WELCOME to “THE ORIGINAL” BELGIAN RESTAURANT Est
WELCOME TO “THE ORIGINAL” BELGIAN RESTAURANT est. 2004 2 COURSE EXPRESS LUNCH SOUPS SALADS TO START 21.95 BELGIAN ENDIVE SOUP BELGISCHE WITLOOF SALADE Madras curry, apple, endive, cup or bowl Belgian endive, blue cheese, pecans, CHOOSE FROM OUR SELECTION OF: 6.00 / 10.50 coriander, orange, Hoegaarden-Belga dressing TWO STARTERS SOUPE À L’OIGNON GRATINÉE 11.50 AND Belgian onion soup, croutons, Gruyère cheese KLEURRIJKE BIETJES SALADE TWO ENTRÉES 11.50 Multi-colored beets, goat cheese, Chef’s lunch specials change weekly radishes, baby arugula, mint, SOEPJE VAN DE DAG beet vinaigrette Soup of the day, cup or bowl 11.00 6.00 / 10.00 SALADE VERTE AUX VINAIGRETTE Seasonal green salad, rye crumbles, herbs, balsamic, extra virgin olive oil 10.00 SMOKE HOUSE MOSSEL SALADE LUNCH Friseé salad, lobster, mussels, pickled vegetables, burned smoked mayonnaise SALADS 12.50 BELGIAN‘S AVOCADO SLAATJE 15.95 Rocket salad, avocado, grilled chicken, sprouted seeds, snow peas, garlic croutons, yoghurt, mint, za’atar spice PRIDE & GROTE GARNAAL SALADE 16.00 Pan-seared big shrimp, garlic, green apples, curly kale, JOY anise herbs, curry sauce LE CANARD ET FRISÉE SALADE 18.00 Duck leg confit, frisée salad, crispy potatoes, pickled REAL BELGIAN FRITES! 8.00 red onions, bacon, red wine dressing The world’s original fries. Belgian - not French. DC’s best hand cut, ZALM SLAATJE IN EEN BOKAAL 16.50 double fried, perfect frites. Served with a Chopped salad, Chesapeake smokehouse salmon, tomato, trio of homemade mayonnaise red onion, cauliflower, boiled eggs, chives, lemon mayo FRITES SPECIAAL DELUXE! 12.00 BLOEMKOOL WAFELTJES 15.50 Our original Belgian frites recipe with Savory cauliflower waffle, pistachio-kale pesto, something special.
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