Calabash Tree
Total Page:16
File Type:pdf, Size:1020Kb
Load more
Recommended publications
-
Music Initiative Jka Peer - Reviewed Journal of Music
VOL. 01 NO. 01 APRIL 2018 MUSIC INITIATIVE JKA PEER - REVIEWED JOURNAL OF MUSIC PUBLISHED,PRINTED & OWNED BY HIGHER EDUCATION DEPARTMENT, J&K CIVIL SECRETARIAT, JAMMU/SRINAGAR,J&K CONTACT NO.S: 01912542880,01942506062 www.jkhighereducation.nic.in EDITOR DR. ASGAR HASSAN SAMOON (IAS) PRINCIPAL SECRETARY HIGHER EDUCATION GOVT. OF JAMMU & KASHMIR YOOR HIGHER EDUCATION,J&K NOT FOR SALE COVER DESIGN: NAUSHAD H GA JK MUSIC INITIATIVE A PEER - REVIEWED JOURNAL OF MUSIC INSTRUCTION TO CONTRIBUTORS A soft copy of the manuscript should be submitted to the Editor of the journal in Microsoft Word le format. All the manuscripts will be blindly reviewed and published after referee's comments and nally after Editor's acceptance. To avoid delay in publication process, the papers will not be sent back to the corresponding author for proof reading. It is therefore the responsibility of the authors to send good quality papers in strict compliance with the journal guidelines. JK Music Initiative is a quarterly publication of MANUSCRIPT GUIDELINES Higher Education Department, Authors preparing submissions are asked to read and follow these guidelines strictly: Govt. of Jammu and Kashmir (JKHED). Length All manuscripts published herein represent Research papers should be between 3000- 6000 words long including notes, bibliography and captions to the opinion of the authors and do not reect the ofcial policy illustrations. Manuscripts must be typed in double space throughout including abstract, text, references, tables, and gures. of JKHED or institution with which the authors are afliated unless this is clearly specied. Individual authors Format are responsible for the originality and genuineness of the work Documents should be produced in MS Word, using a single font for text and headings, left hand justication only and no embedded formatting of capitals, spacing etc. -
Antimicrobial Activity of Crescentia Cujete
AsianVol. 6 ·Journal January of2016 Health · International Volume 6 Peer Reviewed Journal Asian Journal of Health Accredited Category B CHED Journal Accreditation Service Print ISSN 2094-9243 · Online: ISSN: 2244-047X Antimicrobial Activity of Crescentia cujete MARILOU O. HONCULADA ORCID No. 0000-0002-5754-0337 [email protected] Liceo de Cagayan University Cagayan de Oro City, Philippines MICHELLE T. MABASA ORCID No. 0000-0001-8502-9803 [email protected] Liceo de Cagayan University Cagayan de Oro City, Philippines ABSTRACT The Philippines is known for being an agricultural country with different varieties of plants that have medicinal potential. This study focused on the antimicrobial potential of the fruit of Crescentia cujete or Calabash tree against common infections Staphylococcus aureus, a gram-positive bacteria, and Escherichia coli which is a gram- negative bacterium. Fruit extracts were obtained by maceration with ethanol for 24 hours at room temperature. The experimental research design was used through disc diffusion method. Findings of this study, however, revealed no antibacterial effect of the fruit extract against Staphylococcus aureus and Escherichia coli. Keywords: Crescentia cujete, antimicrobial, Staphylococcus aureus, Escherichia coli INTRODUCTION The healing power of plants is a widely explored study. Plants have been traditionally used for the treatment of infection of different aetiology. More so now with the development of bacterial resistance of some microorganisms due mainly to the abuse of antibiotic use. The increasing prevalence of multidrug-resistant strains of bacteria and the recent appearance of strains with reduced susceptibility to antibiotic raises the spectre of untreatable bacterial infections and adds urgency to the search for new infection-fighting strategies (Sieradzki, Roberts, Haber & Tomasz, 1999) as 80 International Peer Reviewed Journal cited by Mahbub et al. -
The New Zealand Rain Forest: a Comparison with Tropical Rain Forest! J
The New Zealand Rain Forest: A Comparison with Tropical Rain Forest! J. W. DAWSON2 and B. V. SNEDDON2 ABSTRACT: The structure of and growth forms and habits exhibited by the New Zealand rain forest are described and compared with those of lowland tropical rain forest. Theories relating to the frequent regeneration failure of the forest dominants are outlined. The floristic affinities of the forest type are discussed and it is suggested that two main elements can be recognized-lowland tropical and montane tropical. It is concluded that the New Zealand rain forest is comparable to lowland tropical rain forest in structure and in range of special growth forms and habits. It chiefly differs in its lower stature, fewer species, and smaller leaves. The floristic similarity between the present forest and forest floras of the Tertiary in New Zealand suggest that the former may be a floristically reduced derivative of the latter. PART 1 OF THIS PAPER describes the structure The approximate number of species of seed and growth forms of the New Zealand rain plants in these forests is 240. From north to forest as exemplified by a forest in the far north. south there is an overall decrease in number of In Part 2, theories relating to the regeneration species. At about 38°S a number of species, of the dominant trees in the New Zealand rain mostly trees and shrubs, drop out or become forest generally are reviewed briefly, and their restricted to coastal sites, but it is not until about relevance to the situation in the study forest is 42°S, in the South Island, that many of the con considered. -
Seed Ecology Iii
SEED ECOLOGY III The Third International Society for Seed Science Meeting on Seeds and the Environment “Seeds and Change” Conference Proceedings June 20 to June 24, 2010 Salt Lake City, Utah, USA Editors: R. Pendleton, S. Meyer, B. Schultz Proceedings of the Seed Ecology III Conference Preface Extended abstracts included in this proceedings will be made available online. Enquiries and requests for hardcopies of this volume should be sent to: Dr. Rosemary Pendleton USFS Rocky Mountain Research Station Albuquerque Forestry Sciences Laboratory 333 Broadway SE Suite 115 Albuquerque, New Mexico, USA 87102-3497 The extended abstracts in this proceedings were edited for clarity. Seed Ecology III logo designed by Bitsy Schultz. i June 2010, Salt Lake City, Utah Proceedings of the Seed Ecology III Conference Table of Contents Germination Ecology of Dry Sandy Grassland Species along a pH-Gradient Simulated by Different Aluminium Concentrations.....................................................................................................................1 M Abedi, M Bartelheimer, Ralph Krall and Peter Poschlod Induction and Release of Secondary Dormancy under Field Conditions in Bromus tectorum.......................2 PS Allen, SE Meyer, and K Foote Seedling Production for Purposes of Biodiversity Restoration in the Brazilian Cerrado Region Can Be Greatly Enhanced by Seed Pretreatments Derived from Seed Technology......................................................4 S Anese, GCM Soares, ACB Matos, DAB Pinto, EAA da Silva, and HWM Hilhorst -
MF847 Ornamental Gourds
Ornamental Gourds MF847 Gourds of all types have been used for centuries. Fertilizer helps to promote vigorous growth. Mix in 1 Remains of gourds have been found in the tombs of Egypt. pound of 11-15-11 or similar fertilizer for each 100 square During ancient times, most gourds were used as utensils feet of area before the seeds are sown. Sidedress an and storage containers. additional 1 pound of 11-15-11 or similar fertilizer on More recently, gourds have been selected for their the area and work into the soil around the plants about a ornamental value to be used in arrangements with other month after planting. decorative materials. Smaller gourds in yellow, white and Water the plants adequately during dry weather. green are popular. The most common shapes are pear, However, a reduced water supply during late summer and round, egg-shaped, Turk’s turban, penguin and finger. The early fall will promote ripening of the fruit. Because gourds sponge gourd and larger gourds in the shape of dippers or have a shallow root system, care should be taken when bottles also have practical uses. cultivating around the plants to control weeds. A 1-inch Gourds commonly grown for ornamental uses and mulch of wood chips, peat moss, bark chips or similar utensils include species of the genera Cucurbita, Lagenaria material applied around the plants helps to conserve and Luffa. Smaller ornamental gourds are mainly Cucurbita moisture and control weeds. Ornamental gourds have the pepo, variety ovifera; turban squashes are Cucurbita maxima, same disease and insect problems as pumpkin and winter variety turbaniformis; large dipper gourds and bottle squash. -
INSIGHTS on the CHEMICAL CONSTITUENTS and HYDROTHERMAL CARBONIZATION of Crescentia Cujete L
Malaysian Journal of Analytical Sciences, Vol 24 No 1 (2020): 134 - 145 S INSIGHTS ON THE CHEMICAL CONSTITUENTS AND HYDROTHERMAL CARBONIZATION OF Crescentia cujete L. (Pencirian Jujukan Kimia dan Pengkarbonan Hidrotermal bagi Crescentia cujete L.) Judith Clarisse Jose1, Glenn Oyong2, Michael Dominic Ajero3, Irving Chiong3, Esperanza Cabrera1,2, Maria Carmen S. Tan3* 1Biology Department 2Molecular Science Unit Laboratory Center for Natural Sciences and Environmental Research 3Chemistry Department De La Salle University, 2401 Taft Avenue, Manila 0922, Philippines *Corresponding author: [email protected] Received: 12 December 2019; Accepted: 21 January 2020 Abstract Crescentia cujete L. is an evergreen tree that presents several medicinal and industrial applications. This study primarily aimed to present preliminary characterization of the fruit extracts and fruit pulp of Crescentia cujete L. using several analytical techniques. Characterization of the crude MeOH extract and pure compound, trans-cinnamic acid, isolated from the fruit extract were performed using gas chromatography-electron ionization-mass spectrometry (GC-EI-MS). Lyophilized pulp was characterized by energy dispersive X-ray spectroscopy (EDX). Hydrochar samples resulting from hydrothermal carbonization (HTC) of fruit pulp were characterized using Fourier transform infrared spectroscopy (FTIR), scanning electron microscopy (SEM) and thermogravimetric analysis (TGA). Eight constituents were eluted from the crude MeOH extract which were mainly composed of furan (5-Hydroxymethylfurfural, 53.99%), a pyranone derivative (2,3-dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4- one, 8.68%) and a carboxylic acid (3-phenyl-2-propenoic acid, 7.94% or compound 5). Other notable compounds of the extract include furaneol (0.78% and 1.56%), phenol, 2,4-bis(1,1-dimethylethyl)- (3.73%), benzenepropanoic acid, 3,5-bis(1,1- dimethylethyl)-4-hydroxy-, methyl ester (1.15%) and n-hexadecanoic acid (0.59%). -
Pollination of Cultivated Plants in the Tropics 111 Rrun.-Co Lcfcnow!Cdgmencle
ISSN 1010-1365 0 AGRICULTURAL Pollination of SERVICES cultivated plants BUL IN in the tropics 118 Food and Agriculture Organization of the United Nations FAO 6-lina AGRICULTUTZ4U. ionof SERNES cultivated plans in tetropics Edited by David W. Roubik Smithsonian Tropical Research Institute Balboa, Panama Food and Agriculture Organization of the United Nations F'Ø Rome, 1995 The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area or of its authorities, or concerning the delimitation of its frontiers or boundaries. M-11 ISBN 92-5-103659-4 All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form or by any means, electronic, mechanical, photocopying or otherwise, without the prior permission of the copyright owner. Applications for such permission, with a statement of the purpose and extent of the reproduction, should be addressed to the Director, Publications Division, Food and Agriculture Organization of the United Nations, Viale delle Terme di Caracalla, 00100 Rome, Italy. FAO 1995 PlELi. uion are ted PlauAr David W. Roubilli (edita Footli-anal ISgt-iieulture Organization of the Untled Nations Contributors Marco Accorti Makhdzir Mardan Istituto Sperimentale per la Zoologia Agraria Universiti Pertanian Malaysia Cascine del Ricci° Malaysian Bee Research Development Team 50125 Firenze, Italy 43400 Serdang, Selangor, Malaysia Stephen L. Buchmann John K. S. Mbaya United States Department of Agriculture National Beekeeping Station Carl Hayden Bee Research Center P. -
Growing Dudi (Bottle Gourd) Lagenaria Siceraria
Growing dudi (bottle gourd) Lagenaria siceraria The plant Dudi or bottle gourd (Lagenaria siceraria) is one of the oldest cultivated crops, having been used by humans for over 14,000 years and has been transported to every part of the tropics in this time. It is a vigorous trailing or climbing vine with white flowers which open at night and hard-skinned fruits, which are edible when young. When they are mature the fruits or calabashes are hardwearing, decorative and waterproof. They can be made into light, hardwearing cooking or water-carrying utensils, musical instruments, bird-houses or other items. Similar to pumpkins in cultivation, they require a sunny, sheltered site, and only a moderately fertile soil. They need plenty of water in the growing season but hate wet feet so avoid very damp soil. A thriving dudi plant can climb to over 12ft, so they need plenty of room and a solid support! Varieties and plant material In the West, dudi is cultivated as an ornamental gourd, and Ideally fill a trench with half-decayed leafmould or coarse so attention is given to cultivars with spectacular necked or municipal compost where you plan to grow dudi, during the swollen fruit shapes, rather than eating qualities and although early spring, in the same way as you would prepare a trench all cultivars are non–toxic, some are better flavoured than for runner beans. You could also use the old potting compost others. In the East and in parts of Africa, dudi is a valuable from last season’s container plants or hanging baskets. -
XY Flatbed Contour Cutting Flatbed Printing
November 2008 Flatbed Printing (UV-Cured) & XY Flatbed Contour Cutting Nicholas Hellmuth Flatbed Printing (UV-Cured) & XY Flatbed Contour Cutting Contents Why is FLAAR interested in flatbed cutters? 2 PLEASE NOTE This report has not been licensed to any printer manufacturer, distributor, dealer, sales rep, RIP Introduction 2 company, media or ink company to distribute. So if you obtained this from any company, you have a pirated copy. Kinds of cutting, creasing, etc. 5 Also, since this report is frequently updated, if you got your version from somewhere else, it may be an obsolete edition. FLAAR reports are Router & Flatbed Cutter Project Progress: 6 being updated all year long, and our comment on that product may have been revised positively or negatively as we learned more about the product form end users. Summary 19 To obtain a legitimate copy, which you know is the complete report with nothing erased or changed, and hence a report with all the original description of pros and cons, please obtain your original and full report straight from www.FLAAR.org. Your only assurance that you have a complete and authentic evaluation which describes all aspects of the product under consideration, benefits as well as deficiencies, is to obtain these reports directly from FLAAR, via www.wide-format-printers.NET. Copyright 2008 Flatbed Printing (UV-Cured) 2 & XY Flatbed Contour Cutting Introduction Once you have a flatbed printer you quickly understand the need to have a flatbed cutter to finish many of your printing jobs. You may need a cutter to trim your prints, or you may need to contour cut a figure, such as a beer bottle, or a human figure. -
Newsletter No. 291 – November 2013
Newsletter No. 291 – November 2013 OCTOBER MEETING Members’ Night Tips:- Matt Baars talked to us about a problem plaguing File away from the cutting edge, not towards us all … keeping our cutting tools sharp. The it. This helps to avoid injury. requirements are basic – Push the file forward and across the edge. A couple of good quality, reasonably fine files. Small serrations left by the file aid in cutting. They should be sharp and you should feel Stainless steel is not ideal for cutting tools like them cutting the metal of the tool. If they run clippers and secateurs as it will not hold an over it like a glass bottle they are blunt and edge. should be discarded. Files are used on the Carbon steel holds an edge, but will rust. blades of clippers, pruners, secateurs, axes Keep tools in good order and avoid rust by and spades. spraying with WD40 or similar. A diamond sharpening steel for fine finishing Cheap tools usually won’t hold an edge, or of knives. These have small industrial diamond can’t be resharpened. powder imbedded for fine grinding. Whet stone for fine finishing of knives and Benjamin Scheelings has been experimenting with chisels. Lubricate these with oil or kerosene. Australian natives as subjects for bonsai. He brought Emory paper for fine finishing also. Nail a strip along a beautiful little Moreton Bay fig – Ficus to a block of wood for ease of use. macrophylla, a Banksia serrata, and his latest project – a Melaleuca forest! An electric grinding wheel to make larger jobs Benji suggests looking for plants with small leaves to easier – not necessary, but a good tool. -
Cucurbit Genetic Resources in Europe
Cucurbit Genetic Resources in Europe Ad hoc meeting, 19 January 2002, Adana, Turkey M.J. Díez, B. Picó and F. Nuez, compilers <www.futureharvest.org> IPGRI is a Future Harvest Centre supported by the Consultative Group on International Agricultural Research (CGIAR) Cucurbit Genetic ECP GR Resources in Europe Ad hoc meeting, 19 January 2002, Adana, Turkey M.J. Díez, B. Picó and F. Nuez, compilers ii FIRST AD HOC MEETING ON CUCURBIT GENETIC RESOURCES The International Plant Genetic Resources Institute (IPGRI) is an autonomous international scientific organization, supported by the Consultative Group on International Agricultural Research (CGIAR). IPGRI's mandate is to advance the conservation and use of genetic diversity for the well-being of present and future generations. IPGRI has its headquarters in Maccarese, near Rome, Italy, with offices in more than 20 other countries worldwide. The Institute operates through three programmes: (1) the Plant Genetic Resources Programme, (2) the CGIAR Genetic Resources Support Programme and (3) the International Network for the Improvement of Banana and Plantain (INIBAP). The international status of IPGRI is conferred under an Establishment Agreement which, by January 2002, had been signed and ratified by the Governments of Algeria, Australia, Belgium, Benin, Bolivia, Brazil, Burkina Faso, Cameroon, Chile, China, Congo, Costa Rica, Côte d’Ivoire, Cyprus, Czech Republic, Denmark, Ecuador, Egypt, Greece, Guinea, Hungary, India, Indonesia, Iran, Israel, Italy, Jordan, Kenya, Malaysia, Mauritania, Morocco, -
Trichosanthes Cucumerina ) – a Basketful of Bioactive Compounds and Health Benefits
Available online at ISSN: 2582 – 7022 www.agrospheresmagazine.com Agrospheres:e-Newsletter, (2021) 2(8), 1-3 Article ID: 273 Snake gourd (Trichosanthes cucumerina ) – A Basketful of Bioactive Compounds and Health Benefits Poornima Singh* INTRODUCTION Trichosanthes cucumerina is a plant whose fruit is mainly Department of Bioengineering, Integral University, consumed as vegetable and is commonly known as Snake Lucknow-226026, Gourd, viper gourd, snake tomato or long tomatoes in many Uttar Pradesh, countries. It belongs to Cucurbitaceac family and is India commonly grown in Sri Lanka, India, Bangladesh, Nepal, Malaysia and Philippines. The name snake gourd is given due to its long, slender, twisted and elongated snake-like fruits. It is an annual vine climbing by means of tendrils (Mohammad Pessarakli, 2016). The soft-skinned immature fruit can reach up to 150 cm (59 in) in length. It’s soft, bland, somewhat mucilaginous flesh is similar to that of the luffa and the calabash. It is popular in the cuisines of South and Southeast Asia and is now grown in some home gardens in Africa. With some cultivars, the immature fruit has an unpleasant odor and a slightly bitter maturity, but it does contain a reddish pulp that is used in Africa as a substitute for tomatoes. The shoots, tendrils and leaves are also eaten as greens (Wayback Machine, 2013). *Corresponding Author Trichosanthes cucumerina falls under scientific classification Poornima Singh* of: E-mail: [email protected] Kingdom Plantea Division Magnoliophyta Class Mangoliopsida Order Curcubitales Family Cucurbitaceac Genus Trichosanthes Article History Species Cucumerina Received: 15. 07.2021 Revised: 24. 07.2021 Snake gourd is substituted for solanaceous tomato because of Accepted: 10.