Arla Foods amba Annual Report 2001/02 Skanderborgvej 277 DK-8260 Viby J. Denmark
tel. +45 89 38 10 00 fax +45 86 28 16 91 e-mail [email protected] www.arlafoods.com
CVR-nr. 25 31 37 63
Design, production & print: Datagraf Auning AS, Denmark Annual Report 2001/02 Contents
Key figures ...... 2 Managing financial risk at Arla Foods ...... 38 The Chairman’s report ...... 5 Accounts ...... 40 Report ...... 6 Accounting policies ...... 41 Changes in the production structure . . . 10 Profit & loss account ...... 45 Market reports Home markets ...... 13 Balance sheet ...... 46 European markets ...... 17 Overseas markets ...... 20 Equity movements ...... 48
Ingredients for the food industry ...... 24 Cash flow statement ...... 49
Relations with co-operative owners . . . . 25 Notes ...... 50
Innovation ...... 27 Group companies ...... 56
Environmental considerations ...... 28 Arla Foods’ Supervisory Board ...... 58
Subsidiaries ...... 30
The people behind Arla Foods’ products. Lars Wamberg met some of them in Sweden, the UK and Denmark and photographed them in typical working situations. The photos were all shot under available light. Front cover: Jessica Russo, 22, a machine operator at Gothenburg Dairy for the past year, works with The product photos show some of the year’s new products. production of drinking milk and yoghurt. The numbers refer to the back flap of the report where there is a short description of the products.
3
The Chairman’s Report
As a milk producer myself, I can the merger agreement, will adopt agricultural policies of the future, confirm that earnings from prima- a common milk price for co-oper- including the EU’s expansion ry production remain under pres- ative owners in both countries. towards the East and the mid-term sure. Nevertheless, at the same The work regarding the com- evaluation of the reform of the time, as Arla Foods’ owners we pany’s capital structure is proceed- Common Agricultural Policy. should be pleased that our com- ing within the Board as well as in For Arla Foods, the EU Commis- pany has achieved a result which the Consolidation Commitee. The sion’s proposals for an environ- few international dairy groups can answers to questions as to whether ment and agriculture-related redi- match this year. part of the equity capital should be rection of farm subsidies to more As the international market for individual and, therefore, transfer- direct subsidies to farmers will be dairy products continues to be red to co-operative owners’ ac- of crucial importance. characterised by tough competition, counts is greatly dependent on the Yet another important issue we’re compelled to follow the course fiscal consequences and we’re stems from the phasing out of the outlined in our strategy plan. We currently awaiting the Danish and milk quota system. If this were to have, however, proved our ability Swedish tax authorities’ proposals take place without compensation, to operate a profitable business – on this issue. it could lead to dramatic falls in both under last year’s favourable One pre-requisite is that, after milk prices. We are committed to market conditions and under this October 1, the joint company will working towards a solution in year’s more difficult circumstances. receive the milk and pay the com- which Denmark and Sweden obtain Arla Foods is now firmly placed mon milk price instead of the cur- similar terms as those of our on the map of the global dairy rent situation whereby the process colleagues in other countries. industry. The decision to embark is conducted by the two original During the year Arla Foods took on a cross-border merger has, companies. Clarification of the tax leave of a number of co-operative therefore, proved to be correct. consequences is crucial to the owners who ceased producing In March 2002 we decided to further work on the cross-border milk. New co-operative owners introduce a new, common milk merger and for the dismantling of have, however, joined us and we pricing system with effect from, the two national companies, Arla wish to welcome them to the and including, October 2003. Made ek.för. and MD Foods amba. company. as part of the ongoing harmonisa- During the year many co-opera- This welcome, of course, also tion of the payment system, the tive shareholders engaged in the extends to the 106 milk producers decision reflects the market’s re- debate concerning the quality from Hellevad Omegns Co-opera- quirements with regard to the fat programme for the entire value tive Dairy who joined Arla Foods’ and protein content of milk. Conse- chain from farm to table. This has on October 1, 2002. quently, the year saw the imple- provided us with a better under- The budget for 2002/03 is an mentation of extensive prepara- standing of the market’s demands ambitious one, which, despite the tions needed for creating common on milk producers. The discussions uncertainties in the markets, will terms and conditions for all our will continue right up until June allow us to pay a competitive milk co-operative owners. 2003, when the Board of Repre- price. Consequently we are well As we have now concluded the sentatives is expected to make its prepared for the challenges facing second year after the merger, much decision on the quality programme. us in the coming year. focus will be on October 1, 2003 The months ahead will also give a
when Arla Foods, in keeping with better insight into the shape of the Lars Lamberg ➜ At the Samden milk powder factory, trainee Palle Hvid Rasmussen is inspecting spray tower 1 to ensure that there are no lumps in the powder and that the powder layer is correct. Palle Hvid Rasmussen, 30, used to work at Fredericia and Taulov Dairies, but in December 2001, he began to train as a dairy expert.
5 Report
Despite the international economic partly as a result of increased Argentina was selected because of slowdown, Arla Foods succeeded supplies of bulk cheese and partly its extensive cheese production and in maintaining last year’s milk price because the launch of the euro large underexploited raw material paid to its co-operative owners. In generated some caution among, in base. view of the downturn, the result particular, German consumers. In the field of ingredients, a for the year should be regarded as Sales in the US and the Middle 50/50 joint venture with Germany’s highly satisfactory. East were satisfactory and sales in Nordzucker, Europe’s fifth largest While other dairy companies in South East Asia, with the excep- sugar producer, was formed for Europe as well as countries outside tion of Japan, give grounds for production of the sweetener Gaio Europe have cut milk prices by up believing that satisfactory earnings tagatose. Production is expected to 25%, Arla Foods proved more are achievable in the region and to start in the summer of 2003 at resistent to falling world prices for that prospects are good. Nordzucker’s plant in Hannover. dairy products thanks to a good 2001/2002 was a particularly If successful, the next step will balance between bulk products difficult year in respect of market be to establish a tagatose plant and brands. The rate for two of conditions in Brazil and Argentina at Arla Foods’ dairy in Taulov in Arla Foods’ main currencies, USD where the sales office in Buenos Eastern Jutland dollar and GBP, however, fell during Aires was closed down. A major Some key decisions were made the second half of the year. reorganisation of the Brazilian sales with regard to Arla Foods’ third Developments in Arla Foods’ company is being implemented. domestic market, the UK, during two large domestic markets were the year under review. In October characterised by considerable The strategy plan 2002, it was decided to build a pressure and increased competi- In consequence of the 2001 stra- new liquid milk dairy in Leeds as tion, not least in Denmark where tegy plan, Arla Foods implemented Arla Foods’ existing dairy in the the retail trade continues to focus a number of activities during the centre of the city did not allow for on own label products. In addition, financial year. further expansion. The new dairy, there is growing concern about The construction of a whey pro- which will be sited adjacent to the stagnating sales of organic milk. In tein factory in Argentina in a joint recently built warehouse at Stour- 2001/02, Arla Foods utilized only venture with Argentina’s largest ton, is expected to be commissio- around 30% of organic milk as dairy company, SanCor, is comple- ned in October 2004. Having “organic” with the remainder sold ted and the factory was commis- scope for further expansion, the as conventional milk products. sioned in September 2002. This dairy will be able to play a role in In general, the market position investment will contribute to any future rationalisation of dairy in Sweden was maintained and strengthening Arla Foods’ position production in the UK. good earnings were achieved. as a leading global supplier of The packing and production of A satisfactory result was achiev- whey proteins to the food industry. approx. 35,000 tons butter and ed in the UK both in terms of the The raw material base has already spreads from the New Zealand local milk business and imports been fully utilized in Sweden and dairy company, Fonterra, was from Denmark. Denmark and, in order to develop transferred from the company’s European export markets expe- this area further, it is necessary to UK plant to Arla Foods’ production rienced more pressure on prices, expand production elsewhere. facilities in Varde in Denmark and
6 Götene in Sweden. This is part of sales of milk from newsagents and this poses new demands on the the joint venture with Fonterra that service stations. Arla Mini is now traditional types of home-orienta- came into force last year. To ensure a realistic and healthy soft drink ted dairy products. a smooth running-in phase consider- alternative. able resources were required. In general, Swedish milk con- The structural plan After the close of the financial sumption has stabilised following During the year, substantial year Arla Foods acquired the UK several years of decline. The progress was made with the very cheese importer, H.T. Webb, whose increased consumption has, in comprehensive plan for the range of speciality cheese will part, been driven by popular coffee group’s post-merger operational broaden Arla Foods’ product port- bars’ sales of coffee drinks with structure aimed at maximising the folio and strengthen its position in milk. Although the trend has not synergies arising from the merger. a rapidly growing market segment. had a similar impact in Denmark, To date, the Board has approved In Denmark, Arla Foods acquired the launch of minimilk (with 0,5% 12 of the plan’s 18 projects and 50% of the share capital of Cocio fat) in 2000 has led to a reorien- the entire process is expected to Chokolademælk A/S with effect tation of the Danes’ milk-drinking be concluded during 2005. Finan- from March 1, 2002. Before the habits towards reduced fat. cing costs for the plan are expec- deal, Arla Foods supplied milk to Cheese sales were characteri- ted to be slightly below the DKK Cocio which recently commissioned sed by greater supplies to the 2.3 billion envisaged in 2001. The a new production facility. European market following falls investments under the plan are, On October 1, 2002 the dairy in skimmed milk powder prices. however, additional to the ordinary Hellevad Omegns Andelsmejeri Sales of sliced cheese and cream investment programme of DKK merged with Arla Foods. The two cheese, particularly to the German 1.6 billion. companies have enjoyed a close market, have, however, increased. The decision to construct a milk relationship for some considerable As for butter/spreads, Lurpak powder factory in Vimmerby means time. once again demonstrated its supe- that Arla Foods is now gathering a With regard to marketing Arla rior strengths in the UK market. large part of its powder production Foods launched the Arla master At the beginning of the financial in Sweden at the new plant, which brand which is designed to meet year, a spread with a 60% fat is scheduled for completion in 2004. the need for a common product content was launched under the In Sweden the special product brand in a number of markets. Lurpak brand achieving better- dairy in Linköping was commissio- The Arla master brand is red with than-expected sales. Lurpak sales ned in June. the name “Arla” in white on the also continued their upward curve red background – in contrast to in the Greek market where the Financing the green company logo. The partnership with the local company, Arla Foods’ rapid development objective of the Arla master brand Delta Foods, has led to improve- has generated an ongoing need is to increase awareness of the ments to the distribution system. for financing. The support by group’s products and its values. Lurpak butter also increased sales cooperative owners agreeing a An extensive reorganization of the in South East Asia although on a consolidation of 5 øre per kg milk existing brands has been carried lower volume level. per year ensures a reasonable out and these will be gathered Finally, Arla Foods initiated a solidity. In future, consideration will under the Arla master brand. programme for expanding the also be given to the disposal of group’s competencies within the activities that are not essential to Product categories food service segment. The pro- core dairy activities. In September Within the field of liquid milk, the gramme includes development and 2002, for instance, Arla Foods Danish and Swedish launches of supply of products for consumers sold the former headquarters of bottled milk were important events. on the move. In view of predictions Arla in Sweden, Torsgatan in The launch was successful and that increasing numbers of consu- Stockholm, under a lease-back has, so far, resulted in increased mers will eat outside the home, scheme.
7 Arla Foods is also considering a Besides the UK, the group also a job satisfaction survey among all range of borrowing models for its has pension commitments in the staff in Denmark and Sweden. The financing requirements, including Swedish companies. The Swedish survey showed a fair degree of job subordinated loan capital. arrangement, however, differs from satisfaction among staff compara- the UK system in that amounts ble to the average for this type of Pension commitments are not paid into pension funds but survey. The poll is a tool for Developments in international entered in the profit and loss measuring whether the group is finance markets, including the accounts. Since the Swedish achieving its targets in terms of dramatic falls in share prices over arrangement does not include its employees. It also provides a the past 12-18 months, have securities, the Swedish companies sound basis for further work. meant that the pension commit- are not directly affected by price Working procedures and mana- ments of numerous US or UK based movements in the annual actuarial gement principles were set out in companies are not fully covered. calculated commitment. the publication Our Day issued to This trend has also impacted on all employees in the spring. The Arla Foods in the UK which, as at Ett Arla publication aims at creating a September 29, 2002 had uncove- Following the decisions concerning broad understanding of the compa- red pension commitments of GBP Arla Foods’ organisation, strategy ny’s principles and values. 38 million. As was the case in and structural plans as well as its previous years, the amount is not consolidation plan, the company The future entered in the accounts. At other initiated a comprehensive project No significant cyclical improve- times the company has experienced aimed at integrating the working ments are expected for the cur- considerable fluctuations in its pen- processes and management rent financial year. The consolida- sion commitments, including move- sytems of the two original compa- tion of the retail sector and in the ments in the share and bond port- nies into one common system European dairy industry continues. folios which, through independent named Ett Arla. When the work is Consequently, Arla Foods faces pension funds cover the company’s completed in 2004, Arla Foods will considerable challenges in respect liabilities vis-à-vis its workforce, have achieved simpler and more of efficiency improvements. although not to the same extent efficient working processes The prospects for the EU’s as since September 11, 2001. through the creation of greater enlargement towards the East and Up to and including 2000/01 cohesion across divisions and the impending evaluation of the Arla Foods plc included these diffe- national borders. Community’s agricultural reforms rences over a future number of During the project phase the will help to clarify the dairy indus- years based on actuarial calcula- group will draw on substantial try’s future trends and make it tions every three years. For resources made available by easier for Arla Foods to adjust its 2001/02 this practice has been employees over and above their operations accordingly. adjusted in accordance with inter- daily duties. national accounting practice albeit still calculating any differences in Personnel the result over a future number of Inspired by the Swedish part of the years. group, Arla Foods has carried out
Credit Control Manager Nicola Purcell discusses ➜ an outstanding payment with her boss at the creditor department. Nicola Purcell, 34, has been employed at Arla Foods’ UK headquarters in Leeds since 1989.
8
Changes in the production structure
The map opposite lists the plants that were subject to closures, expansion or new constructions in 2001/02. The back flap of the cover of this report provides an overview of Arla Foods’ plants as at October 1, 2002.
During the year under review, the Danish and Swedish plants produced the following volumes within the four main categories: 1,617,000 tons fresh products 330,00 tons cheese 145,000 tons butter and spreads 290,000 tons ingredients and powder products