Crispy Calamari 12
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OUTRIGGER CANOE CLUB 2.10.2021 APPETIZERS TRADITIONS Edamame 6 OCC Burger 12 Choice of plain, salted, or spicy garlic House-made Louis sauce, green leaf lettuce, Crispy Calamari 12 tomato, sliced onion 1.00 Sriracha aioli Add cheese Add bacon 2.50 Coconut Shrimp 15 Add avocado 2.50 Mango chili sauce Add jalapeno 1.00 Brussels Sprouts 10 Beyond Burger or Chicken breast can be substituted Tossed with grated parmesan for no additional charge Chicken Wings 15 OCC Mahi Mahi 21 Ranch, celery Lightly battered or flame broiled, steamed rice, sautéed vegetables, lemon caper butter Sliders 12 Vegan Yellow Thai Curry 15 Monterey jack cheese, BBQ sauce, Coconut milk, red and green bell peppers, sweet & tangy bacon jam eggplant, carrot, onion, steamed rice Beef Stew 15 SUSHI & SASHIMI Choice of white or brown steamed rice Spicy Ora King Salmon Roll 14 Hamachi Roll 14 FROM THE CHEF Ebi Tempura Roll 14 Mushroom Bisque 5/8 Spicy Big Eye Tuna Roll 14 California Roll 14 Roasted Bone Marrow 13 Vegetable Roll 12 Parsley pesto, pickled shallot and jalapeno, grilled baguette Ahi Poke Bowl 16 Island style or spicy Chinese Chicken Salad 15 Sashimi Trio 18 Mixed greens, oranges, almonds, carrots, Ahi, Hamachi, King Salmon red onion, fried wun tun pi, sesame vinaigrette SOUP, SALADS & SANDWICHES Spicy Garlic Ahi Roll 14 Marinated garlic ahi, spicy ahi, Portuguese Bean Soup 5/8 fried garlic, scallion Cup or bowl Chicken & Kahuku Papaya 15 Kung Pao Ribeye 32 Curried chicken salad, mango chutney, mixed Choi sum, steamed rice, onion, bell pepper, peanut greens, red grapes, celery seed dressing OCC Cobb 15 Crisp iceberg, diced tomatoes, turkey, Cantonese Fresh Catch 35 avocado, egg, bacon and blue cheese White steamed rice, baby bok choy, ginger, cilantro, scallion, black bean soy sauce crumbles, Roquefort dressing Caesar Salad 9 Grilled Ginger Chicken 28 Romaine hearts, house-made dressing, Steam rice, choi sum, shaved parmesan, garlic croutons ginger scallion sauce Blackened Salmon 18 Mixed greens, fresh papaya, goat cheese, Shrimp and Scallop Pasta 26 toasted almonds, papaya seed dressing Spaghetti, spicy black bean sauce, OCC Mahi Mahi Sandwich 16 stir fry vegetables Lightly battered & sautéed, Lup Cheong Pizza 17 Soy braised mushroom, scallion, green leaf lettuce, sliced tomato, onion snow peas Vegan Greek Wrap 12 Hummus, cucumbers, tomatoes, olive Spanish Fish Stew 35 tapenade, mixed greens, Greek dressing. Fresh catch, chickpea stew, carrot, parsnips Add Chicken 6 PIZZA DESSERT Choice of traditional or cauliflower crust Black Sesame Soy Pudding 9 Mandarin orange gelee, pomegranate, Margherita blood orange salad, sesame tuile Olive oil, fresh mozzarella, tomato, basil 15 Tropical Fruit Pavlova 9 The Perry Chocolate meringue, lemon-honey Marinara sauce, mozzarella, goat cheese, 17 semifreddo, morello cherry sauce pepperoni, peppadew, red onion, red pepper, rosemary Coconut Affogato 9 Dairy free coconut sorbetto, double shot espresso Build Your Own Marinara, mozzarella 10 9 Lilikoi Meringue Tart Mango lime coulis, oat crumble, Jalapeno 1.50 Pepperoni 3.00 Dragonfruit lychee sorbetto Red onion 1.00 Italian sausage 2.50 Mushroom 1.00 Bacon 2.50 Midnight Grasshopper Pie 9 Black olives 1.00 Tomato 2.00 Oreo crust, mint oreo gelato, Red bell peppers 1.00 Goat cheese 2.00 chocolate ganache Pineapple 1.50 Anchovy 2.00 Gelato or Sorbetto 6 Gelato - Tahitian vanilla, kona coffee, & banana chocolate swirl Sorbetto - Coconut, dragon fruit lychee, raspberry, & blood orange OCC COCKTAILS HAPPY HOUR MENU Available 4pm-6pm Oxtail Mocktail 5 Edamame 4 Pineapple, lemon juice, agave, club soda, grenadine Fries 4 After Hours 8 Luxardo cherries, chocolate bitters, whiskey, Truffle Fries 5 peanut butter whiskey, club soda Coconut Shrimp 7 And The Beet Goes On 8 Gin, rose water, lemon juice, beet juice, Crispy Calamari 7 splash of club soda Spicy Tuna Roll 8 Red Sangria 8 Red wine, lemon juice, simple syrup, Sliders 9 splash of sprite Ahi Poke Bowl 10 Henry 7 Blended orange juice, lilikoi, grenadine, vodka Rab Guild 7 Blended mint, sweet & sour, vodka .