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A Little Something While You Drink… A little something while you drink… Nibble on some mouth watering treats everyday 12-9. £4.50 per dish or 3 for £12.00 – come and give it a try soon. Available in the bar only. NIBBLES Nibbles £4.50 each MIXED OLIVES, pickled onions and gherkin HONEY GLAZED CHIPOLATA SAUSAGES with a Bramley apple sauce CRISPY BLACK PUDDING FRITTERS with mustard mayonnaise HUMMUS falafel, pickled cucumber and tortilla crisps BREADS oils, balsamic vinegar and butter STARTERS SOUP OF THE DAY served with homemade bread £4.50 DUCK LIVER PATE with piccalilli and toasted bread £5.95 MARBLED CHICKEN, SPINACH AND CRAYFISH TERRINE with tomato and red pepper salsa £6.25 SEARED SMOKED SALMON served on wholemeal blini with horseradish cream cheese and beetroot sorbet £6.50 CRAB, AVACADO AND PLUM TOMATO COCKTAIL with buttered brown bread £6.25 A POT OF CHORIZO AND TIGER PRAWNS with potato, olive oil and bread to dip £6.95 GOATS CHEESE AND WALNUT BON BONS served with tomato fondue and red pepper and black olive dressing £5.95 OVEN BAKED SMOKED HADDOCK with stilton rarebit served on a tomato and basil salad £6.50 PLATTERS for one or two to share, all £14.95 Served with fresh breads and butter MEAT PLATTER crispy black pudding fritters, air dried ham, ham hock, hash cake, Scotch egg, pickles, chutneys & sauces FISH PLATTER smoked salmon, pickled herring, smoked fish rillette, smoked mackerel, dressed prawns & crayfish, kipper pate & sauces PLOUGHMAN’S PLATTER Lancashire cheese, black stick blue cheese, pork pie, pate, pickled egg, home cooked ham & pickles SMALL OR LARGE YOU DECIDE… SPREAD EAGLE FISH PIE topped with cheesy mash served with buttered garden peas £8.95 or £11.95 BATTERED HADDOCK mushy peas, tartare sauce and chips £8.95 or £12.95 CUMBERLAND SAUSAGE served with mashed potatoes and onion gravy 3 sausages £8.95 or 5 sausages £10.95 CHEFS HOMEMADE PIE OF THE DAY £8.95 OR £10.95 MUSSELS cooked in a cider cream, gherkin, capers, onion and parsley served with thin fries and garlic mayonnaise £10.95 or £12.95 MAIN COURSES SLOW COOKED LAMB FLANK served on smooth potato puree, buttered green beans, caper gravy and pickled cucumber £14.50 PAN FRIED BREAST OF DUCK roasted beetroot, potato puree finished with black cherry sauce £15.95 STEAK BURGER with creamy Lancashire cheese, crisp streaky bacon, toasted muffin, gem lettuce, tomato relish and chips £12.95 CHAR GRILLED GAMMON STEAK topped with a fried egg, pineapple served with hand cut chips £13.50 STEAMED FILLET OF SMOKED HADDOCK wild mushroom and chive sauce, mashed potato and crisp cured ham £14.75 CHAR GRILLED RIB EYE STEAK filed mushrooms, pepper sauce, onion rings hand cut chips £18.95 PAN FRIED ESCALOPE OF SALMON set upon buttered crushed potatoes, finished by a tartare veloute and baby spinach £14.50 SPICED CAULIFLOWER AND CHICKPEA TAGINE served with deep fried falafel £10.95 INDIAN SPICED LAMB BURGER topped with mango chutney and an onion bhaji, cucumber and mint yoghurt, gem lettuce served on a toasted muffin served with chips £12.95 SLOW COOKED BEEF DAUBE served on potato puree, buttered green beans and a rich bourguignon sauce £13.95 SIDES Seasonal Vegetables £1.50 Mixed dressed house salad £1.95 Homemade Coleslaw £1.50 Potatoes your way Mashed £1.95 Minted new £1.95 Chipped £2.65 Skinny fries £2.65 Onion rings £1.95 25p of every portion of chips sold goes to our local school so come on CHIP INN and help! SANDWICHES All served on a choice of wholemeal or white. Also available on our own gluten free white bread CLASSIC BLT with mayonnaise £5.95 CLOSED PRAWN watercress & milled pepper bound in a Marie Rose sauce £5.95 HOME COOKED HONEY SPICED ROASTED HAM with celeriac mayonnaise £5.95 DEEP FRIED BREADED CHICKEN with curried mayonnaise and mango chutney £5.95 TOASTED LANCASHIRE CHEESE AND TOMATO with homemade brown sauce £5.95 All home made, all £5.95 each. HOMEMADE ECCLES CAKE served with a chilled brown sugar custard and vanilla ice cream. DEEP FRIED CHURROS accompanied by thick hot chocolate and cinnamon sugar. BREAD & BUTTER ICE CREAM TERRINE complimented by an apricot sorbet, custard and apricot sauce. FLOATING ISLAND lightly steamed soft meringue, served witha vanilla sauce, sprinkled with an almond praline. FLOURLESS CHOCOLATE CAKE, served with a raspberry sorbet, raspberry curd and crisp meringue bits. VANILLA PANNACOTTA served with warmed gingerbread, bramley apple puree and spiced syrup. A selection of ENGLISH CHEESE & biscuits with celery and grapes £7.95 Homemade Ice Cream Vanilla, Mint Choc Chip or Stem Ginger 1 Scoop £1.99, 2 Scoops £3.25, 3 Scoops £4.50 Homemade Sorbets Lemon, Strawberry or Cassis 1 Sccop £1.99, 2 Scoops £3.25, 3 Scoops £4.50 We offer a traditional Afternoon Tea….every afternoon between 2.00pm & 5.30pm! Only £12.95 per person. A selection of traditional Sandwiches: Ham, Cheese, Smoked Salmon, Cucumber A selection of home made Eccles Cake, Lemon Drizzle Cake, Ginger Sponge, Scone with Clotted Cream & Strawberry Jam. A choice of Traditional blend tea or freshly ground coffee. .
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