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Bar Menu Pike Naughty Nellie Golden Ale Seattle 5.50 Rainier Somewhere, USA (16Oz

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Bar Menu Pike Naughty Nellie Golden Ale Seattle 5.50 Rainier Somewhere, USA (16Oz ASK ABOUT OUR draught beer At WildFin we are committed to bringing you some of the finest, gluten free Northwest craft brewed beers available. You’ll always find a consistent selection of the classic styles and a few unexpected surprises. — AND — WildFin Shandy Traditional Lemon or Espresso IPA 5.95 skinnyfin <650 WildFin IPA OPTIONS Anchorage 5.95 Mac & Jack’s African Amber Redmond 5.95 Rogue Dead Guy Ale Newport 6.50 WildFin Blonde Anchorage 5.95 Snoqualmie Fall Harvest Moon Snoqualmie 5.95 WildFin Bavarian Hefeweizen Anchorage 5.95 Georgetown Manny’s Pale Ale Seattle 5.95 Black Raven Coco Jones Porter Redmond 5.95 Airsways Brewing Pre-Flight Pilsner Kent 6.50 Iron Horse Irish Death Ellensburg 5.95 Two Beers Winter Ale Seattle 6.50 WildFin Red Ale Anchorage 5.95 WildFin Beer Sampler WildFin IPA, Blonde, Hefeweizen & Schooner Exact Porter 6.50 beer (mostly) by the bottle Coors Light Golden, Colorado 4.95 Everybody’s Brewing Local Lager White Salmon 5.50 bar menu Pike Naughty Nellie Golden Ale Seattle 5.50 Rainier Somewhere, USA (16oz. can — how else?!?) 1.95 Corona Somewhere, Mexico 5.95 happy hour Kaliber Non–Alcohol Dublin, Ireland 4.95 EVERY DAY, NOT JUST SOME DAYS! Spire Mountain Apple Cider Olympia 5.50 Seattle Cider Works Semi-Sweet Apple Cider Seattle 6.50 THREE TO SIX Growlers To Go and then we do it again WildFin Beers are now available in Growlers so you can NINE TO CLOSE enjoy them anytime. Just ask your server or bartender ALL DRAFT BEER, YES, ALL OF THEM! and they’ll set you up with your very own growler so $4 you can enjoy our IPA, Blonde, Red Ale or Bavarian Hefeweizen where ever you are! Growlers are $9.95 plus a WILDFIN BARREL AGED MERITAGE refundable deposit. WILDFIN OAKED CHARDONNAY $ 5 our partners WILDFIN LEMON DROP, CLASSIC MOJITO, AT WILDFIN, WE ARE COMMITTED TO SOURCING SCRATCH MARGARITA, MOSCOW MULE NORTHWEST PRODUCTS AND FINDING THE BEST $6 INGREDIENTS WE CAN OFFER YOU. COPPER RIVER SEAFOODS Cordova, Alaska HAPPY HOUR APPETIZERS DURIS FARMS Puyallup, Washington BORNSTEIN’S SEAFOODS Bellingham, Washington WASHINGTON STATE CREAMERY Pullman, Washington SCHWARTZ BROS. BAKERY Seattle, Washington After Work, After the Show, After Shopping… CAFE DARTE COFFEE Federal Way, Washington You’ll Want to Try This! RICHTER FARMS Puyallup, Washington TILLAMOOK CREAMERY Tillamook, Oregon OSTROM FARMS Olympia, Washington DOUBLE R RANCH Okanogan, Washington CARPINITO BROTHERS FARMS Kent, Washington PENN COVE SHELLFISH Coupeville, Washington INABA FARMS Wapato, Washington WildFinAmericanGrill DRAPER VALLEY FARMS Mount Vernon, Washington ZENNER’S SAUSAGE Portland, Oregon WILLIE GREENS Monroe, Washington MOSBY FARMS Auburn, Washington WildFinGrill DRY SODA CO. Seattle, Washington HERBCO FARMS Duvall, Washington 425 427–0127 LOCAL NORTHWEST BEER AND WINE PRODUCERS Seattle to Spokane, Bellingham to Bend 835 NW GILMAN BLVD, ISSAQUAH WA 98027 www.WildFinAmericanGrill.com GENERAL MANAGER Breanna Warren-Seko CHEF Peter Jahnke • notice: contains or may contain raw or uncooked ingredients, consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized juice may increase your risk of foodborne illnesses — eat smart at WildFin! 122316B c something to share “barrel to bar” We have found these wonderful Washington wines and bring them to you on WildFin Appetizer Tower• tap. It’s a great way to enjoy a quality glass or bottle of wine and the carbon Smoked salmon dip, calamari and clams. 22.95 happy hour 16.95 friendly packaging is great for the environment. Crab & Shrimp Cakes 6oz 9oz 1 liter ALASKAN crab & all natural OREGON shrimp served with smoky corn, Sustain Pinot Gris 9.95 12.95 30.95 cucumber and avocado slaw lightly dressed with Greek cucumber WildFin Chardonnay 8.95 11.95 28.95 yogurt. 13.50 happy hour 8.95 The Benches Riesling 8.95 11.95 28.95 Simply the Best Calamari Cadaretta Sauvignon Blanc 9.95 12.95 30.95 Sliced jalapeño and jalapeño lime aïoli. 13.50 happy hour 8.95 WildFin Meritage 8.95 11.95 28.95 Alder Smoked Hot Salmon Dip• Wines by Joe Pinot Noir 9.95 12.95 30.95 ALASKAN sockeye salmon, greek yogurt, parmesan, lemon, capers, dill, Alexandria Nicole Bohemian Blend 10.95 14.95 31.95 grilled artesan bread. 12.50 happy hour 8.50 Terra Blanca Cabernet Sauvignon 11.95 15.95 32.95 Cougar Gold Fondue Spicy jerk chicken, WASHINGTON apples, toasted croutons, broccolini, white wines cambozola, COUGAR GOLD and WILDFIN IPA white cheddar fondue. 13.95 Chardonnay happy hour 8.95 Columbia Crest WA 26.95 Clams Northwest Style Apex WA 28.95 Clams from SALISH SEafooDS simply simmered with white wine, The Original’s WA 8.95 11.95 28.95 butter, garlic and red pepper flakes. 13.95 happy hour 8.95 Kendall Jackson CA 9.95 12.95 29.95 Gluten Free Available Long Shadows 9 Hats WA 31.95 Wicked Shrimp Chateau Ste. Michelle Cold Creek WA 37.50 All natural PacIFIC white prawns, soft croutons, spicy pepper blend, Dunham Shirley Mays WA 37.50 cayenne, chiles. 13.50 happy hour 8.95 Woodward Canyon WA 53.50 Cakebread CA 47.50 Warm Brie and Cambozola Crostini Sauvignon Blanc Toasted rosemary potato bread, northwest pears, bacon jam, pistachio, Hogue WA 24.95 balsamic glaze. 8.95 happy hour 5.95 Waterbrook WA 27.95 TACOS AND SLIDERS, ORDER 1, 2, 3 OR A DOZEN, Matthews Cellars WA 33.95 YOU GET THE IDEA! Street Tacos• Gluten Free Available Pinot Gris & Other Whites what’s your favorite? each 4.50 Maryhill Gewurztraminer WA 26.50 Cajun Seared Fish Adelsheim Pinot Gris OR 29.95 jalapeño aïoli, avocado tomatillo salsa & jicama slaw King Estate Pinot Gris OR 29.95 Caribbean Jerk Chicken Sokol Blosser Evolution OR 11.95 15.95 32.95 jicama slaw, mango mint salsa & pickled red onion Seven Hills Pinot Gris WA 33.95 Smoky Chipotle Wagyu Beef Chateau Ste. Michelle Eroica Riesling WA 33.95 corn and black bean salsa, tomatillo & avocado “K” Vintners Viognier WA 37.50 Wagyu Beef Slider• Sparkling SNAKE RIVER FARMS Wagyu beef, roasted horseradish-onion aïoli, crispy Domaine Ste. Michelle Brut WA 26.50 sweet onions, brioche bun. 4.50 Argyle Brut OR 37.50 Beans & Bacon Ruffino Prosecco, IT 7.95 26.50 Locally grown beans, smokey bacon, maple, molasses, WILcoX FARMS organic fried egg. 5.95 red wines Chili Rubbed Baby Back Ribs Cabernet Sauvignon Sweet & spicy ginger BBQ sauce, pickled cucumber. 9.95 happy hour 6.95 Two Ponds WA 7.95 10.95 26.95 Texas Style Chili Canoe Ridge WA 10.95 14.95 31.95 SNAKE RIVER FARMS waygu beef, creme fraiche, jalapeno cornbread with Chateau Ste. Michelle Indian Wells WA 32.50 maple butter. 7.95 happy hour 5.95 Apex, WA 42.95 Va Piano WA 53.50 Dunham WA 55.50 casual fare Woodward Canyon Artist Series WA 60.95 WildFin Dinner House Burger• Spring Valley Derby WA 64.95 DOUBLE R RANCH beef, bacon onion jam, cambazola, grilled red onion Caymus CA 83.95 and arugula on a SCHwaRTZ BROS. brioche bun. Served with french fries and house pickled vegetables. 16.95 Merlot Genisis WA 33.50 Grilled Ribeye Sandwich• Gordon Estates WA 12.95 16.95 33.95 Grilled corn fed 28 day aged ribeye steak served on toasted French Northstar WA 40.95 roll with a creamy blue cheese, grilled red onion, thick grilled tomato, balsamic dressed arugula and fries. 17.95 Zinfandel, Malbec & Syrah Powers Syrah WA 26.95 The “All In” Fish & Chips Charles Smith Boom Boom Syrah WA 32.95 Mac & JacKS AMBER battered ALASKAN true cod, Northwest seafood chowder, apple-cabbage slaw, fries and tartar. 19.95 Kestrel Syrah Winemaker Series WA 34.95 Seghesio Zinfandel CA 36.50 Fish Tacos Frogs Leap Zinfandel CA 42.50 Wild ALASKAN white fish dusted with Cajun seasonings and flash Seven Hills Malbec WA 45.95 seared. Served with corn and flour tortilla, jalapeño aïoli, avocado Waters Syrah Loess WA 55.50 tomatillo salsa and crunchy jicama slaw. 14.95 Gluten Free Available Pinot Noir Smoked Chicken Chop Chop Salad Argyle OR 36.50 Romaine, salami, garbanzo beans, basil, provolone, tomato, Parmesan, Penner–Ash OR 52.50 balsamic vinaigrette. 14.95 Gluten Free Domaine Drouhin OR 53.95 Chili Prawn Mac & Cheese Red Blends Corkscrew pasta, lobster–cream sauce, chili smoked all natural PacIFIC Radius Red WA 7.95 10.95 26.95 white prawns, crisp bacon, COUGAR GOLD white cheddar, Parmesan– Novelty Hill Red Table WA 28.95 bread crumb topping. 17.95 Kestrel Lady in Red WA 8.95 11.95 28.95 *Smoke Salmon BLT Salad• Sleight of Hand The Spellbinder WA 10.95 14.95 31.95 Crisp iceberg lettuce, spinach, soft croutons, avocado dressing, bacon, Ryan Patrick Rebel Red WA 35.95 cucumber, avocado and grape tomatoes. 15.95 638 calories Gluten Alexandria Nicole Quarry Butte WA 36.95 Free Available Dunham Trutina WA 41.95 Kestrel Malbec WA 47.95 *Seared Ahi Salad• Cougar Crest Tempranillo WA 48.95 Wild line caught sesame crusted yellowfin, wasabi ginger dressing, Marie’s View Bordeaux WA 67.95 arugula, edamame, spring radish, daikon sprouts, macadamia nuts, red onion, bean sprouts, wontons and cilantro. 18.50 638 calories * contains nuts or nut products cocktails happy hour At WILDFIN we take the art of the cocktail seriously. EVERY DAY, NOT JUST SOME DAYS! Premium spirits, fresh made mixes, quality garnish and the correct techniques make the difference. It’s easy to mix and “drink” but it takes care, skill and a commitment to quality to craft a fine cocktail. Our bartenders are professionals in their field so if you don’t see THREE TO SIX your favorite on the menu, just ask and we’ll be and then we do it again happy to accommodate your pleasure.
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