Alcohol by Volume Welcome to the Grand Cocktail
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Cocktails 10
Cocktails 10 Cocktails 10 Strawberry Mule Strawberry Mule PRAIRIE CUCUMBER VODKA, STRAWBERRY SHRUB, PRAIRIE CUCUMBER VODKA, STRAWBERRY SHRUB, LIME, GINGER BEER LIME, GINGER BEER Blueberry Lemonade Blueberry Lemonade BLUEBERRY INFUSED PRAIRIE VODKA, BLUEBERRY INFUSED PRAIRIE VODKA, LEMON, MINT LEMON, MINT French Kiss French Kiss NOLET’S GIN, CHAMBORD, LEMON, CHAMPAGNE NOLET’S GIN, CHAMBORD, LEMON, CHAMPAGNE Pink Cadillac Margarita Pink Cadillac Margarita MILAGRO SILVER TEQUILA, GRAN GALA, MILAGRO SILVER TEQUILA, GRAN GALA, STRAWBERRY, ORANGE, LIME STRAWBERRY, ORANGE, LIME Lemon Drop Lemon Drop LEMONCELLO, ELDERFLOWER, LEMONCELLO, ELDERFLOWER, TITO’S VODKA TITO’S VODKA Pineapple Mojito Pineapple Mojito PINEAPPLE DON Q RUM, LIME, MINT PINEAPPLE DON Q RUM, LIME, MINT Corpse Reviver #2 Corpse Reviver #2 PRAIRIE GIN, GRAN GALA, LEMON, PRAIRIE GIN, GRAN GALA, LEMON, LILLET, HERBSAINT LILLET, HERBSAINT *Bottomless Brunch* *Bottomless Brunch* +15 +15 Bottomless Mimosas or Bloody Bottomless Mimosas or Bloody Mary’s Mary’s Add a cocktail from the menu for Add a cocktail from the menu for ½ price! ½ price! *Limit 2 hours from reservation *Limit 2 hours from reservation *Entrée price not included *Entrée price not included Brunch Brunch Breakfast Flatbread 10 Breakfast Flatbread 10 SHAKSHUKA SAUCE, BREAKFAST SAUSAGE, SHAKSHUKA SAUCE, BREAKFAST SAUSAGE, CURED EGG YOLK, PECORINO CURED EGG YOLK, PECORINO Corned Beef Hash 12 Corned Beef Hash 12 RED POTATO HASH, RED PEPPERS AND ONIONS, RED POTATO HASH, RED PEPPERS AND ONIONS, MUSTARD YOGURT SAUCE MUSTARD -
Deviled Eggs 3.25 House Popcorn 3.25 Spiced Nuts 4.25 Honey, Pistachio
the weekend the weekend SNACKS SNACKS deviled eggs 3.25 deviled eggs 3.25 house popcorn 3.25 house popcorn 3.25 spiced nuts 4.25 spiced nuts 4.25 BAKED GOODS (limited availability) BAKED GOODS (limited availability) honey, pistachio + cream cheese kolache 4 honey, pistachio + cream cheese kolache 4 sausage + cheddar kolache 6 sausage + cheddar kolache 6 PLATES PLATES fries 7.5 fries 7.5 colorado potatoes + roasted garlic aioli* colorado potatoes + roasted garlic aioli* house earl grey yogurt + pear butter 10 house earl grey yogurt + pear butter 10 pecan + millet granola, apple + pomegranate pecan + millet granola, apple + pomegranate spiced curtido + black beans 12 spiced curtido + black beans 12 arugula, manchego, cilantro + cream arugula, manchego, cilantro + cream - add egg* + 2 - add egg* + 2 - add pork shank + 5 - add pork shank + 5 pork hash 15 pork hash 15 poached eggs*, caramelized onions + pickled mustard seeds poached eggs*, caramelized onions + pickled mustard seeds sourdough waffle 10 sourdough waffle 10 eggnog cream, pecans + nutmeg eggnog cream, pecans + nutmeg pork loin + raclette sandwich 14 pork loin + raclette sandwich 14 sourdough, mustard, pickled onion + turnip greens sourdough, mustard, pickled onion + turnip greens egg salad toast 7.25 egg salad toast 7.25 toasted sourdough, pickled celery + radishes toasted sourdough, pickled celery + radishes the annette burger + fries* 15.5 the annette burger + fries* 15.5 7x wagyu beef, house english muffin, 7x wagyu beef, house english muffin, chow chow sauce, cheddar + sour pickles chow chow sauce, cheddar + sour pickles - add sunnyside egg* + 2 - add sunnyside egg* + 2 SIDES SIDES side salad 5.25 side salad 5.25 romaine, radish + pickled shallot vinaigrette romaine, radish + pickled shallot vinaigrette house cured bacon 4 house cured bacon 4 potatoes 3 potatoes 3 *these items may be served raw or undercooked, or contain raw or undercooked *these items may be served raw or undercooked, or contain raw or undercooked ingredients. -
2011-2019 Cocktail Class Recipe Book
2011-2019 Cocktail Class Recipe Book [email protected] 734-276-3215 www.tammystastings.com Unique food and drink experiences Table of Contents Welcome! .............................................................................................................................. 3 Whiskey ................................................................................................................................ 4 Gin & Aquavit ...................................................................................................................... 16 Rum & Sugarcane Spirits ...................................................................................................... 29 Tequila & Mezcal ................................................................................................................. 38 Brandy ................................................................................................................................ 45 Vodka.................................................................................................................................. 49 Other Base Spirits ................................................................................................................ 53 Amaro ................................................................................................................................................... 53 Cordials ................................................................................................................................................. 55 Port, -
Raspberry Lemon Drop Cocktail Recipe - Camping for Foodies .Com
Raspberry Lemon Drop Cocktail Recipe - Camping For Foodies .com See the entire blog post with cocktail tips at http://www.campingforfoodies.com/raspberry-lemon-drop-cocktail- recipe/ Organize your cocktail making workspace with some super cute cutting mats! Use a cocktail shaker to make this raspberry lemon drop cocktail recipe Muddle these raspberry lemon drop cocktail recipe ingredients 4 raspberries 20 fresh rosemary needles ½ lemon, juice of 1 teaspoon brown sugar (Note: Depending on your personal taste for sweetness vs. tartness in your cocktails as well as the sweetness of the raspberries, you may want to adjust the brown sugar in this raspberry lemon drop cocktail recipe.) Add these ingredients to the shaker 1 shot vodka Fill with ice Shake vigorously Make sure the ingredients and well combined and super chilled by shaking the cocktail shaker like you mean it! Strain into martini glass and garnish Leave the top of the leaves on a rosemary sprig and spear a few raspberries on the naked part of the sprig. Strain cocktail into a martini glass. ©2016 Kim Hanna's Camping For Foodies, Inc. No part of this publication may be reproduced or retransmitted in any form or by any means, electronic or mechanical including photocopying, recording or by any information or retrieval system, without written permission from the copyright holder. Disclosure: If you see a product here and buy it using the link we provide…we receive compensation; CampingForFoodies.com is a participant in the Amazon Services LLC Associates Program. . -
@Sanfranciscoproper #Villonsf Executive Chef
@SANFRANCISCOPROPER #VILLONSF EXECUTIVE CHEF JASON FOX Some of our cocktails contain raw egg. Consuming raw egg may increase your risk of foodborne illness. To support employee benefits, a 6% SF mandate surcharge is added to all checks. WARNING: Certain foods and beverages sold or served here can expose you to chemicals including acrylamide in many fried or baked foods, and mercury in fish, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www. P65Warnings.ca.gov/restaurant. *Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol. LOUNGE TUESDAY - SATURDAY 2PM-9PM STARTERS MARINATED OLIVES 7 SPICED ALMONDS 7 FRENCH FRIES 8 PORK BELLY SKEWERS 14 BLOOD ORANGE KOSHO, BLACK SESAME, CHIVE SPRING VEGETABLE CRUDITE 17 FAVA BEEN HUMMUS, WALNUT BUttER, WHOLE WHEAT FLAtbREAD LOCAL CHEESES 24 SEASONAL FRUIT, FENNEL CRACKER, HONEYCOMB HOUSE MADE CHARCUTERIE PLATE 21 PICKLES, GRILLED BREAD, PRESERVES ENTREES PROPER CHOPPED SALAD 21 LIttLE GEMS, CHERRY TOMATOES, RADISH, AVOCADO, SOft COOKED EGGS, TOMA CHEESE, BACON-SHERRY DRESSING *CAN BE MADE VEGETARIAN ADD GRILLED CHICKEN +7 THE PROPER CHEESEBURGER 24 KIMCHI THOUSAND ISLAND DRESSING, BUttER LEttUCE, -
Ultimate Martini Contemporary Cosmopolitan Lemon Drop
While the origin of the martini is unknown, it dates back to the late 19th century when many variations used gin and vermouth. Today’s martinis use premium vodkas, gins and vermouths. Our martinis are stirred and shaken to properly combine the ingredients while limiting dilution. 13 Ultimate Martini Belvedere Unfiltered is made with Dankowskie Diamond Rye, but left unfiltered for a distinctive sea air flavor and creamy mouthfeel. It’s a whiskey drinker’s vodka. 12 Contemporary Cosmopolitan Grey Goose shaken with Cointreau, Cranberry Juice and Muddled Limes as a nod to the Cosmopolitan, made popular in the 1990s. 13 Lemon Drop The Botanist Gin has flavors of Lavender, Lemon Peel and Herbs. Shaken with Fresh Lemon and garnished with a Basil Leaf. 13 Botanical Martini Hendrick’s Gin is from Scotland, has notes of Cucumber and Rose and is paired beautifully with the Citrus flavors of Lillet. Created in the 1870s, the original Manhattan was made with rye whiskey. Today there are many varieties of whiskies, from small batch rye to traditional bourbon, with distinct flavors that we carefully pair with unique vermouths and bitters. 14 Rye Manhattan Bulleit Rye has notes of Cherry, Tobacco and Cinnamon and is paired with Carpano Antica Sweet Vermouth. Stirred with Fee Brothers Cherry Bitters. 14 Craft Manhattan Woodford Reserve Bourbon has a bouquet of Banana Bread, Orange and Vanilla and is paired with Dolin Rouge, a lighter Sweet Vermouth. Stirred with Orange Bitters. 13 46 Manhattan Maker’s 46 has a bouquet of Vanilla, Nutmeg and Caramel and is paired with Carpano Antica Sweet Vermouth. -
Featured Cocktails
FEATURED COCKTAILS DAILY HAPPY HOUR 4pm -6pm Rye Tai | 12 $6 Select Classic Cocktails sazerac rye, triple sec, orgeat syrup, lime juice, mint $6 Select Glasses of Wine * Fernet About It| 11 fernet branca, smith & cross rum, simple syrup, lemon, lime VESSEL LUNCH Monday thru Friday Campfire Reverie | 14 11am -until sazerac rye, mezcal, cherry heering, sfumato rabarbaro, honey $4 monthly lunch cocktail special with entrée purchase Strawbarely Legal | 11 wheatly vodka, simple syrup, lemon, fresh blueberries & strawberries VESSEL BRUNCH Saturday and Sunday Origami Tsunami | 13 10am-2pm buffalo trace bourbon, amaro nonino, peychaud’s apertivo, $20 Mimosa Bottles triple sec, lemon, boston bitters The Spanish Inquisition|15 PRIVATE EVENTS blanco tequila, yellow chartreuse, peychaud’s bitters, orange shrub, lemon juice Vessel’s unique atmosphere provides a beautiful setting for your private event. Hidden Agenda|14 Visit VesselNOLA.com for booking! ransom old tom gin, cardamaro vino amaro, simple syrup, grapefruit juice CLASSIC COCKTAILS | 11 SPECIALTY COCKTAILS Pimm’s Cup Pink Lady | 12 pimm’s no. 1, lemon, simple syrup, cucumber, mint applejack, gin, lemon, raspberry, egg white Bee’s Knees Corpse Reviver #2 | 12 gin, lemon, honey gin, cocchi americano, triple sec, lemon, herbsaint Royal Pearl Violent Delights Have Violent Ends | 14 gin, pineapple, lime, orgeat syrup scotch, amaro abano, st. george pear liqueur, lime, simple, ginger beer, vanilla Hemingway Daiquiri rum, grapefruit, lime, maraschino Tigers Pacing In A Cage | 11 Tequila Paloma rye whiskey, china-china, maraschino liqueur, pineapple, lemon blanco tequila, lime, salt, grapefruit, soda Come to Port | 14 St Charles Punch st. george terroir gin, white port, peppercorn tincture, fresh berries, tonic port, brandy, lemon, simple syrup, triple sec Tipping Point | 12 Vieux Carré vodka, st. -
Mango Bellini Kir Royal Mimosa Champagne Mojito D'artagnan
TIPPLES WITH TENACITY In honour of the women that made it happen. Featuring premium non-alcoholic botanical aperitif Melati, a homegrown label. Betsy Flanagan | Melati, Crème de cassis, Croser Sparkling Wine (alcoholic) 20 The etymology of the word ‘cocktail’ is filled with colourful stories. A popular one begins with a gutsy Betsy Flanagan, an innkeeper from Virginia in 1779. The story goes that during the American War of Independence, she served her American and French customers a portion of roast chicken stolen from an English poultry farmer and presented drinks decorated with brightly coloured feathers – from a cock’s tail. Ellice Handy | Melati, Lime, Organic Aranciata Rossa (non-alcoholic) 12 A culinary pioneer, dedicated educator and foodie, Ellice Handy is Singapore’s Julia Child. She wrote the very first Singaporean cookbook, unctuously filled with everyday recipes made easy and accessible to all. Published in 1952, My Favourite Recipes is a delicious cornerstone of our culinary history. Pick up a copy at Culina Market, step back into time and join Ellice at her kitchen table. Mango Bellini 22 Taittinger Brut Réserve, Alain Milliat Mango Nectar Kir Royal 20 Taittinger Brut Réserve, Crème de Cassis Mimosa 20 Taittinger Brut Réserve, Alain Milliat Orange Juice Champagne Mojito 22 Taittinger Brut Réserve, Château de Laubade Blanche d’Armagnac, Peppermint, Lime D’Artagnan 26 Château de Laubade Armagnac XO, Triple Sec, Orange Juice, Taittinger Brut Réserve Marie la Sanglante 18 Alain Milliat Red Tomato Juice, Château de Laubade Blanche -
Aperol Spritz Red Berries Smoothie Barman Special Champagne
Vitamin Power Red Berries Smoothie Barman Special Hugo Aperol Spritz Pisco Sour Naranja, fruta de la pasión y coco Frutos del bosque, leche de soja y fresas Naranja, fresas naturales y plátano Licor de sauco St-Germain Aperol, vino espumoso y soda Pisco, zumo de limón, azúcar y clara de huevo Orange, passion fruit and coconut Red berries, soy milk and strawberries Fresh orange juice, strawberries and banana y vino espumoso Aperol, sparkling wine and soda Pisco, lemon juice, sugar and egg white 10.00 € 10.00 € 10.00 € St-Germain elderflower liquor 11.00 € 13.00 € and sparkling wine 11.00 € Tom Collins Champagne Cocktail Fly me to the moon… Cosmopolitan Porn Star Martini Piña Colada Hayman’s Gin, zumo de limón, Dubonnet, azúcar, Vodka, lima cordial y… Vodka, Cointreau, zumo de lima Vodka de vainilla, fruta de la pasión, Ron, zumo de piña y leche de coco sirope de azúcar y soda angostura y Cava Vodka, lime cordial and… y zumo de arándanos lima y chupito de Cava Rum, pineapple juice and coconut milk Hayman’s Gin, lemon juice, sugar syrup and soda Dubonnet, sugar, 13.00 € Vodka, Cointreau, lime Vanilla vodka, passion fruit, 13.00 € 13.00 € angostura bitters and Cava and cranberry juice fresh lime and a shot of Cava 13.00 € 13.00 € 13.00 € Pimm’s Cup Daiquiri de Fresas Espresso Martini Mai Tai Mojito Japanese Caipirinha Pimm’s nº1, sour mix y sprite Ron, fresas naturales, Vodka, licor de café y espresso Ron blanco y negro, zumos frescos Ron blanco, zumo de lima, Ginebra, azúcar moreno, kumquats Pimm’s nº1, sour mix and sprite zumo de lima y sirope de fresa Vodka, coffee liquor and espresso de lima y piña, Cointreau y… hierbabuena, azúcar y soda Gin, brown sugar, kumquat 13.00 € Rum, fresh strawberries, 13.00 € White & dark rum, fresh lime White rum, lime juice, mint, sugar and soda 13.00 € lime juice and strawberry syrup and pineapple juice, Cointreau and… 13.00 € 13.00 € 13.00 € Pair it with.. -
Brunch Contorni Pastries
PIZZA BRUNCH S LA COLOMBE COFFEE NCAKE ESPRESSO 3 HANGER STEAK & EGGS PA GLUTEN FREE ADD5 27 BUTTERMILK STRONG DRIP 3.50 8oz Grass-fed Hanger Steak, BLUEBERRY PANCAKES 15 VEGAN CASHEWMOZZARELLA ADD 4 AMERICANO 3.25 2 Eggs Sunny Side Up, Toast PANCAKES 17 ADD EGG 1 Salted Butter, Maple Syrup Wild Blueberry Compote MACCHIATO 3.25 MARKET SALAD 14 21 CAPPUCCINO 3.75 SPICY BRUNCH PIZZA Watercress, Frisée, Herbs, RICOTTA & TART CHERRY17 Tomato Sauce, Mozzarella, Chorizo, CAFFÉ LATTE 4.25 Sherry Shallot Vinaigrette Sheep's Milk Ricotta, Cherry Compote N'Duja, Fresnos, Egg 16 MARINARA 17 SAN BENEDETTO Tomato Sauce, Anchovies, Olives, Poached Eggs, Smoked Ham, CONTORNI Garlic, Oregano, Basil English Muffins, Hollandaise, Green Salad 17 17 NORVEGESE 6 MARGHERITA DRESSED AVOCADO Poached Eggs, Smoked Salmon, I Tomato Sauce, Mozzarella, Basil Everything Spice B BITE English Muffins, Hollandaise, Green Salad BACON 9 NAPOLI 19 11 YOGURT & GRANOLA Thick Cut Maple Peppered Bacon 4 - DIET COKE 3 Tomato Sauce, Mozzarella, Anchovies, COCA COLA Yogurt, Pistachio Granola, Seasonal Berries 5 Olives, Garlic, Oregano FENTIMAN'S GINGER BEER TOAST & JAM 6 WATER 7 CAPOCOLLO 19 FRESH BAKED FOCACCIA Salted Butter, Seasonal Jam SMERALDINA 4 Tomato Sauce, Mozzarella, Hot Coppa, Basil & WHIPPED RICOTTA 8 FRESHLY SQUEEZED LEMONADE 4 Imported Sheep’s Milk Ricotta, TWO EGGS 6 ETENED BLACK ICED TEA 20 UNSWE BUFALA Cured Olives, Preserved Lemons Any Style 6 Tomato Sauce, Buffalo Milk Mozzarella, Basil FRESHLY SQUEEZED ORANGE OMELETTE DEL GIORNO ROASTED POTATOES 6 SALSICCIA -
Mix It up Holiday Drink Specials
Mix it up Holiday Drink Specials Holiday Moscow Mule or Traditional - 8.50 Winter Sangria – Deep Eddy cranberry vodka, cranberry juice, peach schnapps, and Red Sangria (20oz wine glass). 10.00 Peppermint Mochatini – peppermint vodka, cream de cocoa, and milk 11.00 Santa Clausmopolitan – with white sugar rim 10.00 Warm Apple Cider – Jack Daniels Fire, Apple cider, Eggnog Martini – Eggnog vodka, cream de coco, and milk Cinnamon stick with Cinnamon sugar rim. 10.00 11.00 El Cafecito – Liquor 43, dark rum, coffee, simple syrup. 10.00 Christmas Mimosa - Cranberry vodka & Persecco 13.00 Brandy Make it Exceptional B & B Liquor Vodka Flavors Cognac RUM Tequila Vodka 360 Double Choc, Madagoscar Vanilla, Amaro Nonino, Italy Bacardi Casamigos Blanco Absoult Deathwish Coffee. Courvoisier, France Bayou Silver Rum Grey Goose - Le Melon. Disaronno, Italy Jose Cuervo Gold Grey Goose Captain Morgan Hanger 1 Orange. Grand Marnier, Paris Milagro Silver Ketel One New Amsterdam, Lemon, Peach, & Licor 43, Spain Captain Private Stock Patron Silver New Amsterdam Pineapple. GIN Kraken Black Spice Stolichnaya Smirnoff, Espresso, Kiss Carmel, Beefeater London Dry Gin Malibu Rum Peppermint, Sorbet Raspberry Titos Pomegranate, Strawberry, Vanilla. Bombay Sapphire Gin Myer’s Jamaican Rum Stolichnaya Raspberry. Hendricks Gin Rum Haven Coconut Rum Three Olives, Cucumber Lime, Tanqueray London Dry Gin Rumchata Grape, Triple Shot (Coffee). Signature Drinks 13 North Bloody Mary - Shrimp, stuffed olives, celery & bacon garnish 13.00 NFL Bloody Mary - Chicken tenders, bacon, -
BRUNCH BEVERAGES DRAFT BEER GLASSES of RED Petite / Fun / Btl GLASSES of WHITE
57 BRUNCH BEVERAGES DRAFT BEER GLASSES OF RED petite / fun / btl GLASSES OF WHITE 7 / 12 / 34 Stella Artois 6 Pinot Noir Viejo de Valle SPARKLING petite / fun / btl MIMOSAS: Valle Central, Chile, 2016 Belgian Lager- 5% Bele Casel Col Fondo Prosecco, 2015 10 / 16 / 48 w/ French sparkling wine 8 312 Urban Wheat Ale 6 Pinot Noir, Pike Road 10 / 16 / 48 Willamette Valley, Oregon, 2015 Jacques Pelvas Brut Rose, NV 7 / 12 / 34 ~The Original- fresh orange juice Chicago, IL – Wheat Ale – 4.2% ~Cherry Mimosa- tart cherry juice Gamay, Cru Beajolais, Pierre Chermette 11 / 18 / 53 WHITE & ROSÉ WINES petite / fun / btl Brewery 85 Quittin’ Time 6 Beaujolais, France 2016 ~The ‘Beeter’ Mimosa - orange & beet juice Greenville, SC - 7.1% Salice Salentino 7 / 12 / 34 Rosé, Guilhem 8 / 14 / 38 Langedoc, France, 2016 COCKTAILS: Local Helles Bock Salento, Italy 2013 Palmetto Brewing Co. Cotes du Rhone, Verquiere 8 / 14 / 38 Riesling, Single Post 7 / 12 / 34 Hendrick’s Cucumber Basil Collins 10 Mosel, Germany, 2015 ‘Palmetto Amber’ 7 Grenache, Syrah, Mourvedre, France, 2015 Hendrick’s gin, cucumber, lemon-lime, basil, soda Pinot Grigio, Bidoli 9 / 15 / 44 Charleston, SC – 5.8% Malbec, Amayan, Belhera Estate 9 / 15 / 44 Classic Kir Royale 7 Mendoza, Argentina, 2015 Friuli, Italy, 2016 American Amber Ale Picpoul de Pinet, Bastion 7 / 12 / 34 8 / 14 / 38 French sparkling, dark berry cassis, lemon twist Garnacha Tinto, Laya Hi-Wire Brewing Almansa Spain, 2014 Picpoul, France 2016 The Paloma 8 – up or on the rocks? ‘Bed of Nails’ Brown Ale 7 Merlot, Chateau Pilet