dressing £5.95 OVEN BAKED SMOKED HADDOCK with stilton rarebit served on a tomato and basil salad £6.50 PLATTERS for one or two to share, all £14.95 Served with fresh breads and butter  MEAT PLATTER crispy black pudding fritters, air dried ham, ham hock, hash cake, , pickles, chutneys & sauces FISH PLATTER , pickled , rillette, smoked mackerel, dressed prawns & crayfish, kipper pate & sauces PLOUGHMAN’S PLATTER , black stick blue cheese, , pate, pickled egg, home cooked ham & pickles  SMALL OR LARGE YOU DECIDE…  SPREAD EAGLE topped with cheesy mash served with buttered garden peas £8.95 or £11.95 BATTERED HADDOCK mushy peas, tartare sauce and chips £8.95 or £12.95 CUMBERLAND served with mashed potatoes and onion 3 sausages £8.95 or 5 sausages £10.95 CHEFS HOMEMADE PIE OF THE DAY £8.95 OR £10.95 cooked in a cider cream, gherkin, capers, onion and parsley served with thin fries and garlic mayonnaise £10.95 or £12.95 MAIN COURSES  SLOW COOKED LAMB FLANK served on smooth potato puree, buttered green beans, caper gravy and pickled cucumber £14.50 PAN FRIED BREAST OF DUCK roasted beetroot, potato puree finished with black cherry sauce £15.95 STEAK BURGER with creamy Lancashire cheese, crisp streaky , toasted muffin, gem lettuce, tomato relish and chips £12.95 CHAR GRILLED GAMMON STEAK topped with a fried egg, pineapple served with hand cut chips £13.50 STEAMED FILLET OF SMOKED HADDOCK wild mushroom and chive sauce, mashed potato and crisp cured ham £14.75 CHAR GRILLED RIB EYE STEAK filed mushrooms, pepper sauce, onion rings hand cut chips £18.95 PAN FRIED ESCALOPE OF SALMON set upon buttered crushed potatoes, finished by a tartare veloute and baby spinach £14.50 SPICED CAULIFLOWER AND CHICKPEA TAGINE served with deep fried falafel £10.95 INDIAN SPICED LAMB BURGER topped with mango and an onion bhaji, cucumber and mint yoghurt, gem lettuce served on a toasted muffin served with chips £12.95 SLOW COOKED BEEF DAUBE served on potato puree, buttered green beans and a rich bourguignon sauce £13.95 SIDES  Seasonal Vegetables £1.50 Mixed dressed house salad £1.95 Homemade Coleslaw £1.50 Potatoes your way Mashed £1.95 Minted new £1.95 Chipped £2.65 Skinny fries £2.65 Onion rings £1.95 25p of every portion of chips sold goes to our local school so come on CHIP INN and help!  All served on a choice of wholemeal or white. Also available on our own gluten free white bread  CLASSIC BLT with mayonnaise £5.95 CLOSED PRAWN watercress & milled pepper bound in a Marie Rose sauce £5.95 HOME COOKED HONEY SPICED ROASTED HAM with celeriac mayonnaise £5.95 DEEP FRIED BREADED CHICKEN with curried mayonnaise and mango chutney £5.95 TOASTED LANCASHIRE CHEESE AND TOMATO with homemade brown sauce £5.95

All home made, all £5.95 each.  HOMEMADE served with a chilled brown sugar and vanilla ice cream.

 DEEP FRIED CHURROS accompanied by thick hot chocolate and cinnamon sugar.

 BREAD & BUTTER ICE CREAM TERRINE complimented by an apricot sorbet, custard and apricot sauce.

 FLOATING ISLAND lightly steamed soft meringue, served witha vanilla sauce, sprinkled with an almond praline.

, served with a raspberry sorbet, raspberry curd and crisp meringue bits.

 VANILLA PANNACOTTA served with warmed , bramley apple puree and spiced syrup.  A selection of ENGLISH CHEESE & biscuits with celery and grapes £7.95  Homemade Ice Cream Vanilla, Mint Choc Chip or Stem Ginger 1 Scoop £1.99, 2 Scoops £3.25, 3 Scoops £4.50  Homemade Sorbets Lemon, Strawberry or Cassis 1 Sccop £1.99, 2 Scoops £3.25, 3 Scoops £4.50

We offer a traditional Afternoon ….every afternoon between 2.00pm & 5.30pm!

Only £12.95 per person.  A selection of traditional Sandwiches: Ham, Cheese, Smoked Salmon, Cucumber  A selection of home made Eccles Cake, Lemon Drizzle Cake, Ginger Sponge, with Clotted Cream & Strawberry Jam.  A choice of Traditional blend tea or freshly ground coffee.