FAYRE 2016

WE WILL DONATE £5 TO CASH FOR CHRISTMAS KIDS WITH EVERY TASTER HAMPER SOLD. SEE PAGE 4 NIGHT Friday 4 th November Intore 6.30pm to 8pm Join us, place an order & get FREE 1KG SAGE & ONION STUFFING

7 Lindsaybeg Rd, Muirhead G69 9DR T 0141 779 2028 E [email protected] YOUR CHRISTMAS DATE: ORDER NUMBER

NTENT YOUR NEW YEAR DATE: CO S ORDER NUMBER Scotch & ...... 3 fter another exhilarating year at S Collins Christmas Hampers ...... 4 & Son, I would like to offer a massive Thank You to all of our customers and Scotch Free Range Turkey ...... 5 A team members for their continued loyalty Why our Turkeys are so Special...... 7 and endeavour, providing a platform on which Trimmings, Accompaniments & . . 8 we continue to serve thousands of satisied customers throughout the UK. Scotch Lamb, & ...... 9 Pie & Slimming, Gluten Free . . . . 10 Here is our new 2016 Festive Brochure, full of your favourite traditional Christmas and New Year offerings Christmas Order Form ...... 11 with some handy tips and recipes to make sure that New Year Order Form ...... 13 all of your preparations are rewarded! Completing Your Order Form...... 15 Simply ill out both forms at the back of this brochure and bring it into our shop, where a member of our team will be only too happy to OPENING HOURS check and discuss your order requirements. When checked PLEASE keep this brochure as 19th December to 4th January your GUARANTEE as you will need it to collect your orders. Mon 19th: 7am - 5pm Tue 27th: 8am - 5pm Tue 20th: 7am - 5pm Wed 28th: 8am - 5pm 2016 has been another exciting year, culminating in Wed 21st: 8am - 6pm Thur 29th: 8am - 6pm the news of being named finalists in Shop of Thur 22nd: 8am - 6pm Fri 30th: 8am - 6pm the Year in two separate categories with the winners Fri 23rd: 8am - 6pm Sat 31st: 8am - 3pm being announced in early November and also our Sat 24th: 8am - 3pm Sun 1st: CLOSED online service continuing to grow daily with our Sun 25th: CLOSED Mon 2nd: CLOSED National Delivery throughout the UK and Free Local Mon 26th: CLOSED Tue 3rd: 8am - 1pm Delivery and Click and Collect services. Wed 4th: 7am - 5pm We only provide First class , locally sourced Beef ,Lamb, Pork , and Fish with the guarantee of not only value for money but also the the finest products available in . Thank You and may you and your family have a very Merry Christmas and a Fantastic New Year! 7 Lindsaybeg Road, Muirhead, Glasgow G69 9DR T: 0141 779 2028 E: [email protected] Scotch Bef & Veal Our Beef is sourced from Brockwoodlees Farm, Canonbie. Our Beef is 100% SCOTTISH and 100% FREE RANGE. We use only Aberdeen Angus and Limousine cross heifers. Our beef is dry aged using Your steaks will be fresh and NOT vacuum time honoured traditions for a minimum packed as this process can affect the quality of 21 days to ensure the inest lavour and your tender and succulent steaks!! tenderness. From good old fashioned joints, to thick juicy sirloins, our succulent steaks hit the spot every time!!! Steak (Something Special)...... £56.98 per kg Sirloin Steak (Tender & Juicy)...... £29.48 per kg Rib-Eye Steak (Full of Flavour) ...... £25.48 per kg T-Bone (For those with a Healthy Appetite) ...... £21.98 per kg Popeseye/Rump Steak (Traditional Cut) ...... £16.98 per kg

roasting joints

Please allow 250grams per person for boneless roasting joints and 400grams per person for beef on the bone. Your roasting joints will be fresh and NOT vacuum PLEASE ASK IN packed as this process can affect the quality of your STORE FOR OUR juicy roasting joint!! ‘How To Cook’ DVD (£2.99) & FREE leaflet Beef Wellington 2-4kg (Onions, Mushrooms & Puff Paste)...... £33.58per kg Individual Beef Wellington (Onions, Mushrooms & Puff Paste) ...... £6.69 each Rolled Brisket (Boil it for Soup Stock, Slice it up for Sandwiches)...... £12.98 per kg VEAL Rolled Silverside (No.1 Choice!!) ...... £14.78 per kg All our Veal is Topside (Look no FAT!!) ...... £15.48 per kg responsibly sourced Salmoncut (Extra Lean... No Waste!!) ...... £15.98 per kg

Point of Rump (Granny’s Favourite!!) ...... £15.48 per kg Veal T-Bone ...... £33.58 per kg Roast Rib of Beef (Boneless) (By Far Our Tastiest Beef Joint!!) ...... £26.28 per kg Veal Escalopes ...... £28.48 per kg Roast Rib of Beef (On the Bone) (Maturing for at least 2 weeks) . . . . . £20.38 per kg Veal Chops ...... £23.18 per kg Rolled Sirloin (Our Finest Beef Roast!!!)...... £30.48 per kg Osso Bocco ...... £14.98 per kg

3 Chritmas Hampes

Try one of our Christmas Hampers WE WILL - the complete Christmas in a box!! DONATE £5 TO Each Hamper contains: CASH FOR KIDS • 1kg Roasting Salmon Cut Joint WITH EVERY • 1kg Gammon Joint HAMPER SOLD • 500gms Streaky • 1kg Pork or Beef BONELESS HAMPER £100 • 1kg Own Make Stufing 2.5kg Boneless Turkey Breast (9-10 people) Sage & Onion, Pork & Apple or Pork & Cranberry • 1kg DELUXE HAMPER £120 Pork or Beef 4 - 5kg S.Collins & Son Turkey (9-10 people) • Family Christmas CONNOISSEUR HAMPER £145 • Cranberry Sauce 4 - 5kg Kelly Bronze Turkey (9-10 people) • Goose Fat • FREE BOTTLE OF WINE FREE BOTTLE OF WINE 4 CHRISTMAS TASTER Place an order instore on the night and get NIGHT 1KG SAGE & ONION STUFFING FREE Friday 4th Nov Join us intore 6.30pm to 8pm Voted bet turkey in Britain for 8 consecutive yeas!

Treat yourself... have the best

5 Scotch Fre-Range Turkey

The KellyBronze turkey is the ultimate experience in Christmas dining. Bred and raised in Ayrshire they are free to roam in the pastures and woodlands. At night they have the shelter of open sided barns with deep straw and plenty of fresh air. The birds are grown to maturity over several months and fed on locally grown cereals without additives, drugs or growth promoters. The result is turkeys with ‘good old fashioned lavour, beautifully moist and a densely textured meat’. 100% Your Kelly Bronze bird will be presented in an individual carry SCOTTISH home box, with a thermometer, a sprig of rosemary and FREE RANGE cooking instructions. Visit www.kellyturkeys.com for more details. The S.Collins & Son turkey is a quality UK turkey, grown on family farms from specially selected young poults. These are a traditional slow maturing breed, fed on a standard drug free ration of cereals. Recomended servings per person Whole Turkey 500gms per person Turkey Crown 330gms per person Boneless Turkey Joint 250gms per person

Kelly Bronze Free Range Turkey 4kg - 12kg (8 - 24 portions)...... From £70 each S.Collins & Son Turkey 4kg - 12kg (8 - 24 portions) ...... From £50 each • Superior flavour and Fresh Turkey Crown 4kg-6kg (8 - 16 portions) ...... £16.50 per kg texture Boneless Fresh Turkey Joints 2kg - 3kg (6 - 10 portions) ...... £14.18 per kg • More servings per bird, great value for money Fresh Free Range Geese 4 - 6kg (8 portions) ...... From £95 each • The only turkey farmers Fresh Capon 2.5kg - 4.5kg (5 - 9 portions) ...... From £22 each in UK with complete Fresh Chicken 2kg (4 - 6 portions) ...... £4.98 per kg control – from our own pure breeding stock, to your Christmas table • The turkey of choice of Visit our website and view Foodies and Celebrity “How to Cook the Perfect KellyBronze Turkey’’ chefs WWW.SCOLLINSANDSON.CO.UK • Mature, Free Range and happy Turkeys

6 Why our turkeys are SO GOOD...

KELLYBRONZE TURKEYS S.COLLINS & SON TURKEYS Breeds Breeds Specially selected slow-growing Specially selected slow-growing traditional breeds. traditional breeds. Age Age Fully mature adult birds, minimum of 24 weeks Fully mature adult birds, minimum of 22 old, ensuring a succulent texture when cooked. weeks old, ensuring a succulent texture when cooked. Welfare Reared in open barns, cherry orchards and Welfare meadows. Once old enough, free range Reared in open barns. Once old enough, SUPERMARKET STANDARD turkeys are outside every day for a minimum turkeys are outside every day for a INTENSIVE TURKEYS of 17 weeks. Our standards of welfare meet minimum of 17 weeks. Breeds or exceed the TFTA and Animal Welfare Diet Modern fast-growing (cost effective) Code regarding pace, diet and conditions. Natural cereal-based feeds only. Rich breeds. Diet in Oats. No animal protein, or growth Age Natural cereal-based feeds only. Rich promoting additives. in Oats. No animal protein, or growth Killed when immature, on reaching the Production “desired” weight, often only 9 weeks old. promoting additives. Prepared on the farm premises with Dry and tasteless when cooked. Production minimum stress to the birds. Welfare Prepared on the farm premises with Presentation Reared in crowded intensive conditions minimum stress to the birds. Dry plucked Hand wrapped in a polythene bag with in controlled environment housing. and hand-finished. Game-hung (in the same vacuum-packed giblets, a sprig of fresh ‘Free Range’ birds may only have been way as a game bird) for at least 12 days to rosemary and recipe leaflet with cooking outdoors for as little as 4 weeks towards develop full flavour and tenderness. instructions. the end of their lives. Do not adhere to Presentation TFTA code. Guarantees Our oven ready turkeys are presented in Each S.Collins & Son turkey displays Diet individual carry-home boxes. Inside the box, the “Golden Promise” guarantee of Use of growth promoters and artificial each bird is wrapped in greaseproof paper, quality, which includes a money-back additives to accelerate growth. with vacuum-packed giblets, a sprig of commitment in the unlikely event of fresh rosemary, pop-up® cooking timer, and dissatisfaction. All S.Collins & Son Production recipe leaflet with cooking instructions. Usually transported long distances for turkeys are accredited with the EC production. Plucked under water by Guarantees “Certificate of Specific Character”, a machines. Not hung, factory-processed Each KellyBronze turkey displays the guarantee from Brussels of our traditional and then instantly frozen, chilled and/or “Golden Promise” guarantee of quality production methods and quality. gas treated, often with added water. from the TFTA, which includes a money- back commitment in the unlikely event Presentation of dissatisfaction. All TFTA turkeys are Usually shrinkwrapped. also accredited with the EC “Certificate Guarantees of Specific Character”, a guarantee from No similar guarantees offered. Brussels of our traditional production methods and quality. 7 Trimmings & Acompaniments

All our Stufings & Sausagemeat We also sell Patchwork Pate, which began are our own make and are freshly over a quarter of a century ago when Maggie made everyday on our Premises. Carter made her irst pate at home in North Wales. Despite moving to a purpose equipped production site the process through which the pate is made has remained remarkably domestic Sage & Onion Stuffing ...... £8.08 per kg - everything made the way Maggie originally This stuffing is the ideal blend of herbs & savoury onion! cooked it, by hand in small batches, with no Pork & Apple Stuffing ...... £8.08 per kg artiicial colours, additives or preservatives. Very, very tasty!! Brandy & Herb Chicken Pate ...... £30.98 per kg Pork & Cranberry Stuffing...... £8.08 per kg Welsh Dragon Game Liver Pate...... £30.98 per kg Traditional stuffing mix with a burst of cranberries Liver with Chilli Beef Sausage Meat ...... £6.98 per kg Cointreau and Orange Chicken Liver Paté . . .£30.98 per kg Make your own stuffing Pork Sausage Meat...... £7.48 per kg (Make your own stuffing) Delicious accompaniments... Beef Chipolata Sausages ...... £7.48 per kg Turkey Gravy...... £3.99 each (Every kids favourite!!) Atkins & Potts - Great Taste Pork Chipolata Sausages ...... £7.48 per kg Goose Fat...... £3.49 each (Every kids favourite!!) Highdrove - Ideal for Basting your Bird Pigs ‘n’ Blankets ...... £8.98 per kg Cranberry Sauce...... £3.49 each Cottage Delight - Award Winning Pork Wrapped in a Slightly Smoked Streaky Bacon ...... £2.99 each Our own make - Scrumptious (medium)...... £6.99 each ...... £6.99 per kg Walkers - Matured Luxury Made to the original 70 year old recipe Swiss Apple Pie ...... £2.85 each 4 portions - For those with a sweet tooth! Rhubarb Pie ...... £3.35 each Game & Venison 4 portions - Made to a traditional recipe, very tasty! Our product range is as extensive as it is Scotch ...... £7.38 each succulent and includes everything from Pigeon (Scotch) ...... £5.39 each chickens, whole turkeys, ducks, guinea fowl Guinea Fowl (French) ...... £14.68 each and geese to a distinctive range of special cuts. Our poultry are reared as nature (Scotch) ...... £6.99 each intended, therefore the taste and quality are Fresh Duck 1.8kg-2.8kg (4-6 portions) . . . . . From £20 each truly exceptional. But don’t just take our Gressingham Duck Breasts (2 Pack) ...... £14 per pack word for it – ind out for yourself! Gressingham Duck Leg ...... £9.98 per kg Scotch Venison Loin ...... £38.98 per kg Diced Venison...... £14.98 per kg

8 Scotch Lamb, Pork & Ham OUR MEAT IS 100% SCOTTISH Our lamb is sourced locally. & 100% FREE The taste and texture of our locally sourced lamb RANGE is second to none!! Your lamb will be fresh and NOT vacuum packed as this process can affect the quality of your tasty sweet lamb!! Please allow 250grams per person for boneless roasting joints and 400grams per person for lamb on the bone.

LAMB

Saddle of Lamb (In Piece) ...... £14.58 per kg Rolled Shoulder of Lamb ...... £10.48 per kg (It’s Very Tasty... Granny’s Favourite!!) Centre Cut Gigot of Lamb (Extra Lean!!!!) . . . .£14.98 per kg Minted Lamb Shank ...... Medium £2.95 each Half Gigot of Lamb (On the Bone) (No.1 Choice!!) £14.48 per kg (Superb, Tasty and Succulent)...... Large £4.99 each Whole Gigot of Lamb (On the Bone) ...... £14.48 per kg Valentine Lamb Steak (Something Special) . . . £28.98 per kg Rack of Lamb (In Piece) (Traditional Goodness!!) . £15.98 per kg

PORK Full Pork Fillet (Very, very tender!!) ...... £17.98 per kg Rolled Pork Tenderloin (Extra Lean... No Waste!!) . . . £12.08 per kg Our pork is sourced locally Pork Rib Roast ...... £11.58 per kg from Roberson’s of Ardrossan. Rolled Gigot of Pork ...... £11.48 per kg The taste and texture of our locally Rolled Shoulder of Pork ...... £8.88 per kg sourced pork is second to none!! Gigot of Pork (Bone-In) ...... £7.98 per kg Your pork will be fresh and NOT vacuum Pulled Pork Joint...... £10.48 per kg packed as this process can affect the quality of your tasty lean pork!!

HAM Rolled Back Bacon (Unsmoked) ...... £9.98 per kg Rolled Back Bacon (Smoked) ...... £10.48 per kg Carver Ham Joint (Unsmoked - min order 1.5kg) . . . . .£9.48 per kg Our pork is sourced locally from Roberson’s of Ardrossan and is Belfast Ham Joint (Bone-In) (Smoked) ...... £8.38 per kg slowly cured and smoked using Belfast Ham Joint (Boneless) (Smoked) ...... £10.48 per kg traditional methods.

9 EAK PIE T S WEST OF S SCOTLAND And now for probably the best STEAK PIES. All our STEAK PIE Steak Pies are made to a Traditional Family Recipe CHAMPION

Gluten Free Steak Pie 1kg fired (3 Portions) ...... £9.49 each Steak Pie ...... £8.29 each Fired, 454g, 3 portions Steak Pie ...... £8.29 each Unfired, Frozen, 454g, 3 portions Steak Pie ...... £15.48 each Fired, 908g, 5-6 portions Steak Pie ...... £15.48 each Unfired, Frozen, 908g, 5-6 portions Steak Pie ...... £23.98 each Unfired, Frozen, 1362g, 7-8 portions Gluten Fre Products Our own make gluten free • Steak Pie • Low Fat Sausages & products, but still as tasty!!! • Burgers • Black Pudding • Beef Bourguignon • Scotch Beef Burger (¼lb) • Beef Stroganoff • Pork Link Sausage • Beef PLEASE VISIT OUR WEBSITE OR PICK UP A • Beef Chipolatas • Caribbean Chicken LEAFLET INSTORE FOR A COMPLETE RANGE • Pork Chipolatas OF GLUTEN FREE & SLIMMING PRODUCTS • Various Stuffings Slimming Aproved Products All our products have • Beef Bourguignon • Piri Piri Chicken been professionally and • Beef Stroganoff • Sweet & Sour Chicken independently analysed • Beef Teriyaki Kebabs • Marinated Lamb Steaks - Guaranteed!! • Low Fat Beef Sausage • Pork Loin with Honey • Steak Mince • Spicy (pork & beef) • Bombay Chicken • Steaklet Burger (80g) • Garlic Chicken • Gourmet Burger (110g) • Lemon Chicken • Charcoal Burger (110g) 10 Order No. Sign: Chritmas Order Form Date: Deposit:

Name:

Address:

Postcode:

Email:

Tel: Gold Card:

Tick Box for 21st Dec am pm 22nd Dec am pm 23rd Dec am pm 24th Dec am pm Collection Date: Qty. Qty.

Breakfast Box...... £ each Boneless Fresh Turkey Joints 2kg-3kg (6-10ptns) £14.18 per kg Boneless Hamper...... £100 each Spatchcock Chicken 1.4kg min ...... £7.99 each Duck large 2.6kg-2.8kg...... £26 each Delux Hamper...... £120 each Goose Small 4kg (8ptns) ...... £95 each Connoiseur Hamper...... £145 each Goose Medium 5kg (10ptns)...... £105 each Kelly Bronze Turkey 4-5kg (8-10ptns) ...... £70 each Goose Large 6kg (12ptns) ...... £125 each Kelly Bronze Turkey 5-6kg (10-12ptns)...... £85 each Fresh Pheasant ...... £7.39 each Kelly Bronze Turkey 6-7kg (12-14ptns)...... £100 each Pigeon (Scottish) ...... £5.39 each Kelly Bronze Turkey 7-8kg (14-16ptns)...... £110 each Guinea Fowl...... £14.68 each Kelly Bronze Turkey 8-9kg (16-18ptns)...... £115 each Partridge ...... £6.99 each Kelly Bronze Turkey 9-10kg (18-20ptns) ...... £130 each Goose Fat ...... £3.49 each Kelly Bronze Turkey 10-12kg (20+ptns) ...... £140 each Cranberry Sauce ...... £3.49 each S.Collins & Son Turkey 4-5kg (8-10ptns) ...... £50 each Turkey Gravy ...... £3.99 each S.Collins & Son Turkey 5-6kg (10-12ptns) ...... £60 each Carver Ham Joint (min order 2kg) ...... £9.48 per kg S.Collins & Son Turkey 6-7kg (12-14ptns) ...... £70 each Beef Chipolata Sausages ...... £7.48 per kg S.Collins & Son Turkey 7-8kg (14-16ptns) ...... £75 each Pork Chipolata Sausages ...... £7.48 per kg S.Collins & Son Turkey 8-9kg (16-18ptns) ...... £85 each Pigs in Blankets ...... £8.98 per kg S.Collins & Son Turkey 9-10kg (18-20ptns) ...... £95 each Beef Sausage Meat ...... £6.98 per kg S.Collins & Son Turkey 10-12kg (20+ptns)...... £100 each Pork Sausage Meat ...... £7.48 per kg Fresh Turkey Crown Small 4-4.5kg (8-12ptns) . . . . £16.50 per kg Stornoway Black Pudding ...... £6.99 per kg Fresh Turkey Crown Medium 4.5-5kg (12-16ptns). . . £16.50 per kg Streaky Bacon ...... £9.18 per kg Fresh Turkey Crown Large 5kg+ (16+ptns) ...... £16.50 per kg Sage & Onion Stuffing ...... £8.08 per kg Fresh Capon Small 2.5kg (5ptns) ...... £22 each Pork & Apple Stuffing ...... £8.08 per kg Fresh Capon Medium 3.5kg (7ptns) ...... £35 each Pork & Cranberry Stuffing ...... £8.08 per kg Fresh Capon Large 4.5kg (9ptns) ...... £48 each Christmas Pudding ...... £6.99 each Any additional products can be added on to the revese of this order form 11 Chritmas Order Form Additional Products

Product Description per kg Qty.

12 Order No. Sign: New Year Order Form Date: Deposit:

Name:

Address:

Postcode:

Email:

Tel: Gold Card:

Tick Box for 28th Dec am pm 29th Dec am pm 30th Dec am pm 31st Dec am pm Collection Date:

Qty. Qty.

Diced Shoulder Steak...... £12.88 per kg Gluten Free Steak Pie 1lb / 454g Unfired (3 Portions) . .£9.49 each

Braising Steak ...... £13.58 per kg Gluten Free Steak Pie 1lb / 454g Fired (3 Portions) . . .£9.49 each

Diced Steak ...... £13.58 per kg Steak Pie 1lb / 454g fired (2-3 Portions)...... £8.29 each

Sliced Shoulder Steak ...... £12.88 per kg Steak Pie 1lb / 454g Unfired Frozen (2-3 portions). . . .£8.29 each

Diced Rump Steak ...... £14.28 per kg Steak Pie 2lb / 908g Fired (5-6 portions) ...... £15.48 each

Sliced Rump Steak ...... £14.28 per kg Steak Pie 2lb / 908g Unfired Frozen (5-6 portions). . . £15.48 each

Rolled Sirloin ...... £30.48 per kg Steak Pie 3lb / 1362g Unfired Frozen (7-8 portions) . . £23.98 each

Rib on the Bone...... £20.38 per kg Swiss Apple Pie...... £2.85 each

Beef Links...... £7.18 per kg Rhubarb Pie...... £3.35 each

Pork Links ...... £7.38 per kg Sticky Toffee Pudding ...... £2.99 each

Pork Rib Roast ...... £11.58 per kg Seasonal Buns Cherry......

Rib Roast of Beef ...... £26.28 per kg Madeira......

Small Pie Paste...... £1.65 each Sultana ......

Large Pie Paste ...... £2.85 each

Homemade Gravy ...... £1.99 each

Stornoway Black Pudding ...... £6.99 per kg

Goose Fat ...... £3.49 each

Cheshire Farm Hand Cut Chips ......

Cheshire Farm Roast Potatoes with Goose Fat ......

Cheshire Farm Seasoned Potato Wedges ...... Any additional products can be added on to the revese of this order form 13 New Year Order Form Additional Products

Product Description per kg Qty.

14 Completing your order

Please complete your order forms and return it to us as soon as possible. Please ill in your name, address and other contact information, this will allow us to contact you should we need to. Also, please select your preferred date for collecting your order, as well as am or pm. The am pick up will be between 9am - 1pm and the pm pick up times will be 1pm - 5pm. Your order will only be available during your selected time slot so please ensure that you are available to collect your order at this time. PLACING YOUR ORDER Please order any of the pre-printed items by ticking the box to the right hand side of the item description and price. To place an order for any other items please use the spaces provided in the back of each order form. Please give a clear description of the product requires as well as the quantity. Please remember to include your regular meat items (breakfast items, mince, sausages, steaks and chicken etc). Once you have completed your form please return it to us at our shop. Your order form will then be checked by a member of our team at which time you will be given an order number. This number will be written in the space provided on the Introduction & Contents page for safe keeping as you will need this number when collecting your order, so please keep this booklet safe and remember to bring it with you. Please note a deposit of £20.00 will be required when placing your Poultry Order. This process is the same for both Christmas and New Year order forms. All fresh poultry are only available on the 21st-24th December. All prices shown are for guidelines only and may be subject to change. Thank You